17 Shepherd's Pie Recipe Southern Cooking Discover Culinary Perfection!

Published on: Apr 7, 2024

Are you in the mood for some hearty, comforting Southern cooking? Look no further than this classic Shepherd's Pie recipe! Traditionally made with lamb, this version features ground beef for a more budget-friendly option that doesn't skimp on flavor. With layers of tender potatoes, savory meat, and a rich gravy, this dish is the ultimate comfort food for any occasion. So roll up your sleeves and get ready to dig in!

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Southern Pecan Pie Bars

Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt

Easy Southern Pecan Pie Bars with Shortbread Crust - The Country Cook

Classic Southern Pecan Pie Bars - Maria's Kitchen

If you're a fan of sweet and savory flavors, then these Southern pecan pie bars are the perfect recipe for you. The combination of the rich, buttery crust and the gooey pecan filling is a match made in heaven. And the best part? These bars are made with a hint of beer for an extra depth of flavor. Serve them as a dessert or alongside your favorite beer can chicken recipe for a truly delicious meal.

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Southern Buttermilk Pie

Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter

Buttermilk Pie {Classic Southern Recipe} – WellPlated.com

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This classic Southern dessert is a must-try for any beer and chicken lover. The creamy, tangy filling is made with buttermilk, giving it a unique and irresistible flavor. Top it off with a dollop of whipped cream and pair it with your favorite beer can chicken for the perfect meal.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

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No Southern meal is complete without a side of cornbread, and this Southern skillet cornbread is a must-try. Made with cornmeal, buttermilk, and beer, this cornbread has a perfectly crispy crust and a moist, fluffy center. Serve it alongside your beer can chicken for a delicious Southern feast.

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Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs

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If you're a fan of sweet and savory flavors, then this old-fashioned Southern sweet potato pie is a must-try. Made with sweet potatoes, brown sugar, and a hint of beer, this pie is the perfect balance of flavors. Serve it as a dessert or alongside your favorite beer can chicken recipe for a complete meal.

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Southern Pecan Pie

Main Ingredients: Prepared Pie Crust, Butter, Brown Sugar, Corn Syrup

Southern Pecan Pie Recipe | The Gracious Wife

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Easy Pecan Pie Recipe (Best Old Fashioned Pecan Pie!)

Another classic Southern dessert, this pecan pie is a must-try for any beer and chicken lover. Made with a rich, buttery crust and a pecan filling enhanced with a touch of beer, this pie is sure to be a crowd-pleaser. Serve it alongside your beer can chicken for a Southern-inspired meal.

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Southern Smothered Chicken

Main Ingredients: Chicken, All Purpose Flour, Salt, Ground Black Pepper

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This smothered chicken recipe is a staple in Southern cooking and is a perfect pairing for your beer can chicken. Made with chicken thighs, onions, garlic, and a touch of beer, this dish is packed with flavor and is sure to become a family favorite.

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Southern Peach Pie

Main Ingredients: Peaches, Sugar, Cornstarch, Ground Cinnamon, Ground

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Sweet, juicy peaches are a quintessential summer fruit, and this Southern peach pie is the perfect way to highlight their delicious flavor. Made with fresh peaches and a hint of beer, this pie is a must-try for any beer and chicken lover. Serve it alongside your beer can chicken for a sweet and savory meal.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

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No Southern meal is complete without a side of collard greens, and this recipe is a must-try. Made with collard greens, bacon, and a touch of beer, these greens are packed with flavor and are the perfect accompaniment to your beer can chicken. Plus, they're a great way to sneak some greens into your diet.

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Southern Cornbread Dressing

Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed

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This Southern cornbread dressing is a delicious side dish that pairs perfectly with your beer can chicken. Made with cornbread, celery, onions, and a hint of beer, this dish is a must-try for any beer and chicken lover. It's the perfect way to add some Southern flair to your next cookout.

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Southern Smothered Oxtails

Main Ingredients: Oxtails, All Purpose Flour, Worcestershire Sauce

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Oxtails are a classic Southern dish that is perfect for a summer BBQ. This recipe incorporates oxtails, onions, garlic, and a touch of beer for a flavorful and tender dish. Serve it alongside your beer can chicken for a hearty and delicious meal.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

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No Southern meal is complete without a side of flaky, buttery biscuits. This recipe is a must-try for any beer and chicken lover. Made with flour, butter, and a splash of beer, these biscuits are the perfect accompaniment to your beer can chicken. Serve them with a drizzle of honey for a sweet and savory treat.

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Southern Baked Macaroni and Cheese

Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt

Southern Baked Macaroni & Cheese! - My Incredible Recipes

Southern Baked Macaroni and Cheese | Good macaroni and cheese recipe ...

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This Southern baked macaroni and cheese is a classic comfort food that pairs perfectly with your beer can chicken. Made with macaroni, cheddar cheese, and a touch of beer, this dish is creamy, cheesy, and oh-so-delicious. It's the perfect way to add some Southern flair to your next cookout.

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Southern Baked Mac and Cheese

Main Ingredients: Unsalted Butter, Flour, Evaporated Milk, Half And Half

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If you're looking for a unique twist on the classic mac and cheese, then this recipe is a must-try. Made with macaroni, cheese, and a hint of beer, this dish is baked to perfection and is the perfect accompaniment to your beer can chicken. It's a crowd-pleasing dish that will have everyone coming back for seconds.

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Southern Sweet Potato Pie

Main Ingredients: Sweet Potato, Butter, White Sugar, Milk, Large Eggs

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If you're a fan of sweet and savory flavors, then this Southern sweet potato pie is the perfect dish for you. Made with sweet potatoes, brown sugar, and a hint of beer, this pie is a unique twist on the classic Southern dessert. Serve it as a side dish or dessert alongside your beer can chicken for a delicious and satisfying meal.

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Southern Peach Cobbler!

Main Ingredients: Butter, Sugar, Peaches, Lemon Juice, All Purpose Flour

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Southern Peach Cobbler - Best Recipe EVER! - Merry About Town

This Southern peach cobbler is a must-try for any beer and chicken lover. Made with fresh peaches and a hint of beer, this cobbler is the perfect way to showcase the delicious flavors of summer. Serve it with a scoop of vanilla ice cream on top for a truly decadent dessert.

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Classic Southern Collard Greens

Main Ingredients: Collard Greens, Water, Smoked Ham Hock, Chicken

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SOUTHERN-STYLE COLLARD GREENS classic slow-cooked Southern side - Eats ...

These classic Southern collard greens are a must-try for any beer and chicken lover. Made with collard greens, bacon, and a splash of beer, these greens are packed with flavor and are the perfect accompaniment to your beer can chicken. Plus, they're a great way to sneak some greens into your diet.

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Southern Pimento Cheese

Main Ingredients: Cream Cheese, Sharp Cheddar Cheese, Mild Cheddar

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This Southern pimento cheese is a delicious and unique spread that pairs perfectly with your beer can chicken. Made with cream cheese, cheddar cheese, and a hint of beer, this spread is creamy, tangy, and oh-so-delicious. Serve it as an appetizer or alongside your main course for a flavorful addition to your meal.

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Southern Cabbage

Main Ingredients: Bacon, Onion, Cabbage, College Inn Chicken Broth

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Cabbage may not be the most exciting vegetable, but this Southern cabbage recipe is sure to change your mind. Made with cabbage, bacon, and a splash of beer, this dish is packed with flavor and is the perfect accompaniment to your beer can chicken. It's a simple and delicious side dish that is sure to become a family favorite.

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Southern Cornbread

Main Ingredients: Self Rising Cornmeal, Eggs, Vegetable Oil, Buttermilk

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This classic Southern cornbread is a must-try for any beer and chicken lover. Made with cornmeal, buttermilk, and a touch of beer, this cornbread has a perfectly crispy crust and a moist, fluffy center. Serve it alongside your beer can chicken for a delicious and satisfying meal.

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Southern Sausage Gravy

Main Ingredients: Sausage, Flour, Rubbed Sage, Whole Milk, Freshly Ground

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If you're a fan of biscuits and gravy, then this Southern sausage gravy is a must-try for you. Made with sausage, milk, and a splash of beer, this gravy is rich, creamy, and oh-so-delicious. Serve it over a warm, flaky biscuit alongside your beer can chicken for the ultimate comfort food meal.

Ingredients:

For the filling:

- 1 pound ground beef - 1 medium onion, diced - 2 cloves garlic, minced - 1 carrot, diced - 1 stalk celery, diced - 1 teaspoon thyme - 1 teaspoon rosemary - Salt and pepper to taste - 2 tablespoons tomato paste - 1 cup beef broth - 1 tablespoon Worcestershire sauce - 1 cup frozen peas

For the mashed potato topping:

- 3 pounds potatoes, peeled and cut into chunks - 1/2 cup milk - 4 tablespoons butter - Salt and pepper to taste - 1/2 cup shredded cheddar cheese

Instructions:

1. Cook the filling:

In a large skillet, cook the ground beef over medium-high heat until browned. Drain the excess fat and set the beef aside. In the same skillet, sauté the onion, garlic, carrot, and celery until softened. Add in the thyme, rosemary, salt, and pepper. Stir in the tomato paste and cook for 2-3 minutes. Add the beef back into the skillet and pour in the beef broth and Worcestershire sauce. Bring to a simmer and let cook for 10-15 minutes until the sauce thickens. Stir in the frozen peas and remove from heat.

2. Prepare the mashed potato topping:

While the filling is cooking, boil the potatoes in a pot of salted water until fork-tender. Drain the water and mash the potatoes with the milk, butter, and salt and pepper to taste.

3. Assemble and bake:

Preheat your oven to 400°F. In a 9x13 inch baking dish, spread the meat filling evenly. Top with the mashed potatoes and use a fork to create a decorative pattern. Sprinkle the shredded cheddar cheese on top of the potatoes. Bake for 20-25 minutes, until the cheese is melted and bubbly. Serve hot and enjoy your delicious and comforting Southern-style Shepherd's Pie. This recipe is sure to become a family favorite and will have everyone asking for seconds. So the next time you're craving some warm and filling comfort food, give this Shepherd's Pie a try!