15 Shrimp Crab Gumbo Recipe Southern Living Prepare To Be Amazed!
Published on: Mar 14, 2024
One of the signature dishes of the South is a hearty and flavorful bowl of shrimp crab gumbo. This classic recipe has been passed down for generations and is a staple in many southern households. Not only is it delicious, but it also represents the unique blend of cultures and flavors that make up southern cuisine. If you're looking to add some Cajun spice to your dinner table, this shrimp crab gumbo recipe from Southern Living is the perfect place to start.
Main Ingredients: Canola Oil, Bacon Grease, All Purpose Flour, Celery
If you're looking for a flavorful and hearty gumbo recipe, this shrimp and crab gumbo is a must-try. This dish combines succulent shrimp and tender crab meat with a rich and spicy broth, creating a perfect balance of flavors. It's a crowd-pleaser that's sure to impress.
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Authentic Seafood Gumbo
Main Ingredients: All Purpose Flour, Bacon Drippings, Medium Onion, Bell
For a taste of traditional New Orleans cuisine, try this authentic seafood gumbo recipe. Made with a roux base, this gumbo is loaded with a variety of seafood, including shrimp, crab, and oysters. It's a warm and comforting dish that will transport you straight to the heart of Louisiana.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
For a twist on the classic gumbo recipe, try this garlic butter seafood boil. This dish features a mix of seafood, including shrimp, crab, and mussels, cooked in a flavorful garlic butter sauce. It's a delicious and easy-to-make option for any seafood lover.
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Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
If you're in the mood for a burger, but also craving seafood, look no further than these southern shrimp and crabcake burgers. These juicy burgers are made with a mix of shrimp and crab, topped with a spicy chile mayo, and served on a soft bun. It's a unique and delicious twist on the classic burger.
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Louisiana Seafood Gumbo
Main Ingredients: Canola Oil, Flour, Onions, Crabs, Celery, Green Bell
This Louisiana seafood gumbo recipe is a classic version that's sure to impress. It's made with a rich and flavorful roux, a variety of seafood, and a blend of Cajun spices. It's a dish that will warm you up from the inside out and leave you wanting more.
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Seafood Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Yellow Onion, Celery
For a simple and delicious seafood gumbo recipe, give this one a try. It's made with a mix of shrimp, crab, and okra, and simmered in a flavorful broth. Serve it over rice for a complete and satisfying meal.
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Cajun Seafood Gumbo
Main Ingredients: Vegetable Oil, Diced Yellow Onion, Diced Celery, Green
For a gumbo with a kick, try this Cajun seafood gumbo recipe. It's made with a spicy roux, a variety of seafood, and a blend of Cajun spices. It's a bold and flavorful dish that will warm you up and leave you satisfied.
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The Best Easy Inspired Gumbo
Main Ingredients: Andouille Sausage, Shrimp, Crab Legs, Chicken Breast
This easy inspired gumbo recipe is perfect for those who want a quick and simple version of this classic dish. It's made with a mix of shrimp and sausage, and a flavorful broth that's packed with Cajun flavors. It's a great option for a busy weeknight meal.
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Paleo Louisiana Seafood Gumbo With 'Riced' Cajun...
Main Ingredients: Shrimp Shells, Water, Lemon, Crushed Peppercorns
For those following a Paleo diet, this Louisiana seafood gumbo recipe is a must-try. It's made with a 'riced' cauliflower base instead of rice, making it a healthier option. But don't worry, it still has all the delicious flavors of a traditional gumbo.
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Southern Low Country Boil With Cajun Lemon Butter
Main Ingredients: Pale Ale Beer, Old Bay Seasoning, Crawfish, Bay Leaves
This Southern low country boil is a crowd-pleasing dish that's perfect for any occasion. It features a variety of seafood, including shrimp, crab, and crawfish, cooked in a flavorful Cajun lemon butter sauce. It's an easy and delicious option for a backyard barbecue or family dinner.
If you're a fan of Southern cuisine, you'll love this shrimp gumbo recipe. It's made with a mix of shrimp, sausage, and okra, and simmered in a rich and flavorful broth. Serve over rice for a complete and satisfying meal.
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Seafood Sausage Gumbo with Okra
Main Ingredients: Onion, Red Pepper, Green Pepper, Okra, Vegetable Oil
This seafood sausage gumbo with okra is a delicious and unique twist on the traditional gumbo recipe. It's made with a mix of seafood, sausage, and okra, and simmered in a flavorful broth. It's a hearty and satisfying dish that's perfect for any occasion.
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Seafood Shrimp Gumbo
Main Ingredients: Unsalted Butter, Flour, Yellow Onion, Green Pepper
This seafood shrimp gumbo is a simple and flavorful dish that's perfect for seafood lovers. It's made with a mix of shrimp, crab, and okra, and simmered in a spicy broth. It's a great option for a quick and easy weeknight meal.
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Classic Seafood Boil
Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob
For a classic seafood boil recipe, give this one a try. It features a mix of seafood, including shrimp, crab, and crawfish, cooked in a flavorful broth. It's a perfect dish for a summertime gathering or a cozy night in.
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Seafood and Okra Gumbo
Main Ingredients: Vegetable Oil, Okra, Butter, All Purpose Flour, Diced
This seafood and okra gumbo is a light and flavorful option for those looking for a healthier gumbo recipe. It's made with a variety of seafood, okra, and a flavorful broth. It's a great dish to add to your weekly meal rotation.
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The Ultimate New Orleans Creole Gumbo
Main Ingredients: All Purpose Flour, Bacon Drippings, Chopped Celery
If you're looking for a gumbo recipe that truly captures the flavors of New Orleans, this is the one for you. This ultimate New Orleans creole gumbo features a mix of seafood, sausage, and a blend of spices, creating a rich and flavorful dish. Serve it with rice for a complete and satisfying meal.
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Authentic New Orleans Seafood Gumbo
Main Ingredients: All Purpose Flour, Vegetable Oil, Butter, Frozen Okra
This authentic New Orleans seafood gumbo recipe is a must-try for anyone looking for a true taste of Louisiana. It's made with a mix of seafood, a flavorful roux, and a blend of Cajun spices. It's a dish that will transport you straight to the heart of the French Quarter.
Main Ingredients: Cassava Flour, Bacon Drippings, Celery, Onion, Green
For a healthier twist on the traditional gumbo recipe, give this gluten-free and Whole30-approved version a try. It's made with a mix of seafood, a flavorful broth, and a 'riced' cauliflower base instead of rice. It's a delicious and guilt-free option for any occasion.
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Seafood Gumbo with Crawfish
Main Ingredients: Vegetable Oil, All Purpose Flour, Celery Stalks, Large
This seafood gumbo with crawfish is a flavorful and unique twist on the classic gumbo recipe. It's made with a mix of seafood, including crawfish, and a blend of spices, creating a rich and spicy broth. It's a dish that will leave your taste buds wanting more.
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Slow-Cooker Sausage and Seafood Gumbo
Main Ingredients: Smoked Sausage, Vegetable Oil, All Purpose Flour
If you're looking for an easy and delicious gumbo recipe, try this slow-cooker sausage and seafood gumbo. It's made with a mix of sausage and seafood, and cooked in a flavorful broth for hours, creating a rich and flavorful dish. It's the perfect option for a busy day when you still want a homemade meal.
The Perfect Blend of Ingredients
When it comes to making a delicious shrimp crab gumbo, the key is in the ingredients. This recipe calls for a combination of shrimp, crab meat, and andouille sausage, giving it a rich and complex flavor. The seafood is simmered in a savory broth made from chicken stock, tomatoes, and okra, while the sausage adds a spicy kick. The use of filé powder, a Cajun seasoning made from ground sassafras leaves, adds a unique earthy flavor to the gumbo.
Step-by-Step Instructions for Perfection
To create this mouthwatering shrimp crab gumbo, start by sautéing onions, bell peppers, and celery in a large pot. This combination of vegetables, known as the "holy trinity," is a staple in Cajun and Creole cooking. Next, add in the andouille sausage and cook until it starts to brown. Then, stir in the chicken stock, tomatoes, and okra, and let it simmer for about 30 minutes.
Once the broth is well-infused with flavor, it's time to add in the star ingredients – the shrimp and crab meat. Let them cook for a few minutes until they are fully cooked and then add in the filé powder, giving the gumbo its distinctive flavor. Let it simmer for a few more minutes and then it's ready to be served.
Serve it Up Southern Style
Traditionally, shrimp crab gumbo is served over a bed of white rice, but some like to add a side of cornbread for a true southern experience. Hot sauceis also a popular accompaniment for those who like an extra kick of spice. And of course, no southern meal is complete without a glass of sweet tea.
So, next time you're looking for a taste of the South, give this shrimp crab gumbo recipe a try. Your taste buds will thank you. And don't be surprised if this dish becomes a regular on your dinner table – it's just that good.
Make it Your Own
While this recipe is a classic, feel free to make it your own by adding or substituting ingredients. Some like to add okra or collard greens for a little extra flavor and texture. Others may prefer to use seafood stock instead of chicken stock for a more seafood-forward taste. Experiment and find the perfect combination that suits your taste buds. After all, that's what southern cooking is all about – making it your own.
In Conclusion
Shrimp crab gumbo is a quintessential southern dish that brings together the unique flavors and cultures of the region. This recipe from Southern Living is a professional and well-organized introduction to this classic dish. With the perfect blend of ingredients and easy-to-follow instructions, you'll have a pot of delicious shrimp crab gumbo simmering on your stove in no time. So, gather your ingredients and get ready to impress your friends and family with a taste of the South.
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