20 Shrimp Onion Cucumber Mexican Recipe Elevate Your Taste Buds!

Published on: May 18, 2024

Shrimp, onion, and cucumber are all nutritious ingredients that provide a plethora of health benefits. Shrimp is a lean source of protein and is packed with essential vitamins and minerals, while onions contain antioxidants and anti-inflammatory properties. Cucumbers are also a great source of hydration and are low in calories, making them a perfect addition to any healthy diet.

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Shrimp Ceviche

Main Ingredients: Lime Juice, Lime Wedges, Shrimp, Onion, Fresh Cilantro
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Shrimp ceviche is a popular dish in Mexico, made with fresh shrimp marinated in lime juice and mixed with onions, cilantro, and tomatoes. It is a refreshing and light dish perfect for hot summer days or as an appetizer. Here are some top 20 beer can chicken recipes for you to try out!
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Mexican ceviche is a variation of the traditional ceviche, using Mexican ingredients such as jalapenos, avocado, and corn. The combination of flavors creates a delicious and spicy dish that pairs well with a cold beer. Give it a try with one of these beer can chicken recipes!
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Coctel de Camarones, or Mexican Shrimp Cocktail

Main Ingredients: Onion, Limes, Shrimp, Roma Tomatoes, Cucumber, Pepper
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Coctel de camarones, also known as Mexican shrimp cocktail, is a popular seafood dish in Mexico. It is made with boiled shrimp, pico de gallo, avocado, and a tomato-based sauce. This dish is perfect for seafood lovers and pairs well with a cold beer. Check out these beer can chicken recipes and try it out!
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Mexican Shrimp Ceviche with Avocado

Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
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For a twist on the traditional shrimp ceviche, try adding avocado to the mix. The creaminess of the avocado balances out the tanginess of the lime juice, creating a delicious and refreshing dish. Don't forget to pair it with one of these beer can chicken recipes!
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Another name for coctel de camarones, Mexican shrimp cocktail is a popular dish in Mexico. It is often served as an appetizer and is made with a variety of fresh ingredients, including avocado, cilantro, and lime juice. Try it out with one of these beer can chicken recipes for a perfect meal.
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Campechana, Traditional Mexican Shrimp Cocktail

Main Ingredients: Shrimp, Shrimp Crab Boil Seasoning, Sweet Onion, Lime
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Campechana is a traditional Mexican shrimp cocktail made with a variety of seafood, including shrimp, octopus, and crab. It is a hearty and flavorful dish that is perfect for seafood lovers. Try it out with one of these beer can chicken recipes for a delicious combination of flavors.
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This classic dish is a staple in Mexican cuisine. It is made with boiled shrimp, pico de gallo, and a tangy tomato-based sauce. It is often served as an appetizer or a light meal and pairs well with a cold beer. Don't forget to try it out with one of these beer can chicken recipes!
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Mexican Aguachile

Main Ingredients: Shrimps, Limes, Purple Onion, Cucumber, Avocado
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Aguachile is a popular dish in the coastal regions of Mexico. It is made with raw shrimp marinated in a spicy lime juice and served with fresh vegetables. This dish is perfect for those who love a little heat in their food and pairs well with a cold beer. Check out these beer can chicken recipes and give it a try!
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Javi’s Really Real Mexican Ceviche

Main Ingredients: Shrimp, Scallops, Limes, Lemon, White Onion, Cucumber
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Javi's really real Mexican ceviche is a family recipe that has been handed down for generations. It is made with fresh shrimp, lime juice, and a variety of vegetables and spices. This dish is perfect for a hot summer day and pairs well with a cold beer. Don't forget to try it out with one of these beer can chicken recipes!
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Shrimp Tacos with Cilantro Lime Cream

Main Ingredients: Corn Tortillas, Limes, Cilantro, Shredded Red Cabbage
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For a twist on the classic shrimp taco, try adding a cilantro lime cream sauce to your dish. The flavors of the tangy lime and fresh cilantro pair perfectly with the shrimp, creating a delicious and flavorful taco. Don't forget to pair it with one of these beer can chicken recipes for a perfect meal.
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Coctel de Camarones ~ Mexican Shrimp Cocktail

Main Ingredients: Shrimp, Water, Salt, Ketchup, Clamato Juice, English
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Coctel de camarones, also known as Mexican shrimp cocktail, is a popular dish in Mexico. It is made with boiled shrimp, pico de gallo, avocado, and a tomato-based sauce. This dish is perfect for seafood lovers and pairs well with a cold beer. Check out these beer can chicken recipes and try it out!
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Spicy Mexican Shrimp Cocktail(With No Ketchup)

Main Ingredients: Roma Tomatoes, White Onion, Garlic, Serrano Peppers
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If you're not a fan of ketchup, try this spicy Mexican shrimp cocktail recipe. It is made with a variety of fresh ingredients, including shrimp, jalapenos, and avocado, and is sure to pack a punch of flavor. Don't forget to pair it with one of these beer can chicken recipes for a delicious meal.
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Mexican Cream Cheese Shrimp Dip

Main Ingredients: Shrimp, Red Onion, Cucumber, Plum Tomatoes, Cilantro
Pink Shrimp Dip Recipe - Appetizer - Amy in the Kitchen
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This creamy and flavorful dip is made with cream cheese, shrimp, and a variety of Mexican spices and seasonings. It is perfect for parties or as an appetizer before a meal. Don't forget to pair it with one of these beer can chicken recipes for a delicious and satisfying meal.
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Mexican Shrimp Cocktail (Coctel de Camarones)

Main Ingredients: Raw Shrimp, Ketchup, Orange Juice, Large Tomatoes
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This classic Mexican dish is made with boiled shrimp, pico de gallo, avocado, and a tangy tomato-based sauce. It is often served as an appetizer or a light meal and pairs well with a cold beer. Don't forget to try it out with one of these beer can chicken recipes for a perfect combination of flavors.
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Easy Mexican shrimp skillet

Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
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This quick and easy Mexican shrimp skillet is perfect for those busy weeknights. It is made with shrimp, vegetables, and a variety of Mexican seasonings, creating a flavorful and satisfying meal. Don't forget to pair it with one of these beer can chicken recipes for a delicious and complete meal.
Main Ingredients: Shrimp, Oil, Limes, Onions, Bell Peppers, Cilantro
For a simple and delicious meal, try these Mexican shrimp tacos. They are made with fresh shrimp, vegetables, and a variety of spices, and can be customized to your liking. Don't forget to pair them with one of these beer can chicken recipes for a perfect combination of flavors.
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Shrimp Tacos with Mango Salsa

Main Ingredients: Mango, Tomatoes, Jalapeno, Chopped Cilantro, Cucumber
Garlic Shrimp Tacos with Mango Salsa Recipe | ChefDeHome.com
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For a tropical twist on the traditional shrimp taco, try adding a mango salsa to your dish. The sweetness of the mango balances out the heat from the spices, creating a delicious and refreshing taco. Don't forget to try it out with one of these beer can chicken recipes for a perfect meal.
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This easy Mexican shrimp cocktail is perfect for those who want a quick and simple dish. It is made with boiled shrimp, pico de gallo, and a tangy tomato-based sauce, and can be served as an appetizer or a light meal. Don't forget to pair it with one of these beer can chicken recipes for a delicious and complete meal.
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Mexican Ceviche-Style Shrimp Cocktail

Main Ingredients: Water, Salt, Lime, Shrimp, Ketchup, Hot Sauce, Olive
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This ceviche-style shrimp cocktail is a refreshing and light dish perfect for a hot summer day. It is made with fresh shrimp marinated in lime juice and mixed with vegetables and spices, creating a burst of flavors in every bite. Don't forget to try it out with one of these beer can chicken recipes for a perfect meal.
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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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This grilled shrimp with corn salsa is a perfect dish for a summer barbecue. The combination of grilled shrimp and corn creates a delicious and flavorful dish that pairs well with a cold beer. Don't forget to try it out with one of these beer can chicken recipes for a delicious and complete meal.

The Perfect Combination: Shrimp, Onion, Cucumber Mexican Recipe

A Healthy Twist on a Classic Dish

When it comes to Mexican cuisine, there are few dishes as beloved and versatile as the classic combination of shrimp, onion, and cucumber. This trio of ingredients can be found in a variety of dishes, from tacos and burritos to ceviche and salads. But what makes this particular recipe stand out is its healthy twist on the traditional flavors.

The Perfect Balance of Flavors

One of the key elements of this recipe is the balance of flavors. The sweetness of the shrimp is complemented by the tangy crunch of the onion and the refreshing crispness of the cucumber. This combination creates a mouth-watering medley of flavors that will leave your taste buds wanting more. To bring out the best in these ingredients, the recipe calls for a simple yet flavorful marinade. The shrimp is marinated in a mixture of lime juice, garlic, and cilantro, adding a zesty kick to the dish. The onions are pickled in apple cider vinegar and a touch of honey, creating a tangy and slightly sweet flavor. And the cucumbers are tossed in a light dressing of olive oil, lime juice, and cumin, enhancing their natural freshness.

A Versatile Dish for Any Occasion

Not only is this recipe delicious and nutritious, but it is also incredibly versatile. It can be served as a light and refreshing appetizer, or as a main dish paired with rice or tortilla chips. It can also be used as a topping for tacos or a filling for burritos, making it a perfect addition to any Mexican-themed meal. So next time you're looking for a healthy and flavorful dish to impress your friends and family, look no further than this shrimp, onion, and cucumber Mexican recipe. Its simple yet delicious flavors, combined with its versatility, make it a must-try for any food lover. So why not give it a try and see for yourself why this combination is a classic favorite in Mexican cuisine?
20 shrimp onion cucumber mexican recipe Elevate your taste buds!

Shrimp Ceviche

yield: 6 total time: 90 minutes
4.0 Stars (1 reviews)
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Ingredients

  • lime juice
  • lime wedges
  • shrimp
  • onion
  • fresh cilantro
  • ketchup
  • hot sauce
  • extra-virgin olive oil
  • jicama
  • cucumber
  • avocado
  • sea salt
  • tortilla chips for serving
  • 1/2 cup freshly squeezed lime juice plus 2 tablespoons, divided
  • 16 ounces shrimp peeled and de-veined small-ish, 41/50 count per pound
  • 1/2 medium white onion finely chopped
  • 1/3 cup chopped fresh cilantro plus extra sprigs, for garnish
  • 1/2 cup ketchup
  • 2 tablespoons hot sauce like Cholula
  • 2 tablespoons extra virgin olive oil
  • 1/2 cup jicama peeled and diced
  • 1/2 cup diced cucumber
  • 1 ripe avocado medium, peeled, pitted and cubed
  • sea salt to taste
  • lime wedges
  • tortilla chips

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 145 milligrams
  • Fat : 18 grams
  • Fiber : 7 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 860 milligrams
  • Sugar : 9 grams
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