18 Seven Layer Italian Cookie Recipe Elevate Your Taste Buds!

Published on: Mar 15, 2024

Italian cuisine is renowned for its delicious and flavorful dishes, and one of the most beloved treats is the seven layer Italian cookie. This delectable dessert is a staple at Italian bakeries and family gatherings, and for good reason. With its layers of decadent flavors, it's no wonder that this cookie is a favorite among many. In this article, we will take you through a professional and well-organized introduction to the seven layer Italian cookie recipe, so you can recreate this mouthwatering treat in your own kitchen.

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1 of 20

Italian Seven Layer Dip

Main Ingredients: Ricotta, Roasted Red Bell Pepper, Tuna, Fresh Basil
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This Italian twist on a classic party dip will have your guests asking for the recipe. Layers of creamy ricotta cheese, spicy Italian sausage, and tangy marinara sauce are topped with a colorful mix of diced tomatoes, olives, and fresh herbs. Serve with crispy crostini for the perfect appetizer or snack.
2 of 20

Italian Rainbow Cookies (Seven-Layer Cookies)

Main Ingredients: Large Eggs, Sugar, Almond Paste, Unsalted Butter
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These colorful cookies are a staple in Italian bakeries and are sure to be a hit at any gathering. Layers of almond cake, raspberry jam, and chocolate are stacked and topped with a rich chocolate glaze. These delicious and visually stunning treats will have everyone asking for seconds.
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No Italian feast is complete without a plate of homemade meatballs. This recipe uses a blend of ground beef and pork, along with breadcrumbs, parmesan cheese, and a variety of herbs and spices. Cooked in a rich tomato sauce, these meatballs are tender, flavorful, and perfect served over a bed of spaghetti.
4 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're looking for a hearty and filling meal, these giant Italian meatballs are just the ticket. Made with a combination of ground beef, pork, and veal, these meatballs are seasoned with garlic, parsley, and oregano for a burst of flavor in every bite. Serve with your favorite pasta and sauce for a classic Italian meal.
5 of 20

Crispy Spicy Almond Roccoco Italian Cookie

Main Ingredients: Flour, Baking Powder, Baking Soda, Canela, Ground
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These crunchy and spicy Italian cookies are the perfect accompaniment to a cup of coffee or tea. Made with almond flour, these gluten-free treats are flavored with cinnamon, nutmeg, and a touch of cayenne pepper for a kick. The perfect balance of sweet and spicy, these cookies will become a new favorite.
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This traditional Italian soup is a delicious and comforting meal on a chilly day. Made with tender meatballs, chicken, and hearty vegetables, this soup is flavored with garlic, herbs, and a touch of parmesan cheese. Serve with crusty bread for a complete and satisfying meal.
7 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, these stuffed peppers are a must-try. Made with ground beef, Italian sausage, and a variety of herbs and spices, these peppers are filled with flavorful goodness. Topped with melted mozzarella cheese, these peppers are a delicious and low-carb meal option.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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This classic Italian dish features tender slices of beef rolled up with a flavorful mixture of breadcrumbs, parmesan cheese, and herbs. Cooked in a rich tomato sauce, this dish is bursting with flavor and is perfect served with your favorite pasta or crusty bread.
9 of 20

Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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These simple and delicious cookies are made with almond paste and are a staple in any Italian household. Flavored with almond extract and topped with a cherry, these cookies are sweet, nutty, and perfect for any occasion.
10 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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This tried and true recipe for homemade Italian meatballs is a family favorite. Made with a blend of ground beef and pork, these meatballs are seasoned with garlic, onion, and herbs for a burst of flavor. Serve with your favorite pasta and sauce for a classic Italian meal.
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This refreshing and colorful pasta salad is the perfect addition to any summer gathering. Made with a variety of vegetables, salami, and cheese, this salad is dressed in a flavorful Italian dressing for a burst of flavor in every bite.
12 of 20

Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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Creamy cheese ravioli sauteed in a light sauce of garlic and basil ...
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This creamy and indulgent dish features cheese ravioli tossed in a rich and flavorful sauce made with heavy cream, parmesan cheese, and herbs. The perfect comfort food, this dish is guaranteed to satisfy your cravings.
13 of 20

Seven Layer Magic Cookie Bars

Main Ingredients: Butter, Graham Cracker Crumbs, Chopped Walnuts, Milk
These decadent and easy-to-make bars are the perfect dessert for any occasion. Layers of graham cracker crumbs, chocolate chips, coconut, and nuts are topped with condensed milk and baked to golden perfection. Serve with a scoop of vanilla ice cream for an extra special treat.
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This one-dish meal is a delicious and convenient option for busy weeknights. Made with chicken, pasta, and a creamy tomato sauce, this casserole is topped with a layer of mozzarella cheese for a cheesy and comforting dinner option.
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Crescent rolls are the secret ingredient in this simple and flavorful casserole. Filled with Italian sausage, vegetables, and cheese, this dish is easy to make and is perfect for feeding a crowd.
Low Carb Meatballs Recipe - Italian Style (Keto, Gluten-free, Nut-free)
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If you're following a keto diet, these meatballs are a delicious and low-carb option for dinner. Made with ground beef, pork, and a variety of herbs and spices, these meatballs are full of flavor and are perfect served with zucchini noodles or cauliflower rice.
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These bite-sized appetizers are always a hit at parties. Mushroom caps are stuffed with a mixture of Italian sausage, breadcrumbs, and parmesan cheese for a flavorful and hearty bite. These mushrooms are easy to make and are sure to disappear quickly.
18 of 20

Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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If you're short on time but still want a delicious and homemade meal, these Italian meatballs are the perfect solution. Made with a combination of ground beef and pork, these meatballs are seasoned with Italian seasoning and are cooked in a rich tomato sauce. Serve with your favorite pasta for a simple and satisfying dinner.
19 of 20

Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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This complete meal is made on one sheet pan for easy cleanup. Chicken thighs, potatoes, and vegetables are seasoned with Italian herbs and roasted to perfection for a flavorful and hearty dinner option.
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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This filling and nutritious soup is loaded with tender beef, vegetables, and pasta for a complete meal in a bowl. Flavored with garlic, herbs, and a touch of parmesan cheese, this soup will warm you up on even the coldest of days.

The Ingredients You'll Need

Flour and Sugar

Flour and sugar are the foundation of any good cookie recipe, and the seven layer Italian cookie is no exception. All-purpose flour is typically used for this recipe, but you can also use a combination of all-purpose and almond flour for a nuttier flavor. As for the sugar, granulated sugar is used for the cookie dough, while powdered sugar is used in the frosting.

Butter and Eggs

Butter adds richness and flavor to the cookie dough, while eggs act as a binding agent. Make sure to use room temperature butter for easier mixing, and to let the eggs come to room temperature before adding them to the dough.

Vanilla Extract and Almond Extract

For that classic Italian flavor, vanilla extract and almond extract are essential ingredients. The vanilla extract adds a familiar sweetness, while the almond extract gives the cookies a subtle nutty taste. Use high-quality extracts for the best results.

Chocolate Chips and Chopped Nuts

No Italian cookie is complete without some chocolate chips and chopped nuts. These ingredients add texture and flavor to the cookies, and can be mixed in with the dough or used as toppings for the frosting.

The Layering Process

To achieve the signature layers of the seven layer Italian cookie, the dough is rolled out into thin sheets, then stacked on top of each other with a layer of frosting in between. This process requires patience and precision, but the end result is well worth it.

The Frosting

The frosting is what ties all the layers together and gives the cookie its deliciously sweet taste. Made with butter, powdered sugar, and milk, the frosting is creamy and smooth, and can be flavored with a touch of vanilla extract.

Baking and Serving

After the layers are stacked and the frosting is spread, the cookie is baked until the edges are golden brown. Once cooled, it can be cut into small squares and served on a platter for a beautiful and indulgent dessert. In conclusion, the seven layer Italian cookie is a delicious and impressive treat that will have your friends and family begging for the recipe. With its layers of flavor and beautiful presentation, it's the perfect addition to any gathering or special occasion. So why not try your hand at making this classic Italian cookie and impress your loved ones with your baking skills?
18 seven layer italian cookie recipe Elevate your taste buds!

Italian Seven Layer Dip

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups ricotta
  • 1 1/2 cups roasted red bell pepper sliced roasted, chopped
  • 1 1/2 cups tuna chunks
  • 3 tablespoons fresh basil leaves chopped
  • salt to taste
  • 2 tablespoons mozzarella sliced, chopped
  • 8 Kalamata olives
  • 2 tablespoons capers
  • 4 tablespoons pine nuts roasted pignolli /
  • virgin olive oil optional
  • dip optional
  • potato chips Blue and white
  • seasonal vegetables to taste

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 65 milligrams
  • Fat : 44 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 13 grams
  • Sodium : 1500 milligrams
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