20 Shrimp Piccata Recipe Southern Living Ignite Your Passion For Cooking!
Published on: Apr 7, 2024
Shrimp piccata is a classic Italian dish that has been popularized in the southern region of the United States. This mouth-watering recipe combines the delicate flavors of shrimp with tangy capers and a rich buttery sauce. It is a perfect dish for any occasion, from a romantic dinner for two to a family gathering. In this article, we will share a traditional shrimp piccata recipe from Southern Living and guide you through the steps to create this delicious dish in your own kitchen. Get ready to impress your taste buds with this savory and satisfying meal!
Get ready to taste a true Southern classic with this mouthwatering shrimp and grits recipe. The combination of tender shrimp, creamy grits, and savory spices makes for a dish that will have you coming back for seconds.
2of 20
Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
If you're looking for a recipe that stays true to the traditional Southern flavors, this authentic shrimp and grits dish is for you. The secret is in the seasoning and cooking method, resulting in a dish that's bursting with flavor.
Take your taste buds on a trip to the bayou with this delicious Southern shrimp gumbo recipe. Packed with a variety of spices, vegetables, and perfectly cooked shrimp, this dish is sure to be a hit with your family and friends.
4of 20
Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
For a taste of the South, try this recipe for crispy and flavorful fried shrimp. Served with a homemade cocktail sauce, this dish is perfect for a party or a cozy night in.
5of 20
Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
Elevate your sandwich game with this delicious Southern fried shrimp po' boy recipe. The combination of crispy fried shrimp, tangy remoulade sauce, and soft bread makes for a sandwich that's sure to be a crowd-pleaser.
6of 20
Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
Unlock the secrets of Southern cooking with this recipe for crispy fried shrimp. With a few tips and tricks, you can make restaurant-quality fried shrimp right in your own kitchen.
7of 20
GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
If you're looking for a dish that's perfect for a summer gathering or a cozy evening at home, this garlic butter seafood boil is the answer. Packed with a variety of seafood, potatoes, and corn, this dish is a true Southern feast.
Take your shrimp and grits to the next level with this recipe for Southern-style cheesy grits. The creamy and rich grits pair perfectly with the tender and flavorful shrimp, making for a dish that's both comforting and indulgent.
9of 20
BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
This recipe has been tried and tested to bring you the best-fried shrimp you'll ever taste. With a crispy and flavorful coating and tender shrimp inside, this dish is a must-try for any seafood lover.
For a twist on the classic shrimp and grits, try this recipe for cheesy shrimp and grits. The addition of cheese takes this dish to a whole new level, making it the ultimate comfort food.
11of 20
Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
If you love burgers and seafood, this recipe is for you. These Southern shrimp and crabcake burgers are loaded with flavor and topped with a spicy chile mayo for the perfect kick.
12of 20
Southern Style Shrimp and Grits
Main Ingredients: Water, Low Sodium Chicken Broth, White Grits, Kosher
For a hearty and satisfying meal, look no further than this recipe for Southern-style shrimp and grits. With a creamy and flavorful base and perfectly seasoned shrimp, this dish is sure to become a family favorite.
13of 20
Southern Shrimp and Rice Casserole
Main Ingredients: Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
Want to spice up your dinner routine? Try this recipe for Southern shrimp and rice casserole. Packed with tender shrimp, flavorful spices, and creamy rice, this dish is both easy to make and delicious.
14of 20
Southern Jambalaya with Chicken and Sausages
Main Ingredients: Skinless Chicken Thighs, Andouille, Shrimps, Green Bell
Bring some Cajun flavors to your kitchen with this recipe for Southern jambalaya. With a mix of chicken, sausages, and shrimp, this dish is packed with protein and flavor.
15of 20
Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
Sometimes, the simplest recipes are the best. This classic shrimp and grits recipe highlights the natural flavors of the shrimp and grits, making for a dish that's both comforting and delicious.
16of 20
Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
If you love a little spice in your meals, this Cajun shrimp with cheddar cheese grits recipe is for you. The combination of spicy shrimp and creamy grits creates a delicious and satisfying dish.
17of 20
Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
Take your shrimp and grits to the next level with this recipe for Southern shrimp and cheese grits. The addition of cheese adds a whole new depth of flavor and creaminess to this classic dish.
For a quick and easy dinner option, try this recipe for cheesy shrimp and grits. With just a few simple ingredients, you can have a delicious meal on the table in no time.
Sometimes, you just can't beat a classic. This recipe for Southern fried shrimp uses a simple but flavorful breading and cooking method to create a dish that's crispy, tender, and oh-so-delicious.
20of 20
Cajun Shrimp and Rice
Main Ingredients: Shrimp, Cajun Seasoning, Bacon, Onion, Green Bell
For a one-pot meal that's bursting with flavor, try this recipe for Cajun shrimp and rice. With a mix of spices, vegetables, and tender shrimp, this dish is a complete and satisfying meal.
Ingredients
Main Ingredients:
- 1 pound of large shrimp, peeled and deveined
- 1/2 cup of all-purpose flour for dredging
- 4 tablespoons of butter
- 2 tablespoons of olive oil
- 1/4 cup of fresh lemon juice
- 1/2 cup of chicken broth
- 1/4 cup of capers, drained
- 1/4 cup of fresh parsley, chopped
- Salt and pepper to taste
Garnish:
- Lemon wedges
- Fresh parsley leaves
Instructions
Step 1: Prepare the Shrimp
- In a large bowl, season the shrimp with salt and pepper.
- Place the flour on a plate and coat the shrimp with it, shaking off any excess.
- In a large skillet, heat butter and olive oil over medium heat.
- Add the shrimp to the skillet and cook for 2-3 minutes on each side, until they turn pink and are cooked through.
- Remove the shrimp from the skillet and set aside.
Step 2: Create the Piccata Sauce
- In the same skillet, add the lemon juice and chicken broth, scraping any browned bits from the bottom of the pan.
- Bring the mixture to a simmer and let it cook for 5 minutes, until it reduces by half.
- Add the capers and parsley to the skillet, stirring to combine.
- Return the shrimp to the skillet and toss with the sauce.
Step 3: Serve and Enjoy
- Transfer the shrimp piccata to a serving dish and garnish with lemon wedges and fresh parsley leaves.
- Serve hot and enjoy this delicious dish with your loved ones!
In conclusion, this shrimp piccata recipe from Southern Living is a must-try for any seafood lover. The combination of tender shrimp, tangy capers, and a buttery sauce will surely leave your taste buds satisfied. This dish is not only easy to make, but it also adds a touch of elegance to any meal. So why not give this recipe a try and impress your family and friends with your culinary skills? Trust us, they will thank you for it.