17 Sesame Snaps Recipe Indian You Won't Believe The Taste!
Published on: Mar 30, 2024
Sesame snaps, also known as til chikki, is a popular Indian snack made with sesame seeds and jaggery. It is a traditional treat that is enjoyed during festivals and special occasions. This crunchy and sweet delight is not only easy to make but also has a number of health benefits. Let's take a closer look at the sesame snaps recipe and discover why it is a must-try for all food enthusiasts.
Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
Wonton soup is a classic Chinese dish that is loved by many. This delicious soup is made with homemade wontons filled with ground pork, shrimp, and spices, and then cooked in a flavorful broth. The result is a warm and comforting bowl of soup that is perfect for any meal.
2of 20
Ellu Sadam, Sesame Rice
Main Ingredients: Rice, Salt, Sesame, Chana Dal, Dal, Sesame Seeds
Ellu sadam, or sesame rice, is a popular South Indian dish that is full of flavor and nutrition. This dish is made with white rice, lentils, and sesame seeds, and is often served with a side of vegetables. The sesame seeds give the dish a nutty and slightly sweet taste, making it a favorite among many.
3of 20
Honey Sesame Chicken
Main Ingredients: Skinless Chicken Thighs, Salt, Ground Black Pepper
Honey sesame chicken is a delicious twist on the popular Chinese dish, sesame chicken. This recipe combines the flavors of honey and sesame to create a sticky and sweet sauce that coats the crispy chicken pieces. It's a dish that is sure to please both kids and adults alike.
4of 20
Gobi Masala / Cauliflower Curry
Main Ingredients: Cauliflower, Equal, Onion, Tomato, Ginger, Frozen Peas
Gobi masala, also known as cauliflower curry, is a popular Indian dish that is full of flavor and spice. This dish is made with cauliflower, onion, tomatoes, and a blend of Indian spices. It can be enjoyed as a main dish or as a side dish with rice or naan bread.
5of 20
Black-Eyed Peas with Coconut Milk, Curry Leaves and...
Main Ingredients: Black Eyed Peas, Cinnamon Stick, Sesame, Brown Mustard
Black-eyed peas with coconut milk, curry leaves, and mustard seeds is a delicious and nutritious Indian dish. Black-eyed peas are rich in protein and fiber, while the coconut milk adds a creamy and slightly sweet flavor. The curry leaves and mustard seeds give the dish a unique and aromatic taste.
6of 20
Diwali Sweets and Snackss
Main Ingredients: Cashews, Powder Sugar, Cardamom Powder, Ghee, Rice
Diwali, also known as the Festival of Lights, is a popular Hindu festival that is celebrated with food, fireworks, and decorations. One of the highlights of Diwali is the variety of sweets and snacks that are made and shared with family and friends. Some popular Diwali treats include gulab jamun, barfi, and chakli.
7of 20
Brown Gravy Premix / Instant ready to eat curry powder
Main Ingredients: Cashew, Sesame, Masala, Black Pepper, Ginger Powder
Brown gravy premix is a convenient and versatile spice blend that is used to make a quick and easy brown gravy for dishes like beef, pork, or chicken. This premix can also be used as an instant ready-to-eat curry powder, making it a great pantry staple for busy weeknights.
8of 20
How to Make Chole Masala Powder at Home
Main Ingredients: Fennel Seeds, Caraway Seeds, Cumin Seeds, Star Anise
Chole masala powder is a key ingredient in many North Indian dishes, especially chole masala (chickpea curry). This spice blend is made with a mix of aromatic and flavorful spices like cumin, coriander, and garam masala. Making your own chole masala powder at home allows you to customize the blend to your liking.
Main Ingredients: Broad Beans, Toor Dal, Tamarind, Oil, Mustard Seeds
Avarakkai kuzhambu, avarakkai paruppu curry, and broad beans stir-fry are all delicious and healthy South Indian dishes that are packed with flavor and nutrients. Avarakkai, also known as Indian broad beans, is a great source of protein, fiber, and vitamins. These dishes are great for incorporating more vegetables into your diet.
10of 20
Pumpkin Arachuvitta Sambar
Main Ingredients: Pumpkin, Toor Dal, Tamarind Paste, Sambar Masala
Pumpkin arachuvitta sambar is a flavorful South Indian lentil and vegetable stew that is made with a variety of spices, including coconut, coriander, and cumin. The addition of pumpkin adds a hint of sweetness and pairs perfectly with the tangy tamarind in the dish. Serve it with rice or idli for a complete meal.
11of 20
Fisherman's Fish Curry - Rameswaram Fish Curry
Main Ingredients: Onion, Tomato, Garlic, Red Chillies, Black Pepper
Fisherman's fish curry, also known as Rameswaram fish curry, is a popular coastal curry from Tamil Nadu, India. This spicy and tangy curry is made with a variety of local fish, tomatoes, tamarind, and spices. It's a must-try for seafood lovers.
12of 20
No Fry Kothimbir Vadi / Cilantro Fritters made in Appe...
Main Ingredients: Asafoetida, Cumin, Mustard, Sesame, Peanut Powder
No fry kothimbir vadi, or cilantro fritters made in appe pan, is a healthier version of the classic Maharashtrian snack. Instead of deep-frying, these fritters are cooked in an appe pan, which uses less oil. Cilantro, gram flour, and spices are the main ingredients in this tasty and crunchy snack.
13of 20
Stuffed Bun With Veggies
Main Ingredients: Maida, Milk, Water, Active Dry Yeast, Sugar, Salt
Stuffed buns with veggies are a great option for a quick and easy snack or lunch. These buns are filled with a delicious mix of vegetables like carrots, bell peppers, and mushrooms, and then baked to perfection. They are a great way to sneak in some extra veggies into your diet.
Japanese sesame salad dressing is a creamy and flavorful dressing that is commonly used in Japanese restaurants. The main ingredients in this dressing are sesame oil, rice vinegar, soy sauce, and a touch of honey. It pairs well with a variety of salads and can also be used as a marinade for meats.
15of 20
Garlic Sesame Noodles
Main Ingredients: Spaghetti, Garlic, Sesame, Scallions, Soy Sauce, Oyster
Garlic sesame noodles are a quick and easy noodle dish that is full of flavor and perfect for busy weeknights. The dish is made with spaghetti noodles, garlic, soy sauce, and sesame oil, and can be customized with your choice of protein and vegetables. It's a dish that the whole family will love.
16of 20
Indian-Spiced Chicken with Lentils and Chickpeas
Main Ingredients: Nonstick Cooking Spray, Brown Lentils, Freshly Ground
Indian-spiced chicken with lentils and chickpeas is a delicious and hearty one-pot meal that is perfect for chilly nights. The chicken is marinated in a blend of Indian spices, and then cooked with lentils, chickpeas, and vegetables in a flavorful broth. Serve it with some naan bread for a complete and satisfying meal.
17of 20
Slow Cooker Asian Sesame Chicken
Main Ingredients: Bone In Chicken Thighs, Sesame, Scallions, Reduced
Slow cooker Asian sesame chicken is a set-it-and-forget-it meal that is perfect for busy days. This dish is made with chicken, vegetables, and a delicious Asian-inspired sauce that is packed with flavor. It's a great option for those who don't have a lot of time to spend in the kitchen.
18of 20
Pork Ramen
Main Ingredients: Boneless Pork Shoulder, Kosher Salt, Canola Oil, Yellow
Pork ramen is a comforting and delicious Japanese noodle soup that is perfect for any time of the year. The broth is made with a blend of chicken and pork broth, and the noodles are topped with tender pork slices, soft-boiled eggs, and various toppings like green onions and seaweed.
19of 20
Instant Pot Ramen
Main Ingredients: Chicken Tenders, Salt, Ground Black Pepper, Vegetable
Instant Pot ramen is a quick and easy way to make this popular Japanese noodle soup at home. The Instant Pot speeds up the cooking process and infuses the broth with even more flavor. This dish is fully customizable with your choice of protein, vegetables, and toppings.
20of 20
Slow Cooker Sesame Chicken
Main Ingredients: Bone In Chicken Thighs, Sesame, Scallions, Reduced
Slow cooker sesame chicken is another great option for a hassle-free meal. This dish is made with chicken, vegetables, and a sweet and savory sesame sauce that is perfect for coating the chicken and vegetables. Serve it over rice for a complete and satisfying meal.
Ingredients for Sesame Snaps Recipe
Sesame Seeds
Sesame seeds are the star ingredient of this recipe. These tiny seeds are packed with nutrients such as healthy fats, protein, and fiber. They are also a rich source of antioxidants, which can help boost your immune system and protect against chronic diseases.
Jaggery
Jaggery, also known as gur, is an unrefined form of sugar that is commonly used in Indian cooking. It is a healthier alternative to white sugar as it retains more nutrients and minerals. Jaggery adds a rich and caramel-like flavor to the sesame snaps.
Ghee
Ghee is a type of clarified butter that is commonly used in Indian cuisine. It not only adds a rich and nutty flavor to the sesame snaps but also helps bind the ingredients together. Ghee is also a good source of healthy fats and contains essential vitamins and minerals.
How to Make Sesame Snaps
Step 1: Begin by heating a pan on medium heat and dry roasting sesame seeds until they turn golden brown and fragrant. Make sure to stir continuously to prevent burning.
Step 2: Remove the roasted sesame seeds from the pan and set them aside. In the same pan, add jaggery and ghee and cook until the jaggery melts and forms a syrup-like consistency.
Step 3: Add the roasted sesame seeds to the jaggery syrup and mix well until all the seeds are evenly coated.
Step 4: Transfer the mixture to a greased plate or tray and spread it evenly using a spatula.
Step 5: While the mixture is still warm, use a greased knife or cookie cutter to cut the sesame snaps into desired shapes.
Step 6: Let the sesame snaps cool and harden before serving or storing in an airtight container.
Health Benefits of Sesame Snaps
Aside from being a delicious snack, sesame snaps offer a variety of health benefits. The combination of sesame seeds and jaggery makes it a rich source of essential vitamins and minerals, including calcium, iron, and magnesium. These nutrients can help improve bone health, boost energy levels, and aid in digestion. Additionally, the healthy fats in ghee can help regulate cholesterol levels and promote heart health.
In conclusion, sesame snaps are a tasty and nutritious snack that can be easily made at home. With its simple recipe and numerous health benefits, it's no wonder why this traditional Indian treat has gained popularity all over the world. So why not give this recipe a try and enjoy the delightful crunch of sesame snaps with every bite?
.JPG)
