15 Shrikhand Recipe With Greek Yogurt Cook Up Something Special!
Published on: Mar 31, 2024
Greek yogurt has become increasingly popular in recent years, and for good reason. Not only is it a great source of protein and calcium, but it also makes for a delicious and versatile ingredient in cooking and baking. One of the most popular uses for Greek yogurt is in making shrikhand, a traditional Indian dessert that is sweet, creamy, and tangy. In this article, we will walk you through the steps of making shrikhand using Greek yogurt, so you can enjoy this delectable treat in the comfort of your own home.
Greek yogurt is thicker and creamier than regular yogurt, making it the perfect base for shrikhand. It also has a higher protein content, which adds to the richness and texture of the dessert. Additionally, Greek yogurt has a slightly tangy taste that pairs well with the sweetness of shrikhand. Using Greek yogurt in this recipe will result in a more authentic and flavorful dish.
Ingredients:
2 cups of Greek yogurt
1/2 cup of powdered sugar
1 tsp of cardamom powder
1 tsp of saffron strands
1/4 cup of chopped pistachios
1/4 cup of chopped almonds
Instructions:
Strain the Greek yogurt: Start by straining the Greek yogurt to remove any excess water. This will give the shrikhand a thicker and creamier consistency.
Add the powdered sugar: In a mixing bowl, combine the strained Greek yogurt and powdered sugar. Mix well until the sugar is fully incorporated into the yogurt.
Add cardamom and saffron: Next, add in the cardamom powder and saffron strands. These spices add a unique and delicious flavor to the shrikhand.
Mix in chopped nuts: Finally, add in the chopped pistachios and almonds. These not only add a nice crunch to the dessert, but they also provide additional nutrition and flavor.
Chill and serve: Cover the shrikhand and let it chill in the refrigerator for at least an hour before serving. This will allow the flavors to meld and the dessert to set. Garnish with more chopped nuts before serving, if desired.
And that's it! Your homemade shrikhand with Greek yogurt is ready to be enjoyed. This dessert is perfect for any occasion and will surely be a hit with your family and friends. Give this recipe a try and taste the difference of using Greek yogurt in your shrikhand.
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