15+ Sicilian Holiday Seafood Pasta Recipe Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
When it comes to Italian cuisine, one dish that always stands out is the classic Sicilian holiday seafood pasta. This dish is not only a staple during festive occasions, but it is also a delicious and hearty meal that can be enjoyed all year round. The combination of fresh seafood, herbs, and perfectly cooked pasta creates a mouth-watering dish that is sure to impress your family and friends. In this article, we will take a closer look at the traditional Sicilian holiday seafood pasta recipe and give you some tips for making it at home. So, get ready to impress your taste buds and discover the flavors of Sicily!
Main Ingredients: Dried Rice Noodles, Fresh Mushrooms, Bok Choy, Seafood
Warm up on a chilly night with this comforting and flavorful Seafood Miso Noodle Soup. It's a simple yet satisfying meal that can be made in just 20 minutes. The combination of miso paste, seafood, and noodles creates a delicious umami flavor that will have you coming back for more.
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Italian Seafood Pasta
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
Transport yourself to the Mediterranean with this delicious Italian Seafood Pasta. It's a classic dish that combines fresh seafood, al dente pasta, and a rich tomato sauce. With just a few simple ingredients, you can create a restaurant-worthy meal right in your own kitchen.
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Healthy Shrimp Pasta
Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
Indulge in a delicious and healthy meal with this flavorful Healthy Shrimp Pasta. Made with whole wheat pasta, fresh vegetables, and succulent shrimp, this dish is packed with nutrients and bold flavors. It's the perfect guilt-free option for pasta lovers.
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Garlic Butter Shrimp Pasta
Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
Take your pasta game up a notch with this Garlic Butter Shrimp Pasta. The combination of garlic, butter, and shrimp creates a rich and decadent sauce that coats every strand of pasta. It's a simple yet indulgent dish that is sure to impress.
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Seafood Linguine Fra Diavolo
Main Ingredients: Linguine, Kosher Salt, Seafood, Scallops, Calamari
Spice up your dinner routine with this fiery Seafood Linguine Fra Diavolo. This classic Italian dish features linguine pasta tossed in a spicy tomato and seafood sauce. It's a perfect balance of heat and flavor that will leave your taste buds tingling.
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Pasta Puttanesca
Main Ingredients: Pasta, Olive Oil, Small Yellow Onion, Garlic
For a quick and easy meal with a ton of flavor, try this Pasta Puttanesca. Made with canned tomatoes, olives, capers, and anchovies, this sauce packs a punch. It's a perfect option for busy weeknights when you need a meal on the table fast.
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Seafood Campanelle with Spinach Pesto
Main Ingredients: Baby Spinach, Olive Oil, Garlic, Parmigiano Reggiano
Get your greens in with this delicious Seafood Campanelle with Spinach Pesto. The combination of tender seafood, campanelle pasta, and a homemade spinach pesto creates a well-balanced and nutritious meal. It's a great way to switch up your usual pasta routine.
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Skinny Cajun Shrimp Alfredo Pasta
Main Ingredients: Pasta, Shrimp, Olive Oil, Cajun Seasoning, Unsalted
Satisfy your craving for creamy pasta without all the guilt with this Skinny Cajun Shrimp Alfredo Pasta. Made with a lightened-up Alfredo sauce and seasoned with Cajun spices, this dish is full of flavor without all the extra calories. It's a win-win for your taste buds and your waistline.
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Carbonara with Pan Seared Scallops
Main Ingredients: Scallops, Olive Oil, Butter, Salt, Pepper, Thick Cut
Elevate your pasta game with this indulgent Carbonara with Pan Seared Scallops. The combination of creamy egg and pancetta sauce, tender scallops, and al dente pasta creates a decadent and flavorful dish. It's a perfect option for a special occasion or a fancy date night at home.
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Shrimp Pasta
Main Ingredients: Pasta, Unsalted Butter, Olive Oil, Minced Garlic, Cajun
If you're in need of a quick and easy meal, this Shrimp Pasta is the answer. With just a handful of ingredients and 20 minutes, you can have a delicious and satisfying meal on the table. Customize it with your favorite pasta shape and vegetables for a personalized touch.
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Seafood Scampi
Main Ingredients: Seafood, Spaghetti, Olive Oil, Unsalted Butter, Garlic
There's nothing quite like a classic Seafood Scampi. This dish features succulent shrimp, scallops, and clams tossed in a garlic and white wine sauce. It's a simple yet elegant dish that is sure to impress your dinner guests.
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Garlic-Shrimp Alfredo
Main Ingredients: Small Onion, Celery, Minced Garlic, Olive Oil, White
Indulge in a creamy and flavorful pasta dish with this Garlic-Shrimp Alfredo. The combination of garlic, shrimp, and a rich Alfredo sauce creates a perfect balance of flavors. It's a great option for a special occasion or a cozy night in.
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Creamy Lemon Shrimp Pasta
Main Ingredients: Pasta, Shrimp, Lemon, Butter, Garlic, Dry White Wine
For a burst of fresh and tangy flavors, try this Creamy Lemon Shrimp Pasta. The combination of creamy Alfredo sauce, lemon juice, and shrimp creates a delicious and light meal. It's a great option for warmer days when you're craving something bright and refreshing.
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Copycat Red Lobster Shrimp Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic Cloves, Shrimp, Clam
Bring the flavors of Red Lobster home with this Copycat Red Lobster Shrimp Pasta. This dish features succulent shrimp, tender scallops, and a creamy garlic and Parmesan sauce. It's a perfect option for seafood lovers who want to recreate their favorite restaurant dish.
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Sicilian Pasta With Sardines And Wild Fennel
Main Ingredients: Pasta, Sardines, Anchovy Fillets, Fennel, Onion, Extra
Step out of your comfort zone with this unique and flavorful Sicilian Pasta with Sardines and Wild Fennel. This dish combines tender sardines, fresh fennel, and a splash of white wine to create a delicious and unexpected flavor profile. It's a must-try for adventurous eaters.
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The Hirshon Sicilian Pasta With Pesto Trapanese
Main Ingredients: Pasta, Cherry Tomatoes, Dried Tomatoes, Anchovy
For a taste of Sicily, try this Hirshon Sicilian Pasta with Pesto Trapanese. This dish features a vibrant and flavorful pesto made with almonds, tomatoes, garlic, and basil. Tossed with al dente pasta, this dish is a perfect balance of textures and flavors.
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Cajun Shrimp Scampi
Main Ingredients: Shrimps, Pasta, Garlic, Butter, Heavy Cream, Shredded
Spice up your dinner routine with this delicious Cajun Shrimp Scampi. The combination of spicy Cajun seasoning and succulent shrimp creates a bold and flavorful dish. It's a perfect option for seafood and spice lovers.
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Shrimp Scampi Pasta
Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
For a classic and crowd-pleasing meal, try this Shrimp Scampi Pasta. With just a few simple ingredients, you can create a flavorful and satisfying dish in no time. Serve it with a side of garlic bread for a complete and comforting meal.
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Easy Canned Tuna Pasta
Main Ingredients: Olive Oil, Garlic, Tuna, Lemon Juice, Fresh Parsley
For a budget-friendly and easy meal, try this Easy Canned Tuna Pasta. Made with pantry staples like canned tuna, tomatoes, and pasta, this dish is simple yet satisfying. It's a great option for busy weeknights when you don't have a lot of time to spend in the kitchen.
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SPICY GARLIC SHRIMP PASTA
Main Ingredients: Chopped Tomatoes, Clam Juice, Garlic, Olive Oil, Onion
Heat things up with this Spicy Garlic Shrimp Pasta. The combination of spicy red pepper flakes, garlic, and shrimp creates a bold and flavorful dish that is sure to impress. Serve it with a side of crusty bread to soak up all the delicious sauce.
The Ingredients
Before we dive into the cooking process, let's take a look at the ingredients that make up this delectable dish. Fresh seafood is essential for this recipe, so make sure to get your hands on some fresh shrimp, mussels, clams, and calamari. You will also need olive oil, garlic, tomatoes, white wine, and parsley to create the flavorful base of the dish. And of course, no pasta dish is complete without spaghetti or linguine, which will be the perfect vehicle to soak up all the delicious flavors.
Choosing the Seafood
When it comes to choosing the seafood for this dish, it is important to select the freshest options available. Fresh shrimp should be firm and have a mild, sweet smell. Mussels and clams should be tightly closed and have a fresh, ocean-like smell. For the calamari, look for firm, white flesh without any fishy odor. Choosing the freshest seafood will ensure that your dish is bursting with flavor.
Preparing the Sauce
The key to a delicious Sicilian holiday seafood pasta is the sauce. Start by heating some olive oil in a large pan and sautéing some minced garlic until fragrant. Then, add in diced tomatoes and a splash of white wine and let it simmer for a few minutes. Next, add in the seafood and let it cook until the mussels and clams have opened up and the shrimp and calamari are fully cooked. Season with salt and pepper, and sprinkle some chopped parsley on top for added freshness.
Cooking the Pasta
While the sauce is simmering, cook your pasta according to package instructions. Make sure to reserve some of the pasta water to add to the sauce later. Once the pasta is al dente, drain it and add it to the pan with the seafood and sauce. Toss everything together, adding some of the reserved pasta water to create a creamy and flavorful sauce that coats the pasta perfectly.
The Final Touch
To add an extra touch of flavor, sprinkle some red pepper flakes on top for a hint of spice. Serve the Sicilian holiday seafood pasta in a large bowl, garnished with some fresh parsley and a squeeze of lemon juice for a pop of acidity. And there you have it, a delicious and authentic Sicilian holiday seafood pasta that will transport your taste buds to the shores of Sicily.
In conclusion, the Sicilian holiday seafood pasta is a must-try dish for any seafood lover. With its fresh and flavorful ingredients, it is the perfect dish to impress your family and friends during festive occasions or any day of the year. So, gather your ingredients, follow the steps, and get ready to savor the taste of Sicily in every bite. Buon Appetito!
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