19 Simple Chinese Bok Choy Recipe Delight In These Amazing Recipes!
Published on: Mar 24, 2024
Bok choy, also known as Chinese cabbage, is a popular vegetable in Chinese cuisine. It is not only delicious but also packed with nutrients and health benefits. This leafy green vegetable is a staple in many Chinese households and is widely available in grocery stores around the world. If you are looking for a simple and flavorful way to incorporate bok choy into your meals, then look no further. In this article, we will introduce you to a delicious Chinese bok choy recipe that is easy to make and is sure to become a family favorite.
Main Ingredients: Cooking Oil, Ground Chicken, Green Onion, Fresh Ginger
Add some Asian-inspired flair to your next beer can chicken recipe with this delicious bok choy and ground chicken stir fry. The tender chicken pairs perfectly with the crisp bok choy, and the combination of soy sauce, garlic, and ginger adds a flavorful kick to the dish. Serve it over rice or noodles for a complete meal that will have your taste buds dancing with joy.
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Bok Choy with Black Mushrooms
Main Ingredients: Dried Black Mushrooms, Peanut Oil, Chicken Stock
Elevate your beer can chicken game with this unique recipe that features bok choy and black mushrooms. The earthy flavor of the mushrooms complements the fresh crunch of the bok choy, while the savory chicken brings it all together. This dish is a perfect choice for a cozy night in or a dinner party with friends.
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Garlic & Ginger Bok Choy
Main Ingredients: Bok Choy, Garlic, Fresh Ginger, Sugar, Salt, Water
For a simple yet delicious beer can chicken recipe, try this garlic and ginger bok choy dish. The combination of these two powerful flavors creates a mouthwatering sauce that will have you coming back for seconds. And the best part? It only takes a few minutes to make, making it the perfect weeknight meal option.
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Bok Choy with Soy Sauce and Butter
Main Ingredients: Water, Soy Sauce, Oyster Sauce, Vegetable Oil, Bok
Looking for a recipe that is packed with flavor and easy to make? Look no further than this bok choy with soy sauce and butter. The tangy soy sauce pairs perfectly with the rich butter, creating a savory sauce that will have you licking your plate clean. Serve it with some rice or alongside your beer can chicken for a delicious meal.
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Chinese Bok Choy Soup
Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
Soup lovers, rejoice! This Chinese bok choy soup is the perfect way to warm up on a chilly day. The combination of bok choy, chicken, and flavorful broth creates a comforting and satisfying dish that will leave you feeling nourished and satisfied. Add some noodles or rice for a heartier meal, or enjoy it as is for a lighter option.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're short on time but still want to enjoy a delicious beer can chicken dinner, this quick and easy Chinese noodle soup is the perfect solution. With just a handful of ingredients and minimal prep time, you can have a flavorful and satisfying meal on the table in no time. The bok choy adds a fresh and crunchy element to the soup, making it a well-rounded and delicious dish.
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Bok Choy Chicken
Main Ingredients: Boneless And Skinless Chicken Breast, Oil, Bok Choy
For a classic and flavorful beer can chicken recipe, try this bok choy chicken dish. The chicken is marinated in a delicious blend of soy sauce, garlic, and ginger, and then cooked to perfection with tender bok choy. Serve it over rice for a complete and satisfying meal that will have your family asking for seconds.
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Stir-Fried Bok Choy (Chinese Restaurant Style)
Main Ingredients: Bok Choy, Garlic, Ginger, Cooking Oil, Water
Recreate the flavors of your favorite Chinese restaurant at home with this stir-fried bok choy recipe. The combination of oyster sauce, soy sauce, and sesame oil creates a mouthwatering sauce that pairs perfectly with the tender chicken and fresh bok choy. Serve it with some rice or noodles for a complete and delicious meal.
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Sichuan Bok Choy Tofu Stir-Fry
Main Ingredients: Low Sodium Soy Sauce, Honey, Ginger, Garlic, Sesame
If you're looking to add a little spice to your beer can chicken dinner, try this Sichuan bok choy tofu stir-fry. The combination of tofu, bok choy, and Sichuan pepper creates a dish that is bursting with flavor and just the right amount of heat. Serve it over rice or noodles for a delicious and satisfying meal.
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Bok Choy Chinese Noodle Bowls {Recipe ReDux}
Main Ingredients: Bok Choy, Linguini, Kosher Salt, Canola Oil, Chinese
For a fun and creative twist on traditional beer can chicken recipes, try these bok choy Chinese noodle bowls. The combination of chicken, bok choy, and noodles creates a well-rounded and satisfying meal that is perfect for a casual dinner with friends or a quick weeknight meal. Customize it with your favorite toppings for a dish that is sure to please everyone.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For a lighter and healthier option, try these brothy Chinese noodles with bok choy. The flavorful broth is made with ginger, garlic, and soy sauce, and the bok choy adds a delicious crunch to the dish. Serve it with some chicken for a complete and well-balanced meal that is perfect for any occasion.
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Bok Choy With Garlic Sauce
Main Ingredients: Bok Choy, Salt, Vegetable Oil, Garlic, Shaoxing Wine
Garlic lovers, this one's for you. This bok choy with garlic sauce recipe is packed with bold and savory flavors that will satisfy your taste buds. The combination of garlic, soy sauce, and chicken creates a delicious and well-rounded dish that is perfect for any night of the week.
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Stir Fried Bok Choy and Minced Pork
Main Ingredients: Bok Choy, Pork Mince, Garlic, Spring Onion, Chinese
For a hearty and flavorful beer can chicken recipe, try this stir-fried bok choy and minced pork dish. The combination of the tender pork and crunchy bok choy creates a satisfying and well-balanced meal that is perfect for a family dinner or a dinner party with friends. Serve it with some rice or noodles for a complete and delicious meal.
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Stir Fried Bok Choy with Tofu Puffs
Main Ingredients: Bok Choy, Tofu Puffs, Green Onions, Peanut Oil, Sugar
Tofu haters, hear us out. This stir-fried bok choy with tofu puffs recipe is a game changer. The crispy tofu puffs add a delicious texture to the dish, while the bok choy and chicken create a flavorful and satisfying meal. Don't knock it till you try it!
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Spicy Dan Dan Noodles with Bok Choy & Crunchy Chili Oil
Main Ingredients: Sichuan Peppercorns, Star Anise, Garlic, Shallots
If you're in the mood for something spicy and flavorful, try these spicy Dan Dan noodles with bok choy and crunchy chili oil. The combination of the spicy chili oil, tender chicken, and crunchy bok choy creates a dish that is bursting with bold and delicious flavors. Serve it with some rice or enjoy it on its own for a satisfying and delicious meal.
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Bok Choy Stir-fry With Ginger And Garlic
Main Ingredients: Baby Bok Choy, Sesame Oil, Ginger Root, Garlic Cloves
This simple and flavorful bok choy stir-fry with ginger and garlic is a perfect choice for a quick and easy beer can chicken dinner. The combination of these two powerful flavors creates a delicious sauce that pairs perfectly with the tender chicken and crisp bok choy. Serve it over rice or noodles for a complete and satisfying meal.
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Bok Choy and Mushroom
Main Ingredients: Bok Choy, Vegetable Oil, Shitake Mushroom, Garlic
For a vegetarian option that is still packed with flavor, try this bok choy and mushroom dish. The tender bok choy pairs perfectly with the earthy mushrooms, and the combination of soy sauce, garlic, and ginger adds a delicious kick to the dish. Serve it with some rice or noodles for a complete and satisfying meal.
Lo-mein lovers, this one's for you. This Chinese lo-mein recipe features tender bok choy, chicken, and noodles, all tossed in a flavorful sauce that is sure to satisfy your cravings. Customize it with your favorite toppings and enjoy a delicious and satisfying meal in the comfort of your own home.
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Ginger Sesame Bok Choy
Main Ingredients: Bok Choy, Garlic, Fresh Ginger, Oyster Sauce, Chicken
For a simple yet flavorful side dish to accompany your beer can chicken, try this ginger sesame bok choy. The combination of these two powerful flavors creates a sauce that perfectly complements the tender chicken, creating a well-rounded and delicious meal. Serve it with some rice or noodles for a complete and satisfying meal.
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Bok Choy with Broccoli
Main Ingredients: Bok Choy, Broccoli, Canola Oil, Garlic, Fresh Ginger
Looking for a way to add some extra nutrients to your beer can chicken dinner? Try this bok choy with broccoli recipe. The combination of these two cruciferous vegetables creates a dish that is packed with vitamins and minerals, and the tender chicken adds a delicious and satisfying element to the dish. Serve it over rice or noodles for a complete and well-balanced meal.
Ingredients:
For the bok choy:
1 pound bok choy, washed and trimmed
2 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 tablespoon sesame oil
1 teaspoon sugar
1 teaspoon cornstarch
2 tablespoons vegetable oil
For the sauce:
1/4 cup chicken or vegetable broth
1 tablespoon hoisin sauce
1 teaspoon rice vinegar
1 teaspoon sesame oil
Instructions:
In a small bowl, mix together the garlic, soy sauce, oyster sauce, sesame oil, sugar, and cornstarch to make the marinade for the bok choy.
Heat the vegetable oil in a large pan or wok over medium-high heat.
Add the bok choy to the pan and stir-fry for about 2 minutes, until it starts to wilt.
Pour the marinade over the bok choy and continue to stir-fry for an additional 2 minutes.
In a separate small bowl, mix together the ingredients for the sauce.
Pour the sauce over the bok choy and continue to stir-fry for another minute.
Remove from heat and serve hot.
Why You Should Try This Recipe:
This simple Chinese bok choy recipe is not only delicious, but it is also packed with nutrients and health benefits. Bok choy is a great source of vitamins A, C, and K, as well as calcium and potassium. The combination of soy sauce, oyster sauce, and sesame oil adds a rich and savory flavor that complements the delicate taste of bok choy. The addition of hoisin sauce and rice vinegar in the sauce gives this dish a tangy and slightly sweet flavor. This recipe is a great way to introduce bok choy into your diet and is perfect for a quick and easy weeknight meal.
