16 Scrambled Eggs Recipe Indian Style Elevate Your Taste Buds!

Published on: Mar 28, 2024

When it comes to making breakfast, scrambled eggs are a classic choice that never fails to disappoint. With its creamy texture and endless possibilities for customization, it's no wonder why this dish is a staple in many households. And if you're looking for a twist on the traditional recipe, why not try making scrambled eggs Indian style? This unique take on the dish incorporates traditional Indian spices and flavors, resulting in a delicious and flavorful breakfast option. In this article, we'll take you through the steps of making scrambled eggs Indian style and provide some tips for achieving the perfect dish.

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1 of 20

Akoori (Indian Scrambled Eggs)

Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
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If you're looking for a flavorful twist on classic scrambled eggs, try making Akoori. This Indian-style dish is made with a combination of spices, tomatoes, and onions, giving it a rich and delicious taste. It's the perfect way to spice up your breakfast routine and impress your taste buds.
Main Ingredients: Olive Oil, Serrano Chili, Onion, Mushrooms, Ginger
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For a quick and easy breakfast option, look no further than Indian scrambled eggs. This dish is made with a combination of eggs, onions, and spices, and can be made in just a few minutes. It's a great way to add some Indian flavors to your morning routine and start your day off on the right foot.
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Ekoori – Indian Scrambled Eggs

Main Ingredients: Fresh Tomatoes, Green Chilies, Oil, Garlic Ginger
Ekoori is a popular breakfast dish in India, and for good reason. This simple dish is made with eggs, tomatoes, onions, and a variety of spices, resulting in a flavorful and satisfying meal. It's a great option for those who want to explore Indian cuisine and add some variety to their breakfast routine.
4 of 20

North Indian-style Scrambled Eggs

Main Ingredients: Large Eggs, Ghee, Olive Oil, Red Onion, Garlic, Ginger
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If you're a fan of North Indian cuisine, you'll love this recipe for scrambled eggs. It's made with a variety of aromatic spices, including cumin, coriander, and garam masala, giving it a distinct and delicious flavor. Serve it with some warm chapattis for a complete and satisfying breakfast experience.
5 of 20

Egg Bhurji - Indian Scrambled Eggs

Main Ingredients: Eggs, Oil, Cumin Seeds, Fennel Seeds, Ginger, Curry
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Egg bhurji is a popular dish in India, similar to scrambled eggs but with a unique twist. It's made with a combination of eggs, onions, and tomatoes, along with a variety of spices. It's a great way to add some protein and flavor to your breakfast, and it's also commonly served as a side dish for lunch or dinner.
6 of 20

Indian-Style Scrambled Eggs (Egg Bhurji)

Main Ingredients: Neutral Cooking Oil, Yellow Mustard Seeds, Yellow
Recipe: Indian Scrambled Eggs (Egg Bhurji) | Kitchn
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If you're a fan of spicy food, you'll love this Indian-style scrambled eggs recipe. It's made with a variety of spices, including chili powder, turmeric, and garam masala, giving it a bold and flavorful taste. Serve it with some roti or naan for a complete and satisfying meal.
7 of 20

Masala Egg Bhurji (Indian Scrambled Eggs)

Main Ingredients: Cooking Oil, Medium Onion, Chilli Powder, Salt, Medium
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This variation of egg bhurji features the addition of masala, a blend of spices commonly used in Indian cooking. It adds an extra layer of flavor and heat to the dish, making it a perfect breakfast option for those who enjoy spicy food. Serve it with some sliced avocado for a creamy and cooling contrast.
8 of 20

Egg Bhurji (Spiced Indian Scrambled Eggs)

Main Ingredients: Eggs, Oil, Cumin Seeds, Green Chili Pepper, Onion
Perfect Egg Bhurji (Spiced Indian Scrambled Eggs) - Piping Pot Curry
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This recipe for egg bhurji uses a combination of spices, including coriander, cumin, and paprika, to give it a unique and delicious flavor. It's a great option for those who want to add some spice to their breakfast routine and try something new. Serve it with some warm parathas for a complete and satisfying meal.
9 of 20

Perfect Scrambled Eggs (1 minute scrambled eggs)

Main Ingredients: Large Eggs, Milk, Cream, Cornstarch, Kosher Salt
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If you're in a rush but still want a delicious and satisfying breakfast, try making these perfect scrambled eggs. They only take one minute to make and are made with a simple combination of eggs, butter, and salt. The result is fluffy and flavorful scrambled eggs that will leave you feeling satisfied and ready to start your day.
10 of 20

Motta Thoran (Scrambled Eggs With Coconut)

Main Ingredients: Eggs, Onion, Green Chilli, Coconut, Cumin, Turmeric
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This traditional South Indian dish features scrambled eggs cooked with grated coconut and a variety of spices. The combination of flavors and textures makes it a unique and delicious breakfast option. Serve it with some dosa or idli for a complete and authentic South Indian meal.
11 of 20

Prue Leith’s Warm Chapattis with Masala Scrambled Eggs

Main Ingredients: Wholemeal Flour, Plain Flour, Salt, Vegetable Oil, Hot
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If you're looking for a breakfast option that's quick, easy, and full of flavor, try making Prue Leith's warm chapattis with masala scrambled eggs. This recipe combines the deliciousness of scrambled eggs with the warm and chewy texture of chapattis, resulting in a satisfying and flavorful meal.
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While not a traditional breakfast dish, Indian butter chicken is a delicious and indulgent option for those who want to mix things up. This creamy and flavorful dish is made with a combination of chicken, spices, and butter, resulting in a rich and satisfying meal. Serve it with some naan bread for a complete and hearty breakfast.
13 of 20

Fluffy Scrambled Eggs

Main Ingredients: I Can T Believe It S Not Butter R Spread, Eggs, Whole
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If you're a fan of fluffy scrambled eggs, you'll love this recipe. It's made with a combination of eggs, butter, and milk, resulting in light and airy scrambled eggs that are perfect for breakfast. Serve it with some toast and avocado for a balanced and delicious meal.
14 of 20

Egg Bhurji – Spicy Indian Scrambled Egg

Main Ingredients: Eggs, Onion, Tomato, Turmeric Powder, Red Chili Powder
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This variation of egg bhurji features a combination of spicy and aromatic spices, giving it a bold and flavorful taste. It's a great option for those who want to add some heat to their breakfast and try something new. Serve it with some fluffy basmati rice for a complete and satisfying meal.
15 of 20

Quick and Spicy Masala Indian Scrambled Egg

Main Ingredients: Large Eggs, Milk, Parmesan Cheese, Onion, Large Tomato
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If you're in a rush but still want a delicious and satisfying breakfast, try making this quick and spicy masala Indian scrambled egg. It's made with a combination of spices, including cumin, coriander, and garam masala, giving it a bold and flavorful taste. Serve it with some warm roti for a complete and satisfying meal.
16 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Another non-traditional breakfast option, Indian chicken korma is a rich and indulgent dish that is perfect for those who want something hearty and flavorful. It's made with a combination of chicken, spices, and yogurt, giving it a creamy and delicious taste. Serve it with some naan bread for a complete and satisfying meal.
17 of 20

Irish Scrambled Eggs

Main Ingredients: Butter, Cream, Eggs
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For a taste of Ireland in your breakfast, try making Irish scrambled eggs. This dish is made with a combination of eggs, milk, and butter, resulting in a creamy and flavorful dish. It's a great way to mix up your breakfast routine and try something new.
18 of 20

Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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For a complete Indian-inspired breakfast, try making stovetop naan bread. This recipe is quick and easy, and results in warm and fluffy naan bread that is perfect for dipping in curries or enjoying with scrambled eggs. It's a great way to add some variety and flavor to your breakfast routine.
19 of 20

Scrambled Eggs, Irish-style

Main Ingredients: Eggs, Salt, Pepper, Butter, Milk
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This recipe for Irish-style scrambled eggs is a unique and delicious twist on classic scrambled eggs. It's made with a combination of eggs, cream, and cheese, resulting in a rich and indulgent dish. Serve it with some warm Irish soda bread for a complete and satisfying breakfast experience.
20 of 20

Indian Style Scrambled Egg (Masala Ande Ki Bhurji)...

Main Ingredients: Pizza Dough, Eggs, Onion, Tomato, Turmeric, Cumin
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This variation of egg bhurji features the addition of masala, a blend of spices commonly used in Indian cooking. It adds an extra layer of flavor and heat to the dish, making it a perfect breakfast option for those who enjoy spicy food. Serve it with some sliced avocado for a creamy and cooling contrast.

Adding an Indian Twist to Scrambled Eggs

Ingredients

To make scrambled eggs Indian style, you'll need eggs, onions, tomatoes, green chilies, coriander leaves, cumin powder, red chili powder, garam masala, turmeric powder, and salt. These ingredients can easily be found in most grocery stores and are essential for achieving the unique Indian flavor in this dish.

Preparation

Start by heating a pan on medium heat with some oil. Once the oil is hot, add chopped onions and sauté until they become translucent. Then, add diced tomatoes and green chilies and continue to sauté for a few minutes. Next, add a pinch of cumin powder, red chili powder, garam masala, and turmeric powder. Mix well and cook for another minute.

Adding the Eggs

Crack eggs into the pan and scramble them using a spatula. Make sure to mix the eggs well with the spices and vegetables. Continue to cook the eggs until they are fully cooked and have a creamy texture. If the eggs start to stick to the pan, you can add a little bit of water to loosen them up.

Serving Suggestions

Once the scrambled eggs are cooked to your liking, turn off the heat and garnish with chopped coriander leaves. You can serve this dish with parathas, pita bread, or even on top of rice. For an extra burst of flavor, you can also sprinkle some chaat masala on top of the scrambled eggs before serving.

Final Thoughts

Making scrambled eggs Indian style is a simple and delicious way to add some variety to your breakfast routine. The combination of spices and vegetables adds a depth of flavor that will leave your taste buds wanting more. So, next time you're craving scrambled eggs, why not give this Indian twist a try? Your taste buds will thank you. In conclusion, scrambled eggs Indian style is a tasty and easy-to-make dish that is perfect for breakfast or even as a quick lunch option. With its unique blend of spices and flavors, it's a dish that is sure to become a new favorite in your household. So, gather your ingredients and give this recipe a try. We guarantee that it will be a hit!
16 scrambled eggs recipe indian style Elevate your taste buds!

Akoori (Indian Scrambled Eggs)

yield: 4 total time: 30 minutes
4.6 Stars (10 reviews)
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Ingredients

  • 4 tablespoons butter
  • 1 yellow onion large, finely chopped
  • 1 clove garlic minced
  • 1 green chilli large, Serranos work great, finely chopped
  • 1 teaspoon ground cumin
  • 2 medium tomatoes finely chopped
  • 3 tablespoons cilantro finely chopped, plus more to garnish
  • 8 large eggs beaten
  • salt to taste

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 455 milligrams
  • Fat : 22 grams
  • Fiber : 1 grams
  • Protein : 14 grams
  • SaturatedFat : 10 grams
  • Sodium : 420 milligrams
  • Sugar : 5 grams
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