17 Shrimp Burgers Recipe Southern Living Unlock Flavor Sensations!
Published on: Apr 7, 2024
Shrimp burgers are a delicious and unique twist on the classic burger, combining the sweetness of shrimp with the heartiness of a burger patty. This recipe from Southern Living is the perfect way to jazz up your summer cookouts or weeknight dinners. With just a few simple ingredients and easy steps, you can create a mouthwatering shrimp burger that is sure to impress your family and friends. So, fire up the grill and get ready to tantalize your taste buds with this delicious shrimp burger recipe.
Looking for a delicious and mouth-watering meal that will transport you to the heart of the South? Look no further than these Southern Shrimp and Grits recipes. These recipes combine the classic flavors of creamy grits and succulent shrimp, with a touch of Southern flair. Whether you prefer your shrimp and grits smothered in a rich sauce or topped with crispy fried shrimp, there's a recipe on this list for everyone.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
If you're a purist when it comes to Southern cuisine, then this authentic Southern Shrimp and Grits recipe is for you. Featuring simple and classic ingredients like bacon, butter, and cheese, this dish is sure to satisfy your cravings for traditional Southern comfort food. Plus, it only takes 30 minutes to make, making it the perfect weeknight meal.
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Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
Take your shrimp and grits to the next level with this unique twist on the classic dish. These Southern Shrimp and Crabcake Burgers are filled with chunks of juicy shrimp and crab, and topped with a spicy chile mayo for a little kick. Serve them on a bun or on a bed of creamy grits for a meal that will impress your taste buds.
Gumbo is a staple in Southern cuisine, and this shrimp gumbo recipe is no exception. Packed with tender shrimp, andouille sausage, and a flavorful broth, this dish is perfect for a cozy night in or for entertaining guests. Serve it over a bed of rice for a hearty and satisfying meal.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
Who doesn't love crispy fried shrimp? This Southern-Fried Shrimp recipe is a crowd-pleaser and is perfect for any occasion. The secret to this dish is the homemade cocktail sauce, which adds a tangy and spicy kick to the crunchy shrimp. Serve it as an appetizer or as the main course with a side of creamy grits.
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Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
If you've ever wondered how Southern restaurants make their fried shrimp so perfectly crispy and flavorful, wonder no more. This Crispy Fried Shrimp recipe reveals all the secrets to achieving perfectly golden and crunchy shrimp. Hint: it involves a secret ingredient that you wouldn't expect.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
Bring a taste of New Orleans to your own kitchen with this delicious Southern Fried Shrimp Po' Boy recipe. Packed with crispy fried shrimp, tangy remoulade sauce, and fresh lettuce and tomatoes, this sandwich is a classic Southern comfort food. Serve it with a side of Cajun fries for the ultimate Southern meal.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
For a true Southern seafood feast, try this Garlic Butter Seafood Boil recipe. This dish is perfect for entertaining a crowd and features a mix of shrimp, crab legs, potatoes, corn, and sausage, all cooked together in a flavorful garlic butter sauce. Pro tip: serve it on a newspaper-lined table for a fun and authentic Southern experience.
Southern Shrimp and Grits gets a cheesy upgrade with this recipe. Creamy and cheesy grits serve as the perfect base for juicy shrimp and a rich and flavorful sauce. For an extra indulgent touch, top it off with some crumbled bacon. This dish is sure to become a new favorite in your household.
If you're a cheese lover, this Cheesy Shrimp and Grits recipe is a must-try. With a mix of cheddar, parmesan, and cream cheese, these grits are packed with cheesy goodness. Top them off with some sautéed shrimp and a drizzle of hot sauce for a little extra heat.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
Looking for the ultimate fried shrimp recipe? Look no further than this BEST Fried Shrimp recipe. With a crispy and flavorful coating, these shrimp are simply irresistible. Serve them with your favorite dipping sauce or on a bed of creamy grits for a classic Southern meal.
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Southern Style Shrimp and Grits
Main Ingredients: Water, Low Sodium Chicken Broth, White Grits, Kosher
This Southern Style Shrimp and Grits recipe is a must-try for any true shrimp and grits lover. Featuring a creamy and flavorful sauce made with sautéed shrimp, bacon, and a touch of hot sauce, this dish is a true comfort food that will leave you wanting more. Serve it with a side of collard greens for a complete Southern meal.
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Southern Shrimp and Rice Casserole
Main Ingredients: Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
Casseroles are a staple in Southern cuisine, and this Shrimp and Rice Casserole is no exception. Packed with shrimp, rice, and a creamy and cheesy sauce, this dish is perfect for a cozy night in or for feeding a crowd. Pro tip: add a sprinkle of crushed Ritz crackers on top for a delicious and crunchy topping.
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Southern Jambalaya with Chicken and Sausages
Main Ingredients: Skinless Chicken Thighs, Andouille, Shrimps, Green Bell
Put a Southern spin on this classic Cajun dish with this Southern Jambalaya recipe. Featuring a mix of chicken, sausage, and shrimp, this jambalaya is packed with flavor and is sure to become a new favorite. Serve it over a bed of rice for a hearty and satisfying meal.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
For a simple and classic take on Southern Shrimp and Grits, try this recipe. Made with just a handful of ingredients, this dish is easy to make but still packs a punch in terms of flavor. For a little extra heat, add some diced jalapeños to the sauce. Serve it with a side of collard greens for a true Southern meal.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
This Cajun Shrimp with Cheddar Cheese Grits recipe takes the classic dish to a whole new level. The creamy and cheesy grits are the perfect base for the spicy and flavorful Cajun shrimp. Top it off with some sliced green onions for a pop of freshness. This dish is sure to impress your taste buds.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
For a dish that is both comforting and indulgent, try this Southern Shrimp & Cheese Grits recipe. Featuring creamy and cheesy grits, topped with sautéed shrimp and a rich and flavorful sauce, this dish is a true Southern comfort food. For an extra touch of decadence, add some heavy cream to the grits.
If you're short on time but still want to enjoy a delicious Southern meal, this Easy Cheesy Shrimp and Grits recipe is the perfect go-to. Made with just a few ingredients and taking only 20 minutes to make, this dish is perfect for busy weeknights. For an extra burst of flavor, add some diced tomatoes to the sauce.
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Cajun Shrimp and Rice
Main Ingredients: Shrimp, Cajun Seasoning, Bacon, Onion, Green Bell
If you're a fan of Cajun flavors, then you'll love this Cajun Shrimp and Rice recipe. Packed with spicy and flavorful shrimp, mixed with a bed of fluffy rice, this dish is perfect for a quick and easy meal. Serve it with a side of cornbread for a true Southern experience.
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Classic Jambalaya
Main Ingredients: Butter, Chicken Breast, Andouille Sausage, Yellow
This Classic Jambalaya recipe is a must-try for any Southern food lover. Featuring a mix of chicken, shrimp, and sausage, and a flavorful broth, this dish is the ultimate comfort food. Serve it over a bed of rice for a hearty and satisfying meal.
Ingredients
For the patties:
1 pound medium shrimp, peeled and deveined
1/2 cup panko breadcrumbs
1/4 cup mayonnaise
2 tablespoons Dijon mustard
2 cloves garlic, minced
1/4 cup fresh parsley, chopped
1/4 teaspoon cayenne pepper
1/2 teaspoon salt
1/4 teaspoon black pepper
For the toppings:
4 brioche or hamburger buns
4 slices cheddar cheese
1 avocado, sliced
4 lettuce leaves
4 tomato slices
1/4 cup mayonnaise
1 tablespoon Dijon mustard
Instructions
Step 1: Prepare the shrimp mixture
In a food processor, pulse the shrimp, panko breadcrumbs, mayonnaise, Dijon mustard, garlic, parsley, cayenne pepper, salt, and black pepper until well combined. Make sure not to over-process the shrimp, as you want some texture in the patties.
Step 2: Form the patties
Using your hands, form the shrimp mixture into 4 equal-sized patties. Place them on a plate and refrigerate for 30 minutes to allow them to firm up.
Step 3: Preheat the grill
Preheat your grill to medium-high heat.
Step 4: Grill the patties
Place the shrimp patties on the grill and cook for 3-4 minutes per side, or until they are cooked through and slightly charred.
Step 5: Assemble the burgers
In a small bowl, mix together the mayonnaise and Dijon mustard to create a spread for the buns. Toast the buns on the grill for a minute or two. Spread the mayo-mustard mixture on the bottom half of the bun, then add a shrimp patty, followed by a slice of cheese, avocado, lettuce, and tomato. Top it off with the other half of the bun.
Step 6: Serve and enjoy
Serve your shrimp burgers with your favorite side dishes and enjoy the delicious combination of flavors and textures!
With this simple and tasty recipe, you can bring a taste of the South to your dinner table. The sweetness of the shrimp combined with the tanginess of the Dijon mustard and the creaminess of the avocado will make this shrimp burger a new family favorite. So, next time you're craving a burger, give this southern twist a try. Your taste buds will thank you.
