19 Schwartz Chinese 5 Spice Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
Chinese 5 spice is a flavorful and aromatic blend of spices that has been used in Chinese cuisine for centuries. The combination of five essential spices creates a unique and complex flavor profile that is both sweet and savory. This versatile spice blend can be used in a variety of dishes, from stir-fries to marinades, and even desserts. In this article, we will explore the key ingredients in Schwartz Chinese 5 spice and how to make it at home.
Main Ingredients: Warm Water, Dry Yeast, Sugar, All Purpose Flour, Egg
These soft and fluffy steamed buns are filled with juicy pork, green onions, and a tangy hoisin sauce. Perfect for a quick and easy dinner or a fun party appetizer, these Chinese-style meat buns are sure to be a hit with everyone.
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Stir Fried Chicken with Mandarin Oranges and Broccoli
Main Ingredients: Chicken Breast Halves, Chinese Five Spice Powder, Soy
Sweet and savory flavors come together in this stir-fry dish featuring tender chicken, juicy mandarin oranges, and crisp broccoli. The addition of Chinese five spice adds a unique depth of flavor to this dish.
This classic Chinese dish features tender and flavorful pork that has been marinated in a sweet and savory sauce and then roasted to perfection. Serve with steamed rice and your favorite vegetables for a complete meal.
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Chinese-Style Pork Ribs
Main Ingredients: Pork Ribs, Chinese 5 Spice, Chilli Powder, Honey, Dark
These fall-off-the-bone ribs are coated in a sticky and flavorful marinade made with soy sauce, garlic, and honey. Whether grilled or baked, these Chinese-style pork ribs are sure to be a crowd-pleaser.
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Big Batch Chinese Beef
Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
This easy and flavorful beef dish is perfect for feeding a crowd. Tender strips of beef are coated in a spicy and tangy marinade and then stir-fried with vegetables and served over rice.
A staple in Chinese cuisine, Char Siu is a delicious dish featuring tender and succulent pork that has been marinated in a sweet and savory sauce and then roasted to perfection. Serve with steamed rice and your favorite veggies for a complete meal.
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Chinese Eggplant With Spicy Szechuan Sauce
Main Ingredients: Japanese Eggplant, Salt, Water, Cornstarch, Peanut Oil
This vegetarian dish is bursting with flavor thanks to the spicy Szechuan sauce that coats tender eggplant slices. Serve over rice for a satisfying and delicious meal.
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Chinese Scallion Pancakes
Main Ingredients: All Purpose Flour, Water, Cooking Oil, Scallion, Salt
Add a fun and tasty twist to your beer can chicken recipe with these Chinese Scallion Pancakes. Fluffy and flavorful, these pancakes are filled with scallions and spices and make for a great appetizer or side dish.
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Char Siu (Roasted Chinese BBQ Pork)
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
If you're a fan of Char Siu but don't have access to a grill, try this oven-roasted version. The marinade made with hoisin sauce, soy sauce, and Chinese five spice gives the pork a delicious flavor that everyone will love.
This Chinese-style roast pork is tender, juicy, and full of flavor. Marinaded in a sweet and savory mixture and then roasted to perfection, this dish is a must-try for any beer can chicken lover.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
Why order out when you can make your own delicious egg rolls at home? These crispy and flavorful egg rolls are filled with a mixture of pork, cabbage, and carrots and make for a great appetizer or snack.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Put a Chinese twist on classic chicken wings with this flavorful recipe. The combination of garlic, soy sauce, and honey adds a unique flavor to these crispy and juicy wings.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
Let your slow cooker do all the work with this easy and delicious recipe for Chinese-style spare ribs. The sweet and savory sauce made with soy sauce, honey, and garlic gives these ribs a mouthwatering flavor.
Warm up with a bowl of this flavorful Chinese chicken curry. Tender chicken, vegetables, and a rich and creamy curry sauce make for the perfect comfort food on a chilly day.
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Chinese Style Beer Braised Pork Belly
Main Ingredients: Pork Belly, Dark Beer, Soy Sauce, Dark Soy Sauce
Take your beer can chicken game to the next level with this delicious recipe for Chinese-style beer braised pork belly. The combination of beer, soy sauce, and honey creates a rich and flavorful sauce that will have you coming back for more.
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Chinese Salt and Pepper Pork
Main Ingredients: Pork Chops, Light Soy Sauce, Pepper, Cooking Wine
This quick and easy dish features tender pork that has been coated in a spicy and flavorful salt and pepper mixture and then stir-fried with vegetables. Serve with rice for a complete meal.
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Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
This mouthwatering dish features tender and succulent pork that has been marinated in a sweet and sticky sauce and then roasted to perfection. Serve with steamed rice and your favorite vegetables for a complete meal.
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Restaurant Style Chinese BBQ Ribs
Main Ingredients: Baby Back Ribs, Water, Soy Sauce, Large Garlic Cloves
Get the taste of your favorite Chinese restaurant at home with this delicious recipe for Chinese-style BBQ ribs. The sweet and tangy sauce made with hoisin sauce, soy sauce, and honey gives these ribs a mouthwatering flavor.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
This traditional Szechuan dish features noodles topped with a spicy and flavorful sauce made with ground pork and a variety of spices. A must-try for any beer can chicken lover looking to add some heat to their meal.
Put a spin on classic beef stir-fry with the addition of Chinese five spice. This flavorful spice blend adds a unique depth of flavor to this dish and pairs perfectly with tender beef and crisp vegetables.
Key Ingredients in Schwartz Chinese 5 Spice
Cinnamon
Cinnamon is the star ingredient in Chinese 5 spice and adds a warm and sweet flavor to the blend. It is also known for its anti-inflammatory and antioxidant properties, making it a healthy addition to any dish.
Star Anise
Star anise is a key component in Chinese 5 spice and has a distinct licorice-like flavor. It adds a slightly bitter and spicy taste to the blend, balancing out the sweetness of the cinnamon.
Cloves
Cloves bring a rich and woody flavor to the spice blend. They also have anti-inflammatory and antibacterial properties, making them a beneficial addition to any dish.
Fennel Seeds
Fennel seeds contribute a slightly sweet and licorice-like flavor to Chinese 5 spice. They also have digestive and anti-inflammatory properties, making them a valuable ingredient in this blend.
Szechuan Peppercorns
Szechuan peppercorns are not actually peppercorns, but rather the dried berries of the prickly ash tree. They add a numbing and tingling sensation to the blend, creating a unique and unforgettable taste.
Making Schwartz Chinese 5 Spice at Home
Making your own Chinese 5 spice at home is simple and allows you to customize the blend to your liking. Simply combine equal parts of each spice in a spice grinder or mortar and pestle and grind until well combined. Store in an airtight container in a cool, dry place for up to six months.
Tips for Using Chinese 5 Spice
- Use in marinades for meats to add depth and complexity to the flavor.
- Sprinkle on roasted vegetables for a unique and tasty seasoning.
- Add a pinch to rice or noodle dishes for an extra burst of flavor.
- Use in desserts, such as chocolate cake or cookies, for a surprising twist.
In conclusion, Schwartz Chinese 5 spice is a versatile and essential blend of spices that adds an authentic and delicious flavor to Chinese dishes. With its key ingredients of cinnamon, star anise, cloves, fennel seeds, and Szechuan peppercorns, this blend is not only delicious but also has numerous health benefits. Now that you know how to make it at home, it's time to get creative in the kitchen and add some Chinese 5 spice to your favorite dishes.
