16 Simple And Easy Indian Breakfast Recipe Unlock Flavor Sensations!
Published on: Mar 30, 2024
Indian cuisine is known for its diverse and flavorful dishes, and breakfast is no exception. However, many people are intimidated by the idea of making Indian breakfast at home, assuming it is complicated and time-consuming. But, with the right recipe and ingredients, you can easily whip up a delicious and authentic Indian breakfast in no time. In this article, we will share a simple and easy Indian breakfast recipe that will satisfy your cravings and impress your taste buds.
Main Ingredients: Olive Oil, Salt, Spice, Onion, Fennel, Dried
Start your day with a delicious and protein-packed Indian twist on the classic tofu scramble. Garam masala, a blend of warm spices like cumin, coriander, and cinnamon, adds a flavorful kick to this breakfast staple. Serve with some naan or paratha and a cup of chai for a complete and satisfying meal.
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Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
If you're looking for a savory breakfast option, look no further than Akoori. This Indian-style scrambled eggs dish is made with ghee, cumin seeds, onions, tomatoes, and spices like turmeric and coriander. It's a flavorful and hearty way to start your day, and pairs well with roti or toast.
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Savory Indian Pancake
Main Ingredients: Oil, Almond Flour, Tapioca Flour, Coconut Milk, Salt
Move over sweet pancakes, it's time for a savory version that will blow your taste buds away. These Indian pancakes are made with besan (chickpea flour), vegetables like onions and bell peppers, and spices like cumin and chili powder. Serve with a side of chutney or raita for a delicious and filling breakfast.
Omelettes are a classic breakfast dish, but this Indian-inspired version takes it to a whole new level. Made with eggs, onions, tomatoes, and spices like garam masala and coriander powder, this omelette is full of flavor and pairs perfectly with paratha or toast.
Looking for a quick and easy breakfast option? Try this Indian-style omelette made with eggs, onions, tomatoes, and spices like turmeric and chili powder. It's a budget-friendly and delicious way to start your day, and can be served with roti or toast.
For a flavor-packed breakfast, try this Indian masala omelette. Made with eggs, onions, tomatoes, and a blend of spices like cumin, coriander, and garam masala, this omelette is a delicious way to start your day. Serve with a side of tomato or mint chutney for an extra burst of flavor.
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Indian Lentil and Rice Pancakes
Main Ingredients: Basmati Rice, Red Lentils, Warm Water, Salt, Tumeric
If you're looking for a protein-packed breakfast option, these Indian lentil and rice pancakes are the way to go. Made with masoor dal (red lentils) and rice, these pancakes are flavored with ginger, garlic, and spices like coriander and garam masala. Serve with a side of coconut chutney for a delicious and filling meal.
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Indian-Inspired Superfood Oatmeal
Main Ingredients: Rolled Oats, Water, Oat Milk, Kosher Salt, Jaggery
Upgrade your regular bowl of oatmeal with this Indian-inspired superfood version. Made with oats, almonds, raisins, and flaxseed, this oatmeal is flavored with cardamom and honey for a touch of sweetness. Top it off with some sliced bananas and coconut flakes for a nutritious and delicious breakfast.
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Masala Dosa with potato curry (South Indian breakfast)
Main Ingredients: Potato, Onion, Curry Leaves, Green Chili, Ginger, Green
Dosa is a popular South Indian breakfast dish, and this masala dosa with potato curry is a must-try. The dosa is made with a batter of rice, lentils, and fenugreek seeds, and is filled with a flavorful potato and onion curry. Serve with sambar and coconut chutney for a complete and delicious meal.
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Indian Style Figs-Saffron Overnight Oats
Main Ingredients: Oats, Rolled Oats, Coconut Milk, Water, Figs, Mixed
Overnight oats are a quick and easy breakfast option, and this Indian-style version takes it to the next level. Made with oats, figs, and saffron, this oatmeal is flavored with cardamom and honey for a touch of sweetness. Top it off with some pomegranate seeds and walnuts for a nutritious and delicious breakfast.
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Appe / Paniyaram-Indian Protein packed Breakfast
Main Ingredients: Rice, Daal, Red Onion, Cumin Seeds, Curry Leaves, Green
Appe, also known as paniyaram, are a popular South Indian breakfast dish. Made with a batter of rice, lentils, and coconut, these little balls are crispy on the outside and soft on the inside. They are typically served with chutney or sambar for a delicious and protein-packed breakfast.
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Indian-Style Scrambled Eggs (Egg Bhurji)
Main Ingredients: Neutral Cooking Oil, Yellow Mustard Seeds, Yellow
Egg bhurji, also known as Indian-style scrambled eggs, is a popular breakfast dish in India. Made with eggs, onions, tomatoes, and spices like turmeric and cumin, this dish is full of flavor and pairs well with paratha or toast. It's a quick and easy breakfast option that will keep you satisfied until lunch.
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South Indian breakfast trail#7-Dosai platter
Main Ingredients: Rice, Seeds, Urad Dal
Experience the flavors of South India with this dosai platter. It includes masala dosa, plain dosa, and onion uttapam, all made with rice and lentils. These savory pancakes are served with chutney and sambar for a delicious and filling breakfast.
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Masala Egg Bhurji (Indian Scrambled Eggs)
Main Ingredients: Cooking Oil, Medium Onion, Chilli Powder, Salt, Medium
Take your scrambled eggs to the next level with this masala egg bhurji. Made with eggs, onions, tomatoes, and a blend of spices like garam masala and coriander, this dish is full of flavor and pairs well with paratha or toast. It's a hearty and delicious way to start your day.
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Besan Chilla – Indian Chickpea Flour Pancakes
Main Ingredients: Chickpea Flour, Onions, Green Chilies, Ajwain, Finely
Besan chilla, also known as Indian chickpea flour pancakes, are a popular breakfast dish in India. Made with besan, vegetables like onions and tomatoes, and spices like coriander and cumin, these pancakes are flavorful and nutritious. Serve with chutney or raita for a delicious and filling breakfast.
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Egg Bhurji – Spicy Indian Scrambled Egg
Main Ingredients: Eggs, Onion, Tomato, Turmeric Powder, Red Chili Powder
Looking for a spicy breakfast option? Try this egg bhurji, a spicy Indian-style scrambled eggs dish. Made with eggs, onions, tomatoes, and spices like chili powder and garam masala, this dish packs a flavorful punch. Serve with paratha or toast for a delicious and satisfying meal.
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Fragrant Breakfast Lentil Bowl with Apples, Golden...
Main Ingredients: Red Lentils, Light Coconut Milk, Water, Apple, Golden
If you're looking for a healthy and flavorful breakfast option, try this fragrant breakfast lentil bowl. Made with lentils, apples, golden raisins, and spices like cinnamon and cardamom, this bowl is full of protein and flavor. Top it off with some toasted almonds and a drizzle of honey for a delicious and nutritious breakfast.
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Indian Masala Omelette I for Masala Omelette I Masala...
Main Ingredients: Eggs, Onion, Tomato, Capsicum, Green Chilli, Fresh
This masala omelette is a must-try for all the spice lovers out there. Made with eggs, onions, tomatoes, and a blend of spices like turmeric and garam masala, this omelette is full of flavor and pairs well with paratha or toast. It's a delicious and filling breakfast option that will keep you energized for the day.
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Upma (South Indian Breakfast Dish)
Main Ingredients: Semolina, Onion, Green Chilies, Curry Leaves, Cinnamon
Upma is a popular South Indian breakfast dish made with semolina and spices like mustard seeds and curry leaves. It's a quick and easy breakfast option that can be enjoyed with a side of sambar or coconut chutney. You can also add vegetables like carrots and peas to add some extra nutrition to this dish.
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North Indian Baked Eggs
Main Ingredients: Ghee, Onions, Garlic, Cilantro, Ground Turmeric
If you're tired of the same old scrambled eggs, try this North Indian baked eggs dish for a change. Made with eggs, onions, tomatoes, and spices like garam masala and coriander, this dish is full of flavor and can be enjoyed with naan or paratha. It's a delicious and easy breakfast option that will leave you satisfied.
The Perfect Start to Your Day: Indian Breakfast Recipe
Preparing the Main Dish: Poha
One of the most popular and versatile Indian breakfast dishes is poha , also known as flattened rice. This dish is not only delicious but also packed with nutrients and easy to make. Start by rinsing 1 cup of poha in a strainer and let it sit for 5 minutes to soften. In a pan, heat 2 tablespoons of oil and add ½ teaspoon of mustard seeds and let them crackle. Then, add ½ cup of chopped onions and sauté until they turn translucent. Next, add ½ cup of chopped vegetables like carrots, peas, and potatoes, and cook until they are tender. Finally, add the soaked poha, 1 teaspoon of turmeric powder, 1 teaspoon of red chili powder, and salt to taste. Mix everything well and let it cook for 2-3 minutes. Your flavorful and nutritious poha is ready to be served.
Accompaniments: Chutney and Chai
No Indian breakfast is complete without some delicious accompaniments. Chutney is a spicy and tangy condiment that is a staple in Indian cuisine. You can make it by blending 1 cup of fresh coriander leaves, ½ cup of mint leaves, 1-2 green chilies, 1 teaspoon of lemon juice, and salt to taste. You can also add a small piece of ginger for an extra kick. Serve this chutney with your poha for an explosion of flavors.
Another must-have for an Indian breakfast is a hot cup of chai . While the traditional method of making chai involves boiling tea leaves and milk, here is a quick and easy recipe using tea bags. In a pan, bring 1 cup of water to a boil and add 1 tea bag and 1 teaspoon of sugar. Let it simmer for a minute and then add ½ cup of milk. Let it simmer for another minute and then strain the tea into a cup. Your perfect cup of Indian chai is ready to be enjoyed with your poha.
Add Your Own Twist
While this recipe is a classic and delicious Indian breakfast option, feel free to add your own twist to it. You can experiment with different vegetables, add some protein like boiled eggs or tofu, or even top it off with some crunchy peanuts or sev. The possibilities are endless, and you can customize this dish according to your taste and preferences.
In conclusion, Indian breakfast doesn't have to be complicated or time-consuming. With this simple and easy recipe, you can enjoy a delicious and nutritious breakfast that will leave you satisfied and ready to take on the day. So, try this recipe and wow your family and friends with your Indian culinary skills.
