17+ Sherry Braised Beef Short Ribs Recipes Delight In These Amazing Recipes!
Published on: Mar 5, 2024
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Braised beef short ribs are a staple comfort food for many meat lovers. These tender and flavorful cuts of meat are perfect for any occasion, whether it's a cozy family dinner or a special holiday feast. The sherry braised beef short ribs recipe is a popular variation that adds a depth of flavor and richness to the dish. This article will provide a professional and well-organized introduction to this mouth-watering recipe, along with some tips and tricks to make it a standout on your dinner table.
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Braised Beef Short Ribs
Main Ingredients:
Beef Short Ribs, Zinfandel, Sugar, Diced Tomatoes, Beef
If you're looking for a hearty and flavorful meal that will impress your dinner guests, look no further than these braised beef short ribs. This classic dish is a popular choice for special occasions and family dinners, and for good reason. The slow braising process results in tender and succulent meat that falls off the bone, while the rich and savory sauce adds a depth of flavor that is simply irresistible.
There are countless variations of braised beef short ribs, each with its own unique twist and flavor profile. Whether you prefer a traditional French-style dish or a more modern Asian-inspired twist, there is a perfect recipe out there for you. In this list, we've compiled the top 17 beer can chicken recipes that will take your taste buds on a journey around the world.
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Zinfandel-Braised Beef Short Ribs with...
Main Ingredients:
Butter, Beef Rib Short, Coarse Kosher Salt, Purple
For a taste of the Mediterranean, try this Zinfandel-braised beef short ribs recipe. The combination of bold and fruity Zinfandel wine with aromatic herbs and spices creates a robust and complex sauce that pairs perfectly with tender and juicy beef short ribs. Serve this dish with roasted vegetables and a glass of Zinfandel for a truly indulgent experience.
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Sherry Braised Beef Short Ribs
Main Ingredients:
Bacon, Beef Short Ribs, Salt And Ground Black Pepper
Sherry is a staple in many classic French dishes, and it adds a touch of elegance to this braised beef short ribs recipe. The sweetness of the sherry wine balances out the rich and savory beef, creating a harmonious flavor that is sure to please. This dish is perfect for a cozy dinner at home or a fancy dinner party.
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Sherry Braised Beef Short Ribs with Autumn Vegetables
Main Ingredients:
Celery, Small Carrot, Spanish Onion, Garlic, Fresh Flat
Take your sherry braised beef short ribs to the next level by adding in some seasonal autumn vegetables. The earthy sweetness of root vegetables like carrots and parsnips pairs perfectly with the rich and savory beef. This dish is a great way to incorporate seasonal produce into your meal while still indulging in a comforting and delicious dish.
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Short Ribs of Beef with Orange Ginger Sauce
Main Ingredients:
Beef Short Ribs, Flour, Olive Oil, Garlic, Fresh
If you're in the mood for something a little more exotic, try this Asian-inspired braised beef short ribs recipe. The combination of orange and ginger adds a bright and tangy flavor to the dish, while the slow braising process results in melt-in-your-mouth tender beef. Serve this dish with rice and steamed vegetables for a complete and satisfying meal.
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Braised Beef Short Ribs Curry
Main Ingredients:
Beef Short Ribs, Salt, Pepper Corns, Oil, Curry Leaves
Curry lovers, rejoice! This braised beef short ribs curry recipe is packed with bold and aromatic flavors that will take your taste buds on a trip to India. The addition of coconut milk adds a creamy and slightly sweet element to the dish, while the spices create a rich and complex curry sauce. Serve this dish over rice for a hearty and satisfying meal.
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Asian Inspired Braised Beef Short Ribs
Main Ingredients:
Beef Short Ribs, Soy Sauce, Brown Sugar, Sesame Oil
If you can't get enough of Asian-inspired dishes, you'll love this recipe for braised beef short ribs with an Asian twist. The combination of soy sauce, ginger, and garlic creates a savory and umami-packed sauce that pairs perfectly with the tender and juicy beef. Serve this dish with noodles or rice for a complete and satisfying meal.
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French Onion Soup with Braised Short Ribs (original...
Main Ingredients:
Beef Short Ribs, All Purpose Flour, Kosher Salt
For a unique and delicious twist on the classic French onion soup, try adding in some braised short ribs. The rich and savory beef adds a depth of flavor to the soup, making it even more satisfying and comforting. Top it off with melted Gruyere cheese and crusty bread for the ultimate indulgent meal.
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Merlot Braised Beef Short Ribs with Grits
Main Ingredients:
Vegetable Oil, Beef Short Ribs, Kosher Salt, Black
For a Southern-inspired meal, try this recipe for Merlot-braised beef short ribs with grits. The hearty and rich beef pairs perfectly with creamy and buttery grits, creating a comforting and indulgent dish that will warm you up from the inside out. This dish is perfect for a cozy night in or a Sunday family dinner.
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Slow Cooker Beer Braised Beef Short Ribs
Main Ingredients:
Beef Short Ribs, Vegetable Oil, Onions, Garlic, Flour
If you're short on time but still want to enjoy a delicious and hearty meal, try this recipe for slow cooker beer braised beef short ribs. Simply throw all the ingredients into your slow cooker and let it do all the work for you. The result is tender and flavorful beef that is perfect for sandwiches, tacos, or served over mashed potatoes.
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Short Ribs
Main Ingredients:
Beef Short Ribs, Soup Bones, Onion, Carrots, Celery
The beauty of braised beef short ribs is that they can be adapted to suit any flavor profile or cuisine. This simple and classic recipe for short ribs is a great starting point for experimenting with different flavors and ingredients. Whether you prefer a traditional beef stew or a more modern twist, the possibilities are endless with this versatile dish.
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Balsamic Braised Beef Short Ribs
Main Ingredients:
Beef Short Ribs, Olive Oil, Salt, Pepper, Onion
Balsamic vinegar adds a tangy and slightly sweet element to this braised beef short ribs recipe. The acidity of the vinegar breaks down the tough fibers in the beef, resulting in melt-in-your-mouth tender meat. Serve this dish with roasted vegetables and a side of crusty bread to soak up all the delicious sauce.
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Braised Beef Short Ribs With Guinness
Main Ingredients:
Beef Short Ribs, Guinness, Salt, Fresh Ground Black
Ireland's famous dark beer, Guinness, adds a rich and complex flavor to this braised beef short ribs recipe. The deep and roasted flavors of the beer pair perfectly with the beef, creating a hearty and satisfying dish that is perfect for a cold winter night. Serve this dish with mashed potatoes and a pint of Guinness for the ultimate Irish experience.
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Red Wine Braised Short Ribs
Main Ingredients:
Beef Short Ribs, Salt And Ground Black Pepper, Olive
Red wine is a classic choice for braising beef short ribs, and for good reason. The tannins in the wine help to tenderize the meat, while the bold and fruity flavors add a depth of flavor to the dish. Serve this dish with mashed potatoes or polenta for a hearty and comforting meal.
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Red Wine Braised Beef Short Ribs
Main Ingredients:
Bone In Beef Short Ribs, Olive Oil, Onion, Garlic, Beef
This red wine braised beef short ribs recipe takes things up a notch by adding in some red wine vinegar for a tangy and slightly acidic element. The result is a rich and complex sauce that perfectly complements the tender and flavorful beef. Serve this dish over creamy mashed potatoes for a indulgent and satisfying meal.
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Oven-Braised Beef Short Ribs
Main Ingredients:
Beef Short Ribs, Diced Tomatoes, Beef Broth, Wine, All
If you don't have a slow cooker or prefer to use your oven, this recipe for oven-braised beef short ribs is perfect for you. The oven provides a consistent and even heat, resulting in tender and juicy beef that is perfect for shredding. Serve this dish over rice, pasta, or mashed potatoes for a complete and satisfying meal.
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Chimichurri Braised Beef Short Ribs
Main Ingredients:
Honey, Bay Leaf, Olive Oil, Red Wine Vinegar, Fresh
For a taste of Argentina, try this recipe for chimichurri braised beef short ribs. The tangy and herbaceous sauce adds a burst of freshness to the rich and savory beef, creating a balanced and flavorful dish. Serve this dish with a side of rice or roasted vegetables for a delicious and satisfying meal.
total time: 210 minutes
4.5 Stars (4 reviews)
View Recipe
Ingredients
- 4 pounds beef short ribs
- 3 cups zinfandel
- 1/2 cup sugar
- 3/4 cup diced tomatoes canned
- 2 cups beef broth
- 1 teaspoon garlic minced
- 3 sprigs fresh thyme leaves only
- 2 bay leaves
- 6 teaspoons canola oil
- 1 onion large, diced
- 2 carrots diced
- 2 stalks celery diced
- 2 ounces dried mushrooms preferably porcini
Nutrition
- Calories : 2000 calories
- Carbohydrate : 44 grams
- Cholesterol : 345 milligrams
- Fat : 170 grams
- Fiber : 4 grams
- Protein : 67 grams
- SaturatedFat : 73 grams
- Sodium : 650 milligrams
- Sugar : 29 grams
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