19 Shrimp And Peas Chinese Recipe Experience Flavor Like Never Before!
Published on: Mar 22, 2024
Shrimp and peas is a classic combination in Chinese cuisine, known for its delicate flavors and vibrant colors. This tasty dish is easy to prepare and will surely impress your family and friends. In this article, we will share with you a professional and well-organized Chinese recipe that will elevate your cooking skills to the next level. Get ready to tantalize your taste buds with this mouth-watering shrimp and peas dish.
Main Ingredients: Pear, Sliced Carrots, Cooking Oil, Snow Peas, Fresh
If you're looking for a unique twist on the classic shrimp stir fry, look no further than this fresh pear and shrimp stir fry recipe. The combination of juicy pears and succulent shrimp creates a burst of flavors and textures that will leave your taste buds begging for more. This dish is perfect for a busy weeknight when you want something quick, easy, and packed with flavor.
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Shrimp Stir Fry with Snow Peas and Coconut Curry Sauce
Main Ingredients: Shrimp, Soy Sauce, Vegetable Oil, Bell Pepper, Snow
This shrimp stir fry with snow peas and coconut curry sauce is a delicious and healthy dinner option that the whole family will love. The crisp snow peas add a refreshing crunch to the dish, while the creamy coconut curry sauce brings a touch of sweetness and spice. This recipe is also great for meal prep, as it can be made in large batches and reheated throughout the week.
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Snow Peas and Shrimp Stir-fry
Main Ingredients: Light Soy Sauce, Water, Oyster Sauce, Chinese Cooking
For a simple yet satisfying meal, try this snow peas and shrimp stir-fry. This recipe is bursting with fresh flavors and can be on the table in less than 30 minutes. The snow peas add a bright and crunchy element to the dish, while the shrimp provides a good source of protein. Serve over a bed of rice for a well-rounded meal.
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Garlic Shrimp Stir Fry
Main Ingredients: Soy Sauce, Sesame Oil, Chili Sauce, Brown Sugar, Garlic
Garlic lovers, rejoice! This garlic shrimp stir fry is a garlicky and delicious take on the classic dish. The key to this recipe is infusing the oil with garlic before cooking the shrimp, giving it a rich and robust flavor. Serve over rice or noodles for a complete and satisfying meal.
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Healthy Shrimp Stir Fry with Snow peas
Main Ingredients: Shrimp, Snow Peas, Sesame Oil, Ginger, Garlic
This healthy shrimp stir fry with snow peas is a great option for those looking for a nutritious and flavorful meal. The snow peas provide a good source of vitamins and minerals, while the shrimp adds lean protein. The dish is also low in calories and can be easily customized with your favorite vegetables.
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Shrimp Stir Fry
Main Ingredients: Coconut Aminos, Fish Sauce, Cornstarch, Sesame Oil, Red
This classic shrimp stir fry recipe is a staple for any home cook. It's quick, easy, and can be made with just a few simple ingredients. The key to a good stir fry is to cook the ingredients quickly over high heat, resulting in a dish that is bursting with flavor and texture. Feel free to add your own twist by incorporating your favorite vegetables or sauces.
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Speedy Sesame Shrimp Stir Fry
Main Ingredients: Fresh Ginger, Cloves, Red Chilli, Fresh Cilantro
This speedy sesame shrimp stir fry is perfect for those busy weeknights when you need to get dinner on the table fast. The sesame oil adds a rich and nutty flavor to the dish, while the shrimp and vegetables provide a satisfying and healthy meal. Serve over rice or noodles for a complete and delicious dinner.
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Easy Shrimp Stir Fry
Main Ingredients: Avocado Oil, Shrimp, Salt, Crushed Red Pepper Flakes
If you're new to cooking or just looking for a simple and delicious meal, this easy shrimp stir fry is the perfect recipe for you. With just a handful of ingredients and minimal prep time, you can have a flavorful and satisfying dinner on the table in no time. Feel free to customize the dish with your favorite vegetables and spices.
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Easy Shrimp Stir-Fry
Main Ingredients: Orange Juice, Vegetable Broth, Soy Sauce, Apple Cider
This easy shrimp stir-fry recipe is a great option for those looking for a flavorful and healthy meal. The combination of shrimp and vegetables creates a colorful and nutritious dish that can be served over rice, noodles, or eaten on its own. The best part? It's ready in just 20 minutes!
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Shrimp Stir Fry (Freezer Meal)
Main Ingredients: Shrimp, Soy Sauce, Brown Sugar, Minced Garlic, Ground
For busy weeknights when you don't have time to cook, this shrimp stir fry (freezer meal) is a lifesaver. Simply prepare the ingredients ahead of time and store them in the freezer until you're ready to cook. This dish is packed with flavor and can be easily customized with your favorite vegetables and spices.
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Chipotle Pineapple Shrimp Stir Fry
Main Ingredients: Brown Rice, Hot Water, Grapeseed Oil, Red Pepper, Green
This chipotle pineapple shrimp stir fry is the perfect balance of sweet and spicy. The combination of juicy pineapple and smoky chipotle peppers creates a unique and delicious flavor profile that pairs perfectly with shrimp and vegetables. Serve over rice or noodles for a complete meal.
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Sheet Pan Asian Chicken, Beef, Pork or Shrimp Stir-Fry
Main Ingredients: Neutral Oil, Low Sodium Tamari Sauce, Cornstarch
This sheet pan Asian chicken, beef, pork or shrimp stir-fry is a great option for feeding a crowd. It's also perfect for meal prep, as you can make a large batch and have leftovers for the week. The key to this recipe is cooking everything on one pan, making cleanup a breeze.
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The Best Shrimp Stir Fry
Main Ingredients: Large Egg White, Rice Vinegar, Cornstarch, Salt
Looking for the ultimate shrimp stir fry recipe? Look no further than this best shrimp stir fry. This dish is packed with flavor, thanks to a homemade sauce that combines savory, sweet, and spicy elements. The addition of vegetables and shrimp makes it a well-rounded and nutritious meal.
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Sweet Chili Shrimp Stir-fry
Main Ingredients: Shrimp, Garlic Clove, Sweet Chili Sauce, Snow Peas
This sweet chili shrimp stir-fry is a delicious and easy dinner option that the whole family will love. The sweet and tangy sauce pairs perfectly with the succulent shrimp and crisp vegetables, creating a dish that is both flavorful and nutritious. Serve over rice or noodles for a complete meal.
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Spicy Shrimp Stir-Fry with Noodles
Main Ingredients: Shrimp, Noodles, Garlic Cloves, Spring Onions, Ginger
For those who like a little heat in their meals, this spicy shrimp stir-fry with noodles is the perfect recipe. The combination of spicy chili sauce and savory soy sauce creates a delicious and addictive flavor profile. The noodles add a hearty and satisfying element to the dish, making it a great option for a filling meal.
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Shrimp Snow Peas Stir Fry
Main Ingredients: Cornstarch, Rice Wine, Salt, Shrimp, Vegetable Oil
This shrimp snow peas stir fry is a light and refreshing dish that is perfect for the warmer months. The crisp snow peas and succulent shrimp are coated in a light and flavorful sauce, making it a great option for a healthy and delicious dinner. Serve over rice or noodles for a well-rounded meal.
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Stir Fry Shrimp with Snow Peas
Main Ingredients: Chicken Broth, Teriyaki Sauce, Corn Starch, Peanut Oil
This stir fry shrimp with snow peas recipe is a classic and versatile dish that is perfect for any occasion. The combination of shrimp and snow peas creates a burst of flavors and textures that is both satisfying and nutritious. Feel free to add your favorite vegetables or sauces to make it your own.
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Sweet and Spicy Shrimp and Snow Peas Stir Fry
Main Ingredients: Low Sodium Soy Sauce, Corn Starch, Honey, Lemon Juice
If you can't decide between sweet or spicy, why not have both? This sweet and spicy shrimp and snow peas stir fry is the perfect combination of both flavors. The addition of snow peas and shrimp makes it a well-rounded and healthy meal that can be served over rice or noodles.
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Tomato Shrimp Stir Fry (番茄炒虾仁)
Main Ingredients: Shrimp, Minced Ginger, Sake, Potato Starch, Salt, Muir
This tomato shrimp stir fry (番茄炒虾仁) is a traditional Chinese dish that is bursting with flavor. The combination of succulent shrimp and juicy tomatoes creates a savory and slightly sweet sauce that pairs perfectly with rice or noodles. This recipe is also great for those who are looking for a lighter and healthier meal option.
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Shrimp and Snow Peas Stir Fry with Chili, Miso & Tomato
Main Ingredients: Miso Paste, Tomato Paste, Sugar, Water, Cooking Oil
This shrimp and snow peas stir fry with chili, miso & tomato is a unique and flavorful twist on the classic dish. The addition of miso and tomato adds a depth of flavor to the dish, while the chili provides a touch of heat. This recipe is great for those who want to try something new and exciting.
The Perfect Blend of Shrimp and Peas
When it comes to Chinese cuisine, the combination of seafood and vegetables is a staple. Shrimp and peas are two ingredients that complement each other perfectly, creating a harmonious balance of flavors and textures. The sweet and succulent shrimp pairs well with the crisp and refreshing peas, creating a dish that is both satisfying and refreshing.
Choosing the Right Ingredients
To make the best shrimp and peas dish, it is crucial to select the right ingredients. When it comes to shrimp, fresh is always the best choice. Look for plump and firm shrimp, with a slight sheen on their shells. As for the peas, fresh or frozen will work well in this recipe. Just make sure to thaw the frozen peas before cooking.
Preparing the Shrimp and Peas
To start, clean and devein the shrimp, leaving the tail intact for presentation. Then, blanch the peas for a few minutes in boiling water, and immediately transfer them to an ice bath to stop the cooking process and preserve their vibrant green color. Next, heat up a wok or a large skillet and add some oil. When the oil is hot, add the shrimp and stir-fry until they turn pink. Remove the shrimp from the wok and set aside. In the same wok, add more oil and stir-fry the peas for a minute or two, until they are tender.
Bringing It All Together
To add more depth of flavor, you can add some minced garlic and ginger to the wok before stir-frying the shrimp and peas. Once the peas are cooked, add the shrimp back to the wok and toss everything together. Season with some soy sauce, oyster sauce, and a pinch of sugar for a touch of sweetness. Keep stir-frying until the shrimp and peas are well coated with the sauce. Serve hot and garnish with some chopped scallions for a pop of color.
In Conclusion
Now that you have learned how to make a delicious shrimp and peas Chinese dish, it's time to put your culinary skills to the test. Impress your loved ones with this easy and flavorful recipe and enjoy the perfect blend of shrimp and peas. Don't be afraid to experiment with different seasonings and add your own twist to this classic dish. Happy cooking!
