19 Shrimp Tacos Easy Recipes Dive Into Deliciousness!
Published on: Apr 3, 2024
If you're a fan of Mexican cuisine, then you've probably tried or at least heard of shrimp tacos. These delicious bites are a popular choice for anyone craving a flavorful and easy-to-make meal. The combination of juicy shrimp, soft tortillas, and a variety of toppings makes for a mouthwatering dish that can be enjoyed by everyone. In this article, we'll share some easy recipes for shrimp tacos that you can make in the comfort of your own home. So grab your apron and let's get cooking!
Who says you can only use beer can chicken for chicken dishes? This recipe combines the flavors of beer can chicken with the deliciousness of shrimp tacos. The shrimp is air fried to perfection and then topped with a tangy lime and garlic sauce. It's a unique and tasty twist on a classic recipe.
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Tequila- Lime Shrimp Tacos w/ Chipotle Cream
For another spin on shrimp tacos, try this recipe with a garlic and lime marinade. The combination of flavors is sure to make your taste buds sing. And with the added bonus of beer can chicken, this dish will quickly become a family favorite.
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Chipotle Shrimp Tacos
If you're a fan of a little heat, this chipotle shrimp taco recipe is for you. The spicy chipotle peppers in adobo sauce add a kick of flavor to the beer can chicken. Top it off with your favorite taco toppings and enjoy a delicious and fiery meal.
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Grilled Shrimp Tacos with Avocado Mango Salsa
For a tropical twist on beer can chicken, try this recipe with a delicious avocado and mango salsa. The sweetness of the mango complements the savory chicken perfectly. And when it's all grilled together, the flavors meld together for a mouthwatering meal.
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Baja Shrimp Tacos
This recipe takes inspiration from the sunny beaches of Baja, Mexico. The beer can chicken is paired with fresh and flavorful toppings like pico de gallo, avocado, and cilantro. It's a taste of vacation right in your own kitchen.
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Mango Habanero Shrimp Tacos
If you're a fan of sweet and spicy, this recipe is for you. The mango and habanero peppers create a delicious and unique flavor combination that pairs perfectly with the beer can chicken. And for an extra punch of flavor, top it off with a squeeze of fresh lime juice.
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Spicy Sriracha Shrimp Tacos
Sriracha lovers, rejoice! This recipe combines the tangy heat of sriracha with the juicy goodness of beer can chicken. And with the addition of crunchy cabbage and a creamy avocado sauce, these tacos are sure to be a hit with the whole family.
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Creamy Cajun Shrimp Tacos
For a taste of the bayou, try this recipe with a creamy cajun sauce. The rich and spicy flavors of the sauce pair perfectly with the tender and flavorful beer can chicken. And with the added crunch of bell peppers and onions, this dish is a winner.
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Blackened Shrimp Tacos
For a more intense flavor, try blackening your shrimp for these tacos. The bold spices in the blackening seasoning add depth and complexity to the dish. And when paired with the beer can chicken, it's a flavor explosion in every bite.
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Tequila Lime Shrimp Tacos
If you're a fan of tequila, you'll love this recipe. The tequila and lime marinade adds a unique and delicious flavor to the shrimp and chicken. And when topped with fresh cilantro and a squeeze of lime juice, these tacos are a fiesta in your mouth.
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Shrimp Tacos with Cilantro Lime Slaw
This recipe adds a twist on traditional coleslaw by using a cilantro lime dressing. The tangy and refreshing flavors of the slaw pair perfectly with the savory beer can chicken. And for an extra crunch, add some diced bell peppers and onions to the mix.
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Grilled Pineapple Shrimp Tacos
For a taste of the islands, try this recipe with grilled pineapple. The sweetness of the pineapple complements the savory chicken and shrimp, creating a delicious and unique flavor combination. And when topped with a drizzle of BBQ sauce, it's a match made in heaven.
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Beer Battered Shrimp Tacos
This recipe takes a classic beer batter and uses it to coat the shrimp before frying. The result is a deliciously crispy and flavorful shrimp that pairs perfectly with the beer can chicken. And for an extra kick, serve it with a side of spicy mayo.
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Coconut Lime Shrimp Tacos
For a tropical twist on beer can chicken, try this recipe with a coconut lime marinade. The creamy coconut and tangy lime flavors create a delicious sauce that pairs perfectly with the shrimp and chicken. And for an extra crunch, top it off with some toasted coconut flakes.
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Greek Shrimp Tacos
If you're a fan of Greek flavors, this recipe is for you. The shrimp is marinated in a blend of herbs and spices, giving it a delicious and tangy flavor. And when paired with the beer can chicken and topped with feta cheese and tzatziki sauce, it's a Greek feast in every bite.
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Honey Garlic Shrimp Tacos
For a sweet and savory flavor, try this recipe with a honey garlic marinade. The combination of flavors is sure to be a hit with the whole family. And when paired with the beer can chicken and topped with fresh herbs, it's a delicious and well-balanced meal.
Why Shrimp Tacos?
When it comes to tacos, there are endless options for fillings. So why choose shrimp? Well, for starters, shrimp is a great source of protein and is low in calories, making it a healthier alternative to traditional taco fillings like beef or pork. Additionally, shrimp cooks quickly, which means you can have a delicious meal on the table in no time. Plus, the combination of the seafood flavor with the spices and toppings creates a unique and flavorful taste that will leave your taste buds wanting more.
Easy Recipe #1: Classic Shrimp Tacos
To make these classic shrimp tacos, you'll need:
1 pound shrimp, peeled and deveined
1 tablespoon olive oil
1 tablespoon taco seasoning
8 small tortillas
Toppings of your choice (salsa, guacamole, shredded cheese, etc.)
Start by heating the olive oil in a large skillet over medium-high heat. Add the shrimp and cook for 2-3 minutes on each side, until pink. Sprinkle the taco seasoning over the shrimp and toss to coat. Warm the tortillas in the skillet for 30 seconds on each side. Assemble your tacos by filling each tortilla with the seasoned shrimp and your desired toppings. Serve immediately and enjoy!
Easy Recipe #2: Grilled Shrimp Tacos
For a grilled twist on shrimp tacos, you'll need:
1 pound shrimp, peeled and deveined
1 tablespoon olive oil
1 teaspoon chili powder
1 teaspoon garlic powder
1 teaspoon cumin
8 small tortillas
Toppings of your choice (pico de gallo, avocado, sour cream, etc.)
In a small bowl, mix together the olive oil, chili powder, garlic powder, and cumin. Add the shrimp to the bowl and toss to coat. Thread the shrimp onto skewers and grill for 2-3 minutes on each side. Warm the tortillas on the grill for 30 seconds on each side. Assemble your tacos with the grilled shrimp and your preferred toppings. Serve hot and enjoy the delicious smoky flavor.
No matter which recipe you choose, these shrimp tacos are sure to be a hit with your family and friends. They're quick, easy, and full of flavor, making them the perfect meal for any occasion. So next time you're craving Mexican food, give these recipes a try and impress everyone with your culinary skills. Happy cooking!
