18 Simple Chinese Fried Rice Noodles Recipe Ignite Your Passion For Cooking!
Published on: Mar 24, 2024
Chinese fried rice noodles, also known as chow fun, is a popular dish in many Asian countries. Made with simple ingredients and bursting with flavor, this dish is a crowd-pleaser that can be enjoyed for any meal of the day. The key to a delicious plate of fried rice noodles is in the cooking technique and the use of fresh ingredients. In this article, we will show you how to make a professional and well-organized batch of Chinese fried rice noodles in the comfort of your own home.
This Chinese fried rice recipe is a must-try for anyone who loves a good stir-fry. The combination of flavors from the soy sauce, sesame oil, and ginger makes this dish a crowd-pleaser. Plus, it's a great way to use up any leftover rice you have on hand. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
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Malaysian Lo Shu Fun (Fried Rice Noodles)
Main Ingredients: Ground Pork, Marinade, Light Soy Sauce, Cornstarch
This Malaysian Lo Shu Fun recipe takes fried rice to a whole new level. Instead of using traditional rice, this dish uses thin rice noodles to create a unique and delicious fried rice dish. The combination of flavors from the oyster sauce, soy sauce, and shrimp paste make this dish a standout. Serve it as a side dish or add some protein to make it a main course.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe for Perfect Chinese Fried Rice is a game-changer. The key to this dish is using day-old rice, which gives it the perfect texture and prevents it from becoming mushy. The addition of peas, carrots, and eggs add a pop of color and flavor to the dish. Plus, with the help of a video tutorial, you'll have this dish mastered in no time.
If you're a fan of pork fried rice from your local Chinese takeout joint, then you'll love this Chinese Pork Fried Rice recipe. It's a simple and straightforward recipe that is bursting with flavor. The addition of Chinese five-spice powder gives this dish a unique and delicious twist. Serve it up with your Beer Can Chicken for a satisfying meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This Egg Fried Rice recipe is a great way to use up any leftover rice you have on hand. It's a simple and easy recipe that is perfect for a quick weeknight meal. The combination of soy sauce, sesame oil, and eggs make this dish a flavorful and satisfying option. Plus, it pairs perfectly with your Beer Can Chicken for a complete and delicious meal.
If you're a fan of Chinese sausage, then this Chinese Sausage Fried Rice recipe is a must-try. The sweet and savory flavors from the sausage add a unique twist to this classic dish. Plus, with the addition of green onions and sesame oil, this dish is bursting with flavor. Serve it up with your Beer Can Chicken for a delicious and satisfying meal.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
This Basic Fried Rice with Chinese Sausage recipe is perfect for those looking for a simple and easy dish. The combination of soy sauce, sesame oil, and Chinese sausage make this dish a flavorful and budget-friendly option. Plus, it's a great way to use up any leftover rice you have on hand. Serve it alongside your Beer Can Chicken for a complete and delicious meal.
Looking for a different twist on fried rice? Then this Chinese Fried Noodles recipe is for you. The combination of noodles, vegetables, and soy sauce make this dish a flavorful and satisfying option. Plus, it's a great way to switch things up from the traditional fried rice dish. Serve it up with your Beer Can Chicken for a complete and delicious meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This Classic Beef Fried Rice recipe is a great way to use up any leftover beef you have on hand. The combination of soy sauce, oyster sauce, and beef gives this dish a rich and savory flavor. Plus, with the addition of peas, carrots, and green onions, this dish is both delicious and colorful. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
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Fried Rice
Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
This Fried Rice recipe is a classic and simple version of the dish. It's a great way to use up any leftover rice you have on hand and can be customized with your favorite vegetables and protein. The combination of soy sauce, oyster sauce, and sesame oil gives this dish a delicious and savory flavor. Serve it up alongside your Beer Can Chicken for a complete and satisfying meal.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This Chicken and Chinese Sausage Fried Rice recipe is a great way to use up any leftover chicken you have on hand. The combination of soy sauce, sesame oil, and Chinese sausage make this dish a flavorful and satisfying option. Plus, it's a great way to switch things up from the traditional chicken and rice dish. Serve it up with your Beer Can Chicken for a complete and delicious meal.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
This Chinese Fried Rice With Eggs recipe is a simple and budget-friendly option for a quick weeknight meal. The combination of soy sauce, sesame oil, and eggs make this dish a flavorful and satisfying option. Plus, it's a great way to use up any leftover rice you have on hand. Serve it alongside your Beer Can Chicken for a complete and delicious meal.
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Homemade Chinese Food, Part 3 - Fried Rice
Main Ingredients: White Rice, Water, Eggs, Bacon, Soy Sauce, Green Peas
This recipe for Homemade Chinese Food, Part 3 - Fried Rice is a great way to bring the flavors of your favorite Chinese takeout dishes into your own kitchen. It's a simple and easy recipe that is perfect for beginners. Plus, with the addition of soy sauce, sesame oil, and your choice of protein and vegetables, this dish is both customizable and flavorful. Serve it up with your Beer Can Chicken for a delicious and satisfying meal.
This Chinese Chicken Fried Rice II recipe is a flavorful and satisfying option for a quick and easy weeknight meal. The combination of soy sauce, oyster sauce, and chicken gives this dish a rich and savory flavor. Plus, with the addition of vegetables and eggs, it's a well-rounded and complete meal. Serve it alongside your Beer Can Chicken for a delicious and satisfying meal.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This The Chinese Fried Rice recipe is a take on the classic dish that is sure to become a household favorite. The addition of shrimp, pork, and Chinese sausage gives this dish a unique and delicious twist. Plus, with the help of a video tutorial, you'll have this dish mastered in no time. Serve it up with your Beer Can Chicken for a complete and satisfying meal.
This Better Than Takeout Chinese Fried Rice recipe is a great way to satisfy your Chinese takeout cravings without even leaving your house. The combination of soy sauce, oyster sauce, and eggs make this dish a flavorful and satisfying option. Plus, with the addition of your choice of protein and vegetables, it's a well-rounded and complete meal. Serve it up with your Beer Can Chicken for a delicious and satisfying meal.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese Prawns (Shrimp Stir Fry) recipe is a great way to switch things up from the traditional fried rice dish. The combination of soy sauce, oyster sauce, and shrimp gives this dish a rich and savory flavor. Plus, with the addition of vegetables and eggs, it's a well-rounded and complete meal. Serve it up with your Beer Can Chicken for a delicious and satisfying meal.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
This Indo Chinese Egg Fried Rice recipe is a fusion of Indian and Chinese cuisines that is sure to please your taste buds. The addition of spices like cumin, coriander, and turmeric give this dish a unique and delicious flavor. Plus, with the addition of eggs, it's a great way to get in some protein. Serve it alongside your Beer Can Chicken for a complete and delicious meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This Classic Pork Fried Rice recipe is a take on the classic dish that is sure to become a household favorite. The combination of soy sauce, oyster sauce, and pork gives this dish a rich and savory flavor. Plus, with the addition of vegetables and eggs, it's a well-rounded and complete meal. Serve it up with your Beer Can Chicken for a delicious and satisfying meal.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
This Indian Style Chinese Vegetable Fried Rice recipe is a fusion of Indian and Chinese cuisines that is sure to please your taste buds. The combination of spices like garam masala, turmeric, and cumin give this dish a unique and delicious flavor. Plus, with the addition of vegetables, it's a great way to get in some nutrients. Serve it alongside your Beer Can Chicken for a complete and delicious meal.
Ingredients You Will Need
1. Rice Noodles
The star of this dish is, of course, the rice noodles. These flat, wide noodles are made from rice flour and are the perfect base for absorbing all the delicious flavors of the dish. Look for fresh or dried rice noodles in your local Asian market or grocery store.
2. Protein of Choice
To make this dish a complete meal, you can add your choice of protein such as chicken, beef, pork, or shrimp. Cut the protein into small bite-sized pieces for easy cooking and to ensure that it is evenly distributed throughout the dish.
3. Vegetables
Adding vegetables to your Chinese fried rice noodles not only adds color and texture but also makes it a healthier option. Some popular choices include bell peppers, carrots, bok choy, and bean sprouts. Be sure to cut the vegetables into thin, even slices for even cooking.
4. Seasonings and Sauces
A key component to the flavor of this dish is the use of seasonings and sauces. Traditional Chinese fried rice noodles are seasoned with soy sauce, oyster sauce, and sesame oil. You can also add other seasonings like garlic, ginger, and chili for an extra kick of flavor.
Step by Step Instructions
1. Prepare the Rice Noodles
Start by soaking the rice noodles in hot water for about 10 minutes until they are soft and pliable. Drain the water and set the noodles aside.
2. Cook the Protein
In a hot pan or wok, cook the protein of your choice until it is fully cooked. Remove it from the pan and set it aside.
3. Stir Fry the Vegetables
In the same pan, add the vegetables and stir-fry them until they are slightly softened but still crunchy. You can also add some of the seasonings at this point for extra flavor.
4. Add the Noodles and Sauce
Add the cooked noodles to the pan with the vegetables and mix them together. Then, add the seasonings and sauces, stirring until everything is evenly coated.
5. Add the Protein and Finish Cooking
Finally, add the cooked protein back into the pan and stir to combine. Continue cooking for a few more minutes until everything is heated through and the flavors have melded together.
Enjoy Your Delicious Chinese Fried Rice Noodles
Your homemade Chinese fried rice noodles are now ready to be served and enjoyed. This dish is not only delicious but also versatile, as you can customize it to your liking by adding different proteins and vegetables. Impress your friends and family with your newfound cooking skills and enjoy a taste of Asia in the comfort of your own home.
