Shrimp bowls are a popular and versatile dish that can be found in various cuisines around the world. From Asian-inspired shrimp bowls with rice and vegetables to Mexican-style shrimp bowls with beans and salsa, there are endless possibilities for creating a delicious and nutritious meal. In this article, we will explore some mouth-watering shrimp bowl recipes that are easy to make and perfect for any occasion. So, get ready to take your taste buds on a flavorful journey with these shrimp bowl recipes!
Looking for a quick and delicious dinner idea? Look no further than this easy shrimp fried rice recipe from A Side Of Sweet! This dish is packed with flavor and can be on your dinner table in less than 30 minutes. Plus, it's a great way to use up any leftover rice you may have in your fridge. So grab your wok and get ready to impress your taste buds with this mouth-watering shrimp fried rice.
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Cajun Shrimp and Grits Bowl Recipe by Foodiecrush
Craving some classic Southern comfort food? Then you have to try this Cajun shrimp and grits bowl recipe from Foodiecrush! Creamy grits topped with spicy Cajun shrimp and smoky sausage, this dish is a flavor explosion in every bite. And the best part? It's a one-pot meal, making clean-up a breeze. So go ahead and indulge in this hearty and satisfying dish tonight.
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Crispy Coconut Shrimp Bowl Recipe by Averie Cooks
If you're a fan of coconut shrimp, then you'll love this crispy coconut shrimp bowl recipe from Averie Cooks. The shrimp is coated in a crunchy coconut crust and then baked to perfection, resulting in a crispy and flavorful dish. Served over a bed of rice and topped with a tangy and sweet sauce, this bowl is sure to be a hit with the whole family.
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Spicy Shrimp Bowl with Cilantro Lime Rice by Lexi's Clean Kitchen
This spicy shrimp bowl from Lexi's Clean Kitchen is a must-try for all you heat-seekers out there. The shrimp is marinated in a spicy and flavorful sauce, then grilled to perfection. Served over a bed of cilantro lime rice and topped with avocado, this bowl is not only delicious but also packed with healthy ingredients. Plus, it's gluten-free and paleo-friendly!
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Baked Shrimp and Broccoli Bowl Recipe by Taste and See
Looking for a healthier alternative to fried shrimp? Try this baked shrimp and broccoli bowl recipe from Taste and See. The shrimp is coated in a crispy panko and Parmesan crust, then baked to perfection. Served over a bed of steamed broccoli and topped with a creamy garlic sauce, this dish is a tasty and guilt-free option for dinner.
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Shrimp Fajita Bowls Recipe by Damn Delicious
Craving some Tex-Mex flavors? Then you have to try these shrimp fajita bowls from Damn Delicious. The shrimp is seasoned with a homemade fajita spice blend and then grilled to perfection. Served over a bed of rice and topped with all your favorite fajita toppings, this bowl is a fiesta in every bite.
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Lemon Garlic Shrimp and Avocado Quinoa Bowl by Ambitious Kitchen
This lemon garlic shrimp and avocado quinoa bowl from Ambitious Kitchen is a healthy and flavorful meal option. The shrimp is marinated in a tangy and garlicky sauce, then grilled to perfection. Served over a bed of quinoa and topped with avocado and a lemony dressing, this bowl is packed with protein, healthy fats, and lots of flavor.
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Teriyaki Shrimp and Pineapple Bowl Recipe by Pickled Plum
Sweet and savory, this teriyaki shrimp and pineapple bowl from Pickled Plum is a delicious and tropical dish. The shrimp is marinated in a homemade teriyaki sauce, then grilled to perfection. Served over a bed of rice and topped with juicy pineapple and a sprinkle of sesame seeds, this bowl is an explosion of flavor in every bite.
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Honey Lime Shrimp and Avocado Quinoa Bowl by The Roasted Root
This honey lime shrimp and avocado quinoa bowl from The Roasted Root is a perfect balance of sweet and tangy flavors. The shrimp is marinated in a honey and lime sauce, then grilled to perfection. Served over a bed of quinoa and topped with avocado and a drizzle of the remaining marinade, this bowl is a healthy and delicious option for any day of the week.
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Shrimp Scampi Zucchini Noodle Bowl Recipe by Fashionable Foods
If you're looking for a low-carb option, try this shrimp scampi zucchini noodle bowl recipe from Fashionable Foods. The shrimp is cooked in a garlicky and lemony sauce, then served over zucchini noodles. Topped with cherry tomatoes and a sprinkle of Parmesan cheese, this bowl is a light and flavorful meal option.
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Shrimp and Corn Salsa Bowls Recipe by Spicy Southern Kitchen
Summer in a bowl, that's what this shrimp and corn salsa bowls recipe from Spicy Southern Kitchen is all about. The shrimp is marinated in a zesty and spicy sauce, then grilled to perfection. Served over a bed of rice and topped with a fresh and flavorful corn salsa, this bowl is a celebration of seasonal ingredients.
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Spicy Shrimp and Rice Bowl Recipe by The View from Great Island
Spice up your dinner routine with this spicy shrimp and rice bowl recipe from The View from Great Island. The shrimp is marinated in a spicy and flavorful sauce, then grilled to perfection. Served over a bed of rice and topped with fresh veggies and a drizzle of Sriracha mayo, this bowl is a flavor explosion in every bite.
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Cajun Shrimp Bowl Recipe with Taleggio Cheese Sauce by Natasha's Kitchen
Cheesy and spicy, this Cajun shrimp bowl with a Taleggio cheese sauce from Natasha's Kitchen is a must-try for all cheese lovers. The shrimp is coated in a Cajun spice blend, then grilled to perfection. Served over a bed of rice and topped with a creamy and indulgent cheese sauce, this bowl is a delicious and decadent treat.
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Cajun Shrimp Fajita Bowls Recipe by The Recipe Critic
Craving fajitas but want to switch it up? Try these Cajun shrimp fajita bowls from The Recipe Critic. The shrimp is coated in a homemade Cajun seasoning, then grilled to perfection. Served over a bed of rice and topped with all your favorite fajita toppings, this bowl is a tasty and easy alternative to traditional fajitas.
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Spring Roll Grain Bowl with Grilled Shrimp Recipe by Naturally Ella
This spring roll grain bowl from Naturally Ella is a fresh and healthy meal option. The shrimp is marinated in a flavorful sauce, then grilled to perfection. Served over a bed of grains and topped with fresh veggies and a homemade peanut sauce, this bowl is a delicious and nutritious option for a light and refreshing dinner.
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Blackened Shrimp and Quinoa Bowl Recipe by Heartbeet Kitchen
This blackened shrimp and quinoa bowl recipe from Heartbeet Kitchen is a tasty and nutritious meal option. The shrimp is coated in a blackened spice rub, then grilled to perfection. Served over a bed of quinoa and topped with fresh veggies and a creamy avocado dressing, this bowl is packed with protein and healthy fats to keep you satisfied.
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Shrimp and Mango Buddha Bowl Recipe by The Almond Eater
Bright and colorful, this shrimp and mango Buddha bowl from The Almond Eater is a feast for the eyes and the taste buds. The shrimp is marinated in a sweet and tangy sauce, then grilled to perfection. Served over a bed of rice and topped with mango, avocado, and a drizzle of honey lime dressing, this bowl is a perfect balance of flavors.
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Spicy Grilled Shrimp and Asian Noodle Bowl Recipe by Eat Shrimp
This spicy grilled shrimp and Asian noodle bowl recipe from Eat Shrimp is a flavorful and satisfying dish. The shrimp is marinated in a spicy and tangy sauce, then grilled to perfection. Served over a bed of noodles and topped with fresh veggies and a sprinkle of sesame seeds, this bowl is a delicious and easy way to enjoy shrimp for dinner.
1. Thai Shrimp Bowl with Coconut Rice
Ingredients:
1 cup long-grain rice
1 cup coconut milk
1 cup water
1 lb shrimp, peeled and deveined
1 red bell pepper, sliced
1 cup snap peas
1 carrot, sliced
1 tbsp olive oil
1 tbsp soy sauce
1 tbsp honey
1 tbsp lime juice
1 tsp grated ginger
1 clove garlic, minced
1/4 cup chopped cilantro
Salt and pepper to taste
To make the coconut rice, combine the rice, coconut milk, and water in a saucepan and bring to a boil. Reduce heat and let it simmer for 18-20 minutes, or until the liquid is absorbed. In a separate pan, heat the olive oil and sauté the shrimp until pink. Add in the sliced vegetables and cook for a few more minutes. In a small bowl, mix together the soy sauce, honey, lime juice, ginger, and garlic. Pour the sauce over the shrimp and vegetables and let it simmer for a few minutes. Serve the shrimp and vegetables over the coconut rice and garnish with chopped cilantro.
2. Shrimp Fajita Bowl
Ingredients:
1 lb shrimp, peeled and deveined
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
1 tbsp olive oil
1 tsp chili powder
1 tsp cumin
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste
Tortilla chips for serving
In a bowl, mix together the shrimp, olive oil, chili powder, cumin, paprika, garlic powder, onion powder, salt, and pepper. Let it marinate for 10 minutes. In a pan, cook the shrimp until pink and set aside. In the same pan, cook the sliced peppers and onions until tender. Serve the shrimp and vegetables over a bed of tortilla chips for a fun and flavorful shrimp fajita bowl!
These are just two of the many delicious shrimp bowl recipes that you can try at home. Feel free to get creative and experiment with different ingredients and flavors to make your perfect shrimp bowl. Whether you're looking for a quick and easy weeknight dinner or a crowd-pleasing party dish, these shrimp bowls are sure to impress. So, next time you're craving shrimp, skip the boring old shrimp scampi and give one of these shrimp bowl recipes a try!
