20+ Side Of Salmon Recipe Christmas Taste The Magic Today!

Published on: Mar 13, 2024

Are you looking for a show-stopping Christmas dinner dish that is both delicious and impressive? Look no further than this side of salmon recipe! This dish is sure to be a crowd-pleaser and will elevate your holiday feast to the next level. Follow along as we guide you through the steps to create this professional and well-organized dish that will have your guests raving.

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1 of 20

Roasted Cauliflower with Red Bell Pepper, Green...

Main Ingredients: Cauliflower, Red Bell Pepper, Olive Oil, Salt, Ground
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This unique spin on roasted vegetables will have your taste buds singing with delight. The combination of cauliflower, red bell pepper, green peas, and cilantro creates a flavorful and colorful side dish that is perfect for any occasion. Roasting the vegetables brings out their natural sweetness and the addition of cilantro adds a fresh and zesty kick to the dish. Serve this alongside your beer can chicken for a well-rounded and delicious meal.
2 of 20

Cheesy Corn Casserole

Main Ingredients: Bacon, Unsalted Butter, Garlic, Flour, Milk, Cream
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Nothing says comfort food like a warm and gooey cheesy corn casserole. This dish is perfect for those chilly nights when you want something hearty and satisfying. The sweetness of the corn pairs perfectly with the creamy and cheesy sauce, making this dish a crowd-pleaser. The best part? It's super easy to make and can be prepared ahead of time, making it a great option for busy weeknights or dinner parties.
3 of 20

Corn Pudding

Main Ingredients: Fresh Bread Crumbs, Cheddar Cheese, Corn Kernels
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If you're looking for a unique and tasty side dish to serve with your beer can chicken, look no further than corn pudding. This creamy and decadent dish is made with corn, eggs, milk, and a touch of sugar, creating a sweet and savory flavor that is sure to please. It's the perfect accompaniment to any meal and will have your guests asking for the recipe.
4 of 20

Roasted Red Curry Carrots with Ginger and Garlic...

Main Ingredients: Carrots, Grapeseed Oil, Thai Red Curry Paste, Fresh
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Add some spice to your dinner table with these roasted red curry carrots. The combination of red curry, ginger, and garlic creates a bold and flavorful dish that will have your taste buds dancing. The sweetness of the carrots balances out the heat from the curry, making it a perfect match for your beer can chicken. Plus, the vibrant color of the dish adds a pop of color to your dinner spread.
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Easy Christmas Side Dishes

Main Ingredients: Butter, Frozen Corn, Cream Cheese, Cheese, Garlic
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If you're looking for some easy and delicious side dishes to serve at your Christmas dinner, we've got you covered. These dishes are simple to make but still packed with flavor. From roasted potatoes to creamy Brussels sprouts, your guests will be impressed with these festive and tasty dishes. And the best part? They won't take up too much of your time in the kitchen, leaving you more time to spend with your loved ones.
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Hasselback Potato Gratin

Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
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Hasselback Potato Gratin features thinly sliced sweet potatoes and ...
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Take your potato game to the next level with this hassleback potato gratin. The thinly sliced potatoes are layered with a creamy and cheesy sauce, then baked to perfection. The result is a crispy and golden brown top with a soft and tender center. This dish is sure to impress your guests and will pair perfectly with your beer can chicken.
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Christmas Brussels Sprouts with Cranberries, Walnuts...

Main Ingredients: Bacon, Brussels Sprouts, Shallot, Bacon Grease
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Brussels sprouts get a bad rap, but this dish is sure to change anyone's mind. The addition of tangy cranberries, crunchy walnuts, and salty feta cheese creates a delicious and festive side dish that will have everyone reaching for seconds. And with the added health benefits of Brussels sprouts, you can feel good about indulging in this dish.
8 of 20

No Fuss Honey Roasted Parsnips - Perfect for Christmas...

Main Ingredients: Parsnips, Olive Oil, Runny Honey, Ground Black Pepper
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Christmas dinner can be a hectic affair, so it's always great to have an easy and delicious side dish that requires minimal effort. These honey roasted parsnips are just that. Simply toss the parsnips in honey, olive oil, and a few spices, then roast until tender and caramelized. It's the perfect sweet and savory dish to complement your beer can chicken.
9 of 20

Duchess Potatoes

Main Ingredients: Russet Potatoes, Egg Yolks, Butter, Salt, Black Pepper
Parmesan Duchess Potatoes | Striped Spatula
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If you want to add a touch of elegance to your dinner table, duchess potatoes are the way to go. These beautifully piped and golden brown potatoes are creamy and buttery, with a crispy exterior. They are sure to impress your guests and will make a stunning side dish for your beer can chicken. Plus, they are surprisingly easy to make!
10 of 20

10 Holiday Side Dishes

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
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With so many side dish options out there, it can be overwhelming to choose just a few for your holiday dinner. That's why we've compiled a list of 10 delicious and festive side dishes that will pair perfectly with your beer can chicken. From roasted vegetables to creamy casseroles, these dishes are sure to please even the pickiest eaters.
11 of 20

Roast Christmas Vegetables

Main Ingredients: Carrots, Parsnip, Parsley Root, Salt, White Pepper
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Roasting vegetables is one of the easiest and most delicious ways to prepare them. This dish combines a variety of colorful and flavorful vegetables, including carrots, parsnips, Brussels sprouts, and red onions, then roasts them until tender and caramelized. The result is a beautiful and tasty side dish that will complement your beer can chicken perfectly.
12 of 20

Roasted Potatoes

Main Ingredients: Potatoes, Thyme Leaves, Olive Oil, Kosher Salt, Honey
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No dinner is complete without a side of roasted potatoes. This classic side dish is a favorite for a reason – it's simple, delicious, and pairs well with just about any main course. For a twist, try adding some rosemary and garlic to your potatoes before roasting for an extra burst of flavor.
13 of 20

Mashed Potatoes with Salmon Roe

Main Ingredients: Milk, Potatoes, Salmon Roe, Butter, Fresh Dill, Salmon
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Take your mashed potatoes to the next level with the addition of salmon roe. The salty and briny flavor of the roe pairs perfectly with the creamy and buttery mashed potatoes. This dish is sure to impress your guests and will make a unique and tasty side dish for your beer can chicken.
14 of 20

Roasted Garlic Potatoes and Broccoli with Crispy White...

Main Ingredients: Cannellini Beans, Broccoli Florets, Russet Potatoes
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For a healthier side dish option, try these roasted garlic potatoes and broccoli with crispy white beans. The combination of roasted potatoes and broccoli with crispy beans creates a delicious and satisfying dish that is packed with nutrients. Plus, it's a great way to sneak some veggies into your meal.
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One Pan Salmon, Brussels Sprouts and Squash

Main Ingredients: Brussels Sprouts, Butternut Squash, Garlic, Salt
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If you're looking for a one-pan meal, look no further than this salmon, Brussels sprouts, and squash dish. The combination of these ingredients creates a flavorful and well-rounded meal that is perfect for busy weeknights. Plus, the added protein from the salmon makes it a great option for those looking to add more protein to their diet.
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Domino Potatoes with Sour Cream and Chives

Main Ingredients: Idaho Potatoes, Clarified Butter, Sea Salt, Bay Leaves
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These domino potatoes are not only visually stunning but also incredibly delicious. Thinly sliced potatoes are stacked and baked to create a crispy and flavorful dish. Top them with some sour cream and chives for an extra burst of flavor. This dish will be a hit at any dinner party, especially when served alongside your beer can chicken.
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Christmas Cheesy Potatoes

Main Ingredients: Butter, All Purpose Flour, Salt, Pepper, Milk, Shredded
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Cheesy potatoes are a classic side dish that is loved by many. This Christmas version adds a festive touch with the addition of red and green bell peppers, creating a colorful and tasty dish. The creamy and cheesy sauce pairs perfectly with the crispy potatoes, making it a great side dish for your beer can chicken.
Main Ingredients: Potatoes, Flour, Beef Dripping, Sea Salt, Freshly
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Potatoes are a staple at any holiday dinner, and for good reason. They are versatile, delicious, and pair well with just about any main course. Whether you choose to roast, mash, or bake them, potatoes are a must-have side dish for your Christmas dinner. And when served alongside your beer can chicken, it's a match made in heaven.
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Candied Yams With Marshmallows

Main Ingredients: Sweet Potatoes, Brown Sugar, Butter, Ground Cinnamon
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No holiday dinner is complete without some candied yams with marshmallows. This sweet and savory dish is a crowd favorite and is sure to please even the pickiest eaters. The combination of sweet potatoes, brown sugar, and marshmallows creates a gooey and delicious side dish that is perfect for your beer can chicken.
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Christmas Brussel Sprouts

Main Ingredients: Brussel Sprouts, Olive Oil, Garlic, Nutmeg, Lemon Rind
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Brussels sprouts are a staple at any holiday dinner, and for good reason. They are packed with nutrients and have a delicious and unique flavor when roasted. This Christmas version adds some festive cranberries and pecans to the mix, creating a colorful and tasty side dish that will complement your beer can chicken perfectly.

Ingredients:

Serves 8-10

  • 1 whole side of salmon, skin on (about 3-4 lbs)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 lemon, sliced
  • Fresh parsley, chopped (for garnish)

Instructions:

Step 1: Prepare the Salmon

1. Preheat your oven to 375 degrees F. 2. Rinse the side of salmon and pat it dry with paper towels. 3. Place the salmon on a large baking sheet, skin side down. 4. Drizzle the olive oil over the salmon and rub it into the flesh. 5. In a small bowl, mix together the garlic powder, onion powder, paprika, dried thyme, dried rosemary, salt, and black pepper. 6. Sprinkle the spice mixture over the salmon, making sure to evenly coat the entire fish. 7. Place the sliced lemon on top of the salmon. 8. Let the salmon marinate for 10-15 minutes.

Step 2: Bake the Salmon

1. Once the salmon has marinated, place it in the oven and bake for 20-25 minutes, or until the salmon is cooked through and flakes easily with a fork. 2. If desired, you can broil the salmon for the last 2-3 minutes to get a nice golden crust on top. 3. Once done, remove the salmon from the oven and let it rest for 5 minutes.

Step 3: Serve and Enjoy!

1. Carefully transfer the salmon to a serving platter. 2. Garnish with fresh parsley and additional lemon slices, if desired. 3. Serve the side of salmon with your favorite holiday side dishes and enjoy! This side of salmon recipe is not only perfect for Christmas dinner, but it can also be a delicious addition to any holiday feast or special occasion. The combination of flavorful spices and zesty lemon creates a mouthwatering dish that is sure to impress. Plus, it's easy to make and can serve a crowd. So next time you're looking for a show-stopping dish, give this side of salmon a try and watch as your guests go back for seconds. Happy cooking!
20+ side of salmon recipe christmas Taste the magic today!

10 Holiday Side Dishes

yield: 6 total time: 40 minutes
4.7 Stars (11 reviews)
View Recipe

Ingredients

  • 3 cups brussels sprouts
  • 3 tablespoons olive oil
  • salt to taste
  • 1 1/2 pounds butternut squash peeled, seeded, and cubed into 1-inch cubes
  • 2 tablespoons olive oil
  • 3 tablespoons maple syrup
  • 1/2 teaspoon ground cinnamon
  • brussels sprouts
  • butternut squash
  • pecans
  • cranberries

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 30 grams
  • Fat : 16 grams
  • Fiber : 6 grams
  • Protein : 3 grams
  • SaturatedFat : 2 grams
  • Sodium : 150 milligrams
  • Sugar : 11 grams
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