19 Seafood Mix Pasta Recipe South Africa Deliciousness Awaits You!
Published on: Mar 6, 2024
Seafood mix pasta is a popular dish in South Africa that combines the flavors of the sea with the heartiness of pasta. This dish is perfect for seafood lovers and those looking to add a unique twist to their pasta dishes. With its blend of fresh seafood, fragrant herbs, and delicious pasta, this recipe is sure to be a hit at any dinner table. In this article, we will take a closer look at the steps and ingredients needed to create this mouth-watering seafood mix pasta recipe. So grab your apron and get ready to impress your family and friends with this delicious meal!
Main Ingredients: Dried Rice Noodles, Fresh Mushrooms, Bok Choy, Seafood
This Asian-inspired soup is a delicious and healthy option for those looking to switch up their regular chicken recipes. Made with a flavorful miso broth and filled with a variety of seafood including shrimp, clams, and squid, this dish is sure to impress your taste buds.
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Italian Seafood Pasta
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
Take a trip to Italy with this mouthwatering seafood pasta dish. The combination of fresh seafood like scallops, mussels, and shrimp with a rich tomato sauce and al dente pasta will transport you to the streets of Rome.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny chow is a popular street food in South Africa, and for good reason. This unique dish features a hollowed-out loaf of bread filled with a flavorful seafood curry. The bread soaks up all the delicious flavors, making every bite a burst of deliciousness.
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Healthy Shrimp Pasta
Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
This healthy shrimp pasta recipe is perfect for those watching their waistline. Made with whole wheat pasta, fresh vegetables, and succulent shrimp, it's a guilt-free option without sacrificing any flavor.
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Garlic Butter Shrimp Pasta
Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
Garlic lovers, rejoice! This garlic butter shrimp pasta is a must-try for anyone who can't get enough of this flavorful ingredient. The combination of garlic, butter, and succulent shrimp creates a decadent and indulgent dish that will have you coming back for seconds.
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Seafood Linguine Fra Diavolo
Main Ingredients: Linguine, Kosher Salt, Seafood, Scallops, Calamari
Fra Diavolo means "brother devil" in Italian, and this seafood linguine dish definitely has a spicy kick to it. Made with a fiery tomato sauce and a variety of seafood like shrimp, scallops, and clams, this dish is not for the faint of heart.
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Seafood Campanelle with Spinach Pesto
Main Ingredients: Baby Spinach, Olive Oil, Garlic, Parmigiano Reggiano
This dish is a fresh and flavorful twist on traditional pesto pasta. The addition of seafood like shrimp and scallops adds a protein boost while the spinach pesto gives a healthy dose of greens. Plus, the campanelle pasta creates a fun and unique texture.
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Pasta Puttanesca
Main Ingredients: Pasta, Olive Oil, Small Yellow Onion, Garlic
This bold and briny pasta dish is a classic in Italian cuisine. Packed with olives, capers, and anchovies, the flavors are intense and satisfying. Add some shrimp or scallops to make it a seafood delight.
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Skinny Cajun Shrimp Alfredo Pasta
Main Ingredients: Pasta, Shrimp, Olive Oil, Cajun Seasoning, Unsalted
For those looking for a healthier option, this skinny Cajun shrimp alfredo pasta is the perfect choice. Made with a lightened-up alfredo sauce and a kick of cajun seasoning, it's a guilt-free indulgence that won't leave you feeling weighed down.
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Carbonara with Pan Seared Scallops
Main Ingredients: Scallops, Olive Oil, Butter, Salt, Pepper, Thick Cut
Carbonara is a classic Italian dish that features a creamy egg and cheese sauce, but this version takes it to the next level with the addition of pan-seared scallops. The combination of creamy and savory flavors will have you licking your plate clean.
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Shrimp Pasta
Main Ingredients: Pasta, Unsalted Butter, Olive Oil, Minced Garlic, Cajun
Sometimes, simple is best. This shrimp pasta recipe is a quick and easy option for a weeknight dinner. Made with just a few ingredients like shrimp, pasta, and a light lemon butter sauce, it's a no-fuss dish that still packs a flavorful punch.
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Seafood Scampi
Main Ingredients: Seafood, Spaghetti, Olive Oil, Unsalted Butter, Garlic
This seafood scampi recipe is a classic for a reason. The combination of garlic, butter, and white wine creates a rich and flavorful sauce that pairs perfectly with shrimp, scallops, or any other type of seafood you prefer.
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Creamy Lemon Shrimp Pasta
Main Ingredients: Pasta, Shrimp, Lemon, Butter, Garlic, Dry White Wine
If you love the combination of creamy and tangy flavors, this dish is for you. The creamy lemon sauce paired with succulent shrimp and al dente pasta creates a refreshing and satisfying meal.
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Garlic-Shrimp Alfredo
Main Ingredients: Small Onion, Celery, Minced Garlic, Olive Oil, White
Another dish for garlic lovers, this garlic-shrimp alfredo is a creamy and indulgent option for pasta night. The addition of tender shrimp adds a protein boost and a burst of flavor to this classic dish.
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Copycat Red Lobster Shrimp Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic Cloves, Shrimp, Clam
Save yourself a trip to Red Lobster and make this copycat shrimp pasta dish at home. With a creamy and flavorful sauce and succulent shrimp, it's a close rival to the restaurant's famous dish.
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Cajun Shrimp Scampi
Main Ingredients: Shrimps, Pasta, Garlic, Butter, Heavy Cream, Shredded
For a twist on traditional scampi, try this cajun shrimp scampi recipe. The addition of cajun seasoning gives the dish a spicy kick and the shrimp adds a protein boost.
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Shrimp Scampi Pasta
Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
This classic dish is a staple in many households for a reason. The combination of garlic, butter, and white wine creates a rich and flavorful sauce that pairs perfectly with succulent shrimp and al dente pasta.
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Easy Canned Tuna Pasta
Main Ingredients: Olive Oil, Garlic, Tuna, Lemon Juice, Fresh Parsley
For a budget-friendly option, try this easy canned tuna pasta recipe. Made with simple ingredients like canned tuna, pasta, and a light tomato sauce, it's a quick and easy meal that won't break the bank.
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SPICY GARLIC SHRIMP PASTA
Main Ingredients: Chopped Tomatoes, Clam Juice, Garlic, Olive Oil, Onion
For those who love a little heat in their dishes, this spicy garlic shrimp pasta is a must-try. The combination of garlic, red pepper flakes, and succulent shrimp creates a fiery and flavorful dish that will leave your taste buds tingling.
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Creamy Tuna Pasta with Peas and Parmesan
Main Ingredients: Pasta, Butter, Garlic, Frozen Peas, Half And Half
This creamy tuna pasta dish is a delicious and unique way to incorporate canned tuna into your meals. The addition of peas and parmesan cheese adds a touch of sweetness and nuttiness to balance out the creamy sauce.
The Ingredients
Seafood Mix
The star of this recipe is, of course, the seafood mix. It is important to use fresh seafood to ensure the best flavor. You can use a combination of shrimp, calamari, mussels, and clams for a variety of textures and flavors. If you are feeling adventurous, you can also add in some lobster or scallops for a touch of luxury.
Pasta
Pasta is the base of this dish and there are various types you can use. Linguine, spaghetti, or fettuccine are all great options, but feel free to use your favorite type of pasta. Just make sure to cook it al dente, or slightly firm, to prevent it from becoming mushy when mixed with the other ingredients.
Vegetables
To add some color and nutrition to the dish, we will also be using bell peppers, cherry tomatoes, and spinach. These vegetables not only add a pop of color but also provide essential vitamins and minerals.
Herbs and Seasonings
For an explosion of flavor, we will be using a variety of herbs and seasonings. Garlic, parsley, and red pepper flakes add a burst of freshness and spice to the dish. Lemon juice also adds a tangy element that complements the seafood perfectly.
The Recipe
1. Begin by cooking the pasta according to package instructions. Make sure to cook it al dente.
2. In a large pan, heat some olive oil over medium heat.
3. Add in the seafood mix and sauté for a few minutes until it starts to turn pink.
4. Next, add in the bell peppers and cherry tomatoes. Cook for an additional 2-3 minutes.
5. Add in the garlic, parsley, and red pepper flakes. Cook for 1-2 minutes until fragrant.
6. Add the cooked pasta to the pan and mix everything together.
7. Squeeze in some lemon juice and add in the spinach. Cook for an additional 2-3 minutes until the spinach wilts.
8. Serve the seafood mix pasta hot and garnish with some extra parsley and lemon wedges.
Final Thoughts
This seafood mix pasta recipe is a delicious and easy way to elevate your pasta game. The combination of fresh seafood, fragrant herbs, and tangy lemon juice creates a burst of flavors in every bite. So next time you are craving pasta, give this recipe a try and enjoy a taste of South Africa in the comfort of your own home.
Now that you have the recipe and know the key ingredients, it's time to get cooking! Impress your loved ones with this flavorful and unique seafood mix pasta dish. Whether it's for a special occasion or just a regular weeknight dinner, this recipe is sure to be a hit. So go ahead and give it a try, and let us know how it turns out!