17 Shortbread Cookie Recipe South Africa Savor The Mouthwatering Goodness!
Published on: Mar 6, 2024
Shortbread cookies are a classic favorite in South Africa, with their buttery texture and mouthwatering flavor. If you're looking to make these delectable treats at home, look no further! We've got the perfect shortbread cookie recipe that will have your taste buds dancing with delight. With just a few simple ingredients, you can whip up a batch of these cookies that are sure to impress. So, put on your apron and let's get baking!
Main Ingredients: All Purpose Flour, Baking Powder, Fine Grain Sea Salt
The Hearst Castle Shortbread Cookie is a delicious and buttery treat that is perfect for any occasion. This recipe is inspired by the famous Hearst Castle in California, known for its grandeur and luxury. Just like the castle, this shortbread cookie is rich and decadent, making it a must-try for any dessert lover.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a popular South African street food that is both hearty and flavorful. This dish consists of a hollowed-out bread loaf filled with a delicious curry, making it perfect for a quick and satisfying meal. It's a favorite among locals and tourists alike and is a must-try for anyone looking to experience the flavors of South Africa.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a classic South African dish that consists of a savory ground meat custard topped with a layer of egg custard. This unique combination of flavors and textures makes it a favorite among locals and a must-try for anyone wanting to explore the cuisine of South Africa. It's a hearty and comforting dish that is perfect for any occasion.
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Best Shortbread Cookie
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Looking for the best shortbread cookie recipe? Look no further! This recipe is the ultimate guide to making the perfect shortbread cookie. With simple ingredients and easy instructions, you'll have delicious and buttery cookies in no time. Plus, they're perfect for any holiday or special occasion.
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Cranberry Shortbread Cookie
Main Ingredients: Butter, Sugar, Fresh Cranberries, Flour, Orange Zest
If you love the combination of sweet and tart flavors, then you'll love these Cranberry Shortbread Cookies. The addition of dried cranberries adds a pop of color and flavor to the classic shortbread cookie. These cookies are perfect for the holiday season or any time you're craving a sweet and tangy treat.
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Three Ingredient Shortbread Cookie Dough
Main Ingredients: Butter, Brown Sugar, All Purpose Flour, Mini Chocolate
Short on ingredients but still want to satisfy your sweet tooth? This Three Ingredient Shortbread Cookie Dough recipe is perfect for you! With just butter, flour, and sugar, you can make delicious and buttery shortbread cookies in no time. It's a simple and foolproof recipe that is perfect for beginners or anyone in a pinch.
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Lamb stew from South Africa
Main Ingredients: Lamb Shoulder, Butter, Tomatoes, Red Chilies, Medium
Lamb stew is a popular dish in many cultures, and South Africa has its own unique version. This hearty and flavorful stew is made with tender pieces of lamb, vegetables, and spices, making it the ultimate comfort food. It's a must-try for anyone looking to explore the diverse and delicious cuisine of South Africa.
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Lavender Shortbread Cookie
Main Ingredients: Butter, Powdered Sugar, Culinary Lavender, Lemon, Salt
Want to add a touch of elegance and sophistication to your shortbread cookies? Try this Lavender Shortbread Cookie recipe! The subtle floral notes of lavender elevate the classic shortbread cookie and make it perfect for any special occasion. These cookies are sure to impress and are a must-try for any lavender lover.
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Shortbread Cookie
Main Ingredients: Butter, White Sugar, Vanilla Extract, All Purpose
No list of shortbread cookie recipes would be complete without the classic shortbread cookie recipe! This recipe is simple and straightforward, making it perfect for anyone looking to make delicious shortbread cookies at home. And with just a few ingredients, you'll have buttery and melt-in-your-mouth cookies that everyone will love.
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Fresh Cranberry Shortbread Cookie
Main Ingredients: Butter, Sugar, Fresh Cranberries, Flour, Grated Lemon
Looking for a unique and flavorful twist on the classic shortbread cookie? Try this Fresh Cranberry Shortbread Cookie recipe! The addition of fresh cranberries adds a burst of tartness and freshness to the buttery cookie, making it a perfect treat for the holiday season or any time of year. Plus, the vibrant red color makes them a beautiful addition to any dessert table.
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Whipped Shortbread Cookie
Main Ingredients: Unsalted Butter, Sugar, Cornstarch, White Flour
If you love light and airy cookies, then you'll love these Whipped Shortbread Cookies. With a delicate texture and subtle sweetness, these cookies are perfect for pairing with a cup of tea or coffee. They're easy to make and are sure to become a favorite in your household.
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Chocolate Shortbread Cookie
Main Ingredients: Unsalted Butter, All Purpose Flour, Confectioners
Chocolate lovers, this one's for you! This Chocolate Shortbread Cookie recipe combines the rich and buttery flavor of shortbread with the decadence of chocolate. It's a match made in heaven and the perfect treat for any occasion. Plus, you can customize these cookies by adding your favorite chocolate chips or chunks.
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Tahnini Shortbread Cookie
Main Ingredients: Unsalted Butter, Sugar, Tahini Paste, All Purpose
Tahini is a staple in many Middle Eastern dishes, and it adds a unique and delicious flavor to these Tahnini Shortbread Cookies. The sesame paste adds a nutty and slightly savory flavor to the classic shortbread cookie, making it a must-try for anyone wanting to explore new and exciting flavors.
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Shortbread Cookie Bites
Main Ingredients: Unsalted Butter, Granulated Sugar, Almond Extract
Looking for a bite-sized version of the classic shortbread cookie? These Shortbread Cookie Bites are the perfect solution! They're easy to make, fun to eat, and perfect for snacking on the go. Plus, they're a great option for parties or gatherings where guests can enjoy a variety of treats.
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Hawaiian Shortbread Cookie
Main Ingredients: Flour, Baking Powder, Kosher Salt, Butter, Sugar
Transport yourself to the tropical islands of Hawaii with these Hawaiian Shortbread Cookies. The addition of pineapple and coconut adds a delicious and unique twist to the classic shortbread cookie, making it perfect for any summer gathering or luau. Plus, the tropical flavors will have you feeling like you're on vacation.
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SHORTBREAD COOKIE SHELLS
Main Ingredients: Plain Flour, Rice Flour, Butter, Sugar
Looking for a creative and delicious way to serve your desserts? These Shortbread Cookie Shells are the answer! The shortbread cookie dough is molded into mini tart shells and baked to perfection, creating a perfect vessel for your favorite fillings. From fruit to chocolate, the possibilities are endless with these versatile cookie shells.
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Buttery Vegan Shortbread Cookie
Main Ingredients: Soy Milk, Apple Cider Vinegar, Coconut Vinegar, Salt
Vegans, rejoice! You can still enjoy the deliciousness of shortbread cookies with this Buttery Vegan Shortbread Cookie recipe. Made with vegan butter and simple ingredients, these cookies are just as buttery and delicious as the classic version. They're perfect for sharing with friends and family and are sure to be a hit with everyone.
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Basic Scottish Shortbread Cookie
Main Ingredients: Butter, Brown Sugar, All Purpose Flour, Pure Vanilla
Take a trip to Scotland with this Basic Scottish Shortbread Cookie recipe. This classic recipe has been passed down for generations and is a staple in Scottish cuisine. With just three ingredients, you'll have delicious and authentic Scottish shortbread cookies that are perfect for any occasion.
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Another Lemon Shortbread Cookie Bonus!
Main Ingredients: Unsalted Butter, Granulated Sugar, Lemon, All Purpose
Love the combination of lemon and shortbread? Here's another bonus recipe for you! These Lemon Shortbread Cookies are bursting with tangy and buttery flavors, making them a refreshing and delicious treat. They're perfect for any time of year and will surely become a favorite in your household.
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Shortbread Cookie Cups With Mint Chocolate Filling!
Main Ingredients: Cookie, Softened Butter, Icing Sugar, Vanilla, Flour
Take your shortbread cookies to the next level with these Shortbread Cookie Cups with Mint Chocolate Filling! The buttery and melt-in-your-mouth cookie cups are filled with a creamy and decadent mint chocolate filling, making them a delicious and indulgent treat for any occasion. They're perfect for parties or as a special dessert for your loved ones.
Ingredients:
1. Butter
Butter is the star of this recipe and it's important to use good quality butter for the best results. We recommend using unsalted butter to control the saltiness of the cookies.
2. Sugar
Of course, no cookie recipe is complete without sugar. For this recipe, we recommend using a combination of granulated sugar and powdered sugar for a perfect balance of sweetness and texture.
3. Flour
For the base of our shortbread cookies, we'll be using all-purpose flour. This type of flour provides the perfect texture and structure for our cookies.
4. Vanilla Extract
To add a hint of flavor to our cookies, we'll be using vanilla extract. This ingredient is optional but highly recommended for that extra touch of sweetness.
5. Salt
A pinch of salt helps to balance out the sweetness and enhance the flavor of our cookies. You can use regular table salt or sea salt for this recipe.
Instructions:
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Add in the vanilla extract and mix until well combined.
Sift in the flour and salt and mix until a dough forms.
Roll out the dough on a floured surface to about 1/4 inch thickness. Use a cookie cutter to cut out your desired shapes.
Place the cookies on a lined baking sheet and refrigerate for 30 minutes.
Preheat your oven to 350 degrees F (180 degrees C).
Bake the cookies for 12-15 minutes, or until the edges start to turn golden brown.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Sprinkle with additional powdered sugar for a festive touch, if desired.
Serve and enjoy your delicious homemade shortbread cookies!
Now that you have the perfect shortbread cookie recipe, go ahead and impress your friends and family with your baking skills. These cookies also make for a great gift during the holidays, so make sure to double the batch! Happy baking!