19 Short Rib Italian Soup Recipe Get Ready To Indulge!
Published on: Mar 18, 2024
If you're in the mood for a hearty and flavorful soup, look no further than this short rib Italian soup recipe. Combining tender beef short ribs, traditional Italian ingredients, and a slow cooking method, this soup is sure to satisfy your cravings for a warm and comforting meal. Plus, it's easy to make and perfect for those chilly nights when you just want to cozy up with a bowl of soup. Let's dive in and learn how to make this delicious short rib Italian soup.
Main Ingredients: Short Ribs, Onion, Garlic, Vegetable Oil, Bacon
Indulge in a hearty and satisfying meal with this delicious short rib soup recipe. The tender pieces of beef and flavorful broth make for a perfect combination that will warm you up on a cold day. This soup is also easy to make, making it a great option for a quick and comforting meal.
2of 20
Short Rib Vegetable Soup
Main Ingredients: Short Ribs, Onion, Celery Leaves, Small Potatoes
Add some extra nutrients to your soup by incorporating vegetables into your short rib soup recipe. Not only will it add more flavor, but it will also make it a well-rounded and nutritious meal. You can use any vegetables you like, but some great options include carrots, celery, and potatoes.
3of 20
Galbitang (Beef Short Rib Soup)
Main Ingredients: Short Ribs, Radish, Medium Onion, Scallions, Garlic
Experience the traditional flavors of Korea with this galbitang recipe. This soup is made with beef short ribs and a variety of vegetables, making it a filling and nourishing dish. The broth is rich and flavorful, and the tender meat falls off the bone. Serve with some rice for a complete and satisfying meal.
4of 20
Instant Pot Galbitang (Beef Short Rib Soup)
Main Ingredients: Short Ribs, Medium Onion, Large Scallions, Garlic
For a quicker and more convenient version of galbitang, try making it in your Instant Pot. This pressure cooker method reduces the cooking time significantly, making it a great option for a busy weeknight dinner. You'll still get the same delicious flavors and tender meat, but in a fraction of the time.
5of 20
Duff Goldman's Beef and Barley Soup
Main Ingredients: Dried Mushrooms, Short Rib, Celery Ribs, Carrots
Celebrity chef Duff Goldman's beef and barley soup recipe is a must-try for all soup lovers. The combination of beef, barley, and vegetables creates a hearty and flavorful soup that will leave you feeling satisfied. This recipe is also great for meal prep, as it can be stored and reheated for a quick and easy lunch or dinner.
6of 20
Braised Short Rib Stew
Main Ingredients: Beef Short Ribs, Coarse Salt, Pepper, Olive Oil, Dry
This short rib stew is the ultimate comfort food. The braised beef, along with the vegetables and herbs, creates a rich and flavorful broth that will warm you up from the inside out. This stew is also a great way to use up any leftover short ribs you may have from a previous meal.
7of 20
Ditalini Italian Soup for #SundaySupper
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
This ditalini Italian soup is a delicious and hearty option for a Sunday supper. The small pasta adds a fun and unique twist to the traditional beef and vegetable soup. It's also a great way to sneak in some extra veggies for picky eaters, as they will be well disguised in the flavorful broth.
8of 20
Galbi Tang (Short Rib Soup)
Main Ingredients: Beef Short Ribs, Radish, Salt, Scallions, Minced
Enjoy a taste of Korea with this galbi tang recipe. The soup is made with beef short ribs, vegetables, and a variety of spices, creating a complex and delicious flavor. This soup is also known for its medicinal properties, making it a great option for those feeling under the weather.
9of 20
Short Rib Soup - Galbitang
Main Ingredients: Beef Short Ribs, Water, Yellow Onion, Green Onions
This simple and easy short rib soup recipe is a great option for a quick and comforting meal. The broth is flavorful and the meat is tender, making it a great option for even the pickiest of eaters. Serve with some rice and enjoy a taste of Korea in the comfort of your own home.
10of 20
Galbitang (Korean Beef Short Rib Soup)
Main Ingredients: Beef Short Ribs, Daikon, Radish, Garlic, Yellow Onion
For a more traditional and authentic version of galbitang, try out this Korean beef short rib soup recipe. The combination of beef, vegetables, and spices creates a flavorful and nourishing broth that will warm you up on a cold day. This soup is also a great option for meal prep, as it can be stored and reheated for a quick and easy lunch or dinner.
11of 20
Soup Tuesday - Asian Sesame Braised Short Rib Soup
Main Ingredients: Beef Short Ribs, Steak Spice, Sesame Oil, Chopped
Add some Asian flair to your short rib soup with this sesame braised recipe. The addition of sesame oil and soy sauce adds a unique and delicious flavor to the broth. This soup is also great for those following a gluten-free diet, as it can easily be made with gluten-free soy sauce.
12of 20
Mushroom & Short Rib Noodle Soup
Main Ingredients: Canola Oil, Yellow Onion, Garlic, Ginger, Shiitake
This mushroom and short rib noodle soup is the perfect combination of comfort and flavor. The addition of mushrooms adds an earthy and savory taste to the broth, while the noodles make it a more filling and hearty meal. This soup is also great for meal prep, as it can be stored and reheated for a quick and easy lunch or dinner.
13of 20
Homemade Vegetable Beef Soup
Main Ingredients: Stew Beef, Oxtails, Short Ribs, Cooking Oil, Large
Make a hearty and nutritious meal with this homemade vegetable beef soup recipe. The combination of beef, vegetables, and herbs creates a flavorful and filling broth that is perfect for any time of the year. This soup is also a great way to use up any leftover vegetables you may have in your fridge.
14of 20
Short Rib French Onion Soup
Main Ingredients: Boneless Short Ribs, Grapeseed Oil, Onion, Carrot
Indulge in a twist on the classic French onion soup with this short rib version. The tender pieces of beef add a delicious and hearty element to the soup, making it a more filling meal. The onions and broth are still the star of the show, creating a rich and flavorful base for this soup.
15of 20
French Country Short Rib Onion Soup
Main Ingredients: Beef Short Ribs, Kosher Salt, Fresh Ground Black
This French country short rib onion soup is a must-try for all soup lovers. The combination of beef, onions, and herbs creates a delicious and comforting broth that will warm you up on a cold day. Serve with some crusty bread for a complete and satisfying meal.
16of 20
Slow Cooker Short Rib Fajita Soup
Main Ingredients: Extra Virgin Olive Oil, Boneless Beef Short Ribs, Low
For a Tex-Mex twist on short rib soup, try this slow cooker fajita soup recipe. The tender pieces of beef, along with the peppers and spices, create a flavorful and satisfying broth. This soup is also great for those following a low-carb or keto diet, as it is free of any starchy vegetables.
17of 20
Short Rib Stew
Main Ingredients: Beef Short Ribs, Crisco Shortening, Red Potato, Large
This classic short rib stew recipe is a great option for a hearty and comforting meal. The combination of beef, vegetables, and herbs creates a rich and flavorful broth that will warm you up from the inside out. This stew is also great for meal prep, as it can be stored and reheated for a quick and easy lunch or dinner.
This classic Italian wedding soup is a crowd-pleaser that will leave everyone wanting more. The combination of meatballs, vegetables, and pasta creates a well-rounded and delicious broth that is perfect for any occasion. This soup is also great for meal prep, as it can be stored and reheated for a quick and easy lunch or dinner.
19of 20
Mushroom Barley Soup with Flanken
Main Ingredients: Short Ribs, Olive Oil, Dried Mushrooms, White
This mushroom barley soup with flanken is a delicious and hearty option for a cold day. The addition of flanken, a type of short rib, adds a unique and flavorful element to the soup. The mushrooms and barley add a nice texture, making it a more filling and well-rounded meal.
20of 20
Asian Braised Short Ribs Noodle Soup
Main Ingredients: Short Ribs, Pepper, Canola Oil, Chicken Broth, Water
For a fusion of Asian and Western flavors, try this braised short ribs noodle soup recipe. The combination of beef, vegetables, and spices create a delicious and flavorful broth that is perfect for any time of the year. The noodles add a fun and unique twist, making it a more filling and satisfying meal.
Ingredients:
For the short ribs:
2 pounds beef short ribs
1 tablespoon olive oil
1 teaspoon salt
1 teaspoon black pepper
For the soup:
1 tablespoon olive oil
1 onion, diced
2 cloves garlic, minced
2 carrots, peeled and diced
2 stalks celery, diced
1 can diced tomatoes
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon dried basil
4 cups beef broth
1 cup water
1 cup ditalini pasta
Salt and pepper to taste
Instructions:
Preheat your oven to 375 degrees F.
In a large Dutch oven or oven-safe pot, heat the olive oil over medium-high heat. Season the short ribs with salt and pepper, then add them to the pot and brown on all sides (about 5 minutes per side). Remove the ribs from the pot and set aside.
In the same pot, add the diced onion, minced garlic, carrots, and celery. Cook until the vegetables are softened, about 5 minutes.
Add the can of diced tomatoes, dried thyme, oregano, and basil to the pot. Stir to combine.
Place the short ribs back into the pot on top of the vegetables.
Pour in the beef broth and water, making sure the ribs are covered.
Cover the pot with a lid and place it in the oven for 2 hours, or until the beef is tender and falling off the bone.
Remove the pot from the oven and take out the short ribs. Let them cool slightly, then shred the meat and discard any bones and excess fat.
Return the shredded meat to the pot and add in the ditalini pasta. Cook for an additional 8-10 minutes, or until the pasta is cooked through.
Taste and adjust seasoning with salt and pepper, if needed.
Serve hot and enjoy this delicious short rib Italian soup!
Why This Soup is So Good:
This short rib Italian soup is packed with flavor and texture. The beef short ribs add a rich and meaty taste, while the vegetables and herbs give it a traditional Italian flavor. Slow cooking the soup in the oven also allows all the flavors to meld together and create a delicious broth. Plus, the addition of ditalini pasta adds a bit of heartiness to the soup, making it a complete and satisfying meal.
Final Thoughts:
This short rib Italian soup recipe is a must-try for soup lovers and Italian food enthusiasts alike. It's easy to make, full of flavor, and perfect for those cold nights when you just want to curl up with a warm bowl of soup. So go ahead and give it a try, your taste buds (and stomach) will thank you!
![French Onion Soup [2070x2806] : FoodPorn](https://external-preview.redd.it/M5p3i3EYmsy6MpMIYWE4x-y46KPVkERiJ1_OD3pLmcE.jpg?auto=webp&s=e1aac3b8d27121495f501ac487ca4b16087d5137)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2018__01__2018-01-Mushroom-Barley-Soup-LEAD-2-f4ca34e3e9b140619e31d74a70aa72bc.jpg)
