19 Seafood Soup Recipe Indian Style Try These Culinary Delights!

Published on: Mar 30, 2024

When it comes to Indian cuisine, one cannot miss the explosion of flavors and spices that define its dishes. And one such dish that perfectly captures the essence of Indian flavors is seafood soup. This Indian-style seafood soup is a delicious and comforting meal that is packed with the goodness of seafood and aromatic spices. It is the perfect dish to warm you up on a chilly evening or to satisfy your cravings for a hearty and flavorful meal. So, if you are a seafood lover and want to add a touch of Indian flavors to your meal, this seafood soup recipe is a must-try!

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1 of 20

Southern Indian rice & seafood soup

Main Ingredients: Vegetable Oil, Brown Mustard Seeds, Fresh Curry Leaves
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Satisfy your craving for both Indian flavors and seafood with this delicious soup. The combination of rice, shrimp, and spices creates a flavorful and comforting dish that is perfect for a cozy night in. It's also a great way to use up any leftover rice you may have. Serve it with some warm naan bread for a complete meal.
2 of 20

Chilled Indian-Spiced Tomato Soup with Crabmeat

Main Ingredients: Cumin Seeds, Coriander Seeds, Fennel Seeds, Yellow
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This refreshing soup is perfect for those hot summer days when you don't want anything heavy. The tangy tomatoes are perfectly balanced with the warm Indian spices, and the addition of crabmeat adds a touch of elegance to this dish. It's a great starter for a summer dinner party or a light lunch on its own.
3 of 20

Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
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This soup is not only packed with flavor but also incredibly easy to make. Simply throw all the ingredients into your slow cooker and let it work its magic. The red lentils add a hearty texture, and the spinach adds a pop of color and nutrition. It's a great option for a busy weeknight meal.
4 of 20

Seafood Miso Noodle Soup

Main Ingredients: Dried Rice Noodles, Fresh Mushrooms, Bok Choy, Seafood
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This fusion soup combines the umami flavors of miso with the freshness of seafood and the comforting warmth of noodles. The broth is rich and flavorful, and the seafood adds a touch of elegance to this dish. It's the perfect meal for a chilly evening.
5 of 20

Asiago Shrimp Bisque

Main Ingredients: Deveined Shrimp, Olive Oil, Leeks, Salt, Pepper, Garlic
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If you're looking for a soup that feels indulgent and fancy, this shrimp bisque is the one for you. The creamy broth is infused with the flavors of garlic, onion, and Asiago cheese, creating a rich and satisfying dish. It's perfect for a special occasion or a date night at home.
6 of 20

Caldo de Mariscos (Mexican Seafood Soup)

Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
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This Mexican soup is a seafood lover's dream. The combination of shrimp, crab, and fish creates a flavorful and satisfying broth, and the addition of vegetables and spices adds a touch of warmth and depth. It's a great option for a Mexican-themed dinner party or a cozy night in.
7 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal is a staple in Indian cuisine, and this soup is a delicious twist on the classic dish. The lentils are cooked with Indian spices and vegetables, creating a hearty and flavorful broth. It's a great option for a vegetarian meal or as a side dish for a larger Indian feast.
8 of 20

Creamy Seafood Chowder

Main Ingredients: Butter, Medium Onion, Old Bay Seasoning, Thyme, Flour
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This creamy chowder is packed with chunks of seafood, creating a satisfying and indulgent dish. The creaminess comes from a combination of milk and half-and-half, and the addition of vegetables adds a touch of freshness. It's perfect for a cold winter night or as a starter for a seafood-themed dinner party.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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Vegetarian Mulligatawny Soup Recipe | ChefDeHome.com
This classic Indian soup is a must-try for any soup lover. The combination of chicken, lentils, and rice creates a hearty and flavorful dish, and the spices add a touch of warmth and complexity. It's a great option for a comforting weeknight dinner or as a starter for an Indian feast.
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This simple yet delicious soup is a staple in Indian households. The lentils are cooked with Indian spices and vegetables, creating a nutritious and flavorful dish. It's a great option for a vegetarian meal or as a side dish for a larger Indian feast.
11 of 20

Mulligatawny Soup (Indian Curry Soup)

Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
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This version of Mulligatawny soup is a bit different from the previous one, using a variety of vegetables and chicken to create a hearty and satisfying dish. The addition of curry powder adds a touch of warmth and depth to the broth. It's a great option for a comforting weeknight meal.
12 of 20

Slow Cooker Seafood Stew

Main Ingredients: Crushed Tomatoes, Tomato Paste, Vegetable Broth, Garlic
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This seafood stew is perfect for those busy days when you don't have time to spend in the kitchen. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a rich and flavorful stew packed with chunks of seafood. It's perfect for a chilly evening or as a main course for a dinner party.
13 of 20

New England Seafood Chowder

Main Ingredients: Bacon Slices, Onions, Celery Stalk, Potatoes, Flour
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This classic New England chowder is a must-try for any seafood lover. The combination of clams, shrimp, and fish creates a rich and flavorful broth, and the addition of cream and potatoes adds a touch of indulgence. It's perfect for a cold winter night or as a starter for a seafood-themed dinner party.
14 of 20

Seafood Bisque

Main Ingredients: Meat, Butter, Shallots, Garlic Cloves, Tomato Paste
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This elegant seafood bisque is perfect for a special occasion or a date night at home. The combination of shrimp, crab, and lobster creates a rich and indulgent broth, and the addition of cream adds a touch of luxury. It's a great option for a fancy dinner party or a cozy night in.
15 of 20

Seafood Gumbo

Main Ingredients: Vegetable Oil, Ap Flour, Yellow Onions, Bell Pepper
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This Southern-style gumbo is a delicious and hearty dish that is perfect for a crowd. The combination of seafood, sausage, and vegetables creates a rich and flavorful broth, and the addition of Cajun spices adds a touch of heat and depth. It's perfect for a summer cookout or a cozy night in.
16 of 20

Katsu Curry Noodle Soup

Main Ingredients: Medium Curry Powder, Paprika, Turmeric, Hot Chilli
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This fusion soup combines Japanese and Indian flavors for a unique and delicious dish. The broth is flavored with Japanese curry powder and packed with chunks of chicken and vegetables, creating a flavorful and comforting dish. It's a great option for a busy weeknight meal or a cozy night in.
17 of 20

Easy Indian Curry Lentil Soup with Turmeric and Cumin

Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
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This easy lentil soup is packed with Indian flavors and spices, making it a delicious and nutritious choice for a weeknight meal. The combination of lentils, turmeric, and cumin creates a hearty and flavorful broth that is perfect for a chilly evening. It's also a great option for a vegetarian meal.
18 of 20

Aloo Curry (Indian Potato Soup)

Main Ingredients: Yukon Gold Potatoes, Avocado Oil, Cumin Seeds, Mustard
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This comforting and hearty soup is a staple in Indian households. The potatoes are cooked with Indian spices and vegetables, creating a flavorful and satisfying dish. It's a great option for a vegetarian meal or as a side dish for a larger Indian feast.
19 of 20

Creamy Tomato Seafood Bisque

Main Ingredients: Butter, Onion, Carrot, Celery Rib, Large Garlic Cloves
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This creamy bisque is a perfect way to highlight the flavors of both tomatoes and seafood. The combination of sweet and tangy tomatoes with chunks of shrimp and crab creates a rich and indulgent dish. It's perfect for a special occasion or a date night at home.
20 of 20

Rustic Seafood Soup

Main Ingredients: Extra Virgin Olive Oil, Diced Red Onion, Garlic
This rustic soup is a simple yet delicious way to enjoy the flavors of seafood. The combination of fish, shrimp, and vegetables creates a hearty and satisfying broth that is perfect for a chilly evening. It's a great option for a cozy night in or as a starter for a seafood-themed dinner party.

Ingredients You Will Need:

1. Seafood:

The star of this dish is, of course, the seafood. You can use a variety of seafood such as shrimp, fish, crab, or clams. It is important to use fresh seafood to enhance the flavors of the soup.

2. Spices:

Indian cuisine is known for its use of spices, and this seafood soup recipe is no exception. Some of the must-have spices for this dish include cumin, coriander, turmeric, and garam masala. These spices not only add flavor but also have numerous health benefits.

3. Vegetables:

To add some texture and color to the soup, you can add vegetables like carrots, bell peppers, and onions. These vegetables also provide essential nutrients and make the soup more wholesome.

4. Coconut Milk:

Coconut milk is a staple in Indian cuisine and is used in many dishes. It adds a creamy and slightly sweet flavor to the soup, making it more indulgent.

5. Broth:

To enhance the flavors of the soup, you can use either chicken or seafood broth as the base. If you are vegetarian, you can use vegetable broth instead.

6. Other Ingredients:

Apart from the main ingredients, you will also need garlic, ginger, green chilies, and tomatoes to add depth and tanginess to the soup.

How to Make It?

To start with, heat some oil in a large pot and add the minced garlic, ginger, and green chilies. Next, add the vegetables and sauté for a few minutes. Then, add the spices and cook for a minute until fragrant. Now, add the seafood and cook for a few minutes until it starts to turn opaque. Finally, add the coconut milk and broth, and let it simmer for about 10-15 minutes. Your delicious Indian-style seafood soup is ready to be served! Pro Tip: To make the soup more flavorful, you can marinate the seafood in some spices and lemon juice for a few hours before cooking. In conclusion, this seafood soup recipe is a perfect blend of Indian flavors and seafood, making it a must-try for all seafood lovers. It is a simple and easy-to-make dish that can be enjoyed as a comforting meal or as a starter for a dinner party. So, next time you are in the mood for some delicious and aromatic soup, give this Indian-style seafood soup a try and savor all the flavors it has to offer!
19 seafood soup recipe indian style Try these culinary delights!

Southern Indian rice & seafood soup

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 5 tablespoons vegetable oil
  • 3 tablespoons brown mustard seeds
  • 1 handful fresh curry leaves picked off their stalks
  • 2 teaspoons cumin seeds
  • 1 teaspoon garam masala
  • 1 1/2 teaspoons chilli powder
  • 2 teaspoons turmeric
  • 3 red chillies deseeded and finely sliced
  • 2 fresh ginger large thumb-sized pieces, peeled and grated
  • 6 cloves garlic peeled and finely chopped
  • 2 onions peeled and finely chopped
  • 2 handfuls basmati rice
  • 2 3/8 cups water
  • 1 1/3 pounds fish from sustainable sources, ask your fishmonger, skinned, filleted and cut into 2-3 inch chunks
  • 1 11/16 cups light coconut milk
  • sea salt
  • ground black pepper freshly
  • 2 limes
  • 1 handful fresh coriander roughly chopped
  • 3 tablespoons grated coconut freshly

Nutrition

  • Calories : 860 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 90 milligrams
  • Fat : 56 grams
  • Fiber : 7 grams
  • Protein : 37 grams
  • SaturatedFat : 26 grams
  • Sodium : 310 milligrams
  • Sugar : 7 grams
  • TransFat : 0.5 grams
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