16+ Shrimp Recipe For Christmas Dinner Try These Culinary Delights!
Published on: Mar 22, 2024
Christmas dinner is a special time for gathering with loved ones and enjoying delicious food. While traditional holiday dishes like roast turkey and glazed ham may take center stage, why not add a touch of seafood to the table? This shrimp recipe is the perfect addition to your Christmas feast, combining the flavors of the holiday season with succulent shrimp. So, whether you're looking for a new dish to impress your guests or simply want to switch things up this year, this shrimp recipe for Christmas dinner is a must-try!
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
Jambalaya is a Cajun dish that is packed with bold flavors and hearty ingredients. It's the perfect dish to make for a crowd, and you can easily incorporate beer can chicken into this classic recipe. The smoky and tender chicken pairs perfectly with the spicy and savory flavors of the jambalaya. Plus, the addition of beer adds a depth of flavor that takes this dish to the next level. So why not give this Jambalaya with beer can chicken recipe a try for your next gathering? It's sure to be a hit!
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Creamy Garlic Salmon and Shrimp
Main Ingredients: Salmon, Shrimp, Spinach, Garlic Cloves, Small Onion
Salmon and shrimp are both delicious and nutritious seafood options, and when combined, they create a flavor explosion. This creamy garlic salmon and shrimp recipe is a must-try for any seafood lover. The creamy and garlicky sauce pairs perfectly with the tender and flavorful seafood, and the addition of beer can chicken just adds another layer of flavor to this dish. It's a perfect meal for any occasion.
The Perfect Shrimp Recipe for Your Christmas Dinner
Ingredients:
1 pound of large shrimp, peeled and deveined
2 cloves of garlic, minced
1 tablespoon of olive oil
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/4 teaspoon of paprika
1/4 teaspoon of dried thyme
1/4 teaspoon of dried rosemary
1/4 teaspoon of dried oregano
1/4 cup of white wine
1/4 cup of chicken broth
1 tablespoon of butter
1/4 cup of parsley, chopped
Instructions:
In a bowl, mix together the garlic, olive oil, salt, black pepper, paprika, thyme, rosemary, and oregano until well combined.
Add the shrimp to the bowl and toss to coat them in the seasoning mixture.
In a large skillet, heat olive oil over medium heat. Add the seasoned shrimp and cook for about 2 minutes on each side, until they turn pink. Remove the shrimp from the skillet and set aside.
In the same skillet, add white wine, chicken broth, and butter. Let it simmer for a few minutes until the sauce thickens slightly.
Return the shrimp to the skillet and toss them in the sauce until well coated.
Remove from heat and sprinkle with parsley for a festive touch.
Serve hot and enjoy your flavorful shrimp dish as a main course or alongside your favorite holiday sides.
This shrimp recipe is not only easy to make, but it also adds a touch of elegance to your Christmas dinner. The combination of herbs and spices creates a warm and inviting aroma that will have your guests' mouths watering. The addition of white wine and chicken broth in the sauce adds a depth of flavor that pairs perfectly with the succulent shrimp.
Moreover, this shrimp recipe for Christmas dinner is versatile and can be easily adapted to your taste preferences. For a spicier kick, add some red pepper flakes to the seasoning mixture. You can also swap out the white wine for lemon juice for a tangier sauce.
In conclusion, this shrimp recipe for Christmas dinner is a delicious and festive addition to your holiday menu. With its flavorful seasoning and succulent shrimp, it is sure to be a hit with your family and friends. So, why not give it a try and add a touch of seafood to your traditional Christmas feast?
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