17 Simple Chinese Red Bean Soup Recipe Experience Culinary Bliss Now!

Published on: Mar 24, 2024

The Chinese red bean soup is a staple dessert in Chinese cuisine, known for its sweet and comforting flavors. It is a simple yet satisfying dish that can be easily made at home with just a few ingredients. In this article, we will share a professional and well-organized introduction to the simple Chinese red bean soup recipe, perfect for those craving a warm and sweet treat.

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1 of 20

Simple Farro & Bean Stew

Main Ingredients: Red Beans, Water, Extra Virgin Olive Oil, Onion, Whole
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This hearty stew is perfect for a cozy night in. Made with tender farro, flavorful beans, and a blend of spices, it's a comforting dish that will warm you up from the inside out. Plus, it's a great source of protein and fiber, making it a nutritious option for any meal.
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Heddy's Black and Red Bean Soup

Main Ingredients: Olive Oil, Onion, Celery, Carrots, Garlic, Ground
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This soup is a family favorite in our household. The combination of black and red beans creates a rich and flavorful base, while the addition of spicy chorizo adds a kick of heat. Serve it with some crusty bread for a delicious and satisfying meal.
3 of 20

Chinese Coconut Red Bean Soup with Tapioca Pearls

Main Ingredients: Water, Tapioca Pearls, Small Red Beans, Rock Sugar
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This traditional Chinese dessert soup is a sweet treat that's perfect for any occasion. The creamy coconut milk pairs perfectly with the tender red beans and chewy tapioca pearls, creating a delicious and unique flavor profile.
4 of 20

Sweet Red Bean Soup

Main Ingredients: Red Beans, Black Glutinous Rice, Sugar, Dried Tangerine
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If you have a sweet tooth, this soup is for you. Made with creamy coconut milk and fragrant vanilla, this soup is like a warm hug in a bowl. It's the perfect dessert for a chilly evening.
5 of 20

Red Bean Soup

Main Ingredients: Red Beans, Pandan Leaves, Dried Tangerine Peel, Water
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This classic red bean soup is a staple in many Asian cuisines. Simple and easy to make, it's a comforting dish that can be enjoyed as a savory meal or a sweet dessert with the addition of sugar or condensed milk.
6 of 20

Smoky Red Bean Soup

Main Ingredients: Vegan Butter, Onion, Garlic Cloves, Sweet Hungarian
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This soup is perfect for those who love a little smokiness in their dishes. Made with smoked paprika and bacon, it adds a bold and delicious flavor to the traditional red bean soup.
7 of 20

Lobio Soup (Red Bean Soup)

Main Ingredients: Red Beans, Water, Walnuts, Pepper, Salt, Celery
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This Georgian dish is a hearty and flavorful stew made with red beans, spices, and tender chunks of beef. It's a delicious and satisfying meal that will warm you up on a cold day.
8 of 20

Red Bean Soup with Taro Balls

Main Ingredients: Red Bean, Water, Sugar, Salt, Taro, Tapioca Starch
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This soup is a unique twist on the traditional red bean soup. The addition of taro balls adds texture and a subtle sweetness, making it a perfect dessert option. Serve it warm or chilled for a refreshing treat.
9 of 20

Red Bean Soup With Pasta And Chorizo

Main Ingredients: Red Beans, Water, Savoy Cabbage, Penne Pasta
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This soup is a fusion of Italian and Spanish flavors. Made with pasta, spicy chorizo, and red beans, it's a hearty and delicious dish that will satisfy your cravings for both cuisines.
10 of 20

20-Minute Red Bean Soup

Main Ingredients: Vegetable Stock, Red Beans, Garlic, Extra Virgin Olive
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If you're short on time but still want a delicious and nutritious meal, this soup is for you. With simple ingredients and a quick cooking time, you can have a flavorful and comforting soup on the table in just 20 minutes.
11 of 20

Red Bean Soup With Pasta – Gluten Free

Main Ingredients: Red Beans, Brown Rice Pasta, Onion, Tomato, Cloves
This soup is a great option for those following a gluten-free diet. Made with gluten-free pasta and hearty red beans, it's a delicious and filling meal that everyone can enjoy.
12 of 20

Red Bean Soup Dessert With Sago and Glutinous Rice...

Main Ingredients: Red Beans, Sago, Glutinous Rice Flour, Brown Sugar
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This dessert soup is a popular dish in Chinese cuisine. Made with sago, glutinous rice balls, and red beans, it's a sweet and satisfying treat that's perfect for any occasion.
13 of 20

Instant Pot Red Bean Soup with Mochi (Shiratama Dango)

Main Ingredients: Red Beans, Water, Rock Sugar, Shiratamako, Milk, Sugar
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This modern take on the traditional red bean soup uses an Instant Pot to speed up the cooking process. The addition of mochi, a chewy Japanese rice cake, adds a unique texture and flavor to the dish.
14 of 20

Hobart's Chicken and Red Bean Soup

Main Ingredients: Diced Tomatoes, Tomato Sauce, Water, Diced Onion
This soup is a hearty and nutritious meal on its own, but the addition of chicken adds a protein boost that will keep you full and satisfied. It's a great option for a cozy night in.
15 of 20

Clean eating red bean soup with chickpea, spinach and...

Main Ingredients: Red Beans, Chickpeas, Olive Oil, Yellow Onions, Garlic
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This soup is a great option for those looking for a healthier version of the traditional red bean soup. Made with nutrient-dense chickpeas and spinach, it's a clean and nutritious meal that still packs a lot of flavor.
16 of 20

Easy Red Bean Soup With Coconut Milk 椰汁紅豆沙

Main Ingredients: Red Beans, Lotus Seeds, Rock Sugar, Mandarin Peel
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This Cantonese-style red bean soup is a popular dessert option in Chinese cuisine. Made with sweetened coconut milk, it's a creamy and luxurious treat that everyone will love.
17 of 20

Pumpkin and Apple Cider Chili

Main Ingredients: Olive Oil, Diced Onion, Ground Sirloin, Garlic Cloves
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This unique chili recipe combines the sweetness of pumpkin and apple cider with the heartiness of red beans and ground beef. It's a delicious and unexpected twist on the classic chili dish.
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This simple and flavorful soup is a staple in Chinese cuisine. Made with eggs, chicken broth, and red beans, it's a comforting and delicious dish that can be enjoyed as a light meal or a side dish.
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Slow Cooker Vegetarian Pasta e Fagioli Soup with Whole...

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This vegetarian soup is packed with protein and fiber, making it a nutritious and satisfying option for any meal. The slow cooker makes it easy to prepare, and the addition of whole wheat pasta adds a hearty and healthy twist.
20 of 20

A Super Soup For Whitening And Detoxification – Lotus...

Main Ingredients: Lotus Root, Red Bean, Green Bean, Tangerine, Pig Feet
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This traditional Chinese soup is known for its cleansing and detoxifying properties. Made with lotus seeds, red beans, and other herbs, it's a nutritious and flavorful dish that will leave you feeling rejuvenated.

Ingredients

Red Beans

The star ingredient of this soup is red beans, also known as adzuki beans. These small, red beans are commonly used in Chinese and Japanese desserts due to their naturally sweet flavor. They are also a good source of protein and fiber, making this soup a nutritious option.

Rock Sugar

To sweeten the soup, we will be using rock sugar, which is a type of unrefined sugar found in Asian markets. It has a unique crystallized form and gives a subtle sweetness to the soup without overpowering the flavor of the red beans.

Water

The base of the soup is simply water. It is important to use clean and filtered water to ensure the best taste of the soup.

Optional Ingredients

For those who prefer a creamier texture, you can add coconut milk or condensed milk to the soup. You can also add gingko nuts or pearl barley for extra flavor and texture.

Instructions

Step 1: Soak the Red Beans

Start by soaking the red beans in water for at least 2 hours or overnight. This will help soften the beans and make them easier to cook.

Step 2: Cook the Red Beans

In a pot, add the soaked red beans and enough water to cover them. Bring it to a boil and then let it simmer for about 30 minutes or until the beans are soft.

Step 3: Add Rock Sugar

Once the beans are soft, add the rock sugar and stir until it is completely dissolved. You can adjust the amount of sugar according to your preference.

Step 4: Optional Ingredients

At this point, you can add coconut milk or condensed milk if desired. Then let the soup simmer for another 10 minutes.

Step 5: Serve and Enjoy

Once everything is well combined and the soup has reached your desired consistency, turn off the heat and let it cool for a few minutes before serving. Enjoy this warm and comforting Chinese red bean soup as a dessert or a snack. In conclusion, this simple Chinese red bean soup recipe is a delicious and nutritious dessert that can be easily made at home. With just a few ingredients and simple steps, you can enjoy this traditional Chinese dish in the comfort of your own home. Give it a try and impress your family and friends with your cooking skills!
17 simple chinese red bean soup recipe Experience culinary bliss now!

Simple Farro & Bean Stew

yield: 12 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 453 grams red beans soaked for at least 4 hours preferably overnight, then drained
  • 10 cups water
  • 1/4 cup extra virgin olive oil
  • 1 onion medium, chopped
  • 1 can whole peeled tomatoes drained and chopped
  • 1 carrot medium, chopped
  • 1/2 pound new potatoes chopped
  • 2 stalks celery
  • 370 grams farro pearled
  • 1 1/2 cups water or vegetable broth
  • salt fine grain sea, to taste
  • 9 ounces savoy cabbage chopped
  • 4 ounces kale de-stemmed and chopped

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 53 grams
  • Fat : 6 grams
  • Fiber : 11 grams
  • Protein : 13 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 100 milligrams
  • Sugar : 2 grams
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