18 Simple Chicken Fried Rice Recipe Chinese Experience Flavor Like Never Before!
Published on: Mar 24, 2024
Welcome to the world of delicious and simple Chinese cuisine! In this article, we will be sharing with you a professional and well-organized introduction on how to make the perfect chicken fried rice. This popular Chinese dish is not only easy to make, but it also packs a flavorful punch that will keep you coming back for more. With a few simple ingredients and some basic cooking techniques, you can whip up a batch of this delicious dish in no time. So let's get started!
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate the Chinese New Year with this delicious and easy chicken fried rice recipe. Made with tender chicken, colorful vegetables, and fragrant jasmine rice, this dish is sure to be a hit at any celebration. The addition of soy sauce and sesame oil give this fried rice a classic Chinese flavor that will have you coming back for seconds. Plus, it's a great way to use up any leftover rice and vegetables you may have in your fridge. Serve it as a main dish or as a side to your favorite Chinese dishes. Either way, it's guaranteed to be a crowd-pleaser.
Looking for a healthier version of your favorite takeout dish? Look no further than this Chinese chicken fried rice recipe. Made with lean chicken breast, brown rice, and plenty of fresh vegetables, this dish is both delicious and nutritious. The ginger and garlic add a punch of flavor while the soy sauce and oyster sauce give it that classic Chinese taste. Plus, it's a one-pan dish that comes together in under 30 minutes, making it perfect for busy weeknights. Give it a try and see for yourself!
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One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
Love fried rice but hate the cleanup? This one pot Chinese chicken fried rice recipe is the answer to your prayers. Everything cooks in one pot, from the chicken and vegetables to the rice, making for a super easy cleanup. The egg adds a nice protein boost while the green onions give it a pop of color and flavor. And the best part? This dish is ready in just 20 minutes. It's a perfect dish for those busy weeknights when you want a delicious and hassle-free meal.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This chicken fried rice recipe is a classic Chinese dish that is sure to satisfy your cravings. Made with chicken thighs, jasmine rice, and a mix of frozen vegetables, this dish comes together in no time. The key to a good fried rice is using day-old rice that has been refrigerated overnight, as it will be firmer and easier to fry. The addition of dark soy sauce gives this dish its signature dark color and rich flavor. Serve it as a side or as a main dish, either way, it's sure to be a hit.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Want to learn how to make the perfect Chinese fried rice? Check out this recipe and video tutorial for all the tips and tricks you need to know. The sesame oil and oyster sauce give this dish a deep and savory flavor, while the carrots, peas, and corn add a pop of color and texture. The key to a good fried rice is to constantly stir and toss the ingredients in the pan, ensuring that everything is evenly cooked and coated in sauce. Give this recipe a try and impress your friends and family with your newfound Chinese cooking skills.
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Chinese Chicken Fried Rice I
Main Ingredients: Sesame Oil, Onion, Chicken Meat, Soy Sauce, Large
This Chinese chicken fried rice recipe is a classic takeout dish that you can easily make at home. Made with chicken breast, rice, and a mix of frozen vegetables, this dish is budget-friendly and comes together in under 30 minutes. The sesame oil and soy sauce give this dish its signature Chinese flavor, while the eggs add a nice protein boost. Plus, it's a great way to use up any leftover rice and vegetables you may have in your fridge. Give it a try and see for yourself.
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Chicken Fried Rice
Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
This chicken fried rice recipe is a staple in many Chinese households, and for good reason. It's easy to make, budget-friendly, and absolutely delicious. Made with chicken breast, rice, and a variety of frozen vegetables, this dish is perfect for those busy weeknights when you want a quick and satisfying meal. The oyster sauce and green onions add a nice depth of flavor, while the sesame oil gives the dish a nutty and fragrant aroma. Serve it as a side dish or as a main with your favorite Chinese dishes.
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Chicken Fried Rice (雞絲蛋炒飯)
Main Ingredients: Chicken, Rice, Egg, Pea, Garlic, Scallion, Soy Sauce
This traditional Chinese chicken fried rice recipe is a must-try for any Chinese food lover. Made with chicken breast, rice, and a mix of frozen vegetables, this dish is both flavorful and filling. The dark soy sauce and oyster sauce give this dish its rich and savory taste, while the eggs add a nice protein boost. The key to a good fried rice is to constantly stir and toss the ingredients in the pan, ensuring that everything is evenly cooked and coated in sauce. Give this recipe a try and taste the authentic flavors of Chinese cuisine.
This Chinese fried rice recipe is a versatile dish that you can customize to your liking. Use your favorite protein, such as beef, pork, or shrimp, and add in your favorite vegetables, such as bell peppers, broccoli, or mushrooms. The soy sauce and oyster sauce give this dish its classic Chinese flavor, while the sesame oil adds a nutty and fragrant aroma. The key to a good fried rice is to use day-old rice that has been refrigerated overnight, as it will be firmer and easier to fry. Give this recipe a try and make it your own.
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Clean Eating Chicken Fried Rice
Main Ingredients: Long Grain Brown Rice, Water, Salt, Olive Oil, Onions
Looking for a healthier version of your favorite takeout dish? This clean eating chicken fried rice recipe is the answer. Made with chicken breast, brown rice, and plenty of fresh vegetables, this dish is both nutritious and delicious. The tamari and fish sauce give this dish its savory and umami flavor, while the cauliflower rice adds an extra boost of veggies. It's a perfect dish for those trying to eat healthier without sacrificing flavor. Give it a try and see for yourself.
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Instant Pot-Homemade Chinese Food-Chicken Fried Rice
Main Ingredients: Boneless Chicken Breasts, Olive Oil, Rice, Onion
Love Chinese food but hate the hassle of cooking? This instant pot chicken fried rice recipe is the solution. Made with chicken breast, rice, and a mix of frozen vegetables, this dish comes together in just 15 minutes in the instant pot. The garlic and ginger add a nice depth of flavor, while the soy sauce and oyster sauce give it that classic Chinese taste. It's a perfect dish for those busy weeknights when you want a quick and easy meal.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This chicken and Chinese sausage fried rice recipe is a delicious twist on the classic dish. The Chinese sausage adds a nice smoky and savory flavor, while the carrots and peas add a pop of color and texture. The soy sauce and oyster sauce give this dish its signature Chinese flavor, while the sesame oil adds a nutty and fragrant aroma. Serve it as a main dish or as a side to your favorite Chinese dishes. Either way, it's guaranteed to be a hit.
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Easy Chinese Chicken Fried Rice (Gluten Free Option)
Main Ingredients: Sesame Oil, Olive Oil, Boneless Skinless Chicken Thigh
This easy Chinese chicken fried rice recipe is perfect for those with dietary restrictions. It's gluten-free and can easily be made vegetarian by omitting the chicken. The coconut aminos and fish sauce give this dish its savory and umami flavor, while the cauliflower rice adds an extra boost of veggies. It's a great way to satisfy your fried rice cravings without any guilt. Give it a try and see for yourself.
Tired of ordering takeout but still craving your favorite Chinese dishes? This better than takeout Chinese fried rice recipe will satisfy your cravings without breaking the bank. Made with chicken breast, rice, and a mix of frozen vegetables, this dish is budget-friendly and easy to make. The soy sauce and sesame oil give this dish its classic Chinese flavor, while the eggs add a nice protein boost. Plus, it's a great way to use up any leftovers you may have in your fridge. Give it a try and taste the difference.
This Chinese vegetable fried rice recipe is perfect for vegetarians or those looking to add more veggies to their diet. Made with a mix of bell peppers, carrots, peas, and corn, this dish is colorful, flavorful, and packed with nutrients. The soy sauce and oyster sauce give this dish its classic Chinese taste, while the sesame oil adds a nutty and fragrant aroma. Serve it as a side or as a main dish, either way, it's a crowd-pleaser.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This healthy Chinese chicken egg fried rice recipe is a great way to satisfy your fried rice cravings without any guilt. Made with chicken breast, brown rice, and a mix of frozen vegetables, this dish is both nutritious and delicious. The tamari and fish sauce give this dish its savory and umami flavor, while the cauliflower rice adds an extra boost of veggies. It's a perfect dish for those trying to eat healthier without sacrificing flavor.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
This chili chicken recipe is a spicy and flavorful dish that is full of Chinese flavors. The chicken breast is coated in a cornstarch and egg mixture, giving it a crispy and crunchy texture. The chili sauce and garlic add a nice kick of heat, while the soy sauce and oyster sauce give it a classic Chinese flavor. Serve it over a bed of white rice for a complete meal that will have your taste buds dancing.
This Chinese pork fried rice recipe is a tasty and budget-friendly dish that is perfect for using up any leftover rice and vegetables you may have in your fridge. The pork loin adds a nice protein boost while the peas and carrots add a pop of color and texture. The oyster sauce and sesame oil give this dish its classic Chinese flavor, while the eggs add a nice creaminess. Give it a try and see for yourself.
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15 Minute Fried Rice
Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
Short on time but still want a delicious and satisfying meal? This 15-minute fried rice recipe has got you covered. Made with rice, chicken breast, and a mix of frozen vegetables, this dish comes together in no time. The soy sauce and oyster sauce give this dish its classic Chinese flavor, while the sesame oil adds a nice nutty and fragrant aroma. It's a perfect dish for those busy weeknights when you want a quick and easy meal.
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Better than Takeout Chicken Fried Rice
Main Ingredients: Chicken, Cooked Rice, Sesame Oil, White Onion, Frozen
Forget takeout, this better than takeout chicken fried rice recipe is all you need. Made with chicken breast, rice, and a mix of frozen vegetables, this dish is budget-friendly and easy to make. The dark soy sauce gives this dish its signature dark color and rich flavor, while the sesame oil adds a nutty and fragrant aroma. Serve it as a side or as a main dish, either way, it's guaranteed to be a hit.
The Secret to Authentic Chinese Fried Rice
When it comes to making the perfect chicken fried rice, there are a few key elements that will take your dish from average to outstanding. The first and most important step is to use day-old rice. This might seem counterintuitive, but trust us, this is the secret to achieving the perfect texture and flavor. Using freshly cooked rice will result in a soggy and mushy dish, while day-old rice will be drier and easier to stir-fry, giving you that classic chewy texture.
The Perfect Chicken for Fried Rice
Another important factor in making the best chicken fried rice is using the right type of chicken. In Chinese cuisine, boneless and skinless chicken thighs are preferred for their tenderness and juiciness. You can also use chicken breast, but make sure to marinate it for at least 30 minutes before cooking to prevent it from drying out.
Flavorful Seasonings
To give your dish that authentic Chinese flavor, it's important to use the right seasonings. Soy sauce is a must, as it adds that rich umami flavor to the dish. You can also add some oyster sauce for a deeper and more complex flavor. Don't forget to add a touch of sesame oil for that nutty aroma and some white pepper for a subtle heat.
Customize to Your Taste
While this recipe calls for carrots, peas, and spring onions, feel free to add any other vegetables that you prefer. Some popular additions include mushrooms, bell peppers, and corn. You can also add some shrimp, beef, or tofu for a protein boost. The key is to cut all the ingredients into small, bite-sized pieces to ensure even cooking and easy eating.
The Final Touch
The last step to take your chicken fried rice to the next level is to add some scrambled eggs. This not only adds a protein boost but also gives the dish that classic "fried rice" look. To achieve this, simply push the rice to one side of the pan, pour in beaten eggs, and scramble until cooked. Then mix everything together for a beautiful blend of flavors and textures.
Now that you have all the tips and tricks to make the perfect chicken fried rice, it's time to get cooking! Don't be afraid to experiment and make this dish your own. With its simple yet delicious flavors, this recipe is sure to become a staple in your Chinese cuisine repertoire. Enjoy!
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