17 Simple Chinese Black Pepper Sauce Recipe Experience Flavor Like Never Before!

Published on: Mar 24, 2024

Chinese cuisine is known for its bold and flavorful sauces, and one of the most popular and versatile options is black pepper sauce. This simple Chinese black pepper sauce recipe is an essential addition to your cooking repertoire, as it can be used in a variety of dishes, from stir-fries to marinades. Made with just a handful of ingredients, this sauce is easy to prepare and adds a punch of heat and umami to any dish. Follow this recipe to create a delicious and authentic Chinese black pepper sauce right in your own kitchen.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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One of the most versatile and popular sauces in Chinese cuisine, brown sauce is a must-have for any beer can chicken recipe. Made with a base of soy sauce, oyster sauce, and hoisin sauce, this sauce is rich, savory, and slightly sweet. It is perfect for marinating the chicken or using as a glaze during grilling. Make sure to add some fresh ginger and garlic for an extra punch of flavor.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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Sweet and sticky, this honey chicken sauce is a crowd-pleaser that adds a delicious twist to your beer can chicken. It combines honey, soy sauce, rice vinegar, and garlic for a perfect balance of sweet and tangy flavors. For a spicy kick, add some sriracha or chili flakes to the mix.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Bursting with umami flavors, this Chinese-style barbecue sauce is a game-changer for your beer can chicken. Made with a blend of hoisin sauce, soy sauce, garlic, and five-spice powder, this sauce is perfect for basting the chicken while it cooks on the grill. Serve with some extra sauce on the side for dipping.

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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...

Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green

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Take your beer can chicken to the next level with a side of Indo-Chinese vegetables in hot garlic sauce. This sauce is a combination of soy sauce, garlic, ginger, and chili paste, and it is the perfect accompaniment to the juicy and flavorful chicken. Serve over a bed of steamed rice for a complete meal.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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No beer can chicken recipe is complete without a tangy and sweet sauce to balance out the flavors. This simple sweet and sour sauce is made with vinegar, sugar, tomato paste, and pineapple juice, and it is perfect for drizzling over the chicken or using as a dipping sauce. Add some bell peppers and pineapple chunks for a burst of freshness.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers rejoice! This Chinese garlic sauce is a must-try for your beer can chicken. Made with a base of soy sauce, rice vinegar, and hoisin sauce, this sauce is then infused with garlic and ginger for a flavorful and aromatic punch. Use it as a marinade or baste for your chicken, or serve as a dipping sauce on the side.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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This Chinese-style sesame sauce is a delicious and nutty addition to your beer can chicken. Made with sesame oil, soy sauce, rice vinegar, and honey, this sauce is then topped with toasted sesame seeds for a crunchy and flavorful texture. It is perfect for marinating the chicken or drizzling over the finished dish.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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Looking for a tangy and sweet sauce to accompany your beer can chicken? Look no further than this Chinese restaurant-style duck sauce. Made with a combination of apricot preserves, honey, and soy sauce, this sauce is perfect for dipping or basting your chicken while it cooks. Add some orange zest for an extra burst of flavor.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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For a fiery twist on your beer can chicken, try this Chinese spicy orange sauce. Made with orange juice, soy sauce, and chili paste, this sauce is perfect for adding a kick of heat to your dish. You can also add some honey or brown sugar to balance out the flavors.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and tangy, this Chinese sweet and sour sauce is a classic choice for your beer can chicken. Made with a base of vinegar, sugar, soy sauce, and ketchup, this sauce is then thickened with cornstarch for a smooth and glossy finish. Serve over the chicken or use as a dipping sauce.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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This Chinese black bean chili sauce is a must-try for any beer can chicken recipe. Made with fermented black beans, garlic, and chili paste, this sauce is perfect for adding a bold and savory flavor to your dish. Try marinating the chicken in this sauce before grilling for an extra punch of flavor.

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Chinese Imperial Palace Sweet and Sour Sauce

Main Ingredients: White Vinegar, Water, Sugar, Salt, Msg, Tabasco

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Elevate your beer can chicken with this Chinese imperial palace sweet and sour sauce. Made with a combination of rice vinegar, plum sauce, and soy sauce, this sauce is then infused with ginger and garlic for an extra kick of flavor. Serve on the side for dipping or use as a marinade.

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Happy Lady Sauce {Homemade Chinese Spicy Chili Crisp}

Main Ingredients: Peanut Oil, Small Onion, Large Garlic Clove, Soy Nuts

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If you're a fan of spicy food, this homemade Chinese spicy chili crisp sauce is a must-try for your beer can chicken. Made with a blend of chili flakes, garlic, sesame oil, and soy sauce, this sauce is perfect for adding a fiery kick to your dish. Serve with some extra chili crisp on the side for those who want an extra kick.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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For a unique and flavorful twist on your beer can chicken, try this Chinese fried red chili sauce. Made with a base of red chilies, soy sauce, and rice vinegar, this sauce is then topped with crispy garlic and scallions for a crunchy and fragrant finish. Use as a marinade or baste for your chicken.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

Take your beer can chicken to the next level with this Chinese garlic sauce for stir-fries. Made with a base of soy sauce, rice vinegar, and hoisin sauce, this sauce is then infused with garlic and ginger for a bold and flavorful punch. Use it to stir-fry your vegetables or as a marinade for your chicken.

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Quick Egg Roll Dipping Sauce

Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Ground Ginger

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For a quick and easy dipping sauce for your beer can chicken, try this egg roll dipping sauce. Made with a combination of soy sauce, rice vinegar, and honey, this sauce is perfect for adding a sweet and tangy flavor to your dish. You can also add some chili paste or sesame oil for an extra kick.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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For a flavorful and savory addition to your beer can chicken, try making your own Chinese black bean sauce. Made with fermented black beans, garlic, and ginger, this sauce is perfect for marinating or basting your chicken. You can also add some soy sauce and hoisin sauce for a more complex flavor.

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Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese

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If you're looking for a creamy and indulgent sauce for your beer can chicken, look no further than this classic Alfredo sauce. Made with butter, heavy cream, and parmesan cheese, this sauce is perfect for adding a rich and decadent flavor to your dish. Serve with some pasta or vegetables for a complete meal.

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Homemade Alfredo Sauce

Main Ingredients: Unsalted Butter, Garlic, Heavy Cream, Grated Parmesan

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For a homemade twist on the classic Alfredo sauce, try making your own from scratch. Made with a combination of butter, cream cheese, and parmesan cheese, this sauce is perfect for adding a creamy and cheesy flavor to your beer can chicken. You can also add some garlic or herbs for an extra burst of flavor.

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Comeback Sauce

Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce

For a tangy and flavorful sauce to accompany your beer can chicken, try this comeback sauce. Made with a blend of mayonnaise, ketchup, and hot sauce, this sauce is perfect for adding a zesty and slightly spicy kick to your dish. Serve on the side for dipping or use as a marinade for your chicken.

Ingredients:

2 tablespoons black peppercorns, coarsely ground
3 tablespoons light soy sauce
2 tablespoons dark soy sauce
1 tablespoon rice wine or dry sherry
1 tablespoon rice vinegar
1 tablespoon sesame oil
1 tablespoon oyster sauce
1 tablespoon cornstarch
1 tablespoon water
1 tablespoon sugar
2 cloves garlic, minced
1 inch piece ginger, grated
2 tablespoons vegetable oil

Instructions:

In a small bowl, mix together the coarsely ground black peppercorns, light soy sauce, dark soy sauce, rice wine or dry sherry, rice vinegar, sesame oil, oyster sauce, cornstarch, water, and sugar. Set aside.
In a wok or large skillet, heat the vegetable oil over high heat.
Add the minced garlic and grated ginger and stir-fry for 30 seconds, until fragrant.
Pour in the black pepper sauce mixture and stir to combine. The sauce will thicken quickly.
Reduce the heat to medium and let the sauce simmer for 2-3 minutes, until it reaches your desired consistency.
Remove from heat and use immediately or store in an airtight container in the refrigerator for up to 2 weeks.

This simple Chinese black pepper sauce is perfect for adding a punch of flavor to any dish. Use it as a marinade for meats, stir it into stir-fries, or even use it as a dipping sauce for dumplings. The possibilities are endless with this versatile and easy-to-make sauce. Give it a try and elevate your Chinese cooking game!