17 Shrimp Korma Indian Recipe Cook Up Something Special!
Published on: Mar 28, 2024
When it comes to Indian cuisine, there are countless flavorful and aromatic dishes that have become popular all around the world. One such dish is shrimp korma, a rich and creamy curry that is packed with spices and flavor. Originating from the Mughlai cuisine of India, this dish has become a staple in many Indian households and is now enjoyed by people of all cultures. In this article, we will dive into the history of shrimp korma and share a delicious recipe for you to try at home.
Spice up your next beer can chicken recipe with a touch of Indian flavor! This Indian Shrimp Curry combines tender chicken with succulent shrimp in a creamy tomato-based curry sauce. The result is a mouth-watering dish that will leave your taste buds dancing with delight. Get ready to take your beer can chicken to the next level!
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Indian Spicy Shrimp
Main Ingredients: Shrimp, Red Pepper Flakes, Ground Cumin, Turmeric
If you love a bit of heat in your dishes, then this Indian Spicy Shrimp recipe is for you. Fresh shrimp are marinated in a blend of Indian spices and then grilled to perfection. The fragrant aroma and bold flavors of this dish will transport you to the streets of India. Serve it alongside your beer can chicken for a truly unforgettable meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish known for its rich, creamy sauce and tender chunks of meat. This Indian Chicken Korma recipe stays true to its traditional roots, but with a few added twists. The combination of spices and coconut milk creates a flavor explosion that pairs perfectly with your beer can chicken. Plus, it's easy to make and can be on your table in no time.
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Easy Indian Spiced Shrimp with Garlic and Cilantro...
Main Ingredients: Shrimp, Ghee, Fresh Lime Juice, Minced Garlic, Minced
If you're short on time but still want to impress your dinner guests, this Easy Indian Spiced Shrimp recipe is the way to go. The combination of garlic, cilantro, and Indian spices creates a burst of flavor that will make your mouth sing. Simply toss the shrimp in the marinade, let it sit for a few minutes, and then grill it alongside your beer can chicken for a delicious and effortless meal.
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Indian Shrimp and Rice
Main Ingredients: Long Grain Rice, Yogurt, Cumin, Smoked Paprika, Garam
Take your beer can chicken to the next level by pairing it with this Indian Shrimp and Rice dish. Seasoned with a blend of Indian spices and cooked in a tomato-based sauce, this dish is hearty and full of flavor. The shrimp and chicken complement each other perfectly, making this a meal that will have everyone coming back for seconds.
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Moringa Shrimp Indian Ravioli
Main Ingredients: Shrimps, Moringa Leaf, Onion, Ginger Garlic Paste
For a unique twist on traditional beer can chicken, try this Moringa Shrimp Indian Ravioli recipe. The creamy filling, made with shrimp, spices, and moringa powder, is encased in delicate pasta sheets and served in a flavorful tomato sauce. This dish is sure to impress your guests and add an unexpected touch to your meal.
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Shrimp Curry / Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
Curry is a staple in Indian cuisine and this Shrimp Curry recipe is a must-try. The combination of tender shrimp and a creamy coconut curry sauce creates a dish that is both comforting and flavorful. Serve it alongside your beer can chicken for a complete meal that will satisfy all your cravings.
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Indian Fried Rice With Shrimp And Cashews
Main Ingredients: Curry Powder, Soy Sauce, Water, Salt, Peanut Oil
Looking for a side dish to go with your beer can chicken? Look no further than this Indian Fried Rice with Shrimp and Cashews recipe. The blend of Indian spices, shrimp, and crunchy cashews creates a dish that is both satisfying and full of texture. This fried rice is a perfect addition to your beer can chicken and will have your guests raving about your cooking skills.
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Indian Shrimp Stir Fried with Tindora
Main Ingredients: Minced Ginger, Minced Garlic, Red Chili Peppers
Tindora, also known as ivy gourd, is a commonly used vegetable in Indian cuisine. In this Indian Shrimp Stir Fry recipe, tindora is paired with succulent shrimp and a blend of Indian spices for a dish that is both colorful and flavorful. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
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Indian Marinated Peel & Eat Shrimp Biryani
Main Ingredients: Olive Oil, Cardamom Pods, Cloves, Cumin Seeds, Cinnamon
Biryani is a popular Indian rice dish that is typically made with meat, vegetables, and aromatic spices. In this Indian Marinated Peel & Eat Shrimp Biryani recipe, the shrimp is marinated in a blend of spices and then cooked with basmati rice for a dish that is both flavorful and filling. This dish is a perfect complement to your beer can chicken and will add a touch of Indian flair to your meal.
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Shrimp Biryani ( Indian Prawn and Rice)
Main Ingredients: Shrimp, Yogurt, Garlic, Grated Ginger, Biryani Masala
Another take on the classic Indian biryani, this Shrimp Biryani recipe is sure to be a crowd-pleaser. Tender shrimp is cooked with fragrant basmati rice and a blend of aromatic spices, creating a dish that is both hearty and full of flavor. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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30-Minute Spicy Shrimp Masala
Main Ingredients: Oil, Roma Tomatoes, Garlic Paste, Ginger, Jalapeno
If you're short on time but still want to enjoy a flavorful Indian dish, this 30-Minute Spicy Shrimp Masala recipe is the answer. The combination of spices, tomatoes, and coconut milk creates a sauce that is rich and flavorful. Serve it with your beer can chicken for a quick and easy meal that will leave your taste buds happy.
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One Pan Honey Coconut Shrimp Curry
Main Ingredients: Shrimp, Red Onion, Fresh Ginger, Lite Coconut Milk
For a dish that is both sweet and spicy, try this One Pan Honey Coconut Shrimp Curry recipe. The combination of honey, coconut milk, and Indian spices creates a rich and creamy sauce that pairs perfectly with tender shrimp. Serve it with your beer can chicken for a well-rounded and delicious meal.
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Prawn Korma
Main Ingredients: Prawns, Onion, Ginger Paste, Garlic Paste, Turmeric
Korma is a popular Indian dish known for its creamy and flavorful sauce. This Prawn Korma recipe takes that traditional dish to the next level by adding succulent prawns to the mix. The result is a dish that is both comforting and full of flavor, making it a perfect complement to your beer can chicken.
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Easy Prawn Korma
Main Ingredients: Olive Oil, Onion, King Prawns, Ginger, Garlic Cloves
If you're looking for a simple and delicious way to enjoy prawns, this Easy Prawn Korma recipe is the way to go. The combination of prawns, coconut milk, and a blend of Indian spices creates a dish that is both creamy and full of flavor. Serve it alongside your beer can chicken for a satisfying and flavorful meal.
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Keto Seafood Korma
Main Ingredients: Butter, Small Onion, Garlic, Fresh Ginger, Green
For those following a keto diet, this Keto Seafood Korma recipe is a must-try. The combination of shrimp, fish, and a creamy coconut sauce is both satisfying and keto-friendly. Serve it alongside your beer can chicken for a delicious and well-rounded meal that will keep you on track with your diet.
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Shrimp Coconut Korma
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ginger, Tomato Paste
If you love the combination of shrimp and coconut, then this Shrimp Coconut Korma recipe is for you. The creamy sauce, made with a blend of coconut milk and Indian spices, pairs perfectly with tender shrimp. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Chicken Korma
Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
For those who prefer chicken over seafood, this Chicken Korma recipe is a great alternative to the shrimp versions. The combination of tender chicken and a creamy sauce made with a blend of Indian spices is both comforting and full of flavor. Pair it with your beer can chicken for a well-rounded and satisfying meal.
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Creamy Shrimp Curry (korma)
Main Ingredients: Oil, Onions, Ginger Paste, Garlic Paste, Serrano, Green
This Creamy Shrimp Curry (korma) recipe is another variation of the classic korma dish. The creamy sauce, made with coconut milk and a blend of spices, is the perfect complement to tender shrimp. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
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Easy Indian Chicken Korma
Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
For a quick and easy take on the classic korma dish, try this Easy Indian Chicken Korma recipe. The combination of chicken, a creamy sauce, and a blend of Indian spices makes it a perfect pairing for your beer can chicken. Plus, it can be on your table in no time, making it a great option for those busy weeknights.
The History of Shrimp Korma
Shrimp korma has its roots in the Mughlai cuisine, which was introduced to India during the Mughal Empire. The Mughals were known for their love of rich and flavorful dishes, and korma was no exception. The word "korma" comes from the Urdu word "qorma", meaning braised meat. Originally, korma was made with lamb or chicken, but over time, different variations have emerged, including the popular shrimp korma.
The Ingredients
To make a delicious shrimp korma, you will need a few key ingredients, including shrimp, onions, garlic, ginger, and a blend of spices. The spices used in korma may vary, but typically include coriander, cumin, cinnamon, and garam masala. These spices not only add flavor but also have numerous health benefits, making shrimp korma a nutritious and delicious meal.
The Recipe
Now, let's get to the best part - the recipe for shrimp korma! First, you will start by marinating the shrimp in a mixture of spices and yogurt. Then, in a separate pan, you will sauté onions, garlic, and ginger until fragrant. Next, add in the marinated shrimp and cook until they turn pink. Finally, add in some coconut milk and simmer for a few minutes to thicken the sauce. Serve over a bed of rice and garnish with fresh cilantro for a burst of freshness.
In Conclusion
Shrimp korma is a dish that has stood the test of time and continues to be enjoyed by people all over the world. Its rich and flavorful taste, combined with its history and cultural significance, makes it a must-try for any food lover. So why not give it a try and experience the magic of shrimp korma for yourself? We promise you won't be disappointed.
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