17 Shan Chinese Egg Fried Rice Recipe In Urdu Experience Culinary Bliss Now!
Published on: Mar 24, 2024
Egg fried rice is a popular dish in many Asian cuisines, including the Shan Chinese cuisine. It is a staple in most Chinese restaurants and is also a go-to dish for many home cooks looking for a quick and easy meal. This simple yet delicious dish is a perfect combination of fluffy rice, savory eggs, and a medley of vegetables, making it a perfect one-pot meal. In this article, we will explore the traditional Shan Chinese egg fried rice recipe in Urdu, so you can recreate this flavorful dish in the comfort of your own home.
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a classic Chinese dish that is loved by many. It is simple to make and can be enjoyed as a side or even as a main dish. This recipe is perfect for those busy weeknights when you want something quick and easy to prepare. The combination of fluffy rice, scrambled eggs, and flavorful seasonings makes this dish a crowd-pleaser. Plus, it's a great way to use up leftover rice!
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
If you're a fan of fusion cuisine, then you'll love this Indo Chinese egg fried rice recipe. It combines the best of both worlds – Chinese and Indian flavors – to create a delicious and unique dish. In this recipe, the rice is stir-fried with eggs, vegetables, and a blend of Indian spices. The end result is a flavorful and colorful dish that will satisfy your taste buds.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier version of your favorite Chinese takeout dish, then this healthy Chinese chicken egg fried rice recipe is for you. It uses brown rice instead of white rice and adds in plenty of veggies and lean protein for a nutritious twist. The best part? It still tastes just as delicious as the original version!
Chinese fried rice is a staple in many Chinese restaurants and households. It's a simple dish that can be customized with your favorite ingredients. In this recipe, we'll show you how to make the basic version of this dish, but feel free to add in your own variations to make it your own.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe for perfect Chinese fried rice is sure to become a favorite in your household. It's easy to follow and includes a video tutorial to help you get the perfect texture and flavor every time. This dish is a great way to use up leftover rice and can be customized with your choice of protein and veggies.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou fried rice, also known as Chinese egg fried rice, is a popular dish in the Yangzhou province of China. It is a flavorful and colorful dish that is made with eggs, vegetables, and meat. This recipe is a great way to add some variety to your usual fried rice and will surely become a favorite in your household.
Pork fried rice is a classic Chinese dish that is loved by many. It is easy to make and can be customized with your favorite ingredients. In this recipe, we'll show you how to make the perfect Chinese pork fried rice with tender pieces of pork, fluffy rice, and plenty of veggies.
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Egg Fried Rice
Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
Egg fried rice is a simple and delicious dish that is perfect for those busy weeknights when you don't have a lot of time to cook. This recipe is made with basic ingredients that you probably already have in your kitchen, making it a convenient and budget-friendly meal option. Plus, it's a great way to get your protein and carbs in one tasty dish.
This Chinese egg fried rice recipe is a must-try for any fried rice lover. It's a flavorful and satisfying dish that is perfect for any occasion. The combination of eggs, rice, and vegetables makes it a balanced meal that is sure to please your taste buds. Plus, it's so easy to make that you'll want to add it to your regular meal rotation.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
If you're a fan of Chinese sausage, then you'll love this Chinese sausage and egg fried rice recipe. It's a great way to use up any leftover sausage and adds a unique flavor to the dish. The combination of sweet and savory flavors in this dish is sure to make it a hit with your family and friends.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This healthy Chinese chicken egg fried rice recipe is perfect for those who are trying to eat healthier but still want to enjoy their favorite dishes. It's made with brown rice, lean chicken, and plenty of vegetables to provide a nutritious and delicious meal option. Plus, the flavors are still just as bold and satisfying as the original version.
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Chinese Ham and Egg Fried Rice
Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
This Chinese ham and egg fried rice recipe is a great way to use up any leftover ham from your holiday dinners. The combination of salty ham, fluffy rice, and scrambled eggs creates a delicious and hearty dish that is perfect for any meal of the day. It's also a great dish to make when you're short on time and want something quick and easy to prepare.
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Plain Egg Fried Rice (Chinese Fakeaway)
Main Ingredients: Spring Onions, Vegetable Oil, Cooked Long Grain Rice
If you're craving Chinese takeout but want to save some money, then this plain egg fried rice recipe is for you. It's a great alternative to ordering out and can be made in just a few minutes. This dish is also perfect for those who prefer a simpler version of fried rice without any added ingredients.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is a classic Chinese takeout favorite that is loved by many. It's a simple and flavorful dish that is perfect for any day of the week. This recipe is made with tender pieces of beef, fluffy rice, and a blend of seasonings that will surely satisfy your cravings for Chinese food.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
This egg fried rice with prawns and peas recipe is a great way to add some seafood to your fried rice. The combination of prawns, peas, and fluffy rice creates a colorful and tasty dish that is perfect for any seafood lover. Plus, it's a great way to get your protein and veggies in one delicious meal.
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How To Make Chinese Golden Egg Fried Rice
Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
This recipe for Chinese golden egg fried rice is a must-try for anyone who loves a little spice in their food. It's a flavorful and colorful dish that is perfect for any occasion. In this recipe, we'll show you how to make the perfect golden fried rice with a generous amount of spices and a hint of heat.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This chicken fried rice recipe is a classic Chinese dish that is loved by many. It's a simple and satisfying meal that can be customized with your favorite ingredients. In this recipe, we'll show you how to make the perfect chicken fried rice with tender pieces of chicken, fluffy rice, and plenty of veggies.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This Chinese chicken with garlic and cashew nuts dish is a great way to add some variety to your usual fried rice. The combination of tender chicken, crunchy cashews, and fluffy rice creates a flavorful and satisfying meal that is perfect for any day of the week.
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Freaky Friday - Bacon & Egg Fried Rice
Main Ingredients: Bacon, Eggs, Vegetable Oil, Onion, Carrot, Garlic
This bacon and egg fried rice recipe is a fun and delicious twist on the classic dish. It's a great way to use up any leftover bacon and adds a smoky and savory flavor to the rice. Plus, it's a great dish to make with your kids on a Friday night for a little fun in the kitchen.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This chicken and Chinese sausage fried rice recipe is a great way to add some variety to your regular fried rice. It's a flavorful and satisfying dish that is perfect for any occasion. The combination of tender chicken, sweet Chinese sausage, and fluffy rice creates a delicious and hearty meal that is sure to please.
The Perfect Rice for Egg Fried Rice
When it comes to egg fried rice, the type of rice you use is crucial. The traditional Shan Chinese recipe calls for long-grain rice, which is known for its fluffy and non-sticky texture. It is important to rinse the rice thoroughly before cooking to remove excess starch and prevent it from becoming mushy. For best results, soak the rice for 30 minutes before cooking to ensure even cooking and fluffier rice.
The Secret Ingredient: Eggs
As the name suggests, eggs are the star of this dish. In the Shan Chinese recipe, scrambled eggs are used to add flavor and protein to the dish. To achieve perfectly cooked eggs, be sure to whisk them well before adding them to the pan. You can also add a pinch of salt and white pepper to enhance the flavor of the eggs.
Vegetables Galore
The beauty of egg fried rice is that you can add any vegetables of your choice. In the traditional Shan Chinese recipe, carrots, peas, and green onions are commonly used. These vegetables not only add color to the dish but also provide a variety of textures and flavors. Be sure to chop the vegetables into small, bite-sized pieces for even cooking.
Bringing it all Together
To make the perfect Shan Chinese egg fried rice, heat a wok or a large pan over high heat and add some oil. Once the oil is hot, add the cooked rice and stir-fry for a few minutes until it is heated through. Next, add the vegetables and continue to stir-fry for a few more minutes. Push the rice and vegetables to the side of the pan and add the eggs to the center. Scramble the eggs until they are fully cooked, then mix them with the rice and vegetables. Finally, add a splash of soy sauce and sesame oil for an added boost of flavor.
In Conclusion
As you can see, the Shan Chinese egg fried rice recipe is simple and easy to follow, yet yields a delicious and satisfying dish. With just a few staple ingredients, you can create a flavorful meal that will surely impress your family and friends. So why not give this recipe a try and experience the authentic flavors of Shan Chinese cuisine in the comfort of your own home.
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