17+ Semifreddo Recipe Jamie Oliver Christmas You Won't Believe The Taste!
Published on: Mar 2, 2024
If you're looking for a delicious and impressive dessert to serve at your Christmas dinner, look no further than this semifreddo recipe from renowned chef Jamie Oliver. Semifreddo, which means "half-cold" in Italian, is a frozen dessert that combines the creaminess of ice cream with the lightness of a mousse. With a few simple ingredients and some patience, you can create a show-stopping dessert that will have your guests begging for the recipe. So, put on your apron and get ready to impress with this decadent semifreddo recipe from Jamie Oliver.
Main Ingredients: Potatoes, Garlic, Fresh Rosemary, Salt, Ground Black
Christmas is a time for indulging in delicious food, and what better way to do that than with some tasty vegetables? These Beer Can Chicken recipes will have your guests raving about your Christmas spread. One unique recipe to try is Christmas Vegetables, where you roast a variety of colorful vegetables and toss them in a flavorful balsamic glaze. Not only is this dish visually appealing, but it's also packed with nutrients and bursting with flavor.
If you're looking for a show-stopping dessert to serve at your Christmas dinner, look no further than Christmas Semifreddo. This frozen dessert is a combination of ice cream and mousse, making it a truly decadent treat. The best part? You can make it ahead of time, so you won't have to stress about dessert on the big day. Serve it with some fresh berries and a drizzle of chocolate for an extra festive touch.
Don't let the name fool you, Christmas Crack is a delicious and addictive snack that's perfect for your holiday parties. Made with a combination of sweet and salty crackers, caramel, and chocolate, this treat is sure to be a hit with both kids and adults. You can even get creative and add some festive toppings like crushed candy canes or holiday sprinkles.
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Christmas Morning Wife Saver
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Christmas morning is always a busy and exciting time, so you'll want to have a breakfast dish that's easy to prepare and delicious to eat. Christmas Morning Wife Saver is a breakfast casserole that can be assembled the night before and popped in the oven in the morning. It's filled with layers of bread, eggs, sausage, and cheese, making it a hearty and satisfying dish to start your day off right.
Get into the holiday spirit with a festive drink like Christmas Grinch Juice. This bright green concoction is made with a blend of lemon-lime soda, pineapple juice, and a splash of blue curaçao for a fun and colorful twist. You can even add some vodka or rum for an adult version of this playful drink.
While salads may not be the first thing that comes to mind when you think of Christmas dishes, Christmas Salad is a refreshing and tasty addition to any holiday meal. This salad is made with a mix of greens, pomegranate seeds, cranberries, and feta cheese, all tossed in a zesty citrus vinaigrette. It's a great way to add some balance to your Christmas feast.
No Christmas party is complete without a festive punch, and Christmas Punch is sure to be a crowd-pleaser. This punch is made with a combination of fruit juices, ginger ale, and your choice of alcohol, making it a versatile and refreshing drink. You can even add some frozen cranberries or a candy cane garnish for an extra festive touch.
Take a trip to Italy with these delicious Italian Christmas Cookies. These cookies are made with a buttery dough and filled with a sweet and tangy apricot jam. They are then topped with a drizzle of chocolate and a sprinkle of festive holiday sprinkles. These cookies are a great addition to any Christmas cookie platter.
Another easy and delicious breakfast dish to make for Christmas morning is Christmas Breakfast Casserole. This casserole is filled with layers of bread, eggs, ham, and cheese, making it a savory and hearty meal to start your day. You can even add some chopped veggies like bell peppers or spinach for some extra nutrition.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Start your Christmas morning off on a sweet note with Christmas Morning Treats! These bite-sized cinnamon rolls are perfect for snacking on while opening presents or enjoying with a cup of coffee. They are also easy to make and can be customized with your favorite toppings, like nuts, raisins, or even a drizzle of icing.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
If you're feeling adventurous in the kitchen, try making Christmas Figgy Pudding. This traditional British Christmas dessert is a dense and moist cake filled with dried fruits and spices. It's typically served with a creamy brandy sauce, making it a rich and indulgent treat for the holiday season.
If you love gooey and chewy cookies, then you'll love Christmas Gooey Butter Cookies. These cookies are made with a cake mix, making them super easy to whip up. They are then filled with a gooey cream cheese filling and topped with colorful holiday sprinkles. These cookies are simple but oh so delicious.
For a lighter and healthier dessert option, try making Christmas Fruit And Nut Semifreddo With Coconut Cream. This semifreddo is made with a variety of dried fruits and nuts, giving it a sweet and nutty flavor. It's then topped with a creamy and dairy-free coconut cream, making it a guilt-free indulgence for the holidays.
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Christmas Fruit And Nut Semifreddo With Coconut Cream
Main Ingredients: Eggs, Honey, Vanilla Bean, Vanilla Powder, Zest Of
If you're short on time but still want to serve a delicious punch at your Christmas party, try making Easy Christmas Punch. This punch only requires three ingredients – cranberry juice, ginger ale, and limeade – making it super simple to throw together. You can even add some frozen cranberries or a splash of vodka for an extra kick.
No Christmas is complete without cookies, and Christmas Cookie is a classic recipe to add to your holiday baking list. These cookies are soft and chewy, made with a combination of brown sugar, butter, and vanilla. You can decorate them with your favorite festive toppings, like colored sugar or festive sprinkles.
Another fun and festive cookie to make for the holidays is Christmas Thumbprint Cookies. These cookies are rolled in crushed walnuts and filled with a sweet and tangy raspberry jam. They are then drizzled with white chocolate and topped with a whole raspberry for a beautiful and delicious cookie.
Looking for a fun and creative appetizer to serve at your Christmas party? Look no further than Christmas Tree Pull-Apart. This dish is made with a loaf of bread stuffed with a variety of cheeses, herbs, and spices. It's then baked until golden and served with marinara sauce for dipping. It's a crowd-pleasing dish that's sure to disappear quickly.
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Christmas Tree Pull-Apart
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These Kris Kringle Christmas Cookies are not only delicious but also fun to make with the whole family. These cookies are made with a sugar cookie dough and decorated with colorful candy melts and sprinkles to resemble Santa's iconic suit and hat. They are a festive and tasty addition to any Christmas cookie platter.
Looking for a savory and cheesy appetizer to serve at your Christmas party? Mama’s Homemade Christmas Cheese Ball is the perfect dish. This cheese ball is made with a blend of cream cheese, cheddar cheese, and a variety of herbs and spices. Serve it with crackers and veggies for a delicious and easy-to-make appetizer.
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Mama’s Homemade Christmas Cheese Ball
Main Ingredients: Cream Cheese, Velveeta Cheese, Extra Sharp Cheddar
Another great breakfast dish to make for Christmas morning is Christmas Morning Wife Saver. This casserole is made with layers of bread, eggs, bacon, and cheese, making it a hearty and satisfying meal to start your day. You can even add some chopped veggies like bell peppers or spinach for some extra nutrition. Plus, it can be assembled the night before, making it an easy and stress-free breakfast option for the busy holiday season.
Ingredients for Semifreddo Recipe
Biscuit Layer:
200g digestive biscuits
100g unsalted butter, melted
Semifreddo Layer:
3 large eggs, separated
100g caster sugar
300ml double cream
125g mascarpone cheese
1 tsp vanilla extract
100g mixed nuts, chopped (such as almonds, pistachios, and hazelnuts)
100g mixed dried fruits (such as cranberries, raisins, and apricots)
To make the biscuit layer, crush the digestive biscuits in a food processor until they resemble fine crumbs. Add the melted butter and mix until well combined. Press the mixture into the base of a 23cm springform cake tin and refrigerate while you prepare the semifreddo layer.
In a large bowl, whisk the egg yolks and caster sugar until pale and creamy. In a separate bowl, whip the double cream until soft peaks form. In another bowl, beat the egg whites until stiff peaks form. Gently fold the whipped cream and mascarpone cheese into the egg yolk mixture, followed by the beaten egg whites. Finally, fold in the vanilla extract, chopped nuts, and dried fruits.
Remove the cake tin from the refrigerator and pour the semifreddo mixture over the biscuit base. Smooth the top with a spatula and freeze for at least 4 hours, or overnight if possible.
Presentation and Serving
Before serving, remove the semifreddo from the freezer and let it sit at room temperature for 5-10 minutes to soften slightly. Release it from the springform tin and place it on a serving plate. Decorate the top with extra chopped nuts and dried fruits, if desired. Slice and serve immediately.
This semifreddo recipe from Jamie Oliver is a perfect make-ahead dessert for Christmas dinner. You can also customize it by adding your own favorite nuts and dried fruits, or even chocolate chips for an extra indulgent treat. So, impress your guests and add this delicious and festive dessert to your holiday menu.
HTML Code:
<intro>
<p>If you're looking for a delicious and impressive dessert to serve at your Christmas dinner, look no further than this <b>semifreddo recipe</b> from renowned chef Jamie Oliver. Semifreddo, which means "half-cold" in Italian, is a frozen dessert that combines the creaminess of ice cream with the lightness of a mousse. With a few simple ingredients and some patience, you can create a show-stopping dessert that will have your guests begging for the recipe. So, put on your apron and get ready to impress with this decadent semifreddo recipe from Jamie Oliver.</p>
</intro>
<h2>Ingredients for Semifreddo Recipe</h2>
<h3>Biscuit Layer:</h3>
<ul>
<li><b>200g</b> digestive biscuits</li>
<li><b>100g</b> unsalted butter, melted</li>
</ul>
<h3>Semifreddo Layer:</h3>
<ul>
<li><b>3</b> large eggs, separated</li>
<li><b>100g</b> caster sugar</li>
<li><b>300ml</b> double cream</li>
<li><b>125g</b> mascarpone cheese</li>
<li><b>1 tsp</b> vanilla extract</li>
<li><b>100g</b> mixed nuts, chopped (such as almonds, pistachios, and hazelnuts)</li>
<li><b>100g</b> mixed dried fruits (such as cranberries, raisins, and apricots)</li>
</ul>
<p>To make the biscuit layer, crush the digestive biscuits in a food processor until they resemble fine crumbs. Add the melted butter and mix until well combined. Press the mixture into the base of a 23cm springform cake tin and refrigerate while you prepare the semifreddo layer.</p>
<p>In a large bowl, whisk the egg yolks and caster sugar until pale and creamy. In a separate bowl, whip the double cream until soft peaks form. In another bowl, beat the egg whites until stiff peaks form. Gently fold the whipped cream and mascarpone cheese into the egg yolk mixture, followed by the beaten egg whites. Finally, fold in the vanilla extract, chopped nuts, and dried fruits.</p>
<p>Remove the cake tin from the refrigerator and pour the semifreddo mixture over the biscuit base. Smooth the top with a spatula and freeze for at least 4 hours, or overnight if possible.</p>
<h2>Presentation and Serving</h2>
<p>Before serving, remove the semifreddo from the freezer and let it sit at room temperature for 5-10 minutes to soften slightly. Release it from the springform tin and place it on a serving plate. Decorate the top with extra chopped nuts and dried fruits, if desired. Slice and serve immediately.</p>
<p>This semifreddo recipe from Jamie Oliver is a perfect make-ahead dessert for Christmas dinner. You can also customize it by adding your own favorite nuts and dried fruits, or even chocolate chips for an extra indulgent treat. So, impress your guests and add this delicious and festive dessert to your holiday menu.</p>
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