20 School Mexican Pizza Fiestada Recipe Unlock Flavor Sensations!
Published on: May 18, 2024
Mexican pizza fiestada is a beloved dish in many school cafeterias across the United States. With its crispy crust, savory toppings, and hint of spice, it's no wonder that students line up to get a slice during lunchtime. But did you know that you can recreate this delicious meal at home? Not only is it a fun and tasty activity, but it's also a great way to introduce your family to Mexican cuisine. In this article, we'll share a school Mexican pizza fiestada recipe that will have everyone asking for seconds.
Mexican pizza is a delicious twist on the classic pizza, combining the flavors of Mexico with the convenience of a pizza. It's the perfect meal for any occasion, from a cozy night in to a fun party with friends. With its crispy crust, savory toppings, and gooey cheese, it's no wonder that Mexican pizza has become a popular dish. Here are 10 mouth-watering recipes for you to try and elevate your pizza game.
If you're a fan of Taco Bell's Mexican pizza, then this recipe is for you. It's a close replica of the fast food chain's beloved dish, but made with fresher and more wholesome ingredients. You'll start with a crispy tortilla crust, layer it with hearty beans, seasoned ground beef or chicken, and top it off with a generous amount of cheese. Serve it with your favorite hot sauce for a true Taco Bell experience.
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Mexican Pizza | Taco Bell Style Vegetarian Mexican...
Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
For those who prefer a vegetarian option, this Mexican pizza recipe is a winner. It features a crispy tortilla crust topped with seasoned black beans, corn, bell peppers, onions, and cheese, and baked to perfection. The result is a colorful and flavorful pizza that will satisfy your cravings without the meat. You can also customize it with your favorite vegetables and add some jalapenos for a spicy kick.
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Tortilla Chip Mexican Pizza
Main Ingredients: Tortilla Chips, Ground Beef, Taco Seasoning, Tomato
This recipe puts a unique spin on the classic Mexican pizza by using crushed tortilla chips as the crust. The combination of crunchy chips, savory beans, seasoned ground beef, and gooey cheese is sure to be a hit. You can also add your favorite toppings such as tomatoes, olives, or avocado to make it even more delicious. Serve it with some salsa and sour cream for a complete meal.
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Mission Mexican Pizza
Main Ingredients: Flour Tortillas, Refried Beans, Ground Beef Chuck
This Mexican pizza recipe uses pre-made pizza crust for a quick and easy meal. You'll top it with refried beans, spicy ground beef, and a blend of cheeses, and bake it until the crust is crispy and the cheese is melted. It's a simple yet satisfying dish that will have you reaching for seconds.
If you're looking for a simple and budget-friendly Mexican pizza recipe, this one is for you. It uses flour tortillas as the crust, making it a great option for a quick weeknight meal. You'll layer the tortillas with beans, seasoned ground beef, cheese, and your favorite toppings, and bake it until the cheese is bubbly. It's a delicious, no-fuss meal that the whole family will enjoy.
If you're watching your calorie intake, this skinny Mexican pizza recipe is a great choice. It uses a cauliflower crust, making it low in carbs and high in nutrients. You'll top it with lean ground turkey, black beans, salsa, and a sprinkle of cheese, and bake it until the crust is crispy and the toppings are heated through. It's a guilt-free option that doesn't skimp on flavor.
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Mexican Pizza (Taco Bell Copycat)
Main Ingredients: Flour Tortillas, Taco Meat, Refried Beans, Tomatoes
For those who can't get enough of Taco Bell's Mexican pizza, this copycat recipe is a must-try. It recreates the fast food chain's dish with a homemade twist, using a crispy tortilla crust, seasoned ground beef, beans, and a layer of nacho cheese sauce. It's a delicious and addictive combination that will have you wondering why you ever bothered with the drive-thru.
This homemade Mexican pizza recipe takes a little more effort, but it's worth it. You'll make your own pizza dough from scratch and top it with a layer of beans, seasoned ground beef, corn, peppers, onions, and cheese. It's then baked to perfection, resulting in a crispy crust and a melty, flavorful pizza. It's perfect for a weekend dinner or a special occasion.
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Mexican Pizza on a Cheddar Cheese Crust
Main Ingredients: Ground Beef, Chili Powder, Smoked Paprika, Ground
If you're a cheese lover, you'll love this Mexican pizza recipe that uses a cheddar cheese crust. You'll mix shredded cheddar cheese with flour, egg, and spices to create a crust that's both crispy and cheesy. You'll then top it with your favorite pizza toppings, such as beans, chicken, peppers, and more cheese, and bake it until the cheese is melted and bubbly. It's a delicious twist on a classic dish that will have you coming back for more.
Ingredients:
For the dough:
- 2 ½ cups of all-purpose flour
- 1 teaspoon of salt
- 1 teaspoon of sugar
- 1 teaspoon of active dry yeast
- 1 cup of warm water
- 2 tablespoons of olive oil
For the toppings:
- 1 pound of ground beef
- 1 packet of taco seasoning
- 1 can of refried beans
- 1 cup of salsa
- 1 cup of shredded cheddar cheese
- 1 cup of black olives, sliced
- 1 bunch of green onions, chopped
- 1 cup of sour cream
Instructions:
Step 1: Make the dough
1. In a large mixing bowl, combine the flour, salt, sugar, and yeast.
2. Slowly pour in the warm water and olive oil, stirring until a dough forms.
3. Knead the dough on a floured surface for about 5 minutes.
4. Place the dough back in the bowl, cover it with a towel, and let it rise for 30 minutes.
Step 2: Prepare the toppings
1. In a skillet, cook the ground beef over medium-high heat until browned.
2. Add the taco seasoning and cook for an additional 2-3 minutes.
3. Preheat your oven to 425°F (218°C).
4. Roll out the dough on a greased baking sheet to form a large rectangle.
5. Spread the refried beans evenly over the dough, leaving a 1-inch border around the edges.
6. Top with the cooked ground beef, salsa, cheddar cheese, black olives, and green onions.
Step 3: Bake and serve
1. Bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is melted.
2. Remove from the oven and let it cool for a few minutes.
3. Serve with a dollop of sour cream on each slice.
This school Mexican pizza fiestada recipe is perfect for a family dinner or a fun and easy weeknight meal. The combination of flavors and textures will have everyone going back for more. So next time you're in the mood for some delicious Mexican cuisine, skip the cafeteria and make your own fiestada at home. Your taste buds will thank you!
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