17 Schuler's Swiss Onion Soup Recipe Unleash Your Inner Chef!

Published on: Mar 18, 2024

Schuler's Swiss Onion Soup Recipe: A Perfect Blend of Savory and Sweet

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Schuler’s Classic Swiss Onion Soup

Main Ingredients: Margarine, White Onions, Fresh Garlic, Celery Seed
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Schuler’s Classic Swiss Onion Soup is a delicious twist on the traditional French onion soup. Made with a rich beef broth and topped with a layer of melted Swiss cheese, this soup is sure to warm you up on a chilly evening. The flavors of the caramelized onions and beef broth are enhanced by the addition of Swiss cheese, making this soup a hearty and satisfying meal. This recipe is a must-try for any onion soup lover!
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French Onion Soup

Main Ingredients: Onions, Brown Sugar, Butter, Beef Broth, Dry White
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French Onion Soup is a classic dish that originated in France. This hearty soup is made with caramelized onions, beef broth, and topped with a slice of toasted bread and melted Gruyere cheese. The combination of sweet and savory flavors in this soup is simply irresistible. If you're looking for a comforting and delicious meal, this French onion soup recipe is a must-try.
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Savory French Onion Soup

Main Ingredients: Olive Oil, Onions, Water, Dried Thyme, Ground Pepper
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For a more savory twist on the classic French onion soup, try this recipe that uses a variety of onions and beef broth to create a bold and rich flavor. The addition of Worcestershire sauce and thyme adds a unique depth of flavor to this soup. Top it off with a slice of toasted bread and melted Gruyere cheese, and you have a satisfying and flavorful meal.
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Classic French Onion Soup

Main Ingredients: Unsalted Butter, Sweet Onions, Garlic, Dry White Wine
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This Classic French Onion Soup recipe stays true to the traditional dish with its simple yet delicious combination of caramelized onions, beef broth, and melted Gruyere cheese. The key to making this soup is to take the time to properly caramelize the onions, which brings out their natural sweetness and adds a depth of flavor to the soup. Serve with a crusty baguette for a truly authentic experience.
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Instant Pot French Onion Soup

Main Ingredients: Onions, Butter, Olive Oil, Vegetable Stock, Bay Leaves
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If you're short on time but still want to enjoy a bowl of French onion soup, this Instant Pot recipe is the perfect solution. Using an electric pressure cooker, you can have this soup ready in a fraction of the time it would take to make it on the stovetop. The end result is a rich and flavorful soup that is perfect for a quick and easy dinner.
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Best Ever French Onion Soup

Main Ingredients: Sweet Onions, Butter, Beef Broth, Garlic, Brandy, Fresh
{Best Ever} French Onion Soup - Belly Full
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For a truly unforgettable bowl of French onion soup, try this recipe that combines the traditional ingredients with a few special additions. The use of red wine and beef stock adds a depth of flavor to the soup, while the addition of a little soy sauce gives it a unique umami flavor. Top it off with a slice of toasted bread and melted Gruyere cheese, and you have a delicious and satisfying meal.
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If you're in the mood for something a little different, why not try this Japanese onion soup recipe? Made with a simple broth of chicken stock, soy sauce, and sake, this soup is light and flavorful. The addition of mushrooms and green onions adds texture and depth of flavor, making this soup a unique and delicious choice.
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Slow Cooker Pot Roast with Homemade Onion Soup Mix

Main Ingredients: Boneless Beef Chuck Roast, Cooking Oil, Onion Soup Mix
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This recipe for Slow Cooker Pot Roast with Homemade Onion Soup Mix is a great way to use up leftover onions. The homemade onion soup mix adds incredible flavor to the pot roast, while the slow cooker makes it incredibly tender and juicy. The result is a hearty and comforting meal that the whole family will love.
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French Onion Soup without Wine

Main Ingredients: Onions, Garlic, Beef Stock, Flour, Butter, Olive Oil
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If you don't have any wine on hand, or simply prefer not to cook with it, this French onion soup recipe is a great alternative. Made with beef broth, cognac, and a touch of Dijon mustard, this soup has all the traditional flavors of a French onion soup without the use of wine. Serve with a slice of toasted bread and melted Gruyere cheese for a delicious and satisfying meal.
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Slow Cooker French Onion Soup

Main Ingredients: Sweet Onions, Unsalted Butter, Brown Sugar, Kosher
Slow Cooker French Onion Soup - Damn Delicious
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This Slow Cooker French Onion Soup recipe is perfect for a busy weeknight. Simply prepare the onions and broth in the morning, let it cook all day in the slow cooker, and come home to a delicious and comforting meal. The long cooking time allows the flavors to develop and results in a rich and flavorful soup.
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Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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For a twist on traditional chili, try this Chili Lovers Chili recipe that uses a variety of spices and a touch of cocoa powder to create a unique and flavorful dish. The addition of onions adds a sweet and savory element to the chili, making it a satisfying and delicious meal. Top it off with your favorite chili toppings and enjoy!
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Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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Zuppa Toscana is a hearty and delicious soup that is perfect for a cold night. Made with Italian sausage, potatoes, and kale, this soup is packed with flavor and will warm you up from the inside out. The addition of onions adds a depth of flavor and makes this soup a must-try for any soup lover.
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Brazilian Shrimp Soup

Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
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This Brazilian Shrimp Soup is a creamy and flavorful dish that is perfect for a special occasion. Made with shrimp, coconut milk, and a variety of spices, this soup is rich and satisfying. The addition of onions adds a subtle sweetness to the soup, making it a unique and delicious choice.
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Easy One Pot Broccoli Cheese Soup

Main Ingredients: Broccoli, Butter, Onion, Garlic, Flour, Chicken Broth
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If you're looking for a quick and easy meal, this Easy One Pot Broccoli Cheese Soup is the perfect choice. Made in just one pot, this soup is a great way to use up leftover broccoli and is perfect for a busy weeknight. The addition of onions adds a depth of flavor and makes this soup a comforting and delicious meal.
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Taco Soup

Main Ingredients: Lean Ground Beef, Onion, Tomato Sauce, Black Beans
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Taco Soup is a hearty and flavorful dish that is perfect for a crowd. Made with ground beef, beans, and a variety of spices, this soup is sure to be a hit with everyone. The addition of onions adds a unique sweetness to the dish, making it a must-try for any soup lover.
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Homemade French Onion Soup

Main Ingredients: Butter, White Onions, Salt, Garlic Cloves, Bay Leaves
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If you want to make French onion soup from scratch, this Homemade French Onion Soup recipe is the perfect choice. Made with a rich beef broth and caramelized onions, this soup is topped with a slice of toasted bread and melted Gruyere cheese for a truly authentic experience. Serve as a starter or a main course for a delicious and satisfying meal.
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This Japanese Clear Onion Soup is a light and flavorful dish that is perfect for a starter or a light meal. Made with a simple broth of chicken stock, soy sauce, and sake, this soup is topped with green onions and mushrooms for a unique and delicious flavor. The addition of onions adds a subtle sweetness to the soup, making it a must-try for any soup lover.
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Classic Butternut Squash Soup

Main Ingredients: Extra Virgin Olive Oil, Carrot, Celery Stalk, Onion
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For a delicious and comforting soup, try this Classic Butternut Squash Soup recipe. Made with roasted butternut squash and a variety of spices, this soup is creamy and full of flavor. The addition of onions adds a subtle sweetness to the soup and makes it a must-try for any soup lover.
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Paleo French Onion Soup

Main Ingredients: Onions, Avocado Oil, Fresh Thyme, Black Pepper, Beef
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If you follow a Paleo diet, you don't have to miss out on the deliciousness of French onion soup. This Paleo French Onion Soup recipe uses a combination of beef broth and coconut milk to create a rich and creamy soup that is topped with a slice of toasted bread and melted Gruyere cheese. The result is a hearty and satisfying meal that is also Paleo-friendly.
20 of 20

Borscht

Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
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Borscht is a traditional Russian soup that is made with beets, cabbage, and beef. This hearty and flavorful soup is perfect for a cold winter day and is topped with a dollop of sour cream for added creaminess. The addition of onions adds a unique sweetness to the soup, making it a must-try for any soup lover.

The Perfect Combination of Flavors

Schuler's Swiss Onion Soup is a classic recipe that has been passed down for generations. This delicious soup is a perfect blend of savory and sweet, with a rich and hearty broth that is sure to satisfy any appetite. The use of Swiss cheese adds a creamy and tangy element to the soup, while the caramelized onions bring a natural sweetness that balances out the flavors. Let's take a closer look at the ingredients and steps to make this mouth-watering soup.

The Key Ingredients

The key to making Schuler's Swiss Onion Soup lies in the quality of the ingredients used. Onions are the star ingredient of this recipe, and it's important to choose the right type. Sweet onions, such as Vidalia or Walla Walla, work best as they caramelize beautifully and add a natural sweetness to the soup. Beef broth is another essential ingredient, providing a rich and flavorful base for the soup. And of course, we can't forget about the Swiss cheese, which gives the soup its distinct and delicious taste.

The Cooking Process

To make Schuler's Swiss Onion Soup, start by sautéing thinly sliced onions in butter until they are soft and caramelized. This process can take up to 45 minutes, but it's worth the wait as it brings out the natural sweetness of the onions. Once the onions are caramelized, add in the beef broth and let the soup simmer for about 30 minutes. This will allow the flavors to meld together and create a rich and hearty broth. Finally, top the soup with slices of Swiss cheese and broil until it's melted and bubbly.

A Delicious Soup for Any Occasion

Schuler's Swiss Onion Soup is the perfect soup for any occasion. It's hearty enough to be served as a main course, but it also makes a delicious starter or side dish. The warm and comforting flavors make it ideal for a cozy night in, while the elegant presentation makes it suitable for a dinner party. No matter the occasion, this soup is sure to impress your guests and leave them wanting more. In conclusion, Schuler's Swiss Onion Soup is a timeless recipe that is loved by many. Its perfect combination of savory and sweet flavors, along with the use of high-quality ingredients, make it a standout dish. So next time you're craving a hearty and delicious soup, give this recipe a try and taste the difference for yourself. HTML CODE:

Schuler's Swiss Onion Soup Recipe: A Perfect Blend of Savory and Sweet

The Perfect Combination of Flavors

Schuler's Swiss Onion Soup is a classic recipe that has been passed down for generations. This delicious soup is a perfect blend of savory and sweet, with a rich and hearty broth that is sure to satisfy any appetite. The use of Swiss cheese adds a creamy and tangy element to the soup, while the caramelized onions bring a natural sweetness that balances out the flavors. Let's take a closer look at the ingredients and steps to make this mouth-watering soup.

The Key Ingredients

The key to making Schuler's Swiss Onion Soup lies in the quality of the ingredients used. Onions are the star ingredient of this recipe, and it's important to choose the right type. Sweet onions, such as Vidalia or Walla Walla, work best as they caramelize beautifully and add a natural sweetness to the soup. Beef broth is another essential ingredient, providing a rich and flavorful base for the soup. And of course, we can't forget about the Swiss cheese, which gives the soup its distinct and delicious taste.

The Cooking Process

To make Schuler's Swiss Onion Soup, start by sautéing thinly sliced onions in butter until they are soft and caramelized. This process can take up to 45 minutes, but it's worth the wait as it brings out the natural sweetness of the onions. Once the onions are caramelized, add in the beef broth and let the soup simmer for about 30 minutes. This will allow the flavors to meld together and create a rich and hearty broth. Finally, top the soup with slices of Swiss cheese and broil until it's melted and bubbly.

A Delicious Soup for Any Occasion

Schuler's Swiss Onion Soup is the perfect soup for any occasion. It's hearty enough to be served as a main course, but it also makes a delicious starter or side dish. The warm and comforting flavors make it ideal for a cozy night in, while the elegant presentation makes it suitable for a dinner party. No matter the occasion, this soup is sure to impress your guests and leave them wanting more.

In conclusion, Schuler's Swiss Onion Soup is a timeless recipe that is loved by many. Its perfect combination of savory and sweet flavors, along with the use of high-quality ingredients, make it a standout dish. So next time you're craving a hearty and delicious soup, give this recipe a try and taste the difference for yourself.

17 schuler's swiss onion soup recipe Unleash your inner chef!

Schuler’s Classic Swiss Onion Soup

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 ounces margarine
  • 4 pounds white onions sliced
  • 1 tablespoon fresh garlic chopped
  • 1 teaspoon celery seed
  • 1 1/2 tablespoons ground sage
  • 2 tablespoons dry mustard
  • 1 1/2 cups cooking sherry or dry
  • 1 1/2 cups all-purpose flour
  • 2 quarts beef stock chilled, also substitute use bouillon cubes
  • Swiss cheese
  • Parmesan cheese
  • croutons Toasted

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 97 grams
  • Cholesterol : 5 milligrams
  • Fat : 49 grams
  • Fiber : 12 grams
  • Protein : 23 grams
  • SaturatedFat : 9 grams
  • Sodium : 2020 milligrams
  • Sugar : 25 grams
  • TransFat : 9 grams
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