20 Shrimp Italian Sausage Recipe Fine Cooking Dive Into Deliciousness!

Published on: Mar 18, 2024

Looking for a delicious and unique recipe to add to your dinner rotation? Look no further than this mouth-watering shrimp Italian sausage recipe from Fine Cooking. Combining savory Italian sausage with succulent shrimp, this dish is sure to impress your taste buds and become a new family favorite. So let's dive in and learn how to create this delectable dish that will have you saying "Delizioso!"

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1 of 20

Chorizo And Shrimp Rice

Main Ingredients: Medium Grain Brown Rice, Italian Pork Sausage, Shrimp
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If you're a fan of spicy and savory flavors, this beer can chicken recipe is for you. The chorizo and shrimp add a depth of flavor to the rice, while the beer keeps the chicken tender and juicy. It's a one-pot meal that is perfect for a summer barbecue or a cozy night in.
2 of 20

Italian Seafood Portobellos

Main Ingredients: Portobello Mushrooms, Olive Oil, Salt, Ground Black
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This recipe takes a unique spin on traditional beer can chicken by using portobello mushrooms as the base. The chicken is stuffed with a delicious seafood and herb mixture, making it the perfect dish for seafood lovers. The mushrooms add an earthy flavor and keep the chicken moist as it grills to perfection.
3 of 20

Chicken, Sausage, & Shrimp Gumbo

Main Ingredients: Vegetable Oil, Italian Sausage, All Purpose Flour
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Who says you can't have a taste of the south on your grill? This gumbo-inspired beer can chicken recipe is full of bold flavors and hearty ingredients. The chicken is cooked to perfection in a flavorful broth, along with sausage and shrimp, creating a delicious and satisfying meal.
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20 Minute Sausage & Shrimp Skillet

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Short on time but still craving some delicious beer can chicken? This recipe has got you covered. In just 20 minutes, you can have a mouthwatering chicken dish that is loaded with sausage, shrimp, and a variety of veggies. It's a quick and easy option for a weeknight dinner or a last-minute barbecue.
5 of 20

Crock Pot Jambalaya - Slow Cooker Delight

Main Ingredients: Diced Tomatoes, Italian Sausages, Cooked Ham, Vegetable
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If you're a fan of hands-off cooking, this beer can chicken recipe is perfect for you. The crockpot does all the work, slowly cooking the chicken to perfection while infusing it with all the flavors of a traditional jambalaya. It's a great option for a busy day or when you want to come home to a delicious meal.
6 of 20

Jambalaya Pasta

Main Ingredients: Italian Sausages, Garlic, Shrimp, Cream, Cajun
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If you love jambalaya but want a lighter and pasta-based option, this recipe is for you. The chicken is cooked on the grill with a beer can, while the pasta is tossed in a flavorful jambalaya sauce. It's a perfect fusion dish that brings together the best of both worlds.
7 of 20

Paella

Main Ingredients: Italian Sausage, Chicken Breast, Garlic Cloves, Olive
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Paella is a Spanish dish that is typically made with rice, seafood, and various meats. This beer can chicken version takes all those delicious flavors and combines them into one dish. The chicken is cooked to perfection on the grill, while the rice and seafood are cooked in a flavorful broth. It's a dish that will transport you to the streets of Spain.
8 of 20

Cajun Scampi Shrimp

Main Ingredients: Shrimp, Yellow Corn, Potatoes, Italian Sausages, White
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This beer can chicken recipe is all about bold Cajun flavors. The chicken is seasoned with a variety of spices and herbs, while the shrimp is cooked in a delicious garlic butter sauce. It's a perfect combination of flavors that will have you coming back for seconds.
9 of 20

Creamy Red Pepper Pasta

Main Ingredients: Dry Pasta, Extra Virgin Olive Oil, Medium Yellow Onion
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If you're a fan of creamy and indulgent dishes, you'll love this beer can chicken recipe. The chicken is cooked on the grill with a beer can, while the pasta is tossed in a creamy red pepper sauce. The flavors are rich and satisfying, making it a great option for a special occasion or a romantic dinner for two.
10 of 20

Kamala Harris’ Chef Shares Her Famous Vegan Gumbo

Main Ingredients: Chopped Onion, Medium Bell Pepper, Celery, Chopped
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This recipe comes from Kamala Harris' chef and is a vegan twist on traditional gumbo. The beer can chicken is replaced with tender cauliflower, while the broth is loaded with veggies and savory spices. It's a delicious and healthy option for those looking to cut back on meat but still want a taste of the south.
11 of 20

Drunken Deep Dish Pizza

Main Ingredients: Chicken Strips, Italian Sausage, Shrimp, Vegetables
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This recipe takes classic pizza flavors and combines them with beer can chicken. The chicken is grilled to perfection, then shredded and added to a deep dish pizza. The result is a delicious and hearty meal that is perfect for a game night or a family dinner.
12 of 20

Quick and Delicious Shrimp and Sausage Pasta with...

Main Ingredients: Extra Virgin Olive Oil, Garlic, Peeled Shrimp, Italian
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If you're craving a creamy and indulgent pasta dish, this beer can chicken recipe is for you. The chicken is cooked on the grill, while the pasta is tossed in a rich and flavorful cream sauce. The addition of sausage and shrimp makes it a satisfying and hearty meal that is perfect for any occasion.
13 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This recipe takes all the flavors of a classic Italian sausage dish and combines them into one delicious bake. The chicken is cooked to perfection on the grill, while the sausage and veggies are roasted in the oven. It's a simple yet flavorful dish that is perfect for a weeknight dinner or a potluck.
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If you're looking for a quick and easy meal that still packs a punch of flavor, this beer can chicken recipe is for you. The chicken is cooked on the grill, while the pasta is cooked in the same pot with the sausage and veggies. It's a one-pot wonder that will save you time and effort in the kitchen.
15 of 20

Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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Who says you can't have pasta without the sauce? This beer can chicken recipe proves that wrong by combining tender chicken with flavorful Italian sausage and pasta. The result is a delicious and satisfying dish that is sure to become a family favorite.
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Creamy Keto Italian Sausage Soup

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If you're following a keto diet, this beer can chicken recipe is a must-try. The chicken is cooked on the grill, while the soup is made with keto-friendly ingredients like cauliflower, sausage, and heavy cream. It's a rich and creamy soup that is perfect for a cozy night in.
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This beer can chicken recipe is all about simplicity and bold flavors. The chicken is cooked to perfection on the grill, while the potatoes, peppers, and onions are roasted in the oven. It's a hearty and satisfying dish that is perfect for a family dinner or a backyard barbecue.
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Sausage & Shrimp Appetizer with Sriracha Mayo (5...

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If you're looking for a tasty and impressive appetizer, this beer can chicken recipe is for you. The chicken is cooked on the grill, while the sausage and shrimp are skewered and grilled alongside it. The addition of a spicy sriracha mayo takes this dish to the next level.
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This recipe is a classic Italian dish that is perfect for a backyard barbecue. The chicken is cooked on the grill, while the sausage and peppers are cooked in a skillet. It's a simple yet flavorful dish that is sure to be a hit with your guests.

Ingredients

For the Italian Sausage:

  • 1 pound ground pork
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon fennel seeds
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon olive oil

For the Shrimp:

  • 1 pound large shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1 tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

1. Make the Italian Sausage

  1. In a large bowl, mix together the ground pork, salt, garlic powder, fennel seeds, black pepper, red pepper flakes, and Parmesan cheese until well combined.
  2. In a large skillet, heat the olive oil over medium heat. Add the sausage mixture and cook, breaking up the meat with a wooden spoon, until browned and cooked through, about 8 minutes. Set aside.

2. Cook the Shrimp

  1. In the same skillet, heat the olive oil over medium-high heat. Add the shrimp and cook for 2-3 minutes on each side, until pink and cooked through.
  2. Season the shrimp with Italian seasoning, garlic powder, salt, and black pepper.

3. Combine and Serve

  1. Add the cooked sausage to the skillet with the shrimp and toss to combine.
  2. Serve hot and enjoy your delicious shrimp Italian sausage dish!
This shrimp Italian sausage recipe is the perfect combination of bold flavors and succulent seafood. The savory Italian sausage pairs perfectly with the tender shrimp, creating a dish that is both hearty and light. Plus, it's a breeze to make and can be on the table in less than 30 minutes. Serve it over pasta or with a side of crusty bread for a complete and satisfying meal. So next time you're craving something new and delicious for dinner, give this recipe a try and taste the flavors of Italy in your own home. Buon appetito!
20 shrimp italian sausage recipe fine cooking Dive into deliciousness!

Chorizo And Shrimp Rice

yield: 6 total time: 90 minutes
3.0 Stars (1 reviews)
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Ingredients

  • 2 1/4 cups medium grain brown rice or long-, for rice cooker: 3 rice cooker cups
  • 6 ounces Italian pork sausage uncooked spicy, or 3 ounces Spanish-style cured chorizo
  • 10 ounces shrimp small, shelled and deveined, 19 to 20 shrimp
  • 2 cloves garlic peeled
  • 1 tablespoon canola oil or vegetable oil
  • 1/2 cup yellow onion chopped
  • 1 pinch saffron
  • 1 cup clam juice
  • 3 1/2 cups stock kelp, or low-sodium vegetable stock
  • 1 cup frozen green peas or fresh
  • 1 teaspoon sea salt
  • 1/4 cup ginger peeled and thinly sliced

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 92 grams
  • Cholesterol : 105 milligrams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 32 grams
  • SaturatedFat : 5 grams
  • Sodium : 1330 milligrams
  • Sugar : 10 grams
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