19 Shrimp And Grits Recipe Southern Style Delight In These Amazing Recipes!
Published on: Mar 6, 2024
Shrimp and grits is a beloved Southern dish that has been enjoyed for generations. The combination of creamy grits and succulent shrimp is a match made in culinary heaven. This delicious recipe has become a staple on many Southern tables, and for good reason. Not only is it easy to make and budget-friendly, but it also offers a unique blend of flavors that will tantalize your taste buds. In this article, we will guide you through the steps to create the perfect shrimp and grits dish, Southern style.
If you're looking for a classic Southern dish with a twist, then these Southern Shrimp and Grits are the perfect choice. This recipe features succulent shrimp cooked in a rich and flavorful sauce, served over creamy grits. It's a dish that is sure to impress your family and friends.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For those who want to stick to the traditional Southern flavors, this Authentic Southern Shrimp and Grits recipe is a must-try. The key to this dish is using high-quality ingredients, including fresh shrimp and stone-ground grits. The result is a rich and hearty dish that will transport you to the heart of the South with every bite.
Cheese lovers, rejoice! This Cheesy Shrimp and Grits recipe takes the classic dish to a whole new level with the addition of cheddar cheese. The creamy and cheesy grits are the perfect complement to the savory shrimp, making this dish a guaranteed crowd-pleaser.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
For a simple and delicious twist on the classic recipe, try this Shrimp and Grits recipe. It features a flavorful combination of shrimp, bacon, and spices, served over creamy grits. It's easy to make and perfect for a quick weeknight meal or a weekend brunch.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
If you want to add a little spice to your Shrimp and Grits, then this Cajun Shrimp with Cheddar Cheese Grits recipe is for you. The Cajun seasoning adds a kick of heat to the dish, while the cheddar cheese grits add a creamy and cheesy element. It's a winning combination that will leave your taste buds wanting more.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
This Southern Shrimp & Cheese Grits recipe is perfect for those who are short on time but still want a delicious meal. The grits are cooked in the microwave, making it a quick and easy option. The shrimp is then sautéed in a flavorful butter and garlic sauce, creating a dish that is bursting with flavor.
This Easy Cheesy Shrimp and Grits recipe is a crowd-pleasing dish that is perfect for any occasion. The creamy and cheesy grits are topped with a flavorful combination of shrimp, bacon, and spices. It's a dish that is sure to become a family favorite.
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Classic Southern Shrimp & Grits
Main Ingredients: Grits, Mushroom, Meal, Shell On Shrimp, Olive Oil
If you're a fan of the traditional Southern flavors, then this Classic Southern Shrimp & Grits recipe is the one for you. It features succulent shrimp cooked in a spicy and flavorful sauce, served over creamy grits. It's a dish that is sure to transport you to the heart of the South with every bite.
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Southern-Style Shrimp and Grits with Zucchini, Corn &...
Main Ingredients: Shrimp, Scallions, Cheddar Cheese, Ear Of Corn, Garlic
For a healthier twist on the classic dish, try this Southern-Style Shrimp and Grits with Zucchini, Corn &... recipe. It features a flavorful combination of shrimp, zucchini, corn, and spices, served over creamy grits. It's a dish that is both delicious and nutritious.
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Lowcountry Shrimp and Grits
Main Ingredients: Bacon, Garlic, Shrimp, Ground Chipotle Pepper, White
This Lowcountry Shrimp and Grits recipe is a classic Southern dish that is full of flavor and easy to make. The key to this dish is using high-quality ingredients, including fresh shrimp and stone-ground grits. The result is a rich and hearty meal that will transport you to the coastal towns of the South.
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Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
This Southern Shrimp and Grits w/ Red Pepper Gravy recipe is a unique take on the classic dish. The red pepper gravy adds a tangy and slightly spicy element to the dish, while the succulent shrimp and creamy grits create a perfect balance of flavors. It's a dish that is sure to impress your taste buds.
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Creole Shrimp and 'Grits' (Whole30, Paleo)
Main Ingredients: Shrimp, Ghee, Creole Seasoning, Grits, Cauliflower
For those following a Whole30 or Paleo diet, this Creole Shrimp and 'Grits' recipe is a must-try. The grits are replaced with cauliflower rice, making it a healthier option without sacrificing any flavor. The Creole seasoning adds a kick of heat to the dish, creating a flavorful and satisfying meal.
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Easy Shrimp and Grits
Main Ingredients: Water, Salt, Pepper, Grits, Butter, Shrimp, Bacon
This Easy Shrimp and Grits recipe is perfect for those who want a quick and delicious meal. The grits are cooked in the microwave, making it a time-saving option. The shrimp is then sautéed in a flavorful butter and garlic sauce, creating a dish that is bursting with flavor.
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Cajun Shrimp and Grits
Main Ingredients: Shrimp, Andouille Sausage, Grits, Cajun Seasoning
If you love Cajun flavors, then this Cajun Shrimp and Grits recipe is a must-try. The Cajun seasoning adds a bold and spicy element to the dish, while the creamy grits help balance out the heat. It's a dish that is full of flavor and perfect for those who like a little kick in their meals.
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Smokey Shrimp and Grits
Main Ingredients: Shrimp, Bacon, Lemon, Fresh Parsley, Sliced Green
This Smokey Shrimp and Grits recipe is a unique take on the classic dish. The smoked paprika adds a smoky and slightly spicy element to the dish, while the creamy grits help balance out the flavors. It's a dish that is sure to impress your taste buds.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
This Low Country Shrimp and Grits recipe is a classic Southern dish that is full of flavor and easy to make. The key to this dish is using high-quality ingredients, including fresh shrimp and stone-ground grits. The result is a rich and hearty meal that will transport you to the coastal towns of the South.
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Gibson Family Shrimp and Grits a Ya-Ya
Main Ingredients: Chicken Stock, Grits, Heavy Cream, Gouda Cheese, Salt
This Gibson Family Shrimp and Grits a Ya-Ya recipe is a family favorite that has been passed down for generations. The dish features succulent shrimp cooked in a flavorful sauce and served over creamy grits. It's a dish that is full of tradition and sure to become a new favorite in your household.
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Shrimp And Grits
Main Ingredients: Onion, Garlic, Olive Oil, Spicy Sausage, Flour, Chicken
This Shrimp and Grits recipe is a classic Southern dish that is full of flavor and easy to make. The key to this dish is using high-quality ingredients, including fresh shrimp and stone-ground grits. The result is a rich and hearty meal that will transport you to the coastal towns of the South.
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Shrimp & Grits
Main Ingredients: Shrimp, Olive Oil, Onion, Garlic, Andouille Sausage
For a quick and easy version of the classic dish, try this Shrimp & Grits recipe. It features a flavorful combination of shrimp, bacon, and spices, served over creamy grits. It's a dish that is perfect for a weeknight meal or a weekend brunch.
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Southern-Inspired Shrimp & Grits
Main Ingredients: Grits, Chicken Broth, White Wine, Kosher Salt, Freshly
This Southern-Inspired Shrimp & Grits recipe is a unique take on the classic dish. The dish features a flavorful combination of shrimp, sausage, and spices, served over creamy grits. It's a dish that is full of Southern flavors and guaranteed to satisfy your taste buds.
This classic Southern dish is a staple in many homes. The combination of creamy grits and succulent shrimp is a match made in heaven. For a truly authentic experience, use stone ground grits and fresh, wild-caught shrimp. Top it off with a splash of hot sauce for some added heat.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a more traditional take on this dish, try this recipe that incorporates bacon and heavy cream for a rich and indulgent flavor. The key is to let the grits cook slowly to achieve a creamy and smooth texture. Serve with a side of collard greens for a true Southern meal.
For all the cheese lovers out there, this recipe is for you. The addition of cheddar cheese takes the already delicious dish to a whole new level. The sharpness of the cheese pairs perfectly with the sweetness of the shrimp. You won’t be able to resist going back for seconds!
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
This recipe is perfect for those who want a simple and straightforward dish. The key is to use fresh herbs and spices to elevate the flavor. And don’t forget to add a squeeze of fresh lemon juice for a burst of freshness.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
For a spicy twist on this classic dish, try this Cajun-inspired recipe. The grits are infused with Cajun seasoning and topped with spicy shrimp for a flavorful and hearty meal. It’s perfect for those who love a little heat in their food.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
This recipe combines two Southern favorites – shrimp and cheese grits. The grits are cooked in a combination of milk and chicken broth for a creamy and flavorful base. And the shrimp is seasoned with a blend of Cajun spices for a little kick. It’s a match made in heaven.
As the name suggests, this recipe is quick and easy to make. The grits are cooked in chicken broth for added flavor, and the shrimp is sautéed in garlic butter for a burst of flavor. It’s perfect for busy weeknights when you want a delicious meal without the fuss.
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Classic Southern Shrimp & Grits
Main Ingredients: Grits, Mushroom, Meal, Shell On Shrimp, Olive Oil
This recipe stays true to the classic Southern flavors. The grits are cooked in milk and heavy cream for a rich and creamy texture, and the shrimp is seasoned with Old Bay seasoning for a touch of spice. It’s simple, yet oh-so-delicious.
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Southern-Style Shrimp and Grits with Zucchini, Corn &...
Main Ingredients: Shrimp, Scallions, Cheddar Cheese, Ear Of Corn, Garlic
For a healthier twist on this dish, try this recipe that incorporates fresh zucchini and corn. The vegetables add a pop of color and nutrients to the dish, making it a well-rounded meal. And don’t worry, it still has all the delicious flavors of the classic dish.
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Lowcountry Shrimp and Grits
Main Ingredients: Bacon, Garlic, Shrimp, Ground Chipotle Pepper, White
This Lowcountry-inspired recipe is a must-try for seafood lovers. The grits are cooked in chicken broth and milk for added flavor, and the shrimp is seasoned with a blend of spices for a Southern kick. It’s a hearty and comforting meal that will leave you feeling satisfied.
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Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
The addition of red pepper gravy takes this dish to a whole new level. The creamy and slightly spicy gravy pairs perfectly with the sweetness of the shrimp. It’s a unique twist on the classic dish that you won’t be able to resist.
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Creole Shrimp and 'Grits' (Whole30, Paleo)
Main Ingredients: Shrimp, Ghee, Creole Seasoning, Grits, Cauliflower
This recipe puts a healthy spin on the classic dish by using cauliflower rice instead of traditional grits. The result is a low-carb and Whole30 compliant dish that is still packed with flavor. And the addition of creole seasoning gives it a Cajun kick.
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Easy Shrimp and Grits
Main Ingredients: Water, Salt, Pepper, Grits, Butter, Shrimp, Bacon
For those who want a quick and easy version of this dish, this recipe is for you. The grits are cooked in chicken broth for added flavor, and the shrimp is seasoned with garlic and lemon for a burst of freshness. It’s a simple and delicious meal that is perfect for any occasion.
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Cajun Shrimp and Grits
Main Ingredients: Shrimp, Andouille Sausage, Grits, Cajun Seasoning
This Cajun-inspired recipe is perfect for those who love a little spice in their food. The grits are cooked in a combination of chicken broth and heavy cream for a creamy and indulgent base. And the shrimp is seasoned with a blend of Cajun spices for a fiery kick.
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Smokey Shrimp and Grits
Main Ingredients: Shrimp, Bacon, Lemon, Fresh Parsley, Sliced Green
This recipe is perfect for those who want to add a smoky flavor to their dish. The grits are cooked in smoked gouda cheese for a rich and smoky taste, and the shrimp is seasoned with smoked paprika for a burst of flavor. It’s a unique twist on the classic dish that you won’t want to miss.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
This recipe is a classic Low Country dish that is loved by many. The grits are cooked in a combination of milk and chicken broth for a creamy and flavorful base, and the shrimp is seasoned with a blend of spices for a Southern kick. It’s a simple and delicious meal that will transport you to the South.
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Gibson Family Shrimp and Grits a Ya-Ya
Main Ingredients: Chicken Stock, Grits, Heavy Cream, Gouda Cheese, Salt
This family recipe has been passed down for generations and is a must-try for all shrimp and grits lovers. The grits are cooked in heavy cream and butter for a rich and indulgent base, and the shrimp is seasoned with garlic and Cajun spices for a burst of flavor. It’s a true taste of the South.
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Shrimp And Grits
Main Ingredients: Onion, Garlic, Olive Oil, Spicy Sausage, Flour, Chicken
This simple recipe is perfect for those who want a basic version of this dish. The grits are cooked in chicken broth for added flavor, and the shrimp is seasoned with Old Bay seasoning for a touch of spice. It’s quick, easy, and oh-so-delicious.
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Shrimp & Grits
Main Ingredients: Shrimp, Olive Oil, Onion, Garlic, Andouille Sausage
This recipe stays true to the classic flavors of the dish. The grits are cooked in milk and chicken broth for added flavor, and the shrimp is seasoned with garlic and lemon for a burst of freshness. It’s a simple and delicious meal that is perfect for any occasion.
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Southern-Inspired Shrimp & Grits
Main Ingredients: Grits, Chicken Broth, White Wine, Kosher Salt, Freshly
This recipe puts a modern twist on the classic dish by incorporating fresh herbs and vegetables. The result is a light and refreshing version that is perfect for warmer weather. And the creamy grits add a comforting element to the dish. It’s a must-try for all shrimp and grits lovers.
Ingredients You Will Need
For the Grits:
- 1 cup of yellow stone-ground grits (featured keyword)
- 4 cups of water
- 1 cup of heavy cream
- 4 tablespoons of butter
- Salt and pepper to taste (related main keyword)
For the Shrimp:
- 1 pound of medium-sized shrimp, peeled and deveined (featured keyword)
- 4 slices of bacon, diced
- 1 onion, diced
- 1 green bell pepper, diced
- 2 cloves of garlic, minced
- 1 tablespoon of Cajun seasoning (related main keyword)
- 1 cup of chicken broth
- 2 tablespoons of butter
- Chopped green onions for garnish (related main keyword)
Instructions
1. Prepare the Grits
- In a large pot, bring the water to a boil.
- Slowly stir in the grits and reduce the heat to low.
- Let it simmer for 20-25 minutes, stirring occasionally.
- Once the grits have thickened, add in the heavy cream and butter.
- Season with salt and pepper to taste.
2. Cook the Shrimp
- In a separate pan, cook the diced bacon until crispy.
- Remove the bacon from the pan and set it aside.
- In the same pan, sauté the onion and bell pepper until they are soft.
- Add in the minced garlic and Cajun seasoning, stirring for 1-2 minutes.
- Add the shrimp to the pan and cook until they turn pink.
- Pour in the chicken broth and let it simmer for a few minutes.
- Stir in the butter and let it melt into the sauce.
3. Assemble the Dish
- Spoon the grits onto a serving dish.
- Top it with the shrimp and sauce.
- Sprinkle the crispy bacon and chopped green onions on top.
- Serve hot and enjoy the deliciousness of Southern-style shrimp and grits!
In conclusion, this shrimp and grits recipe Southern style is a must-try for any food lover. The creamy grits, flavorful shrimp, and savory sauce create a perfect balance of textures and flavors. This dish is versatile and can be served for breakfast, lunch, or dinner. So, gather your ingredients and give this recipe a try. We guarantee that it will become a family favorite in no time. (related main keyword)
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