19 Seafood In Tomato Sauce Recipe Italian Try These Culinary Delights!
Published on: Mar 14, 2024
Seafood in tomato sauce is a classic Italian recipe that has been enjoyed for generations. The rich and tangy tomato sauce paired with fresh and succulent seafood is a match made in culinary heaven. This dish is not only delicious but also easy to prepare, making it the perfect meal for busy weeknights or special occasions. In this article, we will dive into the details of creating the perfect seafood in tomato sauce, so you can impress your family and friends with your Italian cooking skills.
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
One of the best things about family recipes is the love and tradition that comes with them. That's definitely the case with Grandma Maggio's Spaghetti Sauce. Passed down for generations, this sauce is packed with flavor and is the perfect addition to any pasta dish. Made with fresh tomatoes and herbs, it's a classic recipe that never goes out of style.
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Savory Italian Sausage Sauce
Main Ingredients: Olive Oil, Garlic, Italian Sausage, Green Onions, Fresh
If you're a fan of sausage, then this is the sauce for you. This savory Italian Sausage Sauce is a delicious twist on a classic marinara. The addition of spicy Italian sausage gives it a rich and hearty flavor that pairs perfectly with any pasta. Plus, it's super easy to make and can be whipped up in no time for a quick and satisfying meal.
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Easy Marinara Sauce
Main Ingredients: Crushed Tomatoes, Tomato Sauce, Garlic, Crushed Red
No time to cook but still want a delicious homemade sauce? Look no further than this Easy Marinara Sauce. With just a few simple ingredients, you can have a flavorful sauce that rivals any restaurant. The secret ingredient? Canned tomatoes. They may not seem fancy, but trust us, they make all the difference in this recipe.
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Marinara Sauce
Main Ingredients: Garlic, Dried Oregano, Bay Leaves, Dried Parsley
Sometimes, simple is best. And that's certainly the case with this classic Marinara Sauce. Made with tomatoes, garlic, and herbs, it's a no-fuss recipe that packs a punch of flavor. Use it as a base for your favorite pasta dishes or even as a dipping sauce for breadsticks. It's a versatile sauce that will become a staple in your kitchen.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Dried Basil Leaves
Why buy store-bought spaghetti sauce when you can easily make your own at home? This Homemade Spaghetti Sauce is better than anything you can find in a jar. Made with fresh tomatoes, onions, and bell peppers, it's a hearty and delicious sauce that will have your family asking for seconds.
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Meat Sauce for Spaghetti
Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
If you're a meat lover, then you'll want to try this Meat Sauce for Spaghetti. Made with ground beef, sausage, and Italian seasonings, it's a hearty and flavorful sauce that will satisfy any carnivore. Serve it over your favorite pasta for a filling and delicious meal.
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Hearty Marinara Sauce
Main Ingredients: Onion, Garlic, Basil, Oregano, Tomato, Tomato Sauce
Looking for a sauce that's both hearty and healthy? This Hearty Marinara Sauce is the perfect choice. Made with fresh vegetables and lean ground turkey, it's a guilt-free option that doesn't skimp on flavor. Plus, it's a great way to sneak some veggies into your diet.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
Who says pizza sauce has to come from a jar? This recipe for The Perfect Homemade Pizza Sauce will convince you otherwise. Made with tomatoes, garlic, and Italian seasoning, it's a simple yet delicious sauce that will take your homemade pizza to the next level.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Tomato Sauce, Dried Basil, Dried
Forget the store-bought stuff and try this Homemade Marinara Sauce instead. Made with fresh tomatoes, garlic, and basil, it's a simple recipe with big flavor. Plus, it's a great way to use up any extra tomatoes from your garden.
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Slow Cooker Marinara Sauce
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Crushed Tomatoes
Want a sauce that practically cooks itself? This Slow Cooker Marinara Sauce is the answer. Just toss all the ingredients into your slow cooker and let it do the work for you. The end result is a flavorful and comforting sauce that's perfect for those busy weeknights.
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5-Minute Pizza Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Garlic Cloves, Dried
Short on time but still want a delicious homemade pizza? This 5-Minute Pizza Sauce is the solution. With just a few ingredients and a quick blend in the food processor, you'll have a flavorful sauce that's ready to be spread on your pizza crust. No more relying on store-bought sauce.
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Ultimate Pizza Sauce
Main Ingredients: Olive Oil, Butter, Onions, Celery, Garlic Cloves
If you're a fan of bold and robust flavors, then this Ultimate Pizza Sauce is the one for you. Made with sun-dried tomatoes, olives, and red wine, it's a sauce that packs a punch. Use it on homemade pizzas or even as a dipping sauce for your favorite appetizers.
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Homemade Slow-Cooker Pizza Sauce
Main Ingredients: Tomato Paste, Tomato Sauce, Water, Garlic, Dried
Here's another slow-cooker sauce for those busy days. This Homemade Slow-Cooker Pizza Sauce is a simple yet delicious recipe that you can set and forget. Made with tomatoes, garlic, and oregano, it's a sauce that will make your homemade pizza taste like it came from a fancy pizzeria.
If you prefer a chunkier sauce, then this Chunky Italian Spaghetti Sauce is the one for you. Made with tomatoes, bell peppers, and Italian sausage, it's a sauce with lots of texture and flavor. Serve it over your favorite pasta for a satisfying and filling meal.
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Stevarino's Pasta Sauce
Main Ingredients: Ground Round, Salt, Yellow Onion, Extra Virgin Olive
Want to impress your dinner guests? Try this recipe for Stevarino's Pasta Sauce. Made with Italian sausage, red wine, and fresh herbs, it's a sauce that will have everyone asking for the recipe. Serve it over your favorite pasta or use it as a base for a delicious lasagna.
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Sweet Roasted Red Pepper Marinara Sauce
Main Ingredients: Yellow Onion, Garlic, Tomato Sauce, Fire Roasted Diced
Add a touch of sweetness to your pasta with this Sweet Roasted Red Pepper Marinara Sauce. Made with roasted red peppers, tomatoes, and a touch of honey, it's a sauce that's both savory and slightly sweet. It's the perfect pairing for your favorite pasta dishes.
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Pizza Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Fennel Seeds, Crushed Red
This recipe for Pizza Sauce is as simple as it gets. Made with just tomatoes, garlic, and oregano, it's a sauce that lets the flavors of the fresh ingredients shine. Use it on your homemade pizzas or as a dipping sauce for breadsticks.
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10 Minute Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Basil, Canned
Short on time but still want a delicious homemade sauce? This 10 Minute Marinara Sauce is the solution. Made with crushed tomatoes, garlic, and Italian seasoning, it's a sauce that's ready in a flash. Perfect for those busy weeknights when you want a quick and easy meal.
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Garlic & Herb Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Fire Roasted Tomatoes, Tomato Sauce
Garlic lovers, this one's for you. This Garlic & Herb Marinara Sauce is packed with fresh herbs and lots of garlic. It's a sauce that's bursting with flavor and will add a little extra kick to your pasta dishes. Plus, it's a great way to keep those vampires away.
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Elk Bolognese Sauce
Main Ingredients: Olive Oil, White Onion, Sea Salt, Black Pepper, Minced
If you're a fan of using unconventional meats in your cooking, then you'll want to try this Elk Bolognese Sauce. Made with elk meat, red wine, and carrots, it's a hearty and unique sauce that's perfect for those who love to experiment in the kitchen.
Ingredients for Seafood in Tomato Sauce
Before we get into the recipe, let's take a look at the key ingredients you will need for this dish. The star of the show is, of course, the seafood. You can use a variety of seafood such as shrimp, clams, mussels, and calamari to add different textures and flavors to the dish. Make sure to use fresh seafood for the best results.
Next, you will need tomatoes. It is recommended to use fresh, ripe, and juicy tomatoes for the sauce. However, canned tomatoes can also be used if fresh ones are not available. Other vegetables that are commonly used in the sauce are onions, garlic, and bell peppers. These ingredients not only add to the flavor but also provide a healthy dose of vitamins and minerals.
To enhance the flavor, you will need some herbs and spices. The most commonly used ones are basil, oregano, and red pepper flakes. These herbs not only add a burst of flavor but also have many health benefits. Finally, you will need some pasta of your choice to serve the seafood and tomato sauce with.
Preparing the Tomato Sauce
The key to a delicious seafood in tomato sauce dish is the sauce itself. To make the sauce, start by sautéing the onions, garlic, and bell peppers in a large pot. Once they are softened, add in the tomatoes and let them cook for a few minutes. Then, add in the herbs and spices and let the sauce simmer for about 20 minutes. This will allow the flavors to develop and the sauce to thicken.
Cooking the Seafood and Serving
While the sauce is simmering, cook the pasta according to package instructions. In a separate pan, cook the seafood for a few minutes until they are cooked through. Then, add the seafood to the tomato sauce and let it simmer together for a few minutes. Serve the seafood and tomato sauce over the cooked pasta and garnish with some fresh herbs and a sprinkle of parmesan cheese.
In Conclusion
Seafood in tomato sauce is a delicious and versatile Italian dish that can be enjoyed with various types of seafood and pasta. It is a perfect meal for any occasion and is sure to impress your family and friends. With this simple and easy-to-follow recipe, you can now create a restaurant-quality dish in the comfort of your own home. Buon appetito!
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