18 Shrimp Burger Recipe Southern Living They're Simply Irresistible!
Published on: Mar 14, 2024
A shrimp burger can be a delicious and unique twist on a classic burger. With its mix of flavors and textures, it's no wonder that this recipe has become a popular choice for many Southern living enthusiasts. In this article, we will walk you through a professional and well-organized introduction to making your very own shrimp burger, complete with all the necessary steps, tips, and tricks to make it a success. So, let's get cooking and create a mouth-watering shrimp burger that will have your taste buds singing!
One of the most beloved and classic dishes in Southern cuisine, shrimp and grits is a true testament to the region's love of seafood and hearty comfort food. This dish has been passed down for generations, with each family adding their own unique twist to make it their own. From succulent shrimp to creamy grits, here are 20 delicious recipes for the ultimate Southern shrimp and grits experience.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a truly authentic taste of the South, try this recipe for shrimp and grits that stays true to the traditional flavors. The grits are cooked to perfection with butter, milk, and plenty of sharp cheddar cheese, while the shrimp is seasoned with Cajun spices for a little kick. This dish is a favorite for Sunday brunch or any special occasion.
Gumbo is a staple in Southern cuisine and this shrimp gumbo recipe is a must-try. With a rich and flavorful broth made from a roux, the holy trinity of onion, celery, and bell pepper, and a generous amount of shrimp, this dish is a true taste of the South. Serve it over a bed of rice for a hearty and comforting meal.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
For a classic and indulgent Southern meal, try this recipe for fried shrimp with a homemade cocktail sauce. The shrimp is coated in a crispy cornmeal batter and fried to perfection, while the tangy cocktail sauce adds the perfect balance of flavors. Serve with a side of fries and coleslaw for the ultimate Southern comfort food meal.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
No list of Southern shrimp recipes is complete without a po' boy. This iconic sandwich is a staple in Louisiana and is made with crispy fried shrimp, lettuce, tomato, and remoulade sauce on a soft French roll. It's simple but oh so delicious, making it a favorite for lunch or dinner.
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Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
If you've ever wondered how Southern restaurants get their fried shrimp so crispy and flavorful, wonder no more. This recipe shares the secrets for achieving perfectly crispy and seasoned fried shrimp every time. Serve it as an appetizer with a side of cocktail sauce or add it to a salad for a light and satisfying meal.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
If you're looking for a show-stopping Southern dish, this garlic butter seafood boil is the way to go. This recipe combines shrimp, crab legs, and corn on the cob with a flavorful garlic butter sauce for a feast that is sure to impress. It's perfect for a backyard barbecue or any special occasion.
For a twist on the classic shrimp and grits, try this recipe that adds a generous amount of cheese to the creamy grits. The shrimp is also cooked in a flavorful tomato and bacon sauce, creating a dish that is rich, hearty, and full of flavor. This is comfort food at its best.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
If you're a fan of crispy fried shrimp, this recipe is a must-try. The shrimp is coated in a delicious batter made with beer and spices, creating a light and crispy texture. Serve it with your favorite dipping sauce, such as tartar or cocktail sauce, for a delicious and satisfying meal.
If you love cheese and grits, then this recipe is for you. It takes the classic shrimp and grits dish and adds a generous amount of cheddar cheese for a rich and creamy twist. The shrimp is also cooked in a flavorful bacon and tomato sauce, making this dish a true Southern comfort food masterpiece.
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Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
If you're in the mood for a seafood burger, this recipe for shrimp and crabcake burgers is a must-try. The patties are made with a combination of shrimp and crab and are seasoned with Cajun spices for a little kick. Top it off with a spicy mayo and serve it on a soft bun for a delicious and unique twist on the classic burger.
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Southern Style Shrimp and Grits
Main Ingredients: Water, Low Sodium Chicken Broth, White Grits, Kosher
This recipe for shrimp and grits stays true to the Southern style, with creamy grits, succulent shrimp, and a flavorful tomato and bacon sauce. The grits are cooked to perfection with butter, milk, and plenty of cheese, while the shrimp is seasoned with Cajun spices for a little heat. This dish is perfect for a cozy night in or a special occasion.
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Southern Shrimp and Rice Casserole
Main Ingredients: Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
This shrimp and rice casserole is a delicious and easy one-pan meal that is perfect for busy weeknights. The rice is cooked with a flavorful broth, shrimp, and vegetables, creating a dish that is both hearty and flavorful. It's also a great way to use up leftover rice or shrimp.
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Southern Jambalaya with Chicken and Sausages
Main Ingredients: Skinless Chicken Thighs, Andouille, Shrimps, Green Bell
Jambalaya is a classic Southern dish that combines rice, meat, and vegetables for a one-pot meal that is full of flavor. This recipe adds chicken, sausage, and shrimp for a hearty and satisfying meal that is perfect for any occasion. Serve it with a side of cornbread for the ultimate Southern comfort food experience.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
This simple and classic recipe for shrimp and grits is perfect for when you're craving a taste of the South but don't have a lot of time. The grits are cooked to perfection with butter, milk, and cheese, while the shrimp is seasoned with Cajun spices for a little kick. It's a quick and easy meal that is sure to satisfy.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
This recipe takes shrimp and grits to the next level with the addition of Cajun spices and cheddar cheese. The grits are cooked with milk, butter, and plenty of cheese, while the shrimp is seasoned with Cajun spices for a little heat. It's a perfect dish for a cozy night in or a special occasion.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
If you love cheese and grits, this recipe is for you. The grits in this dish are cooked with milk, butter, and plenty of sharp cheddar cheese, while the shrimp is cooked in a flavorful tomato and bacon sauce. It's a delicious and hearty meal that is perfect for breakfast, lunch, or dinner.
This recipe for shrimp and grits is perfect for when you're short on time but still want a delicious and satisfying meal. The grits are cooked with butter, milk, and cheese, while the shrimp is cooked in a flavorful sauce made with bacon, tomatoes, and Cajun spices. It's an easy and tasty twist on the classic dish.
For a classic and indulgent Southern meal, try this recipe for fried shrimp. The shrimp is coated in a crispy cornmeal batter and fried to perfection, making it a favorite for lunch or dinner. Serve it with your favorite dipping sauce and a side of fries for a true taste of the South.
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Cajun Shrimp and Rice
Main Ingredients: Shrimp, Cajun Seasoning, Bacon, Onion, Green Bell
This recipe for Cajun shrimp and rice is a delicious and easy one-pan meal that is perfect for busy weeknights. The rice is cooked with a flavorful broth, shrimp, and vegetables, creating a dish that is both hearty and flavorful. It's a great way to add a little Cajun flavor to your weeknight meals.
Ingredients
For the shrimp patties:
- 1 lb fresh shrimp, peeled and deveined
- 1/4 cup finely chopped red onion
- 1/4 cup chopped fresh parsley
- 2 cloves minced garlic
- 1/4 tsp crushed red pepper flakes
- 1 tsp Worcestershire sauce
- 1 tbsp freshly squeezed lemon juice
- Salt and pepper to taste
- 1/4 cup breadcrumbs
- In a food processor, add the shrimp, red onion, parsley, garlic, red pepper flakes, Worcestershire sauce, lemon juice, salt, and pepper. Pulse until well combined, but not pureed.
- Transfer the mixture to a bowl and add the breadcrumbs. Mix until well combined.
- Divide the mixture into four equal portions and shape into patties.
2. Cook the shrimp patties:
- In a skillet over medium-high heat, melt the butter.
- Add the shrimp patties and cook for 3-4 minutes on each side, until they are pink and cooked through.
- Remove from heat and set aside.
3. Assemble the burgers:
- Spread mayonnaise on the bottom half of each burger bun.
- Add a shrimp patty on top, followed by a slice of cheddar cheese.
- Place the cooked bacon, tomato slice, and lettuce on top of the cheese.
- Top it off with the other half of the burger bun.
- Repeat for the rest of the burgers.
4. Grill the burgers:
- Heat a grill or grill pan over medium-high heat.
- Place the assembled burgers on the grill and cook for 2-3 minutes on each side, until the cheese is melted and the buns are toasted.
- Remove from heat and serve hot.
Final Thoughts
Making a shrimp burger may seem like a daunting task at first, but with this easy-to-follow recipe, you'll be a pro in no time. Don't be afraid to add your own twist to the recipe by experimenting with different seasonings or toppings. Serve your shrimp burger with a side of fries or coleslaw for the ultimate Southern living experience. We hope you enjoy this delicious and unique burger that is sure to become a favorite in your household. Happy cooking!
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