18+ Simple Bread Stuffing Recipe For Thanksgiving Savor The Mouthwatering Goodness!
Published on: Mar 16, 2024
Bread stuffing is a classic dish that is a staple on many Thanksgiving dinner tables. This simple recipe is perfect for both novice and experienced cooks, and will surely impress your family and friends. The best part? It can be made in just a few easy steps, leaving you with more time to enjoy the holiday with your loved ones. Follow along for a step-by-step guide on how to make this delicious Thanksgiving favorite.
Main Ingredients: Bread, Whole Wheat Sourdough Bread, Unsalted Butter
Looking to spice up your classic beer can chicken recipe? Try adding some Persimmon & Squaw Bread Stuffing for a unique twist on a classic dish. The sweetness of the persimmons paired with the hearty texture of the bread creates a mouth-watering stuffing that will take your beer can chicken to the next level. Plus, it's a great way to incorporate some fall flavors into your meal.
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Bread Stuffing
Main Ingredients: Butter, Onion, Celery Stalks, Fresh Thyme Leaves
No beer can chicken is complete without a delicious bread stuffing. Whether you prefer a classic stuffing made with white bread or want to mix it up with a healthier option like Ezekiel bread, there are endless possibilities when it comes to bread stuffing. Don't be afraid to get creative and add in your own unique ingredients to make it your own.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
Thanksgiving may only come once a year, but that doesn't mean you can't enjoy the flavors of a traditional bread stuffing all year round. These Thanksgiving Stuffing Muffins are the perfect way to satisfy your cravings for a classic holiday dish any time of the year. Plus, the individual muffin portions make them perfect for meal prepping and easy weeknight dinners.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
Not a fan of traditional bread stuffing? Try these Thanksgiving Stuffing Muffins made with your favorite type of bread, whether it's cornbread, sourdough, or even pretzel bread. You can also mix in your favorite veggies, meats, and seasonings to create a unique and delicious stuffing that will have everyone at the table asking for seconds.
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Keto Stuffing
Main Ingredients: Bread, Celery, Leeks, Garlic, Seasoning, Salt
If you're following a keto diet, you don't have to miss out on the deliciousness of a bread stuffing. This keto stuffing recipe uses almond flour, flaxseed meal, and flavorful seasonings to create a low-carb and gluten-free option that still packs a punch of flavor. It's the perfect accompaniment to your beer can chicken and won't leave you feeling guilty for indulging.
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Old-Fashioned Bread Stuffing
Main Ingredients: Bread, Sweet Onion, Celery, Butter, Kosher Salt
Sometimes, you just can't beat a classic. This Old-Fashioned Bread Stuffing recipe uses simple, traditional ingredients like white bread, celery, onion, and sage to create a timeless dish that will transport you back to your childhood. It's the perfect complement to any beer can chicken recipe and will be a crowd-pleaser every time.
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Crockpot Stuffing
Main Ingredients: Bread, Chopped Onion, Chopped Celery, Water, Egg
Short on time? No problem! This Crockpot Stuffing recipe allows you to make your favorite bread stuffing in the slow cooker, freeing up your oven for your beer can chicken. Simply mix all the ingredients together and let it cook while you focus on the rest of your meal. The result is a flavorful and moist stuffing that will have everyone asking for the recipe.
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Classic Bread Stuffing
Main Ingredients: Stale Bread, Butter, Olive Oil, Large Onion, Celery
Looking for a classic, no-frills bread stuffing recipe? Look no further than this Classic Bread Stuffing. Made with simple ingredients like bread, butter, onion, and celery, this stuffing will remind you of all the holiday meals of your childhood. It's the perfect side dish for any beer can chicken recipe and is sure to be a hit with the whole family.
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The Perfect Tuna Melt
Main Ingredients: Tuna, Onion, Celery, Garlic, Parsley, Mayonnaise, Olive
Who says bread stuffing is just for Thanksgiving? This recipe for The Perfect Tuna Melt uses bread stuffing as the base for a delicious and hearty tuna melt. The stuffing adds a unique texture and flavor to the classic sandwich, making it a standout meal for any day of the week. It's also a great way to use up any leftover bread stuffing from your beer can chicken dinner.
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Beer Bread Stuffing
Main Ingredients: Unsalted Butter, Sweet Italian Sausage, Yellow Onion
What's better than beer and bread? How about beer bread stuffing? This unique take on a classic stuffing recipe adds some extra flavor and moisture with the addition of your favorite beer. You can choose a light beer for a subtle flavor or go bold with a dark beer for a more intense taste. No matter what, this beer bread stuffing is sure to be a hit.
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Stove Top Stuffing
Main Ingredients: Bread, Butter, Onion, Celery, Garlic, Salt, Ground
For a quick and easy bread stuffing option, try this Stove Top Stuffing recipe. Made with just a few simple ingredients, including your choice of bread, this stuffing comes together in minutes on the stovetop. It's perfect for those busy weeknights when you still want a home-cooked meal but don't have a lot of time to spare.
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Easy Bread Stuffing
Main Ingredients: Bread, Celery, Onions, Salted Butter, Chicken Stock
Looking for an easy, no-fuss bread stuffing recipe? This Easy Bread Stuffing is just what you need. It uses pre-made stuffing mix and a few extra ingredients to create a flavorful and simple dish that will have everyone at the table asking for more. It's the perfect accompaniment to any beer can chicken recipe and is a great option for those new to cooking or short on time.
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Ezekiel Bread Stuffing
Main Ingredients: Bread, Dried Thyme, Dried Rosemary, Ground Sage, Black
If you're looking for a healthier option for your bread stuffing, try using Ezekiel bread instead of traditional white bread. Made from sprouted grains, this bread is higher in protein and fiber and lower in carbs. Plus, it still has a great texture and flavor for your stuffing dish. Give it a try with your next beer can chicken dinner and see if you can taste the difference.
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Pretzel Bread Stuffing
Main Ingredients: Bread, Extra Virgin Olive Oil, Onion, Celery Stalks
For a unique and flavorful twist on bread stuffing, try using pretzel bread as the base. The saltiness of the pretzels adds a delicious contrast to the other ingredients and creates a stuffing that is both savory and satisfying. It's a great option for those who like a little extra crunch in their stuffing and is sure to be a hit at your next beer can chicken dinner.
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Pumpkin Bread Stuffing
Main Ingredients: Bread, Celery, Sweet Onion, Fresh Ginger, Unsalted
Incorporate some fall flavors into your beer can chicken dinner with this Pumpkin Bread Stuffing recipe. The sweetness of the pumpkin pairs perfectly with the savory ingredients in the stuffing, creating a delicious and unique dish that will have your taste buds singing. It's also a great way to use up any leftover pumpkin bread from your Thanksgiving feast.
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Easy Homemade Bread Stuffing
Main Ingredients: Butter, Onion, Celery, Mini Sweet Peppers, Sea Salt
Why buy pre-made stuffing mix when you can easily make your own at home? This recipe for Easy Homemade Bread Stuffing uses simple ingredients and step-by-step instructions to guide you through making your own delicious stuffing. You can also customize it with your favorite bread, seasonings, and mix-ins to create a truly unique and flavorful dish.
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Vegetarian Bread Stuffing | Thanksgiving Sides
Main Ingredients: Bread, Onion, Garlic Cloves, Carrot, Celery Stalk
For all the vegetarians out there, don't worry, we haven't forgotten about you. This Vegetarian Bread Stuffing is the perfect side dish for your beer can chicken dinner. Made with delicious veggies like mushrooms, onions, and celery, it's a hearty and flavorful option that will satisfy even the biggest meat-lovers at the table. It's also a great option for those trying to incorporate more plant-based meals into their diet.
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Crock Pot Stuffing
Main Ingredients: Butter, Black Pepper, Salt, Poultry Seasoning, Onions
For a hands-off approach to making your bread stuffing, try this Crock Pot Stuffing recipe. Simply mix all the ingredients together and let it cook in the slow cooker while you focus on other parts of your meal. The result is a delicious and moist stuffing that will have everyone asking for seconds. It's also a great option for those short on oven space during the busy holiday season.
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Easy Stuffing
Main Ingredients: Bread, Onion, Celery, Butter, Minced Garlic, Dried
Don't have a lot of time but still want a delicious bread stuffing to go with your beer can chicken? This recipe for Easy Stuffing has got you covered. Made with just a few simple ingredients, including your choice of bread, it comes together in no time and is the perfect addition to any meal. You can also mix in your favorite herbs and spices to customize it to your taste.
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Mom's Stuffing
Main Ingredients: Bread, Butter, Onion, Celery, Chicken Broth, Dried
Looking for a tried and true bread stuffing recipe? Look no further than Mom's Stuffing. Passed down from generation to generation, this recipe is a family favorite and is sure to become a staple in your home as well. It's a classic recipe that never fails to impress and is the perfect accompaniment to any beer can chicken dish.
Ingredients
1. Bread
The star ingredient of this dish is the bread. You can use any type of bread you prefer, whether it's white, whole wheat, or even cornbread. Just make sure to cut it into small cubes so that it will absorb the flavors of the other ingredients.
2. Vegetables
Vegetables are essential for adding flavor and texture to the stuffing. Onions, celery, and carrots are the traditional vegetables used in this recipe, but you can also add in some mushrooms, bell peppers, or garlic for an extra burst of flavor.
3. Herbs and Spices
Herbs and spices are what give this stuffing its irresistible aroma and taste. Sage, thyme, and rosemary are commonly used herbs in stuffing, but feel free to experiment with other herbs and spices like parsley, oregano, or paprika to suit your taste.
4. Broth
For the stuffing to be moist and flavorful, it needs to be cooked in a liquid. Chicken or vegetable broth are the best options, but you can also use apple cider or wine for a unique twist.
Instructions
1. Toast the Bread
First, preheat your oven to 350°F. Spread the bread cubes on a baking sheet and bake for about 10-15 minutes until they are golden and crispy.
2. Sauté the Vegetables
In a large skillet, heat some butter or olive oil over medium heat. Add in the chopped onions, celery, and carrots and cook until they are soft and fragrant.
3. Add in the Herbs and Spices
Once the vegetables are cooked, stir in the herbs and spices of your choice. Let them cook for a minute or two until they release their flavors.
4. Mix in the Bread and Broth
In a large bowl, mix together the toasted bread cubes and the sautéed vegetables. Slowly pour in the broth and mix until the bread is evenly coated.
5. Bake the Stuffing
Transfer the stuffing mixture to a greased baking dish and bake for 25-30 minutes until the top is golden and crispy.
6. Serve and Enjoy!
Once the stuffing is done, remove it from the oven and let it cool for a few minutes before serving. This simple bread stuffing is the perfect accompaniment to any Thanksgiving meal and is sure to be a hit with everyone at the dinner table.
In conclusion, this easy bread stuffing recipe is a must-have for your Thanksgiving dinner. With just a few simple ingredients and easy steps, you can create a delicious and flavorful side dish that will have everyone asking for seconds. So why not give it a try and add this classic dish to your holiday menu? Your taste buds will thank you.
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