15 Simple Chinese Chicken Dumpling Recipe Deliciousness Awaits You!

Published on: Mar 24, 2024

Chinese chicken dumplings, also known as potstickers, are a staple in many households and a favorite at Chinese restaurants. These delicious dumplings are filled with a savory mixture of chicken, vegetables, and seasonings, then steamed or pan-fried to perfection. While they may seem intimidating to make at first, this simple Chinese chicken dumpling recipe will guide you through the process step by step, making it easy for anyone to recreate this popular dish at home. So gather your ingredients and get ready to impress your family and friends with these mouth-watering dumplings!

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Looking for a delicious and unique way to make chicken? Try these Chinese fried wontons for a flavorful twist on a classic dish. The crunchy, golden wonton wrappers filled with juicy chicken and savory spices will have your taste buds dancing with joy. Plus, they are super easy to make and perfect for a quick and tasty dinner.
2 of 20

Chinese Chicken Thighs

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If you're tired of the same old chicken dishes, give these Chinese chicken thighs a try. Marinated in a delicious blend of soy sauce, ginger, and garlic, these tender and juicy thighs are bursting with flavor. Serve them over a bed of rice for a complete meal that will have your family begging for seconds.
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Homemade Chinese Fried Noodles

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Why order takeout when you can make your own delicious Chinese fried noodles at home? These crispy and flavorful noodles are the perfect accompaniment to any Chinese-inspired dish. Customize them with your favorite vegetables and protein for a personalized and delicious meal.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Bold and flavorful, this sticky Chinese pork belly is sure to become a family favorite. The succulent pork is cooked in a flavorful sauce made with hoisin, soy sauce, and honey, creating a glaze that is out of this world. Serve it over rice for a mouth-watering meal that will have everyone asking for the recipe.
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Stir-Fry Chinese Leeks with Chinese Sausages

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For a unique and flavorful spin on a traditional Chinese dish, try this stir-fry Chinese leeks with Chinese sausages. The savory and slightly sweet leeks are paired with the rich and smoky flavor of Chinese sausages for a dish that is sure to impress. Serve it as a side dish or add some protein for a complete meal.
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Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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Fire up the grill and try these delicious Chinese chicken skewers for your next cookout. Tender pieces of chicken are marinated in a flavorful blend of spices and then grilled to perfection. Serve them with a side of rice and some veggies for a complete and tasty meal.
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Looking for a tasty appetizer or snack? These Chinese wontons are the perfect option. Filled with a flavorful blend of chicken and spices, these crispy and delicious pockets are sure to satisfy your cravings. Serve them with a dipping sauce for a fun and tasty twist on a classic dish.
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Satisfy your dumpling cravings with these delicious Chinese soup dumplings. These tender and flavorful dumplings are filled with juicy chicken and served in a savory broth, making them the perfect comfort food. Plus, they are surprisingly easy to make at home.
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Upgrade your game day snacks with these irresistible Chinese sticky wings. These crispy and flavorful wings are coated in a delicious sauce made with hoisin, soy sauce, and other tasty ingredients. Serve them with some veggies and dip for a game-winning treat.
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Crispy Chinese-style chicken legs

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Get ready to lick your fingers clean with these crispy Chinese-style chicken legs. The chicken is coated in a flavorful blend of spices and then fried to perfection, resulting in a crunchy and delicious dish that will have everyone asking for seconds. Serve it with some rice and veggies for a complete meal.
16 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Craving some Chinese takeout but don't want to leave the house? Make these fried chicken wings at home for a delicious and satisfying alternative. The wings are coated in a tasty sauce made with hoisin, soy sauce, and other spices, resulting in a dish that is sure to please.
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Chinese Pineapple Meat

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Ingredients:

For the dumplings:

  • 1 pound ground chicken
  • 2 cups finely chopped cabbage
  • 1 cup grated carrots
  • 3 cloves minced garlic
  • 1 tablespoon grated ginger
  • 1/4 cup chopped green onions
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 package dumpling wrappers

For the dipping sauce:

  • 1/4 cup soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 1/2 teaspoon chili flakes
  • 1 clove minced garlic
  • 1 teaspoon grated ginger

Instructions:

Step 1: Prepare the filling

To make the filling, mix together the ground chicken, cabbage, carrots, garlic, ginger, green onions, soy sauce, sesame oil, salt, and pepper in a bowl. Mix well until all the ingredients are evenly distributed.

Step 2: Assemble the dumplings

Place a small spoonful of the filling in the center of a dumpling wrapper. Dip your finger in water and run it along the edges of the wrapper. Fold the wrapper in half, pressing the edges together to seal the dumpling. You can also use a fork to crimp the edges for a decorative touch.

Step 3: Cook the dumplings

To steam the dumplings, place them in a steamer basket lined with parchment paper and steam for 10-12 minutes. If you prefer pan-fried dumplings, heat a tablespoon of oil in a pan over medium heat. Place the dumplings in the pan and cook until the bottoms are golden brown. Then, add a quarter cup of water and cover the pan, letting the dumplings steam for an additional 5-7 minutes.

Step 4: Make the dipping sauce

While the dumplings are cooking, mix together the soy sauce, rice vinegar, sesame oil, chili flakes, garlic, and ginger in a small bowl to make the dipping sauce.

Step 5: Serve and enjoy!

Once the dumplings are cooked, serve them hot with the dipping sauce. These Chinese chicken dumplings are sure to be a crowd-pleaser and make a great appetizer or main course. Enjoy! With this simple Chinese chicken dumpling recipe, you can easily recreate this delicious dish at home. Whether you steam or pan-fry them, these dumplings are sure to impress with their flavorful filling and satisfying texture. So next time you're craving Chinese food, skip the takeout and make these homemade dumplings instead. Your taste buds will thank you.
15 simple chinese chicken dumpling recipe Deliciousness awaits you!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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