17 Simple Cheese Recipe South Africa Cook Up Something Special!
Published on: Mar 9, 2024
For cheese lovers, there's nothing quite like the satisfaction of making your own cheese at home. Not only is it a fun and rewarding experience, but it also allows you to control the quality and flavors of your cheese. If you're in South Africa and looking for a simple cheese recipe to try, you're in luck! In this article, we'll share with you a delicious and easy cheese recipe that will impress your taste buds and your friends. Get ready to become a cheese making pro with this simple cheese recipe from South Africa.
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a popular street food in South Africa that originated in Durban. It consists of a hollowed-out loaf of bread filled with spicy curry. The origins of this dish are debated, but one theory is that it was created by Indian migrant workers who needed a portable and affordable meal. Bunny Chow is a must-try for anyone visiting South Africa and is a delicious way to experience the fusion of Indian and South African flavors.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a traditional South African dish that is often described as a savory meatloaf or custard. It is made with spiced ground meat, sultanas (dried grapes), and topped with a layer of egg custard. It is typically served with yellow rice and a variety of chutneys. This dish has Dutch and Malaysian influences and is a popular comfort food in South Africa.
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Lamb stew from South Africa
Main Ingredients: Lamb Shoulder, Butter, Tomatoes, Red Chilies, Medium
Lamb stew is a hearty and comforting dish that is popular in South Africa, especially during the colder months. It is made with tender pieces of lamb, root vegetables, and a flavorful broth. This stew is often served with mieliepap, a type of porridge made from maize, and is a staple in many South African households.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
Macaroni and cheese is a classic comfort food that can be found in many variations around the world. In South Africa, it is often made with a mixture of cheddar and mozzarella cheese, giving it a unique flavor. This dish is perfect for a potluck or family gathering and is sure to please even the pickiest of eaters.
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Chicken & Rice
Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
Chicken and rice is a staple dish in many South African households. It is a simple and budget-friendly meal that is packed with flavor. The chicken is usually cooked with onions, garlic, and a variety of spices, and then served over rice. This dish is perfect for a quick weeknight dinner and can be easily customized with your favorite vegetables.
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Basic Quiche
Main Ingredients: Pie Crust, Eggs, Milk, Cheese, Meat, Salt, Pepper
Quiche is a versatile dish that can be eaten for breakfast, lunch, or dinner. In South Africa, it is often made with a crust made from crushed biscuits and filled with a delicious mixture of eggs, cheese, and your choice of fillings such as bacon, spinach, or mushrooms. This dish is perfect for any occasion and is sure to impress your guests.
Mexican street corn, also known as elote, is a popular street food in South Africa. It consists of grilled corn on the cob that is slathered with a mixture of mayonnaise, cheese, and spices. It is then topped with chili powder and lime juice for a burst of flavor. This dish is a must-try for anyone visiting South Africa and is a perfect snack to enjoy while exploring the city.
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Cheeseburger Casserole
Main Ingredients: Ground Beef, Egg Noodles, Crushed Tomatoes
Cheeseburger casserole is a delicious and kid-friendly dish that is perfect for busy weeknights. It is made with layers of cooked pasta, ground beef, ketchup, and cheese. This dish is a great way to satisfy your craving for a cheeseburger without having to fire up the grill. And the best part? It only takes 30 minutes to make!
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Broccoli & Rice Casserole
Main Ingredients: Water, Butter, Dried Minced Onion, Minute Rice, Frozen
Broccoli and rice casserole is a popular dish in South Africa, often served as a side dish or a vegetarian main course. It is made with cooked rice, broccoli, and a creamy cheese sauce. This dish is perfect for a potluck or a family gathering and is a great way to sneak some vegetables into your diet.
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Cheesy Garlic Bread
Main Ingredients: Shredded Cheddar Cheese, Shredded Mozzarella Cheese
Garlic bread is a simple and delicious side dish that pairs well with many South African dishes. It is made with french bread, butter, garlic, and cheese. This cheesy version takes it to the next level and is perfect for sharing with your friends and family at your next meal.
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Chicken Stuffing Bake
Main Ingredients: Stuffing Mix, Chicken, Cream Of Chicken Soup, Small
This chicken stuffing bake is a hearty and comforting dish that is perfect for a cold winter night. It is made with cooked chicken, vegetables, and stuffing mix, and is topped with a delicious gravy. This dish is sure to warm you up and is a great way to use up any leftover chicken.
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Egg Casserole
Main Ingredients: Oil, Potatoes, Onion, Bell Pepper, Salt, Pepper, Bread
Egg casserole is a popular breakfast dish in South Africa, often served at brunches or family gatherings. It is made with eggs, cheese, and your choice of fillings such as vegetables, meats, or spices. This dish is easy to make and can be prepared the night before, making it perfect for a stress-free morning.
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Creamy Burrito Casserole
Main Ingredients: Ground Beef, Yellow Onion, Taco Seasoning, Flour
Burritos are a popular dish in many parts of the world, and South Africa is no exception. This creamy burrito casserole is a delicious twist on the classic dish and is made with layers of tortillas, ground beef, beans, and cheese. It is then topped with a creamy sauce made from sour cream and enchilada sauce. This dish is perfect for a crowd and is sure to be a hit at your next gathering.
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Award Winning White Chicken Chili
Main Ingredients: Chicken, Great Northern Beans, Salsa, Chicken Broth
White chicken chili is a flavorful and comforting dish that is perfect for a chilly day. This award-winning recipe is made with chicken, white beans, and a variety of spices. It is a great alternative to traditional chili and is a perfect dish to make for a potluck or game day.
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Southwest Grilled Cheese Sandwiches
Main Ingredients: Cheese, Poblano Chiles, Roma Tomatoes, Chopped
Grilled cheese sandwiches are a classic comfort food, and this Southwest version adds a delicious twist to the traditional recipe. Made with cheddar cheese, avocado, and jalapeño peppers, these sandwiches are packed with flavor and are perfect for a quick and easy lunch or dinner.
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Creamy Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Cheeses, Shredded Parmesan, Velveeta, Milk
Mac and cheese is a popular dish around the world, and this creamy crockpot version is a must-try for any cheese lover. It is made with elbow macaroni, cheddar cheese, and a variety of spices. Simply set it and forget it, and come back to a delicious and creamy mac and cheese that is perfect for any occasion.
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Basic Cream Sauce
Main Ingredients: Butter, All Purpose Flour, Heavy Whipping Cream
This basic cream sauce is a versatile and essential recipe that can be used in a variety of dishes. It is made with butter, flour, and milk and can be easily customized with your choice of flavors such as garlic, herbs, or cheese. This sauce is perfect for pasta dishes, casseroles, and more.
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Corn Dip
Main Ingredients: Corn, Mexicorn, Sour Cream, Mayonnaise, Green Onions
Corn dip is a popular appetizer in South Africa that is perfect for any gathering. It is made with corn, cream cheese, and a variety of spices and is often served with tortilla chips. This dip is addictively delicious and is sure to be a hit at your next party.
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The BEST Hawaiian Sliders (with Video)
Main Ingredients: Ham, Cheese, Buns, Butter, Minced Garlic
Hawaiian sliders are a delicious and easy dish that is perfect for a party or a quick weeknight dinner. These sliders are made with ham, pineapple, and a sweet and tangy sauce, all sandwiched between sweet rolls. This recipe also includes a helpful video tutorial to make the process even easier.
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Creamy Chicken Enchiladas
Main Ingredients: Cream Of Chicken Soup, Chicken, Diced Green Chiles
Enchiladas are a popular dish in South Africa, and this creamy version is a must-try. It is made with shredded chicken, cheese, and a creamy sauce, all wrapped in corn tortillas. These enchiladas are perfect for a weeknight dinner and can be easily customized with your favorite toppings.
Making Cheese at Home
The Ingredients You'll Need
To make this simple cheese recipe, you'll need the following ingredients:
Milk - Use fresh, whole milk for the best results. Avoid using ultra-pasteurized milk as it may not curdle properly.
Rennet - This is an enzyme that helps the milk coagulate and form curds. You can find it at your local supermarket or specialty store.
Acid - Lemon juice or white vinegar can be used as an acid to help the milk curdle.
Salt - This is optional, but it adds flavor to the cheese.
The Step-by-Step Process
Heat the milk in a pot over medium heat until it reaches 88°C. Use a thermometer to check the temperature.
Remove the pot from heat and add the rennet. Stir gently for 30 seconds.
Next, add the acid and stir for another 30 seconds. You'll start to see the milk curdle and separate into curds and whey.
Let the mixture sit for 10 minutes, allowing the curds to fully form.
Using a slotted spoon, scoop out the curds and place them in a cheesecloth-lined strainer. Let the excess liquid drain out.
Once the curds have drained, remove them from the cheesecloth and place them in a bowl.
Add a pinch of salt and mix it into the curds.
You can now shape the cheese into a ball or any other desired shape. If you want a firmer cheese, you can press the curds between two plates with a weight on top for a few hours.
Place the cheese in the fridge for a few hours to set before serving.
Get Creative with Your Cheese
Now that you have a basic cheese recipe, you can add your own twist to it. Experiment with different types of milk, such as goat or sheep's milk, for a unique flavor. You can also add herbs and spices to the cheese mixture before shaping it for added flavor. Get creative and have fun with it!
Conclusion
Making cheese at home may seem daunting, but with this simple recipe, you'll be a cheese-making pro in no time. South Africa has a rich cheese-making tradition, and this recipe is a great way to experience it in the comfort of your own home. So gather your ingredients, get your apron on, and start making your own delicious cheese today!
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