17 Show Me A Recipe For Mexican Street Corn Unlock Flavor Sensations!

Published on: May 18, 2024

In recent years, Mexican street corn, also known as elote, has gained popularity as a delicious and easy-to-make snack. This traditional Mexican street food is made with grilled corn on the cob, topped with a creamy and tangy mixture of mayonnaise, cotija cheese, and spices. The combination of flavors and textures makes it a favorite among both locals and tourists. If you want to bring a taste of Mexico to your own kitchen, here is a simple and authentic recipe for Mexican street corn.

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Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Get ready to take your Beer Can Chicken to the next level with this delicious Mexican Street Corn recipe. The smoky flavors from the grill combined with the creamy and tangy corn will have your taste buds dancing with joy. This easy recipe is perfect for a backyard BBQ or a weeknight dinner. Trust us, you won't be able to get enough of this tasty dish.
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Looking for a crowd-pleasing appetizer to serve at your next party? Look no further than this mouthwatering Mexican Street Corn Dip. Made with grilled corn, cream cheese, and a blend of spices, this dip is sure to be a hit with all of your guests. Serve it with tortilla chips or use it as a topping for your Beer Can Chicken. Either way, your taste buds will thank you.
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Grilled Mexican Street Corn, also known as Elote, is a traditional Mexican street food that is popular all over the world. And for good reason. This delicious side dish is made by grilling corn on the cob and then topping it with a mixture of mayo, cheese, and spices. The combination of smoky, sweet, and spicy flavors is unbeatable. Give it a try and see for yourself.
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Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
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If you're looking for a quick and easy side dish to accompany your Beer Can Chicken, then look no further than this Mexican Street Corn recipe. With just a few simple ingredients, you can create a flavorful and satisfying dish that will have your family and friends asking for more. Plus, the vibrant colors and delicious taste make it perfect for any occasion.
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Want to add a little crunch to your Beer Can Chicken meal? Try this tasty Mexican Street Corn Salad. Made with grilled corn, black beans, tomatoes, and avocado, this salad is not only delicious but also packed with nutrients. It's the perfect side dish for any summer BBQ or a refreshing lunch on a hot day. Trust us, one bite and you'll be hooked.
Main Ingredients: Pasta, Corn, Avocado, Green Onions, Cilantro, Jalapeno
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Looking for a new twist on the classic pasta salad? Try this Mexican Street Corn Pasta Salad. With the addition of grilled corn, black beans, and a creamy dressing, this salad is a flavorful and satisfying meal on its own or as a side dish. It's the perfect dish to bring to a potluck or to enjoy at a summer picnic. Yum!
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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If you're a fan of hearty and comforting meals, then this Crockpot Mexican Street Corn & Chicken Chowder is a must-try. Made with juicy shredded chicken, creamy corn, and a hint of spice, this chowder will warm you up from the inside out. And the best part? It's made in the crockpot, making it a perfect meal for busy weeknights.
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Mexican Street Corn Salsa

Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
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Upgrade your chips and salsa game with this flavorful Mexican Street Corn Salsa. Made with grilled corn, tomatoes, cilantro, and a touch of lime juice, this salsa is the perfect combination of sweet and tangy. Serve it as a dip, add it to your tacos, or use it as a topping for your Beer Can Chicken. Any way you enjoy it, it's sure to be a hit.
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Elote, also known as Mexican Street Corn, is a popular street food in Mexico and is now gaining popularity all over the world. And it's no surprise why. The combination of grilled corn, mayo, cheese, and spices is simply irresistible. So why not bring a taste of Mexico to your dinner table with this delicious Elote recipe?
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Street Corn

Main Ingredients: Frozen Sweet Corn, Yellow Onion, Butter, Kosher Salt
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Street Corn, or Elote, is a classic Mexican dish that is perfect for any occasion. It's a simple, yet flavorful dish that can be easily made at home. So why not add it to your next Beer Can Chicken meal? Your taste buds will thank you.
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If you don't have access to a grill, don't worry. You can still enjoy the delicious flavors of Mexican Street Corn with this Roasted Mexican Street Corn recipe. The corn is charred in the oven and then topped with a delicious blend of mayo, cheese, and spices. It's easy, delicious, and perfect for any meal.
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This Mexican Street Corn in a Cup is not only delicious but also a fun and creative way to serve this beloved dish. It's perfect for parties or as a snack while watching your favorite sports game. Plus, it's easy to eat on the go, making it a great option for a picnic or a day at the beach. So grab a cup and enjoy!
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Looking for a comforting and flavorful side dish to accompany your Beer Can Chicken? Look no further than this Jiffy Corn Casserole. Made with creamed corn, cornbread mix, and a few other simple ingredients, this dish is quick and easy to make. Plus, it's a crowd-pleaser, so you may want to make a double batch!
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Take your coleslaw game to the next level with this Mexican Street Corn Slaw. The addition of grilled corn, cotija cheese, and a tangy dressing makes this slaw a refreshing and tasty side dish. It's also a great option for a potluck or a BBQ, as it can be made ahead of time and served cold.
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Jiffy Corn Casserole

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This Tater Tot Casserole may not seem like a traditional accompaniment to Beer Can Chicken, but trust us, it's a match made in heaven. The creamy chicken mixture and crispy tater tots perfectly complement the smoky flavors of the chicken. Plus, it's a kid-friendly dish that will have everyone asking for seconds.
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Looking for a light and refreshing side dish to serve with your Beer Can Chicken? This Elote Corn Salad is just what you need. Made with grilled corn, cherry tomatoes, avocado, and a zesty dressing, this salad is bursting with flavor and texture. It's the perfect dish for a hot summer day.
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The Best Tater Tot Casserole

Main Ingredients: Lean Ground Beef, Corn, Low Fat Sour Cream, Low Fat
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Who says you can't have cornbread with your Beer Can Chicken? This Jiffy Cornbread Casserole is a delicious and easy side dish that pairs perfectly with the smoky flavors of the chicken. The combination of sweet cornbread and savory chicken is unbeatable. Plus, it's a great option for a potluck or a holiday dinner.
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Elote Corn Salad

Main Ingredients: Corn, Diced Red Onion, Unsalted Butter, Sour Cream
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Mix up your Taco Tuesday routine with these tasty Shrimp Tacos. The grilled shrimp and fresh toppings are a delicious addition to your Beer Can Chicken meal. Plus, it's a great way to incorporate some seafood into your diet. Serve with a side of Mexican Street Corn and you have a complete and satisfying meal.

Ingredients

Corn:

  • 4 ears of corn
  • 4 tablespoons of butter, melted
  • Salt and pepper to taste
  • 4 tablespoons of mayonnaise
  • 4 tablespoons of cotija cheese
  • Chili powder, to garnish
  • Lime wedges, for serving

Instructions

1. Prep the corn:

Start by shucking the corn and removing the silk. Rinse the corn under cold water and pat it dry with a paper towel.

2. Grill the corn:

Preheat your grill to medium-high heat. Brush the corn with the melted butter and sprinkle with salt and pepper. Place the corn on the grill and cook for about 10 minutes, turning occasionally, until it is slightly charred and cooked through.

3. Prepare the topping:

In a small bowl, mix together the mayonnaise and cotija cheese. This will create a creamy and tangy topping for the corn.

4. Assemble the Mexican street corn:

Once the corn is cooked, remove it from the grill and let it cool for a few minutes. Using a basting brush, coat the corn with the mayonnaise and cheese mixture. Sprinkle with chili powder for an extra kick of flavor.

5. Serve and enjoy:

Serve the Mexican street corn with lime wedges on the side. Squeeze some fresh lime juice over the corn before taking a bite to enhance the flavors. This dish is best enjoyed hot off the grill, but it can also be served at room temperature.

Final Thoughts

Mexican street corn is a delicious and easy-to-make snack that will transport you to the streets of Mexico. With just a few simple ingredients, you can recreate this popular street food at home. Whether you are hosting a summer BBQ or simply craving a taste of Mexico, this recipe is sure to be a crowd-pleaser. So go ahead and give it a try, and get ready to fall in love with the flavors of elote.
17 show me a recipe for mexican street corn Unlock flavor sensations!

Mexican Street Corn

yield: 4 total time: 13 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cans corn 15.25 oz cans
  • 2 tablespoons butter
  • kosher salt
  • 3 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 2 teaspoons chili powder divided
  • cheese cojita
  • cilantro roughly chopped

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 25 milligrams
  • Fat : 14 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 410 milligrams
  • Sugar : 8 grams
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