20 Shrimp Masala Indian Recipe Discover Culinary Perfection!

Published on: Mar 28, 2024

Shrimp masala is a popular Indian dish that has captured the hearts and taste buds of people all around the world. This spicy, aromatic and flavorful curry is a perfect blend of succulent shrimp, exotic spices and creamy tomato gravy. It is a dish that is loved by many for its rich taste and versatility. Whether you are cooking for a special occasion or just craving a hearty meal, shrimp masala is a recipe that is sure to impress. Here, we will take a closer look at this Indian delicacy and learn how to recreate it in the comfort of your own home.

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Take your taste buds on a flavorful journey with this Indian Shrimp Curry recipe. Succulent shrimp is cooked in a rich and creamy coconut milk-based curry sauce, flavored with aromatic Indian spices like cumin, coriander, and garam masala. The addition of tamarind and curry leaves adds a tangy and earthy element to the dish. Serve it with some steaming hot basmati rice for a complete and satisfying meal.
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30-Minute Spicy Shrimp Masala

Main Ingredients: Oil, Roma Tomatoes, Garlic Paste, Ginger, Jalapeno
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If you're short on time but still want a delicious and flavorful meal, this 30-minute Spicy Shrimp Masala recipe is just what you need. The dish features succulent shrimp cooked in a spicy tomato-based masala sauce, infused with garlic, ginger, and fennel seeds. The best part? This recipe requires minimal prep time, making it perfect for a quick weeknight dinner.
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Indian Spicy Shrimp

Main Ingredients: Shrimp, Red Pepper Flakes, Ground Cumin, Turmeric
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For all the spice lovers out there, this Indian Spicy Shrimp recipe is a must-try. The dish features tender shrimp cooked in a spicy and tangy tomato-based sauce, flavored with Indian spices like cumin, coriander, and turmeric. The addition of green chilies adds an extra kick of heat to the dish, making it perfect for those who love a little heat in their meals.
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Nadan Prawns Masala Roast ~ Kerala Style Shrimp Masala...

Main Ingredients: Shrimp, Coconut Oil, Cloves, Canela, Green Cardamom
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This Nadan Prawns Masala Roast recipe is a popular dish from the state of Kerala in Southern India. It features juicy prawns cooked in a spicy and tangy coconut-based masala sauce, flavored with traditional Kerala spices like mustard seeds, curry leaves, and coconut oil. The dish is usually served with steaming hot parathas or rice for a satisfying meal.
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Prawn Masala Curry - South Indian Style

Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
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This Prawn Masala Curry recipe is a classic South Indian dish that is full of flavor and spice. The dish features succulent prawns cooked in a rich and creamy coconut milk-based curry sauce, flavored with red chili powder, coriander powder, and garam masala. Serve it with some fluffy naan bread for a delicious and satisfying meal.
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Prawn Masala

Main Ingredients: Ginger Garlic Paste, Ground Turmeric, Chili Powder
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Take your taste buds on a flavor-packed journey with this Prawn Masala recipe. The dish features succulent prawns cooked in a spicy and tangy tomato-based masala sauce, infused with aromatic Indian spices like coriander, cumin, and garam masala. The addition of coconut milk adds a creamy and rich element to the dish, making it perfect for those who love a little indulgence in their meals.
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Shrimp Masala

Main Ingredients: Shrimp, Lime Juice, Kashmiri Red Chili Powder, Ground
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This Shrimp Masala recipe is a flavorful and aromatic dish that features succulent shrimp cooked in a spicy and tangy tomato-based masala sauce. The sauce is flavored with a blend of Indian spices like coriander, cumin, and turmeric, giving the dish a vibrant and bold flavor. Serve it with some steaming hot basmati rice for a complete and satisfying meal.
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Easy Indian Spiced Shrimp with Garlic and Cilantro...

Main Ingredients: Shrimp, Ghee, Fresh Lime Juice, Minced Garlic, Minced
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If you're looking for a quick and easy dish that is bursting with flavor, this Easy Indian Spiced Shrimp recipe is the one for you. The dish features tender shrimp cooked in a flavorful blend of Indian spices and herbs, including garlic, ginger, and cilantro. The addition of ghee adds a rich and buttery flavor to the dish, making it perfect for those who love indulgent meals.
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Indian Shrimp and Rice

Main Ingredients: Long Grain Rice, Yogurt, Cumin, Smoked Paprika, Garam
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This Indian Shrimp and Rice recipe is a simple yet delicious dish that is perfect for a quick and satisfying meal. The dish features succulent shrimp cooked in a spicy and tangy tomato-based sauce, served over a bed of fluffy basmati rice. The addition of curry powder adds a burst of flavor to the dish, making it perfect for those who love bold and spicy flavors.
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Masala Shrimp 'n' Grits

Main Ingredients: Shrimp, Turmeric, Lemon Juice, Garlic, Ginger, Paprika
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Put a twist on the classic Southern dish of Shrimp and Grits with this Masala Shrimp 'n' Grits recipe. The dish features succulent shrimp cooked in a spicy and tangy tomato-based masala sauce, served over a bed of creamy and cheesy grits. The combination of Indian and Southern flavors makes for a unique and delicious dish that will leave your taste buds wanting more.
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Moringa Shrimp Indian Ravioli

Main Ingredients: Shrimps, Moringa Leaf, Onion, Ginger Garlic Paste
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This Moringa Shrimp Indian Ravioli recipe is a fusion of Italian and Indian cuisine, resulting in a unique and delicious dish that will surely impress your dinner guests. The dish features succulent shrimp and homemade ravioli stuffed with a flavorful blend of Indian spices and moringa powder. The creamy and tangy tomato-based sauce ties everything together for a mouth-watering meal.
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Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
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If you're a fan of both chicken and shrimp, why not combine the two in this Shrimp Curry / Indian Chicken Curry recipe? The dish features succulent shrimp and tender chicken cooked in a rich and creamy coconut milk-based curry sauce, flavored with aromatic Indian spices like garam masala, coriander, and cumin. Serve it with some steaming hot naan bread for a satisfying and hearty meal.
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Indian Fried Rice With Shrimp And Cashews

Main Ingredients: Curry Powder, Soy Sauce, Water, Salt, Peanut Oil
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Put a twist on the classic fried rice dish with this Indian Fried Rice With Shrimp and Cashews recipe. The dish features succulent shrimp and crunchy cashews cooked with fragrant basmati rice and a flavorful blend of Indian spices. The addition of soy sauce and sesame oil adds an unexpected but delicious twist to the dish.
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Indian Shrimp Stir Fried with Tindora

Main Ingredients: Minced Ginger, Minced Garlic, Red Chili Peppers
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This Indian Shrimp Stir Fried with Tindora recipe is a unique and flavorful dish that is perfect for a quick and healthy meal. The dish features succulent shrimp stir-fried with crunchy and tangy tindora (ivy gourd) and a blend of Indian spices, including coriander, cumin, and turmeric. Serve it with some fluffy basmati rice for a complete and satisfying meal.
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Indian Marinated Peel & Eat Shrimp Biryani

Main Ingredients: Olive Oil, Cardamom Pods, Cloves, Cumin Seeds, Cinnamon
This Indian Marinated Peel & Eat Shrimp Biryani recipe is a delicious and flavorful twist on the traditional biryani dish. The dish features succulent shrimp marinated in a flavorful blend of Indian spices and herbs, layered with fragrant basmati rice and cooked to perfection. The addition of saffron adds a beautiful golden color and a delicate aroma to the dish.
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Shrimp Biryani ( Indian Prawn and Rice)

Main Ingredients: Shrimp, Yogurt, Garlic, Grated Ginger, Biryani Masala
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This Shrimp Biryani recipe is a classic Indian dish that is full of flavor and spice. The dish features succulent shrimp cooked with fragrant basmati rice and a flavorful blend of Indian spices, including cinnamon, cardamom, and cloves. The addition of ghee and cashews add a rich and buttery element to the dish, making it perfect for special occasions.
17 of 20

One Pan Honey Coconut Shrimp Curry

Main Ingredients: Shrimp, Red Onion, Fresh Ginger, Lite Coconut Milk
This One Pan Honey Coconut Shrimp Curry recipe is a quick and easy dish that is perfect for a busy weeknight meal. The dish features succulent shrimp cooked in a rich and creamy coconut milk-based curry sauce, sweetened with honey and flavored with curry powder. The addition of spinach adds a healthy and nutritious element to the dish.
18 of 20

Spicy Chettinad Prawn Masala / Chettinad Eral Masala

Main Ingredients: Sesame Oil, Cardamom, Fennel Seeds, Curry Leaves
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This Spicy Chettinad Prawn Masala recipe is a popular dish from the Chettinad region of Tamil Nadu in Southern India. The dish features succulent prawns cooked in a spicy and tangy tomato-based masala sauce, flavored with traditional Chettinad spices like peppercorns, fennel seeds, and star anise. Serve it with some steaming hot parathas or rice for a flavorful and satisfying meal.
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Green Masala Prawn Biriyani – ( Spicy Green Masala...

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Put a twist on the classic biryani dish with this Green Masala Prawn Biriyani recipe. The dish features succulent prawns cooked with fragrant basmati rice and a flavorful and spicy green masala sauce, made with a blend of Indian spices and fresh herbs like cilantro, mint, and green chilies. The addition of coconut milk adds a creamy and rich element to the dish, making it perfect for special occasions.
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Creamy Shrimp Tikka Masala

Main Ingredients: Raw Shrimp, Garam Masala, Garlic Powder, Ginger
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This Creamy Shrimp Tikka Masala recipe is a delicious and indulgent dish that is full of flavor and creamy goodness. Succulent shrimp is cooked in a rich and creamy tikka masala sauce, flavored with a blend of Indian spices like garam masala, cumin, and coriander. Serve it with some fluffy naan bread for a satisfying and hearty meal.

The Origin of Shrimp Masala

Shrimp masala, also known as prawn masala, is a dish that originated in the coastal regions of India, particularly in the state of Goa. This region is known for its vibrant culture, beautiful beaches and of course, its delicious seafood. Shrimp being a popular seafood choice in Goa, it was only natural for the locals to come up with different recipes using this ingredient. Over time, the dish gained popularity and spread to other parts of India, as well as the world.

The Ingredients

The key to making a delicious shrimp masala lies in the right combination of spices and ingredients. The main ingredient, of course, is the shrimp itself. Make sure to use fresh, deveined and cleaned shrimp for the best results. The spices used in this dish include cumin, coriander, turmeric, garam masala, and chili powder. These spices are what give the dish its signature flavor and aroma. Other essential ingredients include onions, garlic, ginger, tomatoes, and coconut milk. For a little extra kick, you can also add some chopped green chilies.

The Cooking Process

To make shrimp masala, start by marinating the shrimp in a mixture of spices and yogurt for about 30 minutes. This will help infuse the flavors into the shrimp. Next, heat some oil in a pan and sauté onions, garlic, and ginger until they turn golden brown. Then, add the marinated shrimp and cook until they turn pink. Now, add the tomatoes and coconut milk, and let it simmer for a few minutes. The final step is to add the garam masala and let it cook for a few more minutes until the curry thickens. With its bold and spicy flavors, shrimp masala is a dish that is sure to tantalize your taste buds and transport you to the vibrant streets of India. So why not give this recipe a try and experience the deliciousness for yourself?

In Conclusion

In conclusion, shrimp masala is a dish that has stood the test of time and continues to be a favorite among food lovers all over the world. Its rich and aromatic flavors make it a perfect choice for any occasion. Whether you are a fan of Indian cuisine or just looking to try something new, this recipe is definitely worth a try. So gather your ingredients, follow the steps, and enjoy a taste of India right in your own home.
20 shrimp masala indian recipe Discover culinary perfection!

Indian Shrimp Curry

yield: 4 total time: 35 minutes
4.2 Stars (61 reviews)
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Ingredients

  • 1 tablespoon canola oil divided
  • 1 pound shrimp peeled and deveined
  • 1/2 yellow onion finely chopped
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 1/2 teaspoons ground turmeric
  • 1 teaspoon curry powder
  • 1 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 2 cloves garlic minced
  • 15 ounces tomato sauce
  • 3/4 cup light coconut milk
  • 1/2 teaspoon kosher salt
  • cilantro optional
  • chili peppers optional

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 180 milligrams
  • Fat : 22 grams
  • Fiber : 6 grams
  • Protein : 28 grams
  • SaturatedFat : 11 grams
  • Sodium : 1000 milligrams
  • Sugar : 12 grams
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