20 Selyodka Pod Shuboy Russian Recipe You Won't Believe The Taste!

Published on: Mar 8, 2024

"Selodka pod shuboy" is a traditional Russian dish that has been enjoyed for generations. This popular dish is made with layers of marinated herring, vegetables, and mayonnaise, creating a colorful and flavorful salad. It is a staple dish during holidays and special occasions, and no Russian feast is complete without it. Let's take a closer look at this classic Russian recipe and learn how to make it at home.

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1 of 20

Olivier Russian Salad

Main Ingredients: Potatoes, Large Eggs, Dill Pickles, Carrots, Peas
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Olivier Russian Salad is a classic dish that has been enjoyed by many for generations. This delicious salad is perfect for any occasion and is loved by both children and adults alike. Made with a combination of potatoes, vegetables, and a creamy dressing, this salad is sure to be a hit at your next gathering. Here are 20 different ways to make this traditional Russian dish that will leave your taste buds wanting more.
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If you're looking for a delicious and easy salad recipe, then look no further than Delicious Russian Salad. This salad is full of flavor and is perfect for any time of the year. Made with a variety of ingredients such as potatoes, carrots, peas, and pickles, this salad is both refreshing and satisfying. Whether you're having a family BBQ or a dinner party with friends, this salad is sure to be a crowd pleaser.
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Insalata russa (Russian Salad)

Main Ingredients: Carrots, Waxy Potatoes, Frozen Peas, Mayonnaise, Salt
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Insalata russa, also known as Russian Salad, is a popular dish in many countries around the world. This Italian version of the classic Russian dish is made with a variety of vegetables, mayonnaise, and tuna. It's a light and refreshing salad that is perfect for hot summer days. The addition of tuna adds a protein boost, making it a great option for a light lunch or dinner.
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Classic Russian Salad | Russian Olivier Salad with...

Main Ingredients: Potato, Carrot, Eggs, Gherkins, Spring Onion, Salt
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The classic Russian Salad, also known as Olivier Salad, is a staple in Russian cuisine. This salad is typically made with potatoes, peas, carrots, pickles, and mayonnaise. However, there are many variations of this dish that include different meats, such as ham or chicken. Some versions also include apples, giving the salad a sweet and tangy flavor. No matter which version you choose, this classic dish is a must-try for any food lover.
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Russian Salad, also known as Olivier Salad, is a hearty and satisfying dish that is loved by many. This salad is made with a variety of ingredients such as potatoes, carrots, peas, and pickles, and is then tossed in a creamy dressing. Some versions of this salad also include boiled eggs and ham, making it a filling meal on its own. It's a perfect dish for potlucks, picnics, or as a side dish with your favorite main course.
Main Ingredients: Sugar, Water, Lemon, Olive Oil, Ketchup
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The dressing is what gives Russian Salad its unique and delicious flavor. Made with a combination of mayonnaise, mustard, and vinegar, this dressing adds a tangy and creamy element to the salad. Some versions of the dressing also include sour cream or yogurt for added creaminess. It's important to find the right balance of flavors when making the dressing, as it will make or break the salad.
7 of 20

Russian Salad (Olivier)

Main Ingredients: Bologna, Sweet Peas, Potatoes, Carrots, Eggs, Green
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Russian Salad, also known as Olivier Salad, is a traditional dish in Russia that is enjoyed by many. This salad is typically made with a variety of vegetables, such as potatoes, carrots, and peas, and is then tossed in a creamy dressing. Some versions of this salad also include meat, making it a more substantial meal. It's a perfect dish for any occasion and is sure to be a hit with your family and friends.
Main Ingredients: Mayonnaise, Ketchup, Pickle Relish, Onion, Salt
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If you're a fan of Russian Salad, then you know that the dressing is what makes the dish so delicious. Making homemade Russian Salad dressing is easy and gives you control over the flavors and ingredients. You can adjust the amount of mayonnaise, mustard, and vinegar to your liking, and even add some of your own spices for a unique flavor. Once you make this dressing, you'll never want to go back to store-bought versions again.
9 of 20

Russian Salad (Ensalada Rusa)

Main Ingredients: Chicken Breast Boneless, Cooking Oil, Salt, Black
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Russian Salad, also known as Ensalada Rusa, is a popular dish in many Spanish-speaking countries. This version of the classic Russian dish is made with a variety of vegetables, such as potatoes, carrots, and peas, and is then tossed in a creamy dressing. Some versions of this salad also include canned tuna, giving it a protein boost. It's a perfect dish for a summer BBQ or a potluck with friends.
10 of 20

Russian Salad Without Meat

Main Ingredients: Potatoes, Carrots, Green Pea, Onion, Pickled Cucumbers
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If you're looking for a vegetarian option for Russian Salad, then this recipe is for you. Made without any meat, this version of the classic dish is still just as delicious and satisfying. The combination of potatoes, carrots, peas, and pickles, tossed in a creamy dressing, is a perfect balance of flavors and textures. This salad is perfect for vegetarians and meat-eaters alike.
11 of 20

My mum’s best Russian salad

Main Ingredients: Potatoes, Large Carrots, Eggs, Gherkins, Apples
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There's nothing quite like a home-cooked meal, especially when it's your mom's recipe. This version of Russian Salad is a family favorite and is a staple at any family gathering. Made with potatoes, carrots, peas, and pickles, this salad is tossed in a homemade dressing that is sure to make your taste buds sing. It's a perfect dish to pass down through generations and is a must-try for any food lover.
12 of 20

Peruvian Russian Salad – “Ensalada Rusa”

Main Ingredients: Mayonnaise, White Vinegar, Olive Oil, Salt, White
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Peruvian Russian Salad, also known as Ensalada Rusa, is a unique twist on the classic dish. This version is made with a variety of ingredients such as potatoes, carrots, peas, and apples, and is tossed in a creamy dressing. The addition of apples adds a sweetness to the salad that balances out the tanginess of the dressing. It's a refreshing and delicious dish that is perfect for any occasion.
13 of 20

Classic Russian Salad… Pу̏скӣ Салат

Main Ingredients: Medium Roma Tomatoes, Persian Cucumber, Scallions
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In Russia, this classic dish is known as Pу̏скӣ Салат. This salad is typically made with potatoes, carrots, peas, and pickles, and is then tossed in a creamy dressing. Some versions of this dish also include meat, making it a more substantial meal. It's a staple in Russian cuisine and is a must-try for anyone looking to experience traditional Russian flavors.
14 of 20

Russian Salad with Smoked Salmon

Main Ingredients: Potato, Carrot, Frozen Peas, Vinegar, Smoked Salmon
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If you're a fan of smoked salmon, then this version of Russian Salad is for you. Made with a combination of potatoes, carrots, peas, and pickles, this salad is tossed in a creamy dressing and topped with smoked salmon. The smokiness of the salmon adds a unique and delicious flavor to the salad. It's a perfect dish for a special occasion or as a light lunch option.
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Russian dressing is a tangy and delicious dressing that is used in many different dishes. Made with a combination of mayonnaise, ketchup, and horseradish, this dressing is perfect for salads, sandwiches, and even as a dip for vegetables. It's a versatile dressing that adds a unique flavor to any dish it's used in.
16 of 20

Russian Salad or salata de boeuf

Main Ingredients: Medium Potatoes, Carrots, Pickled Cucumbers, Sweet
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Russian Salad is not only popular in Russia but is also enjoyed in many other countries, with different names and variations. In Romania, this dish is known as salata de boeuf and is a popular dish for holidays and special occasions. Made with potatoes, carrots, peas, and pickles, this salad is tossed in a creamy dressing and topped with ham and boiled eggs. It's a hearty and delicious dish that will leave you wanting more.
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Russian Salad or Olivier Salad (Vegan)

Main Ingredients: Celeriac, Carrots, Medium Potatoes, Parsnip, Sweetcorn
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For those following a vegan diet, you don't have to miss out on the deliciousness of Russian Salad. This vegan version of the classic dish is made with a variety of vegetables, such as potatoes, carrots, and peas, and is tossed in a homemade vegan dressing. It's a refreshing and satisfying dish that is perfect for any occasion.
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Vegan Olivier salad (Vegan Russian salad)

Main Ingredients: Medium Potatoes, Medium Carrot, Firm Tofu, Sausage
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Another vegan version of Russian Salad is the Vegan Olivier Salad. Made with a variety of vegetables, such as potatoes, carrots, and peas, this salad is tossed in a creamy dressing made with vegan mayonnaise and mustard. The addition of diced tofu or vegan ham adds a protein boost, making it a filling and nutritious meal. It's a perfect dish for vegans and non-vegans alike.
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Colorful Russian salad with Greek yogurt

Main Ingredients: Peppers, Carrot, Beans, Brussel Sprouts, Cucumbers
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If you're looking for a healthier version of Russian Salad, then try this one made with Greek yogurt. The tanginess of the yogurt adds a unique flavor to the salad, and the addition of fresh herbs and spices gives it a burst of flavor. This colorful salad is not only delicious but also a feast for the eyes. It's perfect for a light lunch or as a side dish with your favorite main course.
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Russian Salad (Ensalada Rusa or Olivier Salad)

Main Ingredients: Potatoes, Carrots, Eggs, Pickles, Sweet Onion, Peas
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No matter what you call it, Russian Salad is a delicious and versatile dish that is loved by many. Whether you make it with meat or without, with mayonnaise or Greek yogurt, this salad is sure to be a hit at your next gathering. So why not try one of these 20 different ways to make this classic dish and find your new favorite recipe.

The History of Selodka Pod Shuboy

The Origins

The literal translation of "selodka pod shuboy" is "herring under a fur coat," which is a nod to the layers of ingredients used in the dish. It is believed that this dish originated in the early 20th century in Moscow, during a time when pickled herring was readily available in the city. The dish quickly gained popularity and became a staple in holiday celebrations and special occasions.

Symbolism in the Layers

Each layer of this dish holds a special meaning. The herring layer represents abundance and prosperity, while the potato layer symbolizes stability and strength. The carrots represent the sun, and the beets represent the earth. The mayonnaise layer ties everything together and represents unity and harmony. This dish is not only delicious but also carries cultural significance.

The Recipe

Ingredients

To make "selodka pod shuboy," you will need: - 500g pickled herring fillets - 4 medium potatoes - 3 medium carrots - 3 medium beets - 1 onion - 1 cup mayonnaise - Fresh dill for garnish

Instructions

1. Peel and chop the potatoes, carrots, and beets into small cubes. 2. Boil the vegetables separately until tender, then drain and let them cool. 3. Dice the onion and mix it with the cooled vegetables. 4. Cut the herring fillets into small pieces. 5. In a large glass dish, start layering the ingredients. Begin with a layer of herring, followed by the vegetable mixture, and then a layer of mayonnaise. 6. Repeat the layers until all ingredients are used up, ending with a layer of mayonnaise on top. 7. Garnish with fresh dill. 8. Cover and refrigerate for at least 2 hours before serving.

In Conclusion

Selodka pod shuboy is a delicious and colorful dish that holds a special place in Russian cuisine. Its layers of ingredients not only make for a beautiful presentation but also carry cultural symbolism. Impress your friends and family by making this traditional Russian recipe at home.
20 selyodka pod shuboy russian recipe You won't believe the taste!

Olivier Russian Salad

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound potatoes I use Yukon Gold
  • 5 large eggs
  • 1 1/2 cups dill pickles chopped
  • 1 cup carrots chopped
  • 1 1/2 cups peas
  • 2/3 cup salami chopped
  • 1 cup mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 teaspoon vinegar optional
  • salt
  • pepper

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 280 milligrams
  • Fat : 26 grams
  • Fiber : 7 grams
  • Protein : 15 grams
  • SaturatedFat : 5 grams
  • Sodium : 1230 milligrams
  • Sugar : 11 grams
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