19 Shami Kebab Indian Recipe Try These Culinary Delights!

Published on: Mar 28, 2024

Shami kebab is a delicious Indian dish that has gained popularity all around the world. Made with minced meat and a blend of aromatic spices, this dish is a staple in many Indian households. In this article, we will take a closer look at the history and ingredients of shami kebab, as well as a step-by-step guide on how to recreate this mouth-watering dish in your own kitchen.

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1 of 20

Vegetarian Shami Kebab (Chane Ke Kebab)

Main Ingredients: Kabuli Channa, Ginger, Coriander Leaves, Fennel Seeds
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Looking for a delicious and unique vegetarian option to make on your beer can chicken? These Vegetarian Shami Kebabs are the perfect choice! Made with a blend of chickpeas, spices, and herbs, these kebabs are packed with flavor and make for a great protein-packed meal. Serve them alongside your beer can chicken for a truly special meal that everyone will love.
2 of 20

Mutton Shami Kebab

Main Ingredients: Mutton, Chana Dal, Turmeric Powder, Garlic, Ginger
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If you're a fan of traditional shami kebabs, then this recipe is a must-try. Made with mutton instead of the usual chicken or beef, these kebabs are rich and flavorful. The meat is mixed with a variety of spices, including ginger, garlic, and cumin, and then shaped into patties and cooked to perfection. Serve them up as a tasty and unique side dish to your beer can chicken.
3 of 20

Easy Shami Kebab (Instant Pot and Stovetop)

Main Ingredients: Coriander Seeds, Whole Black Peppercorns, Cinnamon
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Short on time but still want to make some delicious shami kebabs to go with your beer can chicken? This easy recipe is perfect for you. It can be made in both the Instant Pot and on the stovetop, depending on your preference. The result is juicy and flavorful kebabs that will be a hit with the whole family.
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5 of 20

Indian Spiced Chargrilled Chicken Kebab | Easy Chicken...

Main Ingredients: Bone, Yogurt, Ginger Paste, Garlic Paste, Turmeric
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For a delicious and easy chicken kebab recipe that's bursting with Indian flavors, look no further than this recipe. The chicken is marinated in a blend of Indian spices and then grilled to perfection. Serve it alongside your beer can chicken for a flavorful and unique meal.
6 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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This Indian chicken korma is the perfect dish to serve alongside your beer can chicken. Made with a creamy and fragrant sauce, this dish is packed with flavor and will be a hit with everyone at the dinner table. Serve it with some naan bread or rice for a truly satisfying meal.
7 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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If you're looking to add some vegetarian options to your beer can chicken feast, then this Indian chickpea coconut curry is a must-try. Made with a blend of spices, coconut milk, and chickpeas, this dish is both flavorful and filling. Serve it as a side dish or as a main course for a well-rounded meal.
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For seafood lovers, this Indian shrimp curry is the perfect accompaniment to your beer can chicken. The shrimp is cooked in a flavorful sauce made with tomatoes, onions, and a variety of spices. Serve it with some rice or naan bread for a delicious and satisfying meal.
9 of 20

Chicken Tikka Kebab Indian Style [Homemade]

Main Ingredients: Chicken Breast, Lemon, Salt, Natural Yoghurt, Mustard
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For a homemade version of a classic Indian dish, try making these chicken tikka kebabs to go alongside your beer can chicken. The chicken is marinated in a flavorful blend of spices and then grilled to perfection. Serve it with some cilantro chutney for a truly authentic taste experience.
10 of 20

Gola Kebab (Indian Style Meat Balls)

Main Ingredients: Onions, Mutton, Red Chilly Powder, Turmeric, Ginger
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Looking to switch up your usual beer can chicken meal? These Gola Kebabs are a unique and flavorful option to try. Made with a blend of meat, spices, and herbs, these meatballs are packed with flavor and make for a delicious addition to any meal. Serve them alongside your beer can chicken for a tasty and satisfying combination.
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No Indian-inspired meal would be complete without a classic chicken curry dish. This recipe is packed with flavor and is the perfect accompaniment to your beer can chicken. Serve it with some basmati rice or naan bread for a well-rounded and delicious meal.
12 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a unique twist on a classic curry dish, try this Indian Curry Chicken recipe. Made with a blend of spices and coconut milk, this dish is creamy, flavorful, and pairs perfectly with your beer can chicken. Serve it with some roti or naan bread for a satisfying and delicious meal.
13 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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If you're looking to add some vegetarian options to your beer can chicken meal, this Dal Makhani is a must-try. Made with a blend of lentils, spices, and cream, this dish is rich and flavorful. Serve it alongside your beer can chicken for a well-balanced and satisfying meal.
14 of 20

Healthy Tandoori Chicken Kebab

Main Ingredients: Chicken Breast, Meat Tenderizer, Coarsely Ground Black
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For a healthier take on traditional tandoori chicken, try making these tandoori chicken kebabs to go alongside your beer can chicken. The chicken is marinated in a blend of spices, yogurt, and lemon juice, and then grilled to perfection. Serve it with some mint chutney for a tasty and guilt-free meal.
15 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian coconut lentil curry is a delicious option to serve alongside your beer can chicken. The lentils are cooked in a flavorful sauce made with coconut milk, tomatoes, and a variety of spices. Serve it with some rice or naan bread for a satisfying and flavorful meal.
16 of 20

Pakistani Seekh Kebab + Yogurt Raita

Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
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For a Pakistani-inspired dish to serve alongside your beer can chicken, try these seekh kebabs. Made with a blend of spices, herbs, and minced meat, these kebabs are packed with flavor and make for a great addition to any meal. Serve them with some cooling yogurt raita for a tasty and well-rounded meal.
17 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian chicken curry is a delicious and flavorful dish to serve alongside your beer can chicken. Made with a blend of spices and yogurt, this dish is both creamy and rich in flavor. Serve it with some rice or naan bread for a satisfying and delicious meal.
18 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal would be complete without some roti to accompany it. This buttery Indian flatbread is the perfect side dish to serve alongside your beer can chicken. It's easy to make and pairs perfectly with any Indian-inspired dish.
19 of 20

Shami Kabab

Main Ingredients: Minced Meat, Gram Flour, Oil, Onion, Garlic Paste
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For a classic and traditional shami kebab recipe, try making these Shami Kababs to go alongside your beer can chicken. Made with a blend of minced meat, spices, and herbs, these kebabs are packed with flavor and make for a delicious and unique addition to any meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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The Origins of Shami Kebab

Shami kebab is believed to have originated in the royal kitchens of the Mughal Empire, which ruled over India from the 16th to 19th centuries. The word 'shami' is derived from the Arabic word 'sham' which means Syria, indicating that the dish may have been influenced by Syrian cuisine. It was traditionally made with minced lamb or goat meat, but nowadays, it is also made with chicken or beef. The dish was loved by the Mughal rulers and eventually spread to other parts of India, where it became a popular street food.

The Ingredients

The key ingredient in shami kebab is the minced meat, which is usually combined with chana dal (split chickpeas) and a variety of spices such as cumin, coriander, ginger, and garam masala. All these ingredients are finely ground together to form a smooth and flavorful mixture. To give the kebabs their signature texture, raw eggs and gram flour (besan) are also added to the mixture. Featured keywords: minced meat, chana dal, spices, garam masala, raw eggs, gram flour, texture.

The Cooking Process

Once the ingredients are combined, the mixture is shaped into small patties and shallow-fried in oil until they turn golden brown. Shami kebab is often served with mint chutney and onion rings. The crispy exterior and the soft, melt-in-your-mouth interior make this dish a crowd favorite. It is also a versatile dish as it can be eaten as an appetizer, side dish, or even as a main course.

In Conclusion

Shami kebab is a dish that has stood the test of time and continues to be loved by people all around the world. Its rich history and unique blend of spices make it a must-try for anyone looking to explore Indian cuisine. So why not put on your apron and give this delicious dish a try in your own kitchen? Your taste buds will thank you!
19 shami kebab indian recipe Try these culinary delights!

Mutton Shami Kebab

yield: 10 total time: 120 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 500 grams mutton boneless
  • 1 cup chana dal /bengal gram
  • 1/2 teaspoon turmeric powder
  • 12 cloves garlic
  • 2 1/2 inches ginger sliced
  • 3 green chilies finely chopped
  • 1 onion large, finely chopped
  • 10 mint leaf
  • 2 tablespoons coriander chopped
  • salt as required
  • 5 tablespoons oil adjustable
  • 4 dry red chilies
  • 1 teaspoon black pepper
  • 5 cloves
  • 1/2 inch canela
  • 2 green cardamom
  • 2 cardamom
  • 1/2 teaspoon shahi jeera

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 40 milligrams
  • Fat : 10 grams
  • Fiber : 5 grams
  • Protein : 16 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 110 milligrams
  • Sugar : 3 grams
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