20 Simmered Chinese Chicken With Jasmine Rice Recipe Cook Up Something Special!
Published on: Mar 24, 2024
Jasmine rice is a staple in many Asian cuisines, including Chinese cuisine. This fragrant and delicate rice pairs perfectly with a variety of dishes, but one of the most popular and beloved is simmered Chinese chicken. This dish is a harmonious blend of tender chicken, flavorful vegetables, and aromatic spices, all simmered together in a rich and savory sauce. In this article, we will walk you through the steps of creating a delicious and authentic simmered Chinese chicken with jasmine rice recipe that will impress your family and friends.
Main Ingredients: Chicken, Salt, Ginger, Garlic, Scallion, Jasmine Rice
If you're looking for a flavorful and unique twist on traditional beer can chicken, look no further than Hainanese chicken rice. This popular Chinese dish features tender and succulent chicken cooked in aromatic broth and served with fragrant rice. The secret to this dish is in the preparation, as the chicken is poached in the broth before being roasted over a beer can. The result is a juicy and flavorful chicken that is sure to impress your friends and family.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe is a family favorite and has been passed down for generations. Daddy Wu’s Chinese Chicken is a simple and delicious way to cook a whole chicken on the grill. The key to this recipe is in the marinade, which is made with a combination of soy sauce, honey, garlic, and five-spice powder. The chicken is then cooked over a beer can and basted with the marinade for a perfectly crispy and flavorful skin. Serve with a side of steamed vegetables and rice for a complete meal.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
This dish may not involve a beer can, but it still packs a punch of flavor. Moo Goo Gai Pan is a classic Chinese stir fry dish that features tender chicken, fresh vegetables, and savory mushrooms. The key to this dish is in the sauce, which is made with soy sauce, oyster sauce, sesame oil, and a touch of honey for sweetness. Serve over a bed of steamed rice for a satisfying and healthy meal.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
What better way to celebrate Chinese New Year than with a delicious and festive meal? This Chicken Fried Rice recipe is a staple in Chinese households during the New Year celebration. It features tender chicken, fragrant rice, and a colorful array of vegetables, including carrots, peas, and green onions. The dish is topped with a fried egg and tossed in a flavorful sauce made with soy sauce, sesame oil, and Chinese five-spice. It's a delicious and easy way to celebrate the holiday.
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One Pot Chinese Chicken and Rice
Main Ingredients: Shiitake Mushrooms, Chicken Drumsticks, Jasmine Rice
This One Pot Chinese Chicken and Rice recipe is perfect for those busy weeknights when you want a quick and easy meal. The dish combines tender chicken with fragrant rice, green beans, carrots, and corn, all cooked in one pot for easy cleanup. The chicken is cooked over a beer can, infusing it with flavor and moisture. The dish is then topped with a savory and slightly spicy sauce made with soy sauce, hoisin sauce, and Chinese five-spice.
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Chinese Chicken – A fab fakeaway for cooking with kids
Main Ingredients: Jasmine Rice, Chicken Breasts, Five Spice, Cabbage
If you're looking for a fun and interactive meal to make with your kids, try this Chinese Chicken recipe. It's a great way to introduce your children to new flavors and get them involved in the kitchen. The chicken is cooked over a beer can and basted in a sweet and tangy sauce made with honey, soy sauce, and orange juice. Kids will love helping to baste the chicken and the end result is a delicious and healthy meal that the whole family will enjoy.
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Easy Sesame Chicken
Main Ingredients: Large Egg, Cornstarch, Salt, Boneless Skinless Chicken
Sesame Chicken is a popular Chinese takeout dish, but it's even better when made at home. This Easy Sesame Chicken recipe is a healthier and more flavorful version of the classic dish. The chicken is cooked over a beer can and then tossed in a sauce made with soy sauce, honey, and sesame seeds. Serve with steamed broccoli and rice for a complete meal that will satisfy your takeout cravings.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Another Chinese takeout favorite, Pork Fried Rice, is a classic dish that is easy to make at home. This recipe uses leftover pork and combines it with scrambled eggs, green onions, peas, and carrots, all cooked over a beer can to infuse the pork with flavor. The dish is then tossed in a savory sauce made with soy sauce, oyster sauce, and Chinese five-spice. It's a delicious and budget-friendly way to enjoy a Chinese takeout favorite at home.
If you love the sweet and tangy flavors of orange chicken, you'll love this recipe. The chicken is cooked over a beer can and then tossed in a sauce made with orange juice, soy sauce, and honey. The dish is then topped with orange zest for an extra burst of flavor. Serve with steamed rice and vegetables for a delicious and healthy meal.
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Asian Chicken Stir Fry w/ Jasmine Rice
Main Ingredients: Marinade, Garlic, Low Sodium Soy Sauce, Sesame Oil
This Asian Chicken Stir Fry is a quick and easy meal that is perfect for busy weeknights. The dish features tender chicken, fresh vegetables, and a flavorful sauce made with soy sauce, hoisin sauce, and rice vinegar. The chicken is cooked over a beer can, infusing it with flavor and moisture, and then tossed with the vegetables and sauce. Serve over jasmine rice for a satisfying and healthy meal.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
This Chicken Broccoli Stir-Fry is a classic Chinese dish that is easy to make at home. The dish features tender chicken, crisp broccoli, and a flavorful sauce made with soy sauce, hoisin sauce, and oyster sauce. The chicken is cooked over a beer can to keep it moist and flavorful. Serve with steamed rice for a simple and delicious meal.
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Instant Pot Chinese Lemon Chicken
Main Ingredients: Lemon Juice, Sugar, Chicken Broth, Lemon Zest, Garlic
If you have an Instant Pot, this Chinese Lemon Chicken recipe is a must-try. The dish features tender chicken cooked in a savory and tangy sauce made with lemon juice, soy sauce, and honey. The chicken is cooked over a beer can in the Instant Pot, infusing it with flavor and moisture. Serve with steamed rice and your favorite vegetables for a complete meal that the whole family will love.
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Slow Cooker Chinese Fried Rice
Main Ingredients: Cooked Chicken, Jasmine Rice, Frozen Peas, Garlic
This Slow Cooker Chinese Fried Rice recipe is perfect for those busy days when you don't have time to cook. The dish features tender chicken, shrimp, and an array of vegetables, all cooked in a flavorful broth in the slow cooker. The dish is topped with scrambled eggs and tossed in a savory sauce made with soy sauce, oyster sauce, and Chinese five-spice. Serve with a side of steamed vegetables for a healthy and satisfying meal.
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Easy Chinese-Inspired Chilli Chicken
Main Ingredients: Chicken Breasts, Cornstarch, Baking Soda, Salt, Canola
This Easy Chinese-Inspired Chilli Chicken recipe is a perfect combination of spicy, sweet, and tangy flavors. The chicken is cooked over a beer can and then tossed in a sauce made with chili sauce, soy sauce, and brown sugar. Serve with steamed rice and vegetables for a simple and delicious meal that can be made in under 30 minutes.
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Chinese Style Lemon Chicken
Main Ingredients: Skinless Chicken Breast Fillets, Corn Flour, Black
Another variation of lemon chicken, this Chinese Style Lemon Chicken recipe features tender and juicy chicken cooked over a beer can and then tossed in a sauce made with lemon juice, soy sauce, and red chili flakes. The dish is topped with sesame seeds for added crunch and flavor. Serve with steamed rice and your favorite vegetables for a complete and satisfying meal.
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Chicken Fried Rice
Main Ingredients: Bone In, Skin On Chicken Thighs, Sesame Oil, Kosher
This Chicken Fried Rice recipe is a classic and simple way to use up leftover chicken. The dish features tender chicken cooked over a beer can and then tossed with fragrant rice, scrambled eggs, and a blend of vegetables, including carrots, peas, and corn. The dish is then topped with a savory sauce made with soy sauce, oyster sauce, and Chinese five-spice. It's a delicious and budget-friendly way to enjoy a Chinese takeout favorite at home.
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Chinese Style One-pot Chicken Rice (葱油鸡饭)
Main Ingredients: Chicken Drumsticks, Shaoxing Rice Wine, White Pepper
This Chinese Style One-pot Chicken Rice is a popular dish in Chinese households. It features tender chicken cooked over a beer can and then mixed with fragrant rice, scallions, and ginger. The dish is then topped with a flavorful sauce made with soy sauce, sesame oil, and Chinese cooking wine. It's a simple and delicious one-pot meal that is perfect for busy weeknights.
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Chinese Clay Pot Chicken Rice (煲仔雞飯)
Main Ingredients: Chicken Thigh, Soy Sauce, Dark Soy Sauce, Wine, Sesame
This Chinese Clay Pot Chicken Rice is a traditional and unique way to cook chicken on the grill. The chicken is cooked over a beer can and then placed in a clay pot with fragrant rice, Chinese sausage, and shiitake mushrooms. The dish is then steamed to perfection, infusing the chicken with flavor and keeping it moist and tender. It's a must-try for any Chinese food lover.
This Chinese Fried Rice recipe is a simple and delicious way to use up leftover chicken. The dish features tender chicken cooked over a beer can and then tossed with fragrant rice, scrambled eggs, and a blend of vegetables, including carrots, peas, and corn. The dish is then topped with a savory sauce made with soy sauce, oyster sauce, and Chinese five-spice. It's a delicious and budget-friendly way to enjoy a Chinese takeout favorite at home.
This Chinese Five Spice Beef Stir-Fry is a delicious and easy way to enjoy the flavors of Chinese cuisine. The dish features tender beef stir-fried with bell peppers, mushrooms, and onions in a flavorful sauce made with soy sauce, hoisin sauce, and Chinese five-spice. Serve over a bed of steamed rice for a satisfying and healthy meal.
The Importance of Jasmine Rice in Chinese Cuisine
Jasmine rice, also known as Thai fragrant rice, is a long-grain variety of rice that is commonly used in Chinese cuisine. This aromatic rice is named after the jasmine flower due to its delicate floral aroma. It is grown in Thailand, Cambodia, Laos, and Vietnam, and is a popular choice for many Asian dishes. The unique fragrance of jasmine rice makes it the perfect accompaniment to rich and flavorful dishes, such as simmered Chinese chicken.
The Perfect Simmered Chinese Chicken Recipe
To create the perfect simmered Chinese chicken with jasmine rice, you will need a few key ingredients. These include boneless chicken thighs, soy sauce, oyster sauce, garlic, ginger, and a variety of vegetables such as carrots, bell peppers, and onions. The secret to this dish lies in the sauce, which is made by combining soy sauce, oyster sauce, and a touch of brown sugar. This combination creates a rich and savory flavor that perfectly complements the tender chicken and aromatic jasmine rice.
How to Cook Jasmine Rice
To achieve the perfect texture and flavor for your jasmine rice, it is important to follow a few key steps. Rinse the rice thoroughly before cooking to remove any excess starch. Then, use a ratio of 1.5 cups of water for every cup of rice. Bring the water and rice to a boil, then reduce the heat and let it simmer for about 18 minutes. Once the rice is cooked, fluff it with a fork and let it sit for a few minutes to absorb any excess moisture.
Putting It All Together
Now that you have your chicken, vegetables, and rice ready, it's time to bring it all together. Start by sautéing the chicken in a large pan until it is golden brown. Then, add in your vegetables and cook until they are tender. Next, pour in the sauce and let everything simmer together for a few minutes. Finally, serve your simmered Chinese chicken over a bed of fluffy jasmine rice and enjoy the perfect blend of flavors and textures.
In conclusion, simmered Chinese chicken with jasmine rice is a classic and beloved dish in Chinese cuisine. Its combination of tender chicken, flavorful vegetables, and fragrant rice creates a harmonious and satisfying meal. By following the steps outlined in this article, you can create a professional and well-organized dish that will impress your family and friends. So why not give this recipe a try and add a touch of Chinese cuisine to your dinner table?
