18 Shrimp Cornbread Dressing Recipe Southern Cook Up Something Special!

Published on: Apr 7, 2024

If you're looking for a delicious and authentic Southern recipe to add to your holiday menu, look no further. This shrimp cornbread dressing recipe is a staple in Southern households and is sure to impress your family and friends. With a perfect balance of flavors and textures, this dish is a must-try for any cornbread lover.

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Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
Traditional Southern Cornbread Dressing | Tallahassee.com Community Blogs
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One of the most beloved dishes in Southern cuisine, cornbread dressing is a staple on dinner tables across the region. Made with crumbled cornbread, sautéed vegetables, and a variety of seasonings and herbs, this dish is the perfect accompaniment to a beer can chicken. Here are 13 delicious recipes for cornbread dressing that will take your beer can chicken to the next level.
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Seafood Cornbread Dressing

Main Ingredients: Corn Bread, Butter, Onions, Chopped Celery, Chopped
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If you want to add a touch of the sea to your cornbread dressing, try this recipe that includes shrimp, crab, and oysters. The seafood adds a rich, savory flavor to the dressing that pairs perfectly with the smoky and juicy beer can chicken. For an extra kick of flavor, add a sprinkle of Cajun seasoning.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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For a twist on the traditional cornbread dressing, try this Southern shrimp and grits recipe. The creamy, cheesy grits pair perfectly with the Cajun-spiced shrimp and sausage, creating a hearty and flavorful dish that complements the beer can chicken. Serve the chicken on top of the shrimp and grits for a delicious and filling meal.
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This classic Southern cornbread dressing recipe is a must-try for any beer can chicken lover. Made with a combination of cornbread and white bread, this dressing is packed with flavor from the sautéed onions, celery, and herbs. For a crispy and flavorful topping, add some crumbled bacon on top.
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Authentic Southern Shrimp and Grits

Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
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For a truly authentic Southern experience, try this recipe for shrimp and grits that is packed with bold and zesty flavors. The creamy grits and spicy shrimp are the perfect complement to a juicy beer can chicken. Top the chicken with some of the leftover shrimp and grits for a unique and delicious twist.
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For a no-fail cornbread dressing recipe, look no further than this tried-and-true recipe that has been passed down for generations. Made with a combination of cornbread and toasted bread, this dressing is loaded with flavor from the sautéed vegetables and herbs. Add some chopped pecans for a crunchy and nutty addition.
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Southern Cornbread Dressing with Chicken

Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
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For a one-dish meal that combines two Southern classics, try this recipe for cornbread dressing with chicken. The chicken is cooked in the same pan as the dressing, infusing it with even more flavor. For an extra burst of flavor, add some crumbled sausage to the dressing.
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This hearty and flavorful shrimp gumbo is a perfect side dish for a beer can chicken. Made with a variety of vegetables, spices, and shrimp, this dish is a delicious and filling addition to any meal. For an even more Southern touch, serve the gumbo in a hollowed-out bread bowl.
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Cajun Cornbread Dressing

Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
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If you're a fan of spicy and flavorful food, you'll love this Cajun cornbread dressing recipe. The Cajun seasoning adds a kick to the traditional dressing, making it the perfect accompaniment to a beer can chicken. For an extra crunchy and delicious topping, add some crushed potato chips before baking.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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No Southern meal is complete without a side of cornbread. This recipe for Southern skillet cornbread is the perfect addition to a beer can chicken meal. Made in a cast iron skillet, this cornbread has a crispy crust and a soft and fluffy center. For a sweet and savory twist, add some honey and bacon to the batter before baking.
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Southern-Fried Shrimp with Homemade Cocktail Sauce

Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
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For a tasty and easy side dish, try this recipe for Southern-fried shrimp with homemade cocktail sauce. The crispy and flavorful shrimp pairs perfectly with a juicy beer can chicken. For an extra burst of flavor, add some chopped fresh herbs to the cocktail sauce.
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Homemade Southern Cornbread Dressing ~Soul Food Style~

Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Buttermilk
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This recipe for homemade Southern cornbread dressing is a true soul food dish. Made with a combination of cornbread, white bread, and crumbled biscuits, this dressing is packed with flavor and texture. For a rich and decadent touch, add some heavy cream to the mixture before baking.
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Cajun Crawfish Dressing {A Southern Holiday Side Dish}

Main Ingredients: Shrimp, Bell Pepper, Celery, Onion, Garlic, Chicken
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For a festive and flavorful side dish, try this Cajun crawfish dressing. The crawfish adds a unique and delicious flavor to the traditional cornbread dressing, and pairs perfectly with a beer can chicken. For a spicy and tangy twist, add some pickled jalapeños or diced green chilies to the mixture before baking.

The Perfect Combination of Shrimp and Cornbread

This shrimp cornbread dressing recipe is a unique twist on the traditional cornbread dressing commonly seen in Southern cuisine. The addition of succulent shrimp takes this dish to a whole new level, adding a burst of flavor and protein. The contrast between the tender shrimp and the crispy cornbread creates a harmonious marriage of textures that will leave your taste buds craving for more.

A Flavorful Blend of Ingredients

To make this delicious dish, you will need cornbread, shrimp, onions, celery, bell peppers, garlic, chicken broth, eggs, and a variety of herbs and spices. The combination of these ingredients results in a flavorful and aromatic dressing that is perfect for any holiday gathering or special occasion.

Bringing Southern Charm to Your Table

This shrimp cornbread dressing recipe is a true testament to the Southern charm and hospitality. It is a dish that brings people together, with its comforting and familiar flavors. The cornbread is a staple in Southern cuisine and is the star of this dish, providing a sweet and savory base that pairs perfectly with the shrimp and other ingredients.

A Versatile Dish for Any Occasion

While this recipe is perfect for holiday dinners, it is also a versatile dish that can be enjoyed year-round. It can be served as a side dish or even as a main course for a seafood-themed meal. The recipe can also be easily adjusted to accommodate any dietary restrictions, making it a crowd-pleaser for everyone.

Experience the Flavors of the South

In conclusion, this shrimp cornbread dressing recipe is a must-try for anyone looking to add a touch of Southern cuisine to their menu. The combination of shrimp and cornbread creates a unique and delicious dish that will have your guests raving. So why wait? Bring a taste of the South to your table and enjoy this mouthwatering dish with your loved ones.
18 shrimp cornbread dressing recipe southern Cook up something special!

Southern Cornbread Dressing

yield: 8 total time: 105 minutes
4.8 Stars (15 reviews)
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Ingredients

  • 2 cornbread skillets, 9 inch, cooled & crumbled
  • 1 medium onion chopped fine
  • 4 stalks celery chopped fine
  • 2 tablespoons butter Tbsp
  • 2 cans condensed cream of chicken soup
  • 2 eggs
  • 4 1/4 cups chicken broth or quart
  • 3 tablespoons sage Tbsp, to taste
  • salt
  • pepper

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 150 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1730 milligrams
  • Sugar : 2 grams
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