20 Scoozi Italian Flatbread Recipe You Must Try Them!

Published on: Mar 18, 2024

If you are a fan of Italian cuisine, then you must try out this mouth-watering recipe for Scoozi Italian Flatbread. This crispy and flavorful flatbread is a perfect combination of tangy tomato sauce, gooey cheese, and savory toppings. It is a versatile dish that can be served as an appetizer, snack, or even a main course. With its simple ingredients and easy preparation, this recipe will surely become a family favorite in no time.

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1 of 20

Cheesy Zucchini and Red Onion Flatbread

Main Ingredients: Vegetable Oil Spray, Refrigerated Pizza Dough, Garlic
Cheesy Zucchini and Red Onion Flatbread – Yogurtsoda
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If you're looking for a delicious way to incorporate vegetables into your next beer can chicken recipe, look no further than this cheesy zucchini and red onion flatbread. The combination of gooey cheese, tender zucchini, and tangy red onion creates a mouth-watering flavor explosion that will leave you wanting more. Plus, the flatbread makes for the perfect base to hold your juicy beer can chicken.
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Vegetable Pesto Flatbread

Main Ingredients: Flatbread, Pesto Sauce, Shredded Carrots, Shredded
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Pesto lovers, rejoice! This vegetable pesto flatbread is a must-try for any beer can chicken enthusiast. The fragrant herb pesto pairs perfectly with the juicy chicken, and the added vegetables provide an extra dose of nutrition. Top it off with some fresh herbs and buon appetito!
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For a twist on traditional pizza, try this Italian flatbread pizza recipe. The crispy flatbread crust is the perfect vessel for all the classic Italian toppings you love, including pepperoni, sausage, and mozzarella cheese. It's a great option for a quick and easy dinner or a fun party appetizer.
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Classic Italian Flatbread Pizza

Main Ingredients: Prepared Pizza Crust, Tomato Sauce, Tomato, Sugar
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If you're a fan of the classic flavors of Italian cuisine, this flatbread pizza is a must-try. With a crispy crust, savory marinara sauce, and a generous layer of melty mozzarella cheese, this recipe will transport you straight to Italy with every bite. Plus, the addition of beer can chicken takes it to a whole new level of deliciousness.
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Now That's Italian! Flatbread

Main Ingredients: Crust, Marinara Sauce, Medium Tomato, Fresh Basil
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This flatbread recipe is all about the toppings. From savory Italian sausage to tangy pepperoncini peppers, each bite is bursting with flavor. And of course, the star of the show is the tender and juicy beer can chicken that brings it all together. Trust us, you won't be able to resist going back for seconds.
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Italian Chicken Pesto Flatbread Sandwich

Main Ingredients: Wish Bone Italian Dressing, Oil, Water, Balsamic, Tyson
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If you're craving the flavors of a classic Italian sandwich, this recipe is for you. The combination of pesto, chicken, and Italian seasoning creates a sandwich-like experience on a crispy flatbread. Plus, the added bonus of beer can chicken makes it even more delicious and satisfying.
7 of 20

Easy Spicy Italian Sausage Grilled Flatbread Pizza

Main Ingredients: Flatbreads, Pizza Sauce, Shredded Mozzarella Cheese
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Spice up your beer can chicken game with this easy and delicious flatbread pizza recipe. The spicy Italian sausage adds a kick of flavor, while the grilled flatbread creates a slightly charred and crispy crust. It's a perfect balance of heat and texture that will leave your taste buds singing.
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For a more rustic take on the classic Italian pizza, try this recipe. The combination of fresh tomatoes, fragrant basil, and creamy mozzarella creates a simple yet flavorful pizza that will transport you to the Italian countryside. And with beer can chicken as the star ingredient, this rustic pizza will become a go-to dish in your household.
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Looking for a quick and easy meal that's full of flavor? This Italian stromboli is the answer. With layers of beer can chicken, Italian meats and cheeses, and a tangy marinara sauce, this stromboli is a delicious twist on the traditional Italian dish. Plus, it's perfect for sharing with friends and family.
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Pepperoni Pizza Flatbread Panini

Main Ingredients: Flatbreads, Marinara Sauce, Mozzarella Cheese
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For a unique and delicious take on a classic pepperoni pizza, try this flatbread panini recipe. The flatbread serves as the bread for the panini, creating a crispy and flavorful crust. And with the addition of beer can chicken and gooey mozzarella cheese, this panini will become a favorite in your household.
11 of 20

Antipasto Flatbread Pizza

Main Ingredients: Flatbread, Pesto, Shredded Mozzarella, Artichoke
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Get ready for a flavor explosion with this antipasto flatbread pizza. The combination of savory meats, tangy peppers, and briny olives creates a taste sensation that's hard to resist. And with beer can chicken added to the mix, this pizza is an antipasto lover's dream come true.
12 of 20

Pesto Flatbread Pizza

Main Ingredients: Flatbread, Pesto, Pine Nuts, Sun Dried Tomatoes, Fresh
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If you're a fan of pesto, this recipe is a must-try. The fragrant and flavorful herb sauce pairs perfectly with the juicy and tender beer can chicken. And with the addition of your favorite pizza toppings, this flatbread pizza will become a go-to meal in your household.
13 of 20

Pesto Chicken Caprese Flatbread

Main Ingredients: Flatbread, Olive Oil, Cooked Chicken, Pesto Sauce
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Caprese lovers, this one's for you. This flatbread recipe combines all the classic flavors of a Caprese salad with the addition of juicy beer can chicken. The result? A mouth-watering and satisfying meal that's perfect for any occasion.
14 of 20

Rainbow Veggie Flatbread Pizza

Main Ingredients: Stonefire Naan, Pizza Sauce, Mozzarella Cheese
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Add some color to your beer can chicken recipe with this rainbow veggie flatbread pizza. Packed with nutritious and flavorful vegetables, this pizza is as beautiful as it is delicious. And with the added bonus of beer can chicken, it's a well-rounded and satisfying meal.
15 of 20

Mezzetta Antipasto Flatbread #Sponsored

Main Ingredients: Giardiniera, Mezzetta Sweet Cherry Peppers, Mozzarella
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This recipe is made extra special with the addition of Mezzetta antipasto products. The tangy and flavorful antipasto adds an extra layer of deliciousness to the already tasty flatbread pizza. And with beer can chicken as the star ingredient, this recipe is a match made in heaven.
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Tomato and Pesto Flatbread Pizza

Main Ingredients: Pizza Crust, Pesto Sauce, Fresh Mozzarella Cheese
For a fresh and flavorful take on a classic pizza, try this tomato and pesto flatbread recipe. The combination of juicy tomatoes, tangy pesto, and creamy goat cheese creates a unique and delicious flavor profile. And with the added bonus of beer can chicken, it's a meal that's sure to impress.
17 of 20

15-Minute BLT Flatbread Pizza

Main Ingredients: Thick Cut Bacon, Thin Pizza Crust, Shredded Mozzarella
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Need a quick and easy meal? This 15-minute BLT flatbread pizza has got you covered. With crispy bacon, juicy tomatoes, and fresh lettuce, this pizza is a twist on the classic BLT sandwich. And with the addition of beer can chicken, it's a protein-packed and delicious meal that can be on the table in no time.
18 of 20

Italian Pepperoni Roll-Ups

Main Ingredients: Refrigerated Pizza Dough, Italian Dressing, Salami
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If you're looking for a fun and tasty way to enjoy beer can chicken, these Italian pepperoni roll-ups are a must-try. The combination of savory pepperoni, tangy marinara sauce, and gooey mozzarella cheese creates a delicious and satisfying meal that's perfect for a party or a quick lunch.
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Easy Bruschetta and Burrata Flatbread Pizza

Main Ingredients: Flatbreads, Cherry Tomatoes, Garlic Cloves, Shallot
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For a light and flavorful meal, try this easy bruschetta and burrata flatbread pizza. The combination of fresh tomatoes, fragrant basil, and creamy burrata cheese creates a mouth-watering pizza that's perfect for a warm summer evening. And with the added bonus of beer can chicken, it's a well-rounded and delicious meal.
20 of 20

Fresh Tomato Flatbread with Fontina and Parmesan Cheese

Main Ingredients: Pizza Crust, Fontina Cheese, Grated Parmesan Cheese
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For a simple yet delicious meal, try this fresh tomato flatbread with fontina and parmesan cheese. The combination of juicy tomatoes, nutty fontina cheese, and salty parmesan creates a tasty and satisfying meal. And with the added bonus of beer can chicken, it's a meal that's sure to please everyone at the dinner table.

The Perfect Dough

To make the perfect Scoozi Italian Flatbread, you need to start with a good dough. A combination of all-purpose flour, yeast, salt, and olive oil will give you a soft and elastic dough. Yeast is the key ingredient here, as it helps in the rising of the dough and gives the flatbread its light and airy texture. Olive oil adds a subtle flavor and also helps in making the dough more pliable. Kneading the dough for at least 5-7 minutes is crucial to develop gluten, which gives the flatbread its chewy texture.

Top it with Fresh Ingredients

Tomato sauce is the star of this recipe, so make sure to use a good quality one for the best results. You can either use a store-bought sauce or make your own by simmering fresh tomatoes with herbs and spices. Spread the sauce evenly on the flatbread, leaving some space around the edges. Cheese is the next important ingredient, and you can use any type you like. Mozzarella, parmesan, or a mix of both work well for this recipe. For toppings, you can get creative and use your favorite ingredients such as bell peppers, onions, mushrooms, olives, and pepperoni. Just make sure not to overload the flatbread, as it can make it soggy.

Bake to Perfection

Preheat your oven to 450°F and place the flatbread on a baking sheet lined with parchment paper. Bake for 10-12 minutes until the edges are golden brown and the cheese is melted and bubbly. Once done, take it out of the oven and let it cool for a few minutes before slicing and serving. The aroma of freshly baked Scoozi Italian Flatbread will surely make your mouth water.

In Conclusion

Scoozi Italian Flatbread is a delicious and versatile dish that is perfect for any occasion. Its crispy crust, tangy tomato sauce, and gooey cheese make it a crowd-pleaser. With just a few simple ingredients and easy steps, you can recreate this authentic Italian dish in the comfort of your own home. So, why not give this recipe a try and impress your family and friends with your culinary skills?
20 scoozi italian flatbread recipe You must try them!

Cheesy Zucchini and Red Onion Flatbread

yield: 5 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • vegetable oil spray Nonstick
  • 10 ounces refrigerated pizza dough tube
  • 3/4 cup garlic and herb cheese spread such as Alouette, divided
  • 3/4 cup grated Parmesan cheese finely, divided
  • 3 tablespoons Italian parsley chopped fresh, divided
  • 1 red onion small
  • 1 zucchini 7- to 8-inch-long, yellow or green, cut crosswise into 1/8-inch-thick rounds, divided
  • olive oil

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 45 milligrams
  • Fat : 19 grams
  • Fiber : 1 grams
  • Protein : 9 grams
  • SaturatedFat : 10 grams
  • Sodium : 480 milligrams
  • Sugar : 4 grams
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