17 Semi Homade Mexican Hot Sauce Recipe Taste The Magic Today!
Published on: May 18, 2024
If you're a fan of Mexican cuisine, then you know that no meal is complete without a dash of hot sauce. While there are plenty of options available at the grocery store, making your own hot sauce at home can take your dishes to a whole new level. In this article, we'll share a delicious and simple semi-homemade Mexican hot sauce recipe that you can make in just a few minutes. So get your jalapeños and blender ready, and let's get started!
Tomatillo Salsa with Roasted Green Chiles, Cilantro,...
Main Ingredients: Tomatillos, Green Chiles, Minced Garlic, Diced Red
If you're looking for a flavorful and unique salsa to top your beer can chicken, this tomatillo salsa is the perfect choice. Roasting the tomatillos and green chiles adds a smoky depth of flavor, while the cilantro and lime give it a fresh and bright taste. This salsa is also great for dipping tortilla chips or as a topping for tacos.
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Kiwi, Mango, and Cucumber Salsa with Lime and Jalapeno
Main Ingredients: Kiwifruit, Mango, Cucumber, Green Onions, Lime Juice
For a tropical twist on traditional salsa, try this kiwi, mango, and cucumber salsa. The sweetness of the fruit pairs well with the tangy lime and spicy jalapeno. This salsa is not only delicious on top of beer can chicken, but it also makes a great topping for fish or grilled shrimp.
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Grown-Up Ketchup
Main Ingredients: Roasted Red Peppers, Ketchup, Dijon Mustard, Prepared
If you're looking to elevate your ketchup game, this grown-up version is the way to go. Made with molasses, balsamic vinegar, and smoked paprika, this ketchup has a rich and smoky flavor that pairs perfectly with beer can chicken. It's also great for dipping sweet potato fries or spreading on a burger.
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Hot Sauce
Main Ingredients: Red Chili Peppers, Kosher Salt, White Vinegar
For those who love a little heat, this hot sauce is a must-try. Made with habanero peppers, garlic, and vinegar, this sauce packs a punch of flavor and spice. It's perfect for drizzling over beer can chicken or using as a marinade for grilled meats.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
This hot sauce is not for the faint of heart. Made with ghost peppers, this sauce is extremely spicy but also has a delicious smoky flavor. Use it sparingly on your beer can chicken for a fiery kick or mix it into a marinade for a bold and spicy flavor.
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Creamy Avocado Lime Dressing
Main Ingredients: Avocado, Fresh Lime Juice, Garlic Clove, White Wine
This creamy avocado lime dressing is a great alternative to traditional salad dressings. The avocado adds a smooth and creamy texture while the lime adds a tangy and zesty flavor. Use this dressing as a topping for your beer can chicken or as a dip for vegetables.
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Best Easy Salsa
Main Ingredients: Whole Peeled Tomatoes, Fire Roasted Tomatoes, Small
If you're short on time but still want a flavorful salsa to top your beer can chicken, this easy salsa recipe is for you. Made with canned diced tomatoes, cilantro, and spices, this salsa comes together in minutes and packs a lot of flavor. It's perfect for those busy weeknights when you still want a delicious meal.
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Homemade Enchilada Sauce
Main Ingredients: Olive Oil, Minced Garlic, Chili Powder, Cumin, Oregano
This homemade enchilada sauce is a great way to add a touch of Mexican flavor to your beer can chicken. Made with chili powder, cumin, and tomato sauce, this sauce is rich and flavorful. Use it as a marinade for your chicken or as a topping for tacos or enchiladas.
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Julia's Southern Hot Dog Chili Sauce
Main Ingredients: Ground Beef, Ketchup, Hot Sauce, Onion, Salt, Black
This tangy and slightly spicy chili sauce is a Southern favorite and is perfect as a topping for beer can chicken. Made with ground beef, onions, and chili powder, this sauce is hearty and full of flavor. Serve it on top of your chicken or on a hot dog for a delicious meal.
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Jen's Fresh and Spicy Salsa
Main Ingredients: Plum Tomatoes, Green Onions, Jalapeno Peppers, Chopped
This fresh and spicy salsa is a great way to use up garden-fresh produce. Made with tomatoes, jalapenos, and corn, this salsa is full of flavor and texture. Use it as a topping for your beer can chicken or as a dip for tortilla chips.
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Homemade Hot Wing Sauces
Main Ingredients: Hot Sauce, Unsalted Butter, White Vinegar, Cayenne
For those who love hot wings, these homemade sauces are a must-try on your beer can chicken. From a classic buffalo sauce to a tangy honey mustard sauce to a spicy garlic parmesan sauce, there's something for everyone's taste buds.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
This New Orleans-style sauce is a delicious addition to beer can chicken. Made with mayonnaise, dijon mustard, and relish, this sauce is tangy and slightly spicy. Use it as a dipping sauce for your chicken or as a topping for sandwiches.
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Comeback Sauce
Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce
This Southern favorite is a creamy, tangy, and slightly spicy sauce that is perfect for topping beer can chicken. Made with mayonnaise, ketchup, and Worcestershire sauce, this sauce is versatile and can also be used as a dipping sauce for fries or as a spread for sandwiches.
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Homemade Buffalo Sauce
Main Ingredients: Melted Butter, Hot Sauce, Distilled White Vinegar
Buffalo sauce is a classic choice for topping beer can chicken, and making it from scratch is easy and delicious. Made with hot sauce, butter, and garlic powder, this sauce has a perfect balance of heat and flavor. Use it to coat your chicken or as a dipping sauce for wings.
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BBQ Sauce
Main Ingredients: Tomato Sauce, Molasses, Soy Sauce, Apple Cider Vinegar
What's a list of sauces without a classic BBQ sauce? This homemade version is perfect for topping beer can chicken. Made with tomato sauce, honey, and apple cider vinegar, this sauce is sweet, tangy, and has a hint of smokiness. Use it as a marinade or glaze for your chicken.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
This homemade hot sauce is perfect for those who love a little heat. Made with jalapeno peppers, garlic, and apple cider vinegar, this sauce is spicy and tangy. Use it to marinate your chicken or as a topping for tacos or burritos.
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Best Basic Bearnaise Sauce
Main Ingredients: Tarragon, Shallots, Red Wine Vinegar, Dry White Wine
If you're looking to add a touch of elegance to your beer can chicken, this bearnaise sauce is a great choice. Made with egg yolks, butter, and tarragon, this sauce is rich and creamy with a hint of herbal flavor. Serve it on top of your chicken for a gourmet twist.
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Shrimp Sauce Yum Yum Sauce
Main Ingredients: Mayonnaise, Ketchup, Sugar, Garlic Powder, Paprika
This creamy and slightly spicy sauce is great for topping beer can chicken. Made with mayonnaise, ketchup, and sriracha, this sauce is tangy and has a kick of heat. It's also great for dipping shrimp or using as a dressing for salads.
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Classic Cocktail Sauce
Main Ingredients: Ketchup, Prepared Horseradish, Lemon Juice
No seafood meal is complete without classic cocktail sauce, and it's also a great topping for beer can chicken. Made with ketchup, horseradish, and lemon juice, this sauce is tangy and slightly spicy. Use it as a dip for your chicken or as a topping for seafood dishes.
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Carolina Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Honey, Brown Sugar, Apple Cider
This tangy and slightly sweet BBQ sauce is a great way to add a bit of Southern flavor to your beer can chicken. Made with yellow mustard, brown sugar, and apple cider vinegar, this sauce is great for marinating chicken or using as a glaze on the grill.
Ingredients You'll Need
To make this semi-homemade Mexican hot sauce, you'll need the following ingredients:
4-5 fresh jalapeños
2 cloves of garlic
1/2 cup of canned tomatoes
1/4 cup of water
1 tablespoon of lime juice
1 teaspoon of salt
1/4 teaspoon of cumin
1/4 teaspoon of dried oregano
Why Semi-Homemade?
You might be wondering why we're calling this a semi-homemade recipe. That's because we're using canned tomatoes as a base for our hot sauce, making the process much quicker and easier. However, feel free to use fresh tomatoes if you prefer. Now, let's move on to the steps to make this delicious hot sauce.
Step 1: Prep the Jalapeños
Start by removing the stems from 4-5 fresh jalapeños and giving them a good rinse. You can leave the seeds in for a spicier sauce or remove them for a milder version. Then, cut the jalapeños into small pieces for easier blending.
Step 2: Blend It Up
In a blender, combine the jalapeños, garlic cloves, and canned tomatoes. Blend until smooth, adding 1/4 cup of water to help the ingredients blend together. If you're using fresh tomatoes, you may need to add a bit more water to get the desired consistency.
Step 3: Add Flavor
Once the mixture is smooth, add in 1 tablespoon of lime juice, 1 teaspoon of salt, 1/4 teaspoon of cumin, and 1/4 teaspoon of dried oregano. Blend again until everything is well combined.
Step 4: Adjust to Your Taste
Taste the hot sauce and adjust the seasonings to your liking. You can add more salt, lime juice, or even a pinch of sugar if you prefer a sweeter sauce.
Step 5: Enjoy!
Your semi-homemade Mexican hot sauce is now ready to enjoy! You can store it in an airtight container in the fridge for up to a week. Drizzle it over tacos, burritos, or any other Mexican dish for an extra kick of flavor.
Now that you have this semi-homemade Mexican hot sauce recipe in your arsenal, you'll never have to buy store-bought hot sauce again. So go ahead and impress your friends and family with your homemade hot sauce skills.
Kiwi, Mango, and Cucumber Salsa with Lime and Jalapeno
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