16 Simple Chinese Chicken Noodles Recipe Dive Into Deliciousness!

Published on: Mar 24, 2024

For many people, the thought of making Chinese chicken noodles at home may seem intimidating. However, with the right recipe and a few simple ingredients, you can easily create a delicious and authentic dish in the comfort of your own kitchen. In this article, we will share a professional and well-organized introduction to a simple Chinese chicken noodles recipe that will have you feeling like a master chef in no time.

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Chinese Chicken Noodle Soup with Sesame and Green...

Main Ingredients: Skinless Boneless Chicken Breast Halves, Soy Sauce, Dry

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Warm up on a chilly evening with a steaming bowl of Chinese chicken noodle soup. This recipe is bursting with flavor from the addition of sesame oil and green onions. The tender chicken and hearty noodles make it a filling meal on its own.

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Chinese Chicken Noodle Soup

Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water

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If you're looking for a classic Chinese chicken noodle soup recipe, look no further. This recipe features tender chunks of chicken, flavorful broth, and plenty of noodles to satisfy your craving for comfort food.

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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded

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Skip the takeout and make your own Chinese fried noodles at home. This recipe is easy to follow and allows you to customize the ingredients to your liking. Add in your favorite veggies and protein for a delicious one-pan meal.

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Chicken Chow Mein – Stir fried Noodles the Indo...

Main Ingredients: Soy Sauce, White Wine Vinegar, Chili Sauce, Sugar

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Experience the best of both worlds with this Indo-Chinese fusion dish. Chicken chow mein combines the traditional Chinese noodles with Indian spices and flavors for a unique and delicious twist on a classic dish.

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Chicken Fried Rice Noodles with Black Bean Sauce (Chow...

Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake

Upgrade your fried rice game with this recipe for chicken fried rice noodles. The addition of black bean sauce gives it a rich and savory flavor, and the wide rice noodles add a unique texture to the dish.

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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar

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If you're looking for a quick and easy meal, this one-pot Chinese chicken noodle soup is the perfect choice. With minimal prep and clean up, you can have a delicious and satisfying bowl of soup on the table in no time.

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Longevity Noodles for Chinese New Year

Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low

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Celebrate Chinese New Year with these longevity noodles, a traditional dish believed to bring good luck and long life. The noodles are stir-fried with chicken, veggies, and a flavorful sauce for a dish that is both delicious and symbolic.

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Aromatic Sour Chinese Egg Noodles

Main Ingredients: Peanut Oil, Boneless, Skinless Chicken Breast, Garlic

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For a tangy and aromatic dish, try this recipe for Chinese egg noodles. The combination of vinegar, soy sauce, and spices gives these noodles a unique and delicious flavor that will have you coming back for more.

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Chinese Noodles With Chicken

Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese

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Satisfy your craving for Chinese takeout with this recipe for Chinese noodles with chicken. The tender chicken and flavorful sauce are tossed with noodles for a simple yet satisfying meal that the whole family will love.

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Chinese Chicken Salad with Vinaigrette Dressing

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh

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This Chinese chicken salad is a refreshing and light alternative to traditional salads. The vinaigrette dressing adds a tangy and sweet flavor to the crunchy veggies and tender chicken.

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Big Plate Chicken (Chinese Da Pan Ji) with Noodles

Main Ingredients: Boneless Skinless Chicken Thighs, Light Soy Sauce

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For a hearty and flavorful meal, try this recipe for Big Plate Chicken, also known as Chinese Da Pan Ji. This dish features tender chicken and a variety of veggies and spices, served over a bed of noodles for a filling and delicious meal.

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Chile Spiced Chinese Noodles

Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced

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Spice up your noodle game with this recipe for chile spiced Chinese noodles. The addition of chile peppers gives these noodles a delicious kick, perfect for those who love a little heat in their meals.

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Chinese Fried Noodles

Main Ingredients: Noodles, Eggs, Olive Oil, Sesame Oil, Soy Sauce

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Put a twist on traditional fried noodles with this recipe for Chinese fried noodles. The noodles are stir-fried with a variety of veggies and protein for a flavorful and satisfying dish that is perfect for a weeknight meal.

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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)

Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg

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This classic Chinese dish features tender chicken and mushrooms stir-fried with a flavorful sauce. Serve it over a bed of noodles for a delicious and filling meal that is sure to please.

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Chinese Fried Noodles

Main Ingredients: Noodles, Oyster Mushrooms, Spring Onions, Carrot

For a quick and easy meal, try this recipe for Chinese fried noodles. The noodles are stir-fried with a variety of veggies and protein for a flavorful and satisfying dish that is perfect for a weeknight dinner.

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Quick & Easy Chinese Chicken Noodle Soup

Main Ingredients: Chicken Stock, Garlic Cloves, Fresh Ginger, Green

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In a hurry but still craving Chinese chicken noodle soup? This recipe has got you covered. With just a few ingredients and minimal prep, you can have a delicious bowl of soup on the table in no time.

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Gluten Free Chinese Chicken Noodle Soup

Main Ingredients: Fine Sea Salt, Pad Thai Noodles, Gluten Free Chicken

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If you follow a gluten-free diet, you don't have to miss out on the deliciousness of Chinese chicken noodle soup. This recipe uses gluten-free noodles and a homemade broth for a soup that is safe for those with gluten sensitivities.

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Dan Dan Noodles |

Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper

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For a spicy and flavorful dish, try this recipe for Dan Dan noodles. The combination of ground pork, chili oil, and Sichuan peppercorns gives these noodles a unique and addicting flavor that will have you coming back for more.

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Kwe Tiau Radna (Thai Stir-fried Flat Rice Noodles with...

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Expand your noodle repertoire with this recipe for Kwe Tiau Radna, a Thai dish featuring stir-fried flat rice noodles in a flavorful gravy. This dish is perfect for those who love a little sweetness in their meals.

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Stir Fried Chinese Noodles with Shrimp

Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced

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For a protein-packed meal, try this recipe for stir-fried Chinese noodles with shrimp. The combination of tender shrimp, veggies, and noodles makes for a delicious and satisfying dish that is perfect for any day of the week.

Preparing the Ingredients

Gather Your Supplies

Before you begin cooking, it's important to have all your ingredients and supplies ready. For this recipe, you will need chicken breast, egg noodles, soy sauce, sesame oil, garlic, ginger, green onions, and chicken broth. You will also need a large pot, a wok or large pan, a sharp knife, and a cutting board.

Marinate the Chicken

The key to flavorful Chinese chicken noodles is to marinate the chicken before cooking. Cut the chicken into small, bite-sized pieces and mix it with soy sauce, sesame oil, garlic, and ginger. Let the chicken marinate for at least 15 minutes while you prepare the other ingredients.

Cooking the Noodles

Boil the Noodles

Fill a large pot with water and bring it to a boil. Add the egg noodles and cook according to the package instructions. Make sure to stir occasionally to prevent the noodles from sticking together. Once cooked, drain the noodles and set them aside.

Stir-Fry the Chicken

In a wok or large pan, heat some oil over high heat. Add the marinated chicken and stir-fry until it is cooked through. This should take about 5-6 minutes. Once cooked, remove the chicken from the pan and set it aside.

Combining the Ingredients

Sauté the Vegetables

Using the same pan, add some more oil and sauté the green onions for a minute. Add any other vegetables you like, such as carrots, bell peppers, or mushrooms. Cook for a few more minutes until the vegetables are slightly softened.

Add the Noodles and Chicken

Return the chicken to the pan and mix it with the vegetables. Then, add the cooked noodles and toss everything together. Add some chicken broth to help keep the noodles moist and to create a sauce. Cook for a few more minutes until everything is heated through.

Serve and Enjoy!

Your simple Chinese chicken noodles are now ready to be enjoyed. Garnish with some chopped green onions and sesame seeds for added flavor and presentation. Serve hot and enjoy the delicious combination of flavors and textures in this easy and authentic dish. Now that you have a professional and well-organized introduction to a simple Chinese chicken noodles recipe, give it a try and impress your family and friends with your cooking skills!