16+ Seafood Christmas Recipe Get Ready To Indulge!

Published on: Mar 25, 2024

With the holiday season upon us, it's time to start planning for the most important meal of the year - Christmas dinner. While traditional dishes like roasted turkey and glazed ham are always crowd-pleasers, why not switch things up this year with a seafood Christmas recipe? Not only will it add a unique and delicious twist to your holiday spread, but it's also a great way to incorporate some healthier options into the feast. So put on your apron and get ready to impress your guests with this mouth-watering seafood dish.

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Hot Crab Dip

Main Ingredients: Cream Cheese, Mayonnaise, Shredded Parmesan Cheese
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Impress your guests this holiday season with a delicious hot crab dip. This creamy and flavorful dish is perfect for a Christmas party or as a special treat for your family. It's also a great way to use up leftover crab meat from your holiday feast. Serve it with crackers or bread for a delicious appetizer that everyone will love.
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Forget about the traditional Christmas cookies, this Christmas crack recipe is a must-try for the holiday season. Made with a combination of sweet and salty flavors, this addictive treat will have your guests begging for the recipe. It's also a great homemade gift idea for your friends and family.
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Oysters Rockefeller

Main Ingredients: Garlic, Shallots, Baby Spinach, Kosher Salt, Heavy
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Looking for a fancy and festive seafood dish for your Christmas dinner? Look no further than oysters Rockefeller. This classic dish features oysters topped with a rich and creamy sauce, flavored with herbs and seasonings. It's sure to impress your guests and add a touch of elegance to your holiday meal.
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Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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Make your Christmas morning stress-free with this delicious and easy breakfast casserole. Assemble it the night before and simply pop it into the oven in the morning for a hearty and satisfying meal. It's a great way to fuel up for a busy day of opening presents and spending time with loved ones.
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Add some festive green to your holiday drinks with this Christmas Grinch juice. Made with a combination of pineapple juice, lime sherbet, and Sprite, this refreshing and colorful drink is perfect for kids and adults alike. Serve it as a fun and festive alternative to eggnog or mulled wine.
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Balance out your holiday feasting with a fresh and flavorful Christmas salad. This salad features a mix of greens, nuts, dried cranberries, and a tangy vinaigrette dressing. It's a great way to add some color and nutrition to your Christmas dinner spread.
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Elevate your holiday punch with this easy and delicious recipe. Made with a combination of cranberry juice, ginger ale, and a splash of vodka, this punch is sure to be a hit at your Christmas party. Serve it in a festive punch bowl and garnish with cranberries and fresh herbs for an extra touch of holiday cheer.
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Experience a traditional Italian Christmas Eve feast with the seven fishes. This meal is a celebration of seafood and features seven different types of fish prepared in different ways. It's a delicious and unique way to celebrate Christmas and honor Italian traditions.
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Christmas Eve & the Seven Fishes

Main Ingredients: Olive Oil, Minced Garlic, Crushed Red Pepper, White
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Add some sweetness to your Christmas celebrations with these traditional Italian Christmas cookies. These cookies are buttery and rich, flavored with almond and lemon, and coated in colorful sprinkles. They're a perfect addition to any cookie platter and make a great homemade gift.
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Baking Powder
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Start your Christmas morning off right with this hearty and delicious breakfast casserole. Made with a combination of hash browns, eggs, sausage, and cheese, this dish is sure to be a crowd-pleaser. It's also a great way to use up leftover holiday ham or turkey.
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Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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Add some seafood to your Christmas Eve feast with this crispy and flavorful calamari recipe. This dish is a favorite among Italian families and is a great way to kick off your holiday celebrations. Serve it with a side of marinara sauce for dipping and enjoy a taste of the sea on Christmas Eve.
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Christmas Eve Calamari

Main Ingredients: Calamari, Extra Virgin Olive Oil, Large Yellow Onion
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No holiday breakfast is complete without some delicious treats. These Christmas morning treats are easy to make and are sure to put a smile on everyone's face. From cinnamon rolls to gingerbread waffles, these recipes will make your Christmas morning extra special.
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Christmas Morning Treats!

Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
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Bring a traditional English dessert to your Christmas table with this rich and fruity figgy pudding. This dense and moist cake is flavored with dried figs, dates, and spices, and is often served with a warm brandy sauce. It's a classic Christmas dessert that will transport you to the streets of London.
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These Christmas gooey butter cookies are a delicious twist on the classic gooey butter cake. They're soft, chewy, and filled with a creamy and gooey center. Plus, they're easy to make and can be customized with different flavors and toppings. Your guests will be begging for more!
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Add some Portuguese flavors to your Christmas dinner with this salted cod recipe. This dish features salted cod, also known as bacalhau, cooked with potatoes, onions, and olive oil. It's a hearty and flavorful dish that is perfect for sharing with family and friends.
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Christmas Salted Cod

Main Ingredients: Salted Cod, Olive Oil, White Onion, Garlic, Tomatoes
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Toast to the holiday season with these festive white Christmas toasts. Made with a combination of white wine, triple sec, and cranberry juice, these cocktails are light, refreshing, and perfect for a Christmas party. Garnish with cranberries and rosemary for a touch of holiday flair.
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White Christmas Toasts

Main Ingredients: Smoked Whitefish, Creme Fraiche, Fennel Fronds, Fennel
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Put a twist on your traditional Christmas pizza with this Christmas tree otak pizza. This recipe features a unique combination of flavors, with spicy otak paste, cheese, and toppings arranged in the shape of a Christmas tree. It's a fun and creative way to enjoy pizza during the holiday season.
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Christmas Tree Otak Pizza

Main Ingredients: Bread Flour, Plain Flour, Butter, Sugar, Milk Powder
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If you're short on time but still want to serve a delicious holiday punch, this recipe is for you. Made with just three ingredients, this easy Christmas punch is quick to whip up and packed with flavor. It's a great option for a last-minute party or for those who prefer simple recipes.
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These crab stuffed mushrooms are a delicious and elegant appetizer for any Christmas gathering. The combination of crab meat, cream cheese, and herbs creates a rich and flavorful filling that is perfect for stuffing into mushroom caps. Your guests will be impressed by these bite-sized treats.
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Crab Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Scallion
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End your holiday season on a high note with this delicious and easy Christmas morning wife saver recipe. This casserole is filled with layers of bread, ham, cheese, and a creamy egg mixture, making it the perfect way to use up any leftovers from your Christmas feast. It's also a great option for a lazy post-Christmas breakfast or brunch.

The Perfect Seafood Christmas Recipe: Grilled Lobster Tails with Herb Butter

Ingredients:

  • 4 lobster tails, thawed if frozen
  • 1/4 cup butter, melted
  • 2 cloves garlic, minced
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon chopped fresh rosemary
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. In a small bowl, mix together the melted butter, minced garlic, chopped herbs, salt, and pepper.
  2. Using kitchen shears or a sharp knife, cut along the top of each lobster tail, stopping at the base of the tail.
  3. Using your hands, gently pull the shell open to expose the meat.
  4. Brush the herb butter mixture onto the exposed lobster meat.
  5. Preheat your grill to medium-high heat.
  6. Place the lobster tails on the grill, meat-side down, and cook for 5 minutes.
  7. Flip the tails over and cook for an additional 5 minutes, or until the meat is opaque and cooked through.
  8. Remove from the grill and let rest for a few minutes before serving.

Pairing Suggestions:

Looking for the perfect side dish to accompany your grilled lobster tails? Here are a few ideas to get you started:
  • Roasted Root Vegetables: The sweetness of roasted root vegetables, like carrots, parsnips, and sweet potatoes, pairs perfectly with the savory flavors of the lobster.
  • Wild Rice Pilaf: For a heartier side, try a wild rice pilaf with dried cranberries and toasted almonds. The nutty flavors and chewy texture will complement the lobster well.
  • Grilled Asparagus: Another great option is to grill some asparagus alongside the lobster tails. The smoky flavor of the asparagus will enhance the grilled flavors of the lobster.

Conclusion:

Surprise your loved ones this Christmas with this delicious and impressive seafood Christmas recipe. With its rich and flavorful herb butter, perfectly grilled lobster tails, and accompanying side dishes, this dish is sure to be a hit at your holiday feast. So put a twist on tradition this year and indulge in a seafood feast that will have everyone craving more.
16+ seafood christmas recipe Get ready to indulge!

Easy Christmas Punch

yield: 1 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 ounces cranberry juice
  • 2 ounces fresh orange juice
  • 2 ounces apple cider cold sparkling
  • 4 ounces ginger beer or ginger ale, or club soda
  • 1 ounce vodka
  • ice
  • cranberries optional, for garnish
  • fresh rosemary optional, for garnish
  • orange slices optional, for garnish

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 82 grams
  • Fat : 0.5 grams
  • Fiber : 19 grams
  • Protein : 3 grams
  • Sodium : 25 milligrams
  • Sugar : 35 grams
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