17 Shrimp Noodles Recipe Chinese Prepare To Be Amazed!
Published on: Mar 19, 2024
Shrimp noodles is a popular Chinese dish that is loved by many for its rich flavors and satisfying textures. This dish is not only delicious but also easy to prepare, making it a go-to option for many busy individuals. In this article, we will be sharing a mouth-watering shrimp noodles recipe that will allow you to recreate the authentic flavors of Chinese cuisine in the comfort of your own kitchen. So, put on your apron and get ready to impress your taste buds and your loved ones with this delicious and easy Chinese recipe.
Lemongrass Shrimp with Soba Noodles & Chinese Broccoli
Main Ingredients: Scallions, Garlic, Lemongrass, Ginger, Soba Noodles
Add some Asian flair to your beer can chicken with this Lemongrass Shrimp with Soba Noodles & Chinese Broccoli recipe. The lemongrass and Chinese broccoli add a burst of flavor while the soba noodles provide a hearty and filling base. This dish is perfect for a weeknight dinner or a dinner party with friends.
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Malaysian Chicken Noodle Soup
Main Ingredients: Chicken, Ginger, Onion, Garlic, Peppercorns, Kosher
Warm up on a chilly day with this comforting and flavorful Malaysian Chicken Noodle Soup. The blend of spices and herbs in this dish will transport you to the streets of Malaysia. Plus, the addition of egg noodles and shredded chicken makes it a complete and satisfying meal.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you love a little heat in your meals, then you have to try this Jjamppong (Spicy Seafood Noodle Soup) recipe. The combination of seafood, vegetables, and spicy broth will have your taste buds dancing with each bite. And the addition of noodles makes it a hearty and filling dish.
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Spiced Chinese Noodle Stir Fry
Main Ingredients: Noodles, Low Sodium Soy Sauce, Sugar, Fish Sauce
For a quick and easy meal that still packs a punch of flavor, try this Spiced Chinese Noodle Stir Fry. The combination of spices, vegetables, and noodles makes it a well-rounded dish that can be enjoyed as a main or a side. Plus, it's a great way to use up any leftover beer can chicken.
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Stir-Fried Brown Rice Chinese Noodles
Main Ingredients: Noodle, Low Sodium Soy Sauce, Honey, Cornstarch, Cold
Looking for a healthier alternative to traditional Chinese noodles? Give this Stir-Fried Brown Rice Chinese Noodles recipe a try. The combination of brown rice noodles, vegetables, and protein-packed beer can chicken makes it a nutritious and satisfying meal.
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Fried Chinese Birthday Noodles (Tsa Misua)
Main Ingredients: Noodles, Vegetable Oil, Chopped Garlic, Yellow Onion
In Chinese culture, noodles are a symbol of longevity and are often served during birthdays. This Fried Chinese Birthday Noodles (Tsa Misua) recipe is a delicious and traditional way to celebrate a special occasion. With the addition of beer can chicken, it becomes a hearty and flavorful dish.
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Mom’s Best Chinese Gravy Noodles (Da Lu Mein, 打卤面)
Main Ingredients: Lily Flowers, Dried Shiitake Mushrooms, Shrimp, Pork
For a taste of home-cooked Chinese comfort food, try this recipe for Mom's Best Chinese Gravy Noodles. The rich and flavorful gravy pairs perfectly with the tender and juicy beer can chicken. It's a simple and satisfying meal that will leave you feeling nostalgic.
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The Best Chinese Noodle Sauce (Da Lu Mian, 打卤面)
Main Ingredients: Noodles, Lily Flowers, Dried Shiitake Mushrooms
No noodle dish is complete without a delicious sauce, and this recipe for The Best Chinese Noodle Sauce is sure to become a staple in your kitchen. The combination of flavors from soy sauce, oyster sauce, and sesame oil make it the perfect accompaniment to any beer can chicken dish.
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
If you're a fan of classic stir-fry dishes, then you have to try this Stir Fried Chinese Noodles with Shrimp recipe. The combination of tender shrimp, fresh vegetables, and flavorful noodles make it a well-balanced and tasty meal. And the best part? It can be on the table in just 20 minutes!
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15 min Shrimp Chow Mein - Easy Chinese One-Pot Noodle...
Main Ingredients: Spring Onion, Carrot, Shrimp, Noodles, Oil, Ginger
Short on time but still want a delicious and satisfying meal? Look no further than this 15-minute Shrimp Chow Mein. This easy one-pot dish is full of flavor and can be customized with your favorite vegetables and protein, like beer can chicken.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
For a classic and simple Chinese noodle dish, try this Chow Mein recipe. The combination of noodles, vegetables, and protein make it a well-rounded meal that can be enjoyed for lunch or dinner. And the addition of beer can chicken adds a unique and delicious twist.
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Easy Shrimp Noodle Soup Chinese Style
Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
In just 30 minutes, you can have this Easy Shrimp Noodle Soup Chinese Style on the table. The combination of shrimp, vegetables, and noodles in a flavorful broth makes it a perfect meal for a busy weeknight. And the best part? It's a one-pot dish, so clean-up is a breeze.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
Craving Chinese takeout but want to try making it at home? This recipe for Shrimp Lo Mein Just Like Chinese Takeout is the answer. The combination of tender shrimp, vegetables, and noodles in a savory sauce will make you feel like you're dining in your favorite Chinese restaurant.
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Panda Express Chow Mein But Better
Main Ingredients: Chinese Cooking Wine, Dark Soy Sauce, Ground White
If you're a fan of Panda Express, then you have to try this recipe for Panda Express Chow Mein But Better. The combination of noodles, vegetables, and beer can chicken in a delicious and addictive sauce will have you going back for seconds. And it's so easy to make at home!
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Quick Chinese Shrimp Noodle Soup
Main Ingredients: Chinese Noodles, Chicken Stock, Fish Sauce, Dark Soy
Another quick and easy noodle soup recipe, this Quick Chinese Shrimp Noodle Soup is perfect for busy weeknights or when you need a comforting and flavorful meal. The combination of shrimp, vegetables, and noodles in a savory broth will warm you up from the inside out.
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Jjambbong (Korean-Chinese Spicy Noodle Soup)
Main Ingredients: Udon Noodles, Pork, Ginger Piece, Scallions, Chili
If you're looking for a unique and flavorful noodle dish, give this Jjambbong (Korean-Chinese Spicy Noodle Soup) recipe a try. The combination of seafood, vegetables, and spicy broth make it a hearty and satisfying meal. And the addition of beer can chicken adds an unexpected and delicious twist.
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Noodles with Happy Shrimp
Main Ingredients: Noodles, Shrimp, Sea Salt, Cornstarch, Cooking Oil
This recipe for Noodles with Happy Shrimp is sure to put a smile on your face. The combination of tender shrimp, vegetables, and flavorful noodles is a perfect balance of textures and flavors. And it's a great way to use up any leftover beer can chicken.
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Shrimp and Vegetable Fried Noodles
Main Ingredients: Peanut Oil, Shrimp, Salt, Chinese Cooking Wine, Minced
For a colorful and flavorful meal, try this recipe for Shrimp and Vegetable Fried Noodles. The combination of shrimp, vegetables, and noodles in a savory sauce makes it a well-rounded and satisfying dish. And it's a great way to sneak in some extra veggies into your diet.
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Hokkien Lor Mee/Stew Noodles
Main Ingredients: Noodles, Shrimps, Pork Loin, Vegetables, Garlic, Water
For a taste of Singapore in your own home, try this recipe for Hokkien Lor Mee/Stew Noodles. The combination of thick noodles, vegetables, and beer can chicken in a rich and flavorful stew is a hearty and comforting meal. It's perfect for a chilly evening or when you need a little pick-me-up.
For a unique and delicious snack or appetizer, try making these Chinese Chive Boxes. The combination of chives, vegetables, and beer can chicken all wrapped up in a crispy and flaky pastry is a flavor explosion in every bite. Plus, they're so fun to make and share with friends and family.
The Ingredients You Will Need
1. Shrimp
The star of this dish is, of course, the shrimp. Look for fresh and deveined shrimp at your local seafood market or grocery store. You can use either medium or large-sized shrimp for this recipe, depending on your preference.
2. Noodles
Choose your favorite type of noodles for this recipe. Traditional Chinese egg noodles work well, but you can also use rice noodles or even spaghetti as a substitute.
3. Vegetables
To add some color and crunch to your dish, include a variety of fresh vegetables such as bell peppers, carrots, and cabbage. You can also add some leafy greens like bok choy or spinach.
4. Sauces and Flavorings
The secret to a delicious Chinese-style shrimp noodles dish lies in the sauces and flavorings used. For this recipe, you will need soy sauce, oyster sauce, sesame oil, and Chinese five-spice powder. These ingredients will give your dish a perfect balance of saltiness, sweetness, and umami flavors.
Preparing the Shrimp Noodles
Step 1: Marinate the Shrimp
Start by marinating the shrimp with a mixture of soy sauce, sesame oil, and Chinese five-spice powder. This will infuse the shrimp with delicious flavors and help keep them tender and juicy when cooked.
Step 2: Cook the Noodles
While the shrimp is marinating, cook the noodles according to the package instructions. Once cooked, rinse them with cold water to prevent them from sticking together.
Step 3: Prepare the Vegetables
While the noodles are cooking, chop the vegetables into bite-sized pieces and set them aside.
Step 4: Stir-Fry the Shrimp and Vegetables
Heat a wok or large frying pan over high heat. Add a tablespoon of oil and stir-fry the shrimp for 2-3 minutes until they turn pink. Next, add the vegetables and continue stir-frying for another 2-3 minutes until they are slightly softened.
Step 5: Add the Noodles and Sauces
Add the cooked noodles to the wok or pan and toss them with the shrimp and vegetables. Then, add a mixture of soy sauce and oyster sauce to the noodles and stir-fry for an additional 2-3 minutes until everything is well combined and heated through.
Enjoy Your Homemade Shrimp Noodles!
Your delicious Chinese-style shrimp noodles are now ready to be served. You can garnish them with some green onions or sesame seeds for an extra pop of flavor. This shrimp noodles recipe Chinese is perfect for a quick weeknight dinner or for impressing your guests at a dinner party. Give it a try and enjoy the authentic flavors of Chinese cuisine in the comfort of your own home.
